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    MIAN

    4.4 (303 reviews)
    ModerateSzechuan, Noodles
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

    MIAN Photos

    Business Info

    MIAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Reviews With Photos

    Anna S.

    Mian appears modest and unassuming from the outside, but once you enter, a sleek, modern interior awaits. Since my roommates & I arrived on a Monday evening, it was quieter. A server came to bring us cold mung bean tea, and our appetizer was a spicy, pickled cabbage salad, so incredible... We then took our orders through their QR code. It was a bit tricky to follow their ordering system, and there was a slight mix-up when differentiating between the "Add to Cart" and "Submit" buttons. I had ordered the Mapo Tofu noodles, but my roommate accidentally deleted them from the list of items because she didn't realize it was my order. When each person in the party makes an item selection, it's considered an order for the entire table, not for the individual customer, which is why there was confusion. :( Despite technical difficulties, the food came out quickly, and it was a 10/10 across the board! - Huazing Fried Egg Noodles, more spicy, extra green onion, and less oil: (5/5) Delicious... the spice was not overwhelming, and a slight sour/acidic taste came from the tomato broth. I appreciate that there was an option to request less oil, as Sichuan places can sometimes get carried away in that department. Because of this, I was able to enjoy the broth more! - Pork Dumpling, extra green onion, less oil, and more spicy: (5/5) The pork dumpling was soft and had a chewy, gummy texture on the outside, and the chili oil they put on top packed a PUNCH. Nothing I couldn't tolerate, but wow, did it hit; additionally, there was a subtle sweetness. I'm sad I missed out on the chance to try their Mapo Tofu noodles, but it just incentivizes me to make a comeback to Mian!

    Dumplings
    Lisa Z.

    What an incredibly efficient, super yummy little noodle/dumpling shop! The beef noodle soup was incredible - the soup reminded me of the ones from Taiwan and had a fair amount of beef chunks. The chili garlic dumplings were very good - although, be warned, there is a good amount of heat in the sauce. I've got a good spice tolerance and still sweated through my meal. They also have complimentary pickled cabbage and sweetened tea that they bring to each table that is just so good! Service is super fast and you can order via the contactless menus on the table. Overall, fantastic place for carbs and would def be back!

    Keisha R.

    Really good! We had the traditional beef noodles and the braised ribs noodles. The meat was super tender. The broth super flavorful and spicy. Noodles perfectly cooked. The food came out quick and staff is on it with the tea refills. The inside was clean and it eventually got pretty full of people but staff stayed on top of helping customers.

    Spicy beef noodle
    Lily L.

    For the peeps who love spicy, either mala, numbing, green peppercorn-y, MIAN is the place to go. I came by myself last weekend when the weather suddenly turned freezing cold for some hot soup and I was super satisfied, the noodles warmed my soul. Upon entering, you see a well decorated modern chinese noodle street cafe style. Place can be little more well lit in my opinion, will definitely give a more visual impact on their food too. They offer contactless ordering using QR code which is helpful so I didn't feel rush on deciding what I want, especially when they got so many options! Service was fast and friendly, the server reminded me of the hot bowls when they served me the food. I ordered the steam egg and house spicy beef noodle but sub the regular noodle for rice noodles. The steam egg came in a really cute cup, it's one of those that I remember my grandpa would drink water or hot tea out of it back when I was little. It's a very nostalgic and touching grass item haha the egg itself is super qq like jello, and well flavored by the minced pork and sauce on the top. The beef noodle was also really good. I ordered medium spicy and it was good, it had a perfect kick of mala spicy on my tongue every bite, they give a lot of beef too, good tender chewiness. The rice noodle was cooked al dente, not my preference but I let it seep in the soup for a while and slowly got softer to eat. Overall this is a good spot to get some hot noodle soup on a cold day. They got non spicy options too!

    Top left: zajiang noodles, bottom right: hot and sour noodles
    Jess F.

    Mian is top tier in sichuan noodles, meeting some of my highest standards for taste, portion size, service, and price. They also make ordering super easy with an online menu that you can place orders directly from your phone on! And there's complimentary, endless red bean tea and pickled spicy vegetables while you're waiting for your food and enjoying the cute themed interior. I've gotten several different types of noodles, including the zajiang noodles, spicy house beef noodles, and hot and sour noodles (my absolute favorite) - EVERY bowl has me thinking about Mian for days afterward. I've been here several times, and I 100% will be back!

    Chicken noodles
    Phil J.

    The food was great and the service was just as good. Very cool spot to sit down and enjoy lunch or dinner. Definitely a place I'd come back to.

