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Tony Rigatoni's Italian Kitchen

3.1 (308 reviews)
ModerateItalian, Pizza, Wine Bars
Closed • 11:00 am - 10:00 pm

Tony Rigatoni's Italian Kitchen Photos

TONY RIGATONI'S ITALIAN KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Rooftop bar
Mary C.

At the foot of Red Rocks finding a place to rest your bones and cool off is easy in downtown Morrison. Colorado is comfy even on a hot summers day at Tony Rigatonis! After hiking all around the area stop by for a local brewed beverage and some good food! This restaurant has many seating options rooftop or under the canopy of a large tree overlooking town! I stopped in after 7 miles on foot and chose the lunch Brussels sprout salad and it was fresh and tasty with pistachios and cranberries! My lunch mate was impressed with the $14 lunch special which is a house salad and 8", two topping pizza. Prices are not cheap but the food is always fresh and delicious! See menu photos.

Buratta and meatballs
Chris S.

Ok so the first Italian spot my group went to wasn't what we were looking for so we found this spot, and man I'm glad we did!! Such an inviting atmosphere. The service was friendly, and pretty good. Pretty small issues but it was handled so, thank you! We went a couple hours before closing, so plenty of time but the started wrapping up early. It was a little frustrating we were told oh the bartenders left before 8 so we couldn't get change or more beverages. Everyone loved the food. I had a couple apps for my meal and they were goood. I had the mozzarella burrata and meatballs, they were so good! I had another order of meatballs because they were just so good! The sauce was top notch!

Kate C.

We went on a Thursday night. Got sat immediately for a party of 4. Their outdoor seating & patio is great. Service was incredibly slow. It took 10+ minutes to get any sort of drink (water, glass of wine). The food, both main meals & appetizers, felt like it took forever to come out. We ended up being there for about 2 hours total which was not our intention. The salmon salad was extremely over dressed & the salmon was over cooked but lacked flavor. The burrata was yummy but it only came with 3 pieces of bread when we had 4 people; when we requested extra bread our server was accommodating but it also took 10+ minutes to get. The gnocchi was quite good as well but only came with a few bites of mozzarella.

Exterior
Rita B.

This was much better than I had expected. The mussels were excellent- just the right amount of spice in a chunky tomato sauce. Bread and spoons were used to get every bit of that sauce. The shrimp were a nice addition, but I lovedcthe mussels. The antipasto was much more generous than expected. There were 2 cheeses (parmesan and provolone?), 3 meats (prosciutto, mortadella and a thickly cut salami-type sausage), cherry peppers, fig jam, giardinara, olives, and (my favorite) taralli). Our server was helpful and friendly and we enjoyed the food. We were the only people eating indoors when we were seated. A different served soon seated a couple with a toddler and baby next to us. Annoying when there were so many empty tables.

GF Penne Pasticciata
Jeanee F.

Ate on the patio Sat night for dinner. Food was average for Italian and the server could have been more attentive and not rushed. Overall not a bad meal. Just wish the spaghetti sauce tasted more authentic.

Burrata
Robert C.

We have been to Denver several times and every chance we get to stop by Tony Rig's - we do it. Everything I've eaten here is 10/10. Typically, I order the chicken parm and get an appetizer to split with the table. To end the meal, a nice glass of wine and some tiramisu. The service is what you'd expect from a family owned, neighborhood stop. Everyone is very kind and attentive to your needs but with a personal touch. I've never had a server I didn't like. The food takes a bit longer than you'd expect sometimes but that's because perfection takes time. Order an appetizer, drink a glass or two of wine and enjoy the company of your loved ones you're dining with. The evening will be worth it - I promise. It's a cozy spot and has very accessible parking on the streets nearby. It's very close to Red Rocks Amphitheater, so be sure to hit this place up before you go see your next Phish concert in the rocks! See you again soon, Tony

Patio, dog
Sarah K.

11/10 service, food and drinks are incredible! They even offered my dog a meatball on a plate (he loved it of course)!

House salad
Patrick E.

I will admit I'm biased. If you make a good gnocchi or pesto, I'm sold. Tony Rigatoni does both. And more. They have excellent parking, a great variety of seating, crazy large portions - with excellent quality - and an A++ staff. Meagan was a delight and perfect guide through the menu as I picked out my meal. If they were in LoDo, or Cherry Creek, it would cost twice as much, and you would get half the serving. This place is a must-try. Just make sure you bring your appetite and a large group.

Abbondanza Calzone
Barbara S.

I love this little town that Tony's is located in! Definitely consider this place before hitting Red Rocks for a show, or for celebrating a birthday like we did! Just a heads up to anyone who comes here for the first time, the building hosts 2 restaurants! So when you walk in, don't go up the stairs, instead turn to your right :) Anyone a calzone fan? Try theirs out! It's HUGE and can be shared between 2 people, or it's just as delicious when you take home leftovers and throw it in the air fryer. The Alfredo was good and so was the Burrata salad! Service was great! And the ambiance was nice and relaxing. Unfortunately the patio was closed due to the rain, but if you get a chance to sit outside the ambiance out there is like "when in Rome". The lunch menu runs from 11am-4pm If it's your birthday, let them know for a taste of a slice of cake of your choice! :)

Tree
Melissa H.

