Tried the California roll omlet. It tasted really good, the crab was fresh, a few bits of shell…read morewere in my omlet. The servers were friendly and attentive. Love the art and quotes on the wall. Not to busy on a weekday for breakfast.

The overall dining experience was enjoyable. The ambiance was pleasant, the food was well prepared,…read moreand the staff particularly our waitress were friendly and attentive. Unfortunately, while eating the strawberry cheesecake French toast, I discovered a hair in my food. While the dish itself tasted good, finding hair in the meal was extremely off-putting and raised concerns about the kitchen's attention to cleanliness and food handling. Edit* they also replaced the food as well, but did not offer a discount or remove the item from the bill, or offer a complimentary desert, for their mistake. I hope the restaurant takes greater care in the future with food preparation and health quality control so situations like this can be avoided. The restaurant doesn't deserve a 1 star because the food is genuinely good and the people are very nice. This was just my personal experience.

No nonsense family diner! My husband and I went over the…read moreweekend to grab brunch. They were packed and super busy. Luckily we got a table and didn't had to wait. We got some hot coffee, stack of pancake with sausage patties and the Mediterranean omelette. The coffee kept coming! The food was good. Nothing fancy. It was just like home cooked food with no exaggerated presentation. Our server was very nice to us! The vibe is decent, feels like a great place to bring family over and just enjoy some good country food. Their menu has quite the spread, you will definitely find something of your liking. This place has been voted as best place to eat by local folks years in a row! What else can I say. Some places just let you be with no nonsense drama and this place is that. We will be a regular here. Just a matter of time. See you in the next review Yelpers.

A family restaurant with great specials every day to keep it interesting. They have a large menu…read moreand portions are generous. Very nice ambiance with glass separating booths which helps keep noise to a minimum. Somehow the restaurant feels spacious . Very friendly service. One of the few places left that actually provides the table with a bread basket. I recommend the chicken Greek salad which is my usual pick.

The food was delivered via GrubHub. The amount seemed a little bit less than expected but wow, was…read moreit delicious. The prices seemed higher but the portions seemed smaller. We ordered the 3 pcs Fish N Chips King Size and the meatloaf dinner. Fish N Chips 4/5, crispy and tasty, but small. Meatloaf dinner 4/5 small portions but great flavors!

I would give this place zero stars if I could. The management is unprofessional and clearly doesn't…read morevalue their customers. The most shocking part of my experience was when the cook actually told a customer to "make your own wrap" instead of addressing the issue professionally. That kind of behavior is completely unacceptable in any restaurant. Good customer service starts with respect, and unfortunately this establishment seems to be lacking both leadership and accountability. I won't be returning, and I wouldn't recommend this place to anyone expecting courteous service or a welcoming atmosphere.

We recently held my mother's funeral luncheon at O'Mara's, and it couldn't have been a better…read morechoice. The restaurant had been closed for the entire week after the July 4 holiday, yet Kevin O'Mara and his team opened on Saturday just to host our family and friends. That level of hospitality meant a great deal during a difficult time. We chose the wild-caught walleye over the prime rib, and it was the right decision. Lightly breaded and seasoned just enough to let the fish speak for itself, it was excellent. The whiskey sauce bread pudding was memorable, and even the coleslaw stood out with a unique flavor that had everyone asking what was in it. What impressed me most, though, was how much the restaurant has evolved. We had eaten here six or seven years ago and left feeling the family-style meals lacked creativity. This visit was a completely different experience. You can tell Kevin has thoughtfully reinvented the menu, emphasizing wild-caught and organic ingredients, avoiding unnecessary additives, and preparing everything with care. The staff was attentive, Kevin was an exceptional host, and every detail helped make an emotional day easier for our family. Five stars. Highly recommended.

This place has been one of my favorite restaurants around for two decades. They don't advertise…read morethis however, they offer true clean food! Everything is REAL organic and all natural. The decor may not be the hippest in town but it's warm and inviting and the food is absolutely off the charts good! If you haven't had their Dublin Chicken you have no idea what you're missing out on! It's one of those dishes you will crave and never forget. This is quite literally one of my favorite restaurants around and I'm a total snob about where I dine. 5 plus stars!

I've seen very mixed reviews of this place. But since we were without power and hungry, we decided…read moreto branch out and try somewhere new. I'm very glad that I did! We were greeted and seated right away. We weren't sure if there was going to be a wait since it was 6 PM on a Sunday. I got the salmon dinner. Initially, I was a little surprised by the price (over $30) since it was a sports type establishment. However, it came with two pieces of salmon and a good amount of sides. It was enough for two meals. Also got a kid pizza which I did not taste, but it looked good. Decent taper selection. The restaurant has an open feel with fun decorations and is clean. We'll definitely be back, hoping they stay soon with the good service and high-quality food.

My friends raved about the wings.... they were pretty good. Not sure i would come all the way back…read moreto st. Clair shores for them but pretty good. The salad was good, I added salmon but didn't really have any flavor. Ok place for a sunday afternoon.