    Vegetarian Mapu Tofu
    Chris F.

    Overall just a great experience all round. Upon sitting down, the server immediately brought a complimentary order of spicy cabbage and mung bean tea, which both were extremely tasty! The mung bean tea especially was absolutely perfect for helping cool down my mouth between bites since the food is pretty spicy. We ended up ordering the five spice peanuts as an appetizer and enjoyed it quite a bit! Very tasty and the portion felt very fair, especially since it was only $4. For my entree, I ordered the vegetarian mapu Tofu noodle dish. I was a bit disappointed with my first couple of bites before realizing I needed to mix it together since a lot of the sauce was sitting towards the bottom of the dish. Once I mixed it all together though I ended up really enjoying it! The spice level was just right (I ordered regular spicy) and the peppercorn wasn't overpowering in the slightest (I would've preferred a bit more peppercorn but that's because I love it to a concerning degree). Service was great and were on top of refilling my drink, which was pretty often given how spicy the food was. Atmosphere was great as well, place had a very strong casual vibe but was still very much aesthetically pleasing to the eyes.

    Pork dumplings
    Cynthia E.

    I love Mian! They have the best dumplings. My favorite are the chili oil dumplings, and the pork dumplings. The pork dumplings sauce has kind of an almost sweet spiciness to it. I also feel like there's maybe cinnamon or different kinds of spices that they put in with the dumpling sauce. It's so delicious!

    Spicy House Beef Noodles Chili Oil Wonton House Beef Noodles (Dry)
    Kimberly L.

    Absolutely delicious! These Sichuan noodles were everything I needed and more. (Thank to my amazing boyfriend for this hidden gym) The flavors were bold, rich, and perfectly balanced with just the right amount of heat. Every bite felt comforting and satisfying -- the kind of dish that warms you from the inside out. On a cold winter night, this bowl was pure soul-soothing magic. If you're craving something flavorful, comforting, and truly unforgettable, these Sichuan noodles are it. Highly recommend!

    Black fungus and pickled cabbage
    Ann Marie C.

    Was craving some noodle soup and this place doesn't disappoint! Very clean establishment. You order with a QR code from your table. They instantly bring some tea and pickled cabbage. We ordered the Beef House Noodles with extra beef. Also ordered steamed bok choy and black fungus. Noodles were bouncy and chewy. Broth was rich and flavorful, beef was so tender. Definitely recommend this place for a good meal!

    Eint P.

    Mian in Houston definitely hits the spot when you're craving hand-pulled noodles with some spicy intestines. The texture of the noodles was perfectly chewy, and the broth had that deep, spicy richness that keeps you sipping. The portions were generous, and the spice level was just right, I always get the more spicy option and it's enough to make your nose run but still flavorful. Service was quick and friendly, though the place can get crowded, so expect a short wait during peak hours.

    Alisha L.

    Delicious noodles! Fast and casual service, great for lunch! Ample parking and seating.

    Ivan K.

    Been coming here for years now and I must have this one of my favorite places for beef noodle soup. My favorite is their House Noodle Soup 滋味牛肉麵. While I did feel like they were the most expensive in town, other places have all caught up in price. The interior is nice and clean, set up for small parties. There are a few tables in the middle that can be pushed together if you do have a larger party. When it comes to beef noodle soup, this is one of the best in Houston. No cap, as the youths would say.

    spicy pork rib noodles

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    18 days ago

    The food is great! the service is really fast and good! The lights in the restaurant very nice!

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    Page 1 of 8

    MIAN Reviews in Other Languages

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    Hu's Cooking

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    $20-30 We ordered the 3 shrimp egg rolls, beef and broccoli,…read moreand the walnut shrimp. Everything we had was delicious. We highly recommend giving it a try. Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Noise level Quiet, easy to talk Parking space Somewhat difficult to find parking Parking options Free parking lot

    Look no further for authenticity, flavor, and complexity in Chinese cooking near the med center!…read more Though we opted for more "simple" dishes during this experience, you can judge a place by if they can do their simple dishes well. The mapo tofu is one of the best we've had outside of Bellaire with spicy, savory, numbing, and warmth that you expect from a good mapo tofu. Crispy popcorn chicken is a classic that's spicy, lightly fried, and crisp. It has an authenticity that other places around can't replicate and makes you keep craving more. The portions are also appropriate for their price. Service is incredibly quick, and you can order as you go and receive your dish within 10-15 minutes, regardless of how busy they are. As for the ambiance, it's loud, it's hectic, and it's simple... maybe a stretch, but makes me feel like I'm eating at a mom and pop shop in the heart of China. This place is definitely a go to if I'm convincing a friend of Houston's great food scene! Rating: 4.5/5