After a nice hike at the Red Rocks, I like to stop and frequent Morrison for a bite to eat. Tony Rigatoni's has been in Morrison for decades, so I thought, let's try here! Walking in the door I was greeted with delicious smells and friendly hosts. We were sat right away. My friend had the Burrata salad with Salmon and a nice Chianti. I had the Gorgonzola Gnocchi with a side of garlic bread with pepperoni and a nice wine from Argentina. Both dishes were delicious. One of the owners, Rezza, stopped by to check in on us, and treated us to dessert! I had the tiramisu and my friend had lemon cello cake. What a treat! There is a reason this restaurant has been so successful in Morrison. Come experience it for yourself!

Burrata salad
John B.

This place had a rooftop in an aesthetic valley. They did have some portable heaters for the chillier times, but frankly we got a bit shorted on that and I was shivering by the end. Their menu was surprisingly small but held some excellent options. Garlic bread was absurdly large but delivered on flavor, and a burrata salad offered and excellent mix of flavors and textures. Vegetarian options were some, but vegan not. Service was quite slow, which is part of the reason I ended up staying out in a night that I wasn't quite dressed for. The place struck me as an adequate one trading on location, and it definitely is an area worth visiting.

Gnocchi and Fettuccine Della Casa with sausage

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4 months ago

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10 days ago

I had the Gorgonzola Gnocchi with Italian sausage. It was great. Quick seating on a busy night before a concert

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21 days ago

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11 months ago

Food was decent. Mussels were great. Only issue was the ants falling on our food from the big tree. Service was great.

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3 months ago

great family experience. quiet slow paced. best patio ever casual quiet dinner. .............................

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4 years ago

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3 years ago

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1 year ago

Great shaded patio, everything was delicious. Garlic bread and chicken parm were the favorites!

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2 years ago

Great food. Great ambience. Horrible service. They don't care and it's unfortunate...Everything takes WAY too long.

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Red Rocks Beer Garden

Red Rocks Beer Garden

4.7
(135 reviews)
0.0 mi
•$$

Such a charming little beer garden! I can't wait to be back. It was our first time visiting the…read morearea after a hike nearby and I'm glad we stumbled upon it. We brought our dog with us and enjoyed a few drinks in the garden. we didn't stay for lunch, but saw several visitors enjoying. Smelled delicious too!

$20-30 I hate to give this place two stars because I was…read morereally enjoying my experience, all the way up until our pizza arrived. It's really a great spot. There's an outdoor garden with plenty of shade. There's indoor sitting as well if you prefer. The service was excellent! The bartender was extremely knowledgeable and let us sample a few beers before we made our selection. We were really in the groove. Enjoying our carefully selected beers, exhausted and hungry, we anxiously awaited our food selection. We decided that we would share a hand tossed, oven fried pizza, ( well that's the image we had in our imaginations). I was already planning on what to drink next, since my first yummy beer was crunching my thirst and hunger at the same time. And then it happened. Our pizza arrived. Right away we could tell it was a frozen pizza, but not the new fancy kinda frozen pizza, you know the ones that are, "not too bad for a frozen pizza", pizza. This was more like, I'm in middle school and, "this is all that's left in the fridge", kinda of frozen pizza. The pizza was so bad that we didn't finish it. The salt and bad sauce ruined the taste of the beers. And my anticipated second beer evaporated into a memory

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Red Rocks Beer Garden
Beautiful spot for a beer!
Beautiful spot for a beer!
Red Rocks Beer Garden

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The 49th Food & Spirits

The 49th Food & Spirits

4.5
(1.2k reviews)
4.6 mi
•$$

A brilliant spot in an unassuming location! My husband, infant, and I came for dinner after a long…read morewalk taking in the crabapple tree blossoms. We came early enough that we got a booth no problem but note if you've got a larger party with little ones, you may have a wait - most of their seating options are high tops and they don't have highchairs. Now. Alaskan cuisine was a new one for me, but I was excited to try. We started our journey with some huckleberry old fashioneds. I love huckleberry and will always get it if available and this did not lead me astray. We started with crab dip which was a hit even with our baby. For the mains, my husband got the meatloaf platter and was obsessed. I had their specialty burger (a mix of beef and elk) that included arugula, goat cheese, jam and some onions - also top notch. To finish things off we got chocolate raspberry cheesecake and... Wow. Delectable. If it's not obvious, the food here is epic and I love the concept and theme. Will happily return next time we're in the area. That cheesecake though....

