My family and I enjoyed delicious food and had a great time here. We were able to get seated right…read moreaway on a Wednesday afternoon. Our server was very knowledgeable about the menu and kindly answered our questions about various dishes. Food came out fast, and several staff members passed by to ask us how everything was tasting. I started off with a strawberry lemonade and it was incredibly refreshing on a hot day. The charcuterie was delicious and we enjoyed every bit of it. Fruits were sweet and the pickled vegetables were especially good. Grilled cheese and tomato soup were very good, although I've had better elsewhere - Beechers in Seattle and tomato soup in Iceland, but I know that's not a fair comparison. For dessert, we ordered bread pudding, it was yummy and the perfect end to our meal. The ambience was nice and not too loud inside. Wish I was local, so I can dine here more often. Support your local business.

We have eaten here a few times, most recently a week or so ago, with friends before a concert at…read morered rocks. Online, you can enter the number in your party, and enter the virtual queue, which we did. Our table for four was ready when we arrived, and we were seated right away. Our server was great, good energy, and made multiple recommendations on the menu, including what may have recently changed, or been updated, on the menu. He highly recommended the strawberry margarita, noted that it wasn't sweet, and that they make all of their syrups, flavoring etc. in house, and this was a standout newer addition. He was right - it was delicious, refreshing for a hot summer day, and best of all, not overly sweet. For dinner, I had the filet, which came with a generous portion of super creamy, delicious mashed potatoes, asparagus, and the most wonderfully flavorful au jus. My steak was perfectly cooked the way I like it (medium rare). The dessert, a 'creme brûlée' was not at all your typical creme brûlée, and honestly, for me, fell a bit flat. I think it was made with some type of goat cheese, didn't have the lovely custardy/smooth consistency, volume, or depth. The fresh fruit on top was nice, but I only had a bite or so of this dessert we shared. Maybe call it something else, or alternatively, make sure when people order it they know it's non-traditional creme brûlée. Otherwise, wonderful meal, with great friends and we will absolutely be back!

Morrison Farmhouse has been open for only 3 months. We met Les, the owner, who was next door for…read moremany years at the tapas place that recently closed. The Morrison Farmhouse is the perfect mix of antique, country farmhouse and modern. We loved it. There are several tables scattered throughout the farmhouse as well as more spacious options outside on the sprawling patio. Still want an intimate experience? Dine inside the hobbit house! Next time we will stop in and try their charcuterie boards and pair it with the phenomenal margaritas we had today. If you are hungrier like we were, the mushroom and sausage pizza was great. As were the pork dumplings (although pan frying these little guys would've been even more fabulous) and the fresh arugula chicken salad. Def order the blueberry hand pies. These were soooooo yummy. Add ice cream. It was a perfect afternoon. Can't wait to return!

Go for the experience! The food and drinks will not disappoint…read more We did a girl's happy hour at the Farmhouse and had a great time! What sets this place apart is the location / experience. As others have noted it's an updated old home with a unique patio. They also have a cool artisan gift shop. The service was good, and we enjoyed our snacks and drinks. This is real food, not bar or junk food! I can't wait to return in patio weather.

Great service, amazing food. Consistently excellent overall experience…read more The parking can use some organization as its shared with a bed and breakfast. We were a bit concerned about parking in the wrong place due to 20 RESERVED signs from the bed and breakfast only. There were not clear designated places to park.

The food is amazing! The ambience is great! Definitely a date night favorite! You gotta check it…read moreout!

We came for happy hour and we were so impressed! We had the barchetta, the saporita pizza, the…read moremontepulciano wine, the Italian margarita and the ama martini. The unquestionable star of the show was the barchetta- it was a big piece of their crust, stuffed with ricotta cheese, spinach, mozzarella, and garlic. I could have eaten this for breakfast lunch and dinner for the rest of my life. It came with marinara sauce but it was totally unnecessary. The Italian margarita also had a strong rosemary flavor that was interesting and different with the sweetness of the margarita flavors. The martini was excellent too. The montepulciano wine was a bit dry but totally drinkable. The saporita pizza didn't come with cheese, which we thought was just... standard on pizza? If the sauce and the crust weren't so stellar, it would have been an issue, as it was it was fine but worth noting. It looks like we could have added cheese had we asked. Our server was sweet, upbeat, and checked in the perfect amount of times. I really adored the use of wine bottles throughout, especially at the bar. So pretty and right on target for a wine bar. Highly highly recommend, and will be back to try the rest of the menu.

This place is amazing... The food (especially the pizza),…read morethe people, the service, the prices, the drinks, it's a great place to eat for everyone. We live out of town, however we have family in Denver and visit often. We have been known on more than one occasion to drive directly from the airport to Marino's. We will be back again soon, I highly recommend them.

We love this place & come here all the time. Everything is house made and fresh, and tastes…read moredelicious!! We especially love the pizzas, so unique and yummy. The vibes are even better. Great neighborhood feeling, friendly staff and regulars, and all around fun. Would give 10 stars if I could.