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    Mala Sichuan Bistro

    4.1(1.1k reviews)
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    Food - 10/10 I really enjoyed everything I ordered. Seriously. So much flavor. I got a bunch cause…read moreI wanted to try a little bit of everything plus I was using it for meal prep anyways. I'm not the biggest fan of the numbing pepper but there wasn't a lot, just to give it some flavor so I enjoyed everything. The cumin lamb was yummy and I really liked the fish. The lotus root was crunchy and the water spinach was the usual sauted with garlic. The garlic bacon was fun to eat and I really liked the sauce. Service was great as well. Very quick to get the food out and my server was very nice when I asked questions about different items. Ambiance - 8/10 It's definitely an older restaurant. It gives me like 90s Chinese restaurant vibes if that makes any sense. I'm coming back either way. Gotta try other things.

    The food here is fantastic! When we walked in it was very busy, but we were seated immediately as a…read moreparty of two, which was impressive. The food came out quickly and everything we tried was delicious. The only reason I'm giving 4 stars instead of 5 is the service. It was extremely busy and it seemed like there were only two servers handling the entire floor. If you didn't ask for what you needed when they initially came by, it was very difficult to get anyone's attention afterward. We had quite a bit of leftovers and couldn't get anyone to come over for to-go boxes or the check I ended up having to go to the front to ask. Overall, great food and a good experience, but they definitely need more staff if it's consistently this busy.

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    Mala Sichuan Bistro - Dining area

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    Mala Sichuan Bistro - Garlic Cordyceps

    Mala Sichuan Bistro

    4.0(714 reviews)
    9.8 miMontrose
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    Consistently good food and probably the best local chain for Sichuan in Houston. The heights…read morelocation is a little swankier but we love the space of this location especially for larger groups upstairs. Our go to orders are the hot pepper chicken, cumin lamb, red oil wontons, and Dan Dan noodles. The food is spicy and numbing from the sichuan peppercorn and very flavorful. My only complaint is the salt level of some of the dishes but otherwise it's excellent. Hopefully they can open up a new location closer to us in SE Houston/Webster eventually.

    Get the eggplant! Been obsessed with Sichuan food lately,…read moreand my friend recommended this place. I think we may have went on an off day because I have tried takeout form this place that was delicious, but on this day the food wasn't my favorite. We did overall enjoyed our experience and time and I would recommend giving this place a try! We ordered a total of 5 dishes and everything seemed very authentic to Sichuan cooking. With Sichuan cuisine though, a lot of the food will be on the oily side, so keep that in mind. - Eggplant In Spicy Sauce (5/5): Definitely order this dish! You can tell the eggplant was prepared well because it retained its beautiful purple color and luscious shape. The flavor was sweet and savory seeped well into the eggplant. My only comment would be that there wasn't a strong garlic flavor, but it was still so tasty I think it deserved that 5/5! - Mapo Tofu (2.5/5): I came here specifically for the mapo tofu but was left a bit disappointed. The flavor was pretty good and had that strong Sichuan pepper spice that lingers after a while. My issue with the tofu was the consistency of the sauce. I found it to be very thick and clumpy in an unpleasant way, almost like eating little gelatin pieces. I would probably come back to try it again just in case this was a bad batch, but it's hard to compete with wanna boa's mapo tofu. - Spicy and Crispy Chicken (4/5): Pretty juicy and crispy chicken with a slight kick. I love anything fried chicken so I did enjoy this dish but it was pretty standard and there wasn't much to write about. - Red Oil Dumplings (3/5): Pretty standard oil dumplings. They weren't really spicy which would be good for people who can't handle spice. I think I would've liked a bit more meat filling but overall not bad. - Dan Dan Noodles (3/5): I loved the texture of the noodles but I found the sauce to be kinda slippery which made it hard adhere to the noodles. I also thought the flavor could've been a bit stronger. Service/Ambiance: the interior of this place was super cute, especially the upstairs area. I loved the dim lighting and tiny table lamps which gave this place a cozy romantic feeling. The outside was also interesting with an all black exterior and no sign. That might make it hard to notice or find the restaurant, but that did give it a more hidden feeling which was nice. Parking was also abundant and service was great!