We gave this unassuming little strip mile joint a try on Father's Day based on its great reviews…read moreoverall, it was a very good experience. They do not offer high chairs and I definitely miss this is it meant that I had to try to juggle a beer and eating dinner with my 13 month old which definitely takes away from the experience so if you're gonna go in with kids be prepared. My son had the barbecue wings and they were very good. They had been smoked instead of just thrown in the fryer which was a nice touch. The blue cheese chips were really good as were the fish and chips. We had it with cod. Oh my goodness Yum next time my way to give the cheese ball a skip because it just wasn't my thing, but I knew that going in my husband wanted to try it though

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Funny River Fish And Chips
Funny River Fish And Chips
Prosciutto in a Pear Tree Burger (special)
Prosciutto in a Pear Tree Burger (special)
Cocktail coffees

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Cocktail coffees
Marino's Pizzeria & Wine Bar Trattoria

Marino's Pizzeria & Wine Bar Trattoria

4.2
(455 reviews)
6.1 mi
•$$

We came for happy hour and we were so impressed! We had the barchetta, the saporita pizza, the…read moremontepulciano wine, the Italian margarita and the ama martini. The unquestionable star of the show was the barchetta- it was a big piece of their crust, stuffed with ricotta cheese, spinach, mozzarella, and garlic. I could have eaten this for breakfast lunch and dinner for the rest of my life. It came with marinara sauce but it was totally unnecessary. The Italian margarita also had a strong rosemary flavor that was interesting and different with the sweetness of the margarita flavors. The martini was excellent too. The montepulciano wine was a bit dry but totally drinkable. The saporita pizza didn't come with cheese, which we thought was just... standard on pizza? If the sauce and the crust weren't so stellar, it would have been an issue, as it was it was fine but worth noting. It looks like we could have added cheese had we asked. Our server was sweet, upbeat, and checked in the perfect amount of times. I really adored the use of wine bottles throughout, especially at the bar. So pretty and right on target for a wine bar. Highly highly recommend, and will be back to try the rest of the menu.

This place is amazing... The food (especially the pizza),…read morethe people, the service, the prices, the drinks, it's a great place to eat for everyone. We live out of town, however we have family in Denver and visit often. We have been known on more than one occasion to drive directly from the airport to Marino's. We will be back again soon, I highly recommend them.

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Marino's Pizzeria & Wine Bar Trattoria
Marino's Pizzeria & Wine Bar Trattoria
Marino's Pizzeria & Wine Bar Trattoria

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The Keg Steakhouse + Bar - Colorado Mills

The Keg Steakhouse + Bar - Colorado Mills

3.9
(463 reviews)
6.0 mi
•$$$

We visited The Keg at Colorado Mills in Lakewood for dinner and had a solid, if unspectacular,…read moreexperience. The vibe is classic cozy steakhouse--dim lighting, comfortable booths, good for a casual night out. We kicked off with the shrimp cocktail, which was good: decent-sized chilled shrimp with a tangy cocktail sauce. Asked for extra raw horseradish to really make it pop! The new bread offering was much better. Super-soft sweet rolls were an upgrade over the previous offering. For mains, we tried the ribsteak (bone-in) and the sirloin with mushrooms and truffle from the Winter Grill menu. Both were cooked to our requested temps (medium-rare), juicy enough, and the grilling was competent with a nice char. The ribsteak came with sautéed mushrooms that added some nice flavor. The sirloin featured cremini and shiitake mushrooms in a creamy truffle sauce, which was rich and indulgent--the sauce was probably the best part of the plate. That said, the quality of the meat itself felt a bit questionable; it was tender but lacked the deep, beefy flavor or marbling you'd hope for at this price point. More disappointingly, there wasn't much discernible difference between the ribsteak and the sirloin in terms of taste or texture--both felt pretty similar, which made the higher-priced ribsteak seem less worth it. We finished with the Billy Miner Pie, a classic here: mocha ice cream on chocolate cookie crust, topped with hot fudge and caramel. It's rich and satisfying--definitely a highlight of the meal. Our server was friendly and efficient, no complaints there, and the place wasn't overly busy. Overall, it's a reliable chain steakhouse option if you're in the area--good enough for what it is, but the main reason we come here is proximity. Solid, but room for improvement on the star of the show: the steaks.

Had high hopes for this steak but unfortunately we had a pretty disappointing experience. First the…read morepositives: we had no trouble getting a table this Monday evening and it was fairly quiet. Food service was pretty quick and our server was mostly friendly. The venue itself had a good ambiance, though the sports bar like atmosphere somewhat detracted from the fancy a steakhouse experience. And the bread is amazing! Our read through of the menu was a bit confusing particularly between the a la carte steaks vs classic. Classic just means you pay more for veggies and a salad. We asked for prime rib but they were out. We got the 10oz filet medium rare instead. It came out nearly blue. They did take it back to correct it and it was better the second round though probably closer to medium by that point. It definitely needed a steak knife to get through which was a bit unexpected at this price point. They forgot both the mushrooms and the salad. The veggies we did get were bland and smothered in oil and barely cooked through. And the fries were very average - I would have expected steak fries or something not reminiscent of fast food fries. After bringing all this up, we did get our bill discounted a little but I don't feel like there will be a return visit after this experience.

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The Keg bar
The Keg bar
Prime Rib
Prime Rib
The Keg Steakhouse + Bar - Colorado Mills

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Tony Rigatoni's Italian Kitchen - italian - Updated July 2026

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