Alex Royal Grill - Troy, MI This place has been popping up…read morein my feed on Yelp and Google Maps for a while, and I finally decided to check it out--glad I did. Alex Royal Grill is located in a strip mall, but don't let that deter you. Sometimes those are the best hidden gems. Service was a little on the slow side even though it wasn't very busy, but honestly, I may have noticed it more because I walked in very hungry. That said, my waitress was absolutely delightful--super friendly and attentive, and she made the wait much more pleasant. I ordered the biscuits and gravy with a side of sausage patties and eggs. The portion size was solid and definitely filled me up. The gravy was delicious, the eggs cooked perfectly over medium, and the sausage patties were flavorful. They were just a touch more cooked than I personally prefer--but I can't really judge, as I tend to do the exact same thing when I make sausage at home. Overall, this experience was easily a strong 4.5 out of 5, and close enough to five stars that I'm comfortable giving it one. I'll definitely be coming back to try more of the menu. If you're in Troy and looking for a down‑to‑earth spot with good food and friendly service, this place is worth checking out.

What a pleasant place to go have breakfast. The first thing that hit me was how clean and fresh…read morethis place felt walking into it. I looked to my left and saw a young lady that was wiping down all of the blinds in the place, something you don't see too often. The food was plentiful and delicious, of course diner fare with lots of choices. My waitress was outstanding kind efficient kept my coffee full to the brim.

Excellent experience at Jumps!! The service was fantastic...very friendly and efficient!!…read more I ordered the Salmon cake Benedict and it was absolutely delicious!! The star of our breakfast was the gravy served as the Biscuits and Gravy. I don't think I've ever had gravy that good! We also ordered a puffy pancake filled with fruit as a breakfast appetizer. Wonderful!!! Good bottomless coffee. Will definitely be back for more of that gravy!!

Delicious breakfast with personal & professional service in an upscale atmosphere (not your typical…read morebreakfast diner). A little bit hidden "behind" the hill district of Grosse Pointe Farms. Big parking lot with passport parking app. Good coffee, open concept kitchen.

Delicious Artic Char topped worth 3 grilled shrimp, sautéed spinach, rice. Great cocktails!read more

Sadly Boodles missed the mark on almost every level. We made reservations for Saturday night in mid…read moreJanuary. Since this was our first visit we didn't know what to expect but the reviews looked good. We arrived to a packed house and I was surprised how small and crammed it was inside. Dumpy is tree he word is use to describe the inside. Peeling paint and stained ceilings. Ventilation system look like it was straight out of the 70s and never maintained since then. I never thought I'd have to worry about Legionnaires disease but this is the place that stuff like that starts in. Tired, old and dingy inside. I'm not opposed to dive bars and restaurants, in fact I love them but Boodles paints themselves as upscale dining with prices to support that. It's anything but. The tables are crammed very close together and you can't help but bump into the people dining next to you to get to your table. I've been in small, intimate restaurants before with the same type of tight configurations but this was almost ridiculous. We ordered a round of drinks. A Cosmopolitan for me and an Old Fashioned for the boyfriend. The people next to us had a group of 6 and they mentioned they have been waiting for almost 2 1/2 hours for their main course. That was another bad sign. Our drinks arrived and were very lackluster. All you could taste was booze which isn't a bad thing if you were ordering it straight or just on the rocks but a steakhouse like Boodles should know how to make a quality Cosmo and Old Fashioned. We ordered the bread service which doesn't come with dinner and was an additional $6. Nothing to write home about even though they claim it's their homemade sourdough. Personally I didn't feel it was worth six dollars. We each got a Caesar salad and while the salad was a nice portion it was lacking in flavor and very little dressing. We waited for our waitress to come and check on us to ask for a side of additional dressing but she never came around. We ate the salad and finished our round of drinks. I was already skeptical on ordering a main course because everything up until this point had been a miss. Against my better judgment I ordered their signature item: Steak Diane prepared table side. My boyfriend ordered the 16 ounce ribeye. Both entrées come with a side of their lyonnaise potatoes. While we waited for our entrées we each ordered a glass of the house Cabernet. They do give a generous pour so that was a plus. After waiting almost an hour they started to prepare the Steak Diane. It was cool to watch them prepare it table side and after waiting almost an hour I was happily hungry with anticipation. I wish I could say it was halfway decent but it was overcooked. I ordered my steak medium rare in hopes that if it does come out a little more than medium rare it's still pink and flavorful. It was grey inside with no pink at all. Even the sauce it was cooked and was devoid of flavor. How is it possible with all the butter and the garlic they were using it was still lackluster? My boyfriend did say his steak was cooked perfectly medium rare and was excellent. The lyonnaise potatoes were also tasty. This was the best part of the entire dining experience other than leaving. After our waitress came back to check on us I told her I was not happy with my main course and that I would like to send it back. She asked if I wanted something else and I said no thank you I'll just take the check. They did take my steak off the bill since I had only tried one bite. My boyfriend had his steak packaged up to go. We just wanted to get out of there at that point. What was surprising is nobody seemed to care or even inquire what they could do better to improve the situation. Every staff member we encountered was very nonplus which makes me think this is not an isolated incident. After paying our bill we walked by a group of people coming in for dinner. They asked us how everything was and I said well we are leaving and if you leave now you can save yourself three hours of your time only to be disappointed.