We wanted to really like this place based on all the great reviews. At the time of our lunch visit…read moreit was 4.4 stars. We didn't find anything that met that standard in our mind. In our opinion Coyote Table needs to decide if it's a Mexican Restaurant or Italian Restaurant. I had two street tacos that were ok and my wife had the meatball grinder that she thought was terrible. She also had a blue moon beer that was flat and on the warm side. We didn't have the pizza but watched it go by to other tables. It was a thin crust on the darker cooked side. More like a Mexican taco pizza than a NY style pizza. Although there was only one person serving the whole restaurant (bar and dining area), the service was good. Don't think that we will be back.

This neat little cheese shop has various cheeses from around the world tucked neatly into a cute…read morelittle shop. The sandwiches are amazing and I would highly recommend all of them. The owner is very kind and will help you in all kinds of situations from creating party platters to choosing the right blend of cheeses for a recipe.

Highly highly recommend for all cheese lovers!! Their cheese is the best and they have such a great…read moreselection! They were also great at helping us decide on pairings with the wine we planned to open and even let us taste a couple before purchasing. Have also tried their cheese box in the past and devoured it.

Really a cute little place right in downtown Morrison. They have a rooftop seating area, but the…read moremenu is a little bit limited up there. Nice patio area to eat and drink and the main level could use a little bit of power washing. The staff is very friendly. Caesar salad is exceptional and so is the garlic cheese bread. Gorgonzola and Italian sausages ravioli is very good as is the chicken parm sandwich. A very nice mid afternoon lunch experience.

Owner is a complete dBag to his employees and locals. Food is meh and expensive. Tourist trap…read more Service bad. He can't keep kitchen staff or servers.

Standing ovation for Dimestore Delibar! So sad it's been permanently closed now but never…read moreforgotten. They were some of the best sandwiches in Denver and dare I say... that I've ever had!? Came here for a work lunch and sat outside in the blazing sun. Ordered the Italian Dimeroll. It was really the "rolled in foccacia" style that did it for me. That and the side of potato salad. I hope they come back, maybe under a different name. I miss them already.

Sad that this business seems to have closed down. Have not confirmed this in person but saw the…read morenotification on Yelp Great spot for sandwiches. Lots of space. It's a few blocks away from Platte Overall, food is great and quick

I love this place so much ! Everything to eat is on point !…read moreI have been all around the world and never had muscles like these The creamy sauce is unforgettable. I wish I could drink it bottle it and take it home so if you go there, you must try the muscles. Also their pizzas have fresh basil, the size of a leaf on them. Their drinks are outstanding. They're frozen drinks in the summer or a must try if I had my way I would want to eat here every weekend. They have lots of TVs in the bar area for sports their wine glasses are spotless With a wide variety of wine All of the staff is very knowledgeable and been there for a long time. This is a hidden gem that you must try.

We were looking for takeout near the hotel and spotted Virgilio's Pizzeria on Yelp. They had good…read morereviews and an enticing menu, so I placed a takeout order. Our order included: * 18" Margherita Pizza - $30.50 * 18" Family Size Pizza with 1/2 Mushroom & 1/2 Chicken - $24 Total with tax: $57.33 The pizzas were substantial and nicely cooked. I especially liked the mushroom side, though I thought the chicken was a little dry. Overall, however, the pizzas were good, and I'd certainly be willing to return.

Wonderfully pleasant staff. Great small bites and a fantastic selection of wine and spiritsread more

After a filling dinner at an Indian restaurant on the other side of town, we somehow came to this…read moreneighborhood for a nice evening walk. As our walk got longer and extended we found ourselves in this little pocket of business area in the Park Hill neighborhood. Come to think of it, I have utilized a good handful of the restaurants in the last 5 years or so and Neighbors was one of them. I remember one of my friends (out of touch) and I came here for a flight of mezcal or tequila or some sort. The Yelp review I wrote back then dated over 5+ years. It all of a sudden became a moment of "walking back the memory lane". The time was 8:40pm or so. Although the restaurant doesn't close until 10pm, the kitchen was about to close (at 9pm.) Our stomach was still quite full from the dinner; we only needed after dinner drinks. Monday night at 8:45pm, the bar barely had any people in it. Dimly lit, the ambiance was quite exquisite. We noticed all sorts of wine cork art decorations on the walls and even the ceiling The kind waitress of ours allowed me to sample a few different reds (a Cabernet Sauvignon from Lodi and a blend from Washington state.) Although the blend smelled better on the nose, the Cabernet tasted better on the palate. Decision making as to which one came easy: the Cabernet was the winner. I'm not much of a jammy Cabernet person. This Cab from Lodi, no wonder, appealed to me. Very structured, not necessarily velvety either and yet it's got a good character to it. The name of it is Klinker Brick (and the vintage is 2023). As of early June 2026, a glass of this solid Cab is/was $14.25. It became a nice "after dinner" wine to settle into the late night. As I stated earlier, this is a little picket of neighborhood that's mostly consisted of beautiful homes with $900k ranges. Unless you specifically do searches for restaurants in the very area, this will easily escape many people's notice. But that's the charm of it. Being away from the so-called "hip town vibes", I like this little quiet spot. And this wine bar's existence in it perfectly fits the description.