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    Mala Sichuan Bistro - Bar and dining area on first floor

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    Bamboo House - Twice Cooked Pork Belly

    Bamboo House

    4.4(734 reviews)
    23.3 mi
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    I have heard great feedback about Bambok House and and their authentic Chinese Cuisine. The first…read moretime I visited I planned it to the T and when I visited their bar was not operational any longer, and that was apart of my planning. So I left. The second time I visited, I had the Hong Shao Rou with mushrooms (Braised Pork Belly) to-go, not a huge fan of takeout and this didn't disappoint and it was good. The takeout team member was pleasant enough. They feature an open kitchen with two tops closer to the wall/glass and larger tables more toward the middle of the restaurant. From the outside it features the traditional Chinese architecture with western building base. I look forward to yaksying the rest of the menu this year.

    I've eaten at Bamboo House enough times to know that the food can be a hit or miss depending on the…read morenight. When it's done right, the flavors are bold and satisfying. But the inconsistency has been an issue for me, and the flavors aren't as good as they once were. Dishes I regularly ordered like Kung Pao Chicken, Mongolian Beef, Japanese Egg Tofu, and Honey Walnut Shrimp haven't stood out as much as of lately. Dishes like Szechuan Spicy Chicken is still one of my favorite, and Garlic Snow Pea Leaves are delicious when in season. Bamboo House still holds its place as great spot for group dining. The portion is generous, prices are fair, and overall a solid restaurant that's still worth recommending.

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    X’ Kitchen 川香阁 - Lamb Dry Pot

    X’ Kitchen 川香阁

    4.5(21 reviews)
    0.1 miChinatown, Sharpstown

    X Kitchen is located in a strip center in the epicenter of Bellaire's Chinatown and is on the right…read moreside of the street if you are headed in the direction of Alief away from downtown. ( about 1 big block from the beltway.) It is a small space , but very clean and very friendly wait staff. I was greeted as I entered and seated very quickly for an early Friday night, with no issues. I ordered the sliced pig ears in chili oil, pork tripe dish also in red chili oil and an order of crispy spicy fish! All were very large portions, ( enough for 3 people ) and were quite tasty, but I felt that it lacked the numbing sensation and flavor "punch" that you get from , and come to expect from , Chinese Sichuan food! Thus the 4 stars instead of 5.. Also this is an alcohol free locale as well. So keep that in mind. But overall good food and good service too!

    Updated review. Still absolutely stellar, one of our favorite Sichuan/Szechuan places in town. The…read moreportions remain fantastic and the dishes are loaded. On top of our normal crispy chicken/twice cooked pork order... Eggplant (5/5): Great sauce to cut the heat from other dishes. Mala Duck Stew (4/5): Flavors were great, tofu was actually fantastic. The duck pieces were a little too fatty/skin heavy for me but the ones that were meaty were delicious. Mapo Tofu (5/5): Texture, spice, they've nailed it. I'd do a family style meal here rather than a multi course small plate meal in the Heights 9 times out of 10.

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    Mala Sichuan Bistro - 风味辣子鸡丁 Spicy and Crispy Chicken

    Mala Sichuan Bistro

    4.3(133 reviews)
    10.1 miThe Heights

    Always hit the spot for a homey meal. It's conveniently located at M-K-T near the trail…read more Occasionally, it gets crowded at night but we never have to wait for too long for a table. Some of my favorites to order and easy to share as a group: - Squirrel tail fish: interesting name but we were surprised how good it was. It became one of our favorites to order. - Spicy crispy chicken: a classic to try. - Eggplants in spicy garlic sauce - Dry pot beef - Mapo tofu: my favorite at Mala - Sizzling rice cracker pork The quality is always consistent regardless of the location. Food comes out fairly quick. Service is friendly. Mala is my favorite place to get good Sichuan food in Houston.

    Nut allergy friendly: Mala is surprisingly conscious about allergies, which has always been a plus…read morefor me. There are many dishes with nuts or pine nuts (like the kung pao chicken) but they're usually pretty clear. The Mala on Westheimer has been a staple in my friends' lives for a long time. We did a 15-person table at this Mala location when it was still relatively new, and I still get to-go from it decently often since it's easy to get in and out of MKT's parking (and I live closer to it, nothing against the parking in Montrose!). Our staples are always the spicy and crispy chicken, twice cooked pork, and the dry fried double vegetables. Always safe picks. We usually adventure out and try something different every time. I really like how they do their beef dry pot, their garlic cordyceps (definitely recreating that one at home), and their cumin lamb. Their mapo tofu is also awesome. While it's not the "main" Mala location, it still serves up an authentic experience and MKT is lucky to have them.

    Photos
    Mala Sichuan Bistro - Interior

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    Eggplants in Spicy Garlic Sauce

    MIAN - szechuan - Updated May 2026

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