This is a nice casual place to grab drinks! They have a menu with cocktails or you can probably…read moreorder what you want off the menu. I ordered a strawberry cocktail and I like how they aren't too strong. They drinks came out really quick and there's a good amount of seating. When I went, they had a comedian show going on for free. So I would check the vibes of the events going on over the weekend before going.

Great drinks in a casual, neighborhood spot! It is in a office park and shares space with several…read morefood vendors and a distillery.

This place is such a fun twist on a Chinese takeout bar. The atmosphere blends tiki hut vibes with…read moreChinese influences, making it feel lively, unique, and perfect for grabbing drinks with friends. One of the highlights of the night was meeting the owner, Jason. We bonded over our shared Cantonese backgrounds and even got to meet his aunt, who was visiting from California and happened to be sitting next to us. It made the whole experience feel incredibly welcoming and personal. We ordered the Dynamite Roll, which was a solid choice with 8 generous pieces, and the Szechuan spicy wontons, which were juicy with just the right amount of heat. If you visit, definitely grab a seat at the bar. The bartenders are friendly, engaging, and really add to the experience. We were treated to a complimentary shot of Jäger with Jason and even got to sample their Lychee Pearl cocktail because the bartender had made an extra. The cocktails really stood out. Instead of masking everything with sugary juices, they use extracts and creative techniques to build balanced drinks that complement the flavors beautifully. Jason also mentioned that their cocktail specials change every month, so we already told him we'll be back regularly to see what new creations he comes up with.

Nah, I used to live in the SGV. We have the best Asian food. So this place was a solid 2 out of 5…read more It's open late. That's why I came. I've been here a few times and tried several different things. All average or basic. Nothing wow. I think people come here for the drinks and vibes. Which is fair. Cool ambience. Music, dim lighting, comfortable booths and plenty of parking. Hard pass for me. Prices are a bit high given the portions and quality. But whatever. Don't take my word for it, give them a try for yourself. I've had enough. Unlike their dishes, I'm not salty, just won't be back

Our group of eight enjoyed a wonderful "chef's table" dinner at The Grille last Saturday. This is…read morea golf club diner that has been recently renovated, so the atmosphere is a cafe with hightop tables and television screens, adjacent to the pro shop. The table had been set with crisp white tablecloths and centerpieces, the first indication that this was going to be a special event, and as our evening progressed, we were not disappointed! Pete Maxwell served us several courses that began with the best tomato basil bisque I've ever had, prepared with locally-sourced heirloom tomatoes. Then came ahi tuna on microgreens served with a horseradish-based cream sauce. It was served family style, with Pete accommodating some of our group's request for more well-done portions. An heirloom tomato and burrata salad was fresh and delicious. I don't typically choose lamb, but the entree of a lamb ribeye and a little lamb lollipop in a bed of autumn squash puree, served with roasted heirloom carrots (strip steak for the non-lamb eaters) had both a beautiful presentation and just the right seasoning and I was pleasantly surprised. A miniature, warm pumpkin muffin was served before a unique dessert of vanilla ice cream served inside a roasted squash bowl. We brought and enjoyed our own wines, including a wine that paired well with the desserts. This is not the type of dinner we would have expected to be offered at The Grille, but every person raved about the experience and we look forward to doing it again soon.

Visted Ahso for a date night a month or so ago after seeing it in brambleton for a while…read more The interior is so chic and beautiful, they have a tasting side for coursed meals with the chef and a traditional dining room. There's windows all around so you get alot of natural sunlight during your dinner. The food was excellent! The fried burrata to start was delicious. the chateau for one was also delicious, the meat was so tender and the rich sauce on top paired great. Our server was very nice and gave great suggestions on cocktails, definitely try the cloud 9!

Maybe it was an off night. We heard good things about this place. That unfortunately wasn't our…read moreexperience. It was our first time here, and we had reservations at 6 on a Friday night. It was by no means packed, there were a few tables empty the duration of our meal as people ate and left. But the service was INCREDIBLY slow. They sent out an amuse-bouche which was nice- bacon and pimento in a little wonton cup. Our appetizers came out more than 30 minutes later. We ordered our son's kid's meal first, before we ordered our apps, but it came out after our entree's which was closer to 7:15. I assume the kid's meal coming out late was an awful server mistake, I can't imagine it would take over an hour to make a burger and fry up some potatoes. The chef was nice enough to let us order the octopus from the tasting menu (it was the only reason we came here, didn't realize it was part of the tasting). I almost did order the 5 course tasting menu, because it looked really good- but I'm so thankful I didn't. The table behind us was seated before us and by the time we left he was only on his third course. I'm also always cold but it was really warm in the restaurant. Not sure if their ac was broken or if it couldn't keep up with the weather. Not knocking the restaurant for this, things happen. But they probably could've used another few fans. We were the one table in the middle so the air wasn't getting to us. Not knocking the restaurant at all for this, it's a hot hot summer and things like this happen. The kid's meal portion was huge, actually bigger than my gnocchi order. We also ordered the brussels, pork ribs, seared tuna, tagliatelle, branzino, and pork chop. The pork chop was the most memorable thing. Based on this experience we wouldn't come back here on our own. We wouldn't rule it out though- if someone wanted to go here with us for any reason, we would consider giving it another shot.

Fantastic restaurant. Everything on the menu is delicious and never disappoints. Highly recommend…read morefor any occasion

Parallel's creative brunch menu caught my eye, so my wife and I decided to check it out with some…read morefriends on a Saturday morning. We made reservations since we were a group of 6 including 2 infants, and these were warranted as the restaurant progressively filled up as we got closer to peak brunch hours. We were offered a large booth, which was appreciated as we needed space for the babies. The food here tasted quite good. My wife ordered the Pork Belly Benedict, which offered tender-crisp, thick slices of braised pork belly atop soft, buttery focaccia and coated with well poached eggs and creamy hollandaise. We both highly enjoyed my Broadlands Breakfast Sandwich, a clever take on a standard bacon, egg, and cheese breakfast sandwich swapping crispy, perfectly sweet French toast for standard bread. The breakfast potatoes served alongside were crispy on the outside with fluffy interiors and good seasoning. Our friends enjoyed their sandwiches as well. As the name alludes, the drink program is strong and offers something for everyone. In addition to wine and whisky, a solid selection of both cocktails and draft beers are available. Prices for both food and drinks were quite reasonable given the quality of what we received. I do dock a star for just so-so service. Our waitress was a bit MIA during the first part of our meal when we were trying to order, and then kept checking in on us every 5 minutes once our food arrived. We also had to remind her a few times to get a high chair for our little one. Fortunately, the food and drinks all arrived accurately and within a timely manner once ordered. Service woes aside, the creative fare satisfied our taste buds and we look forward to returning soon for to sample more of the brunch menu and libations.

I was really impressed with this French cafe style spot in Sterling, from the decor to the service…read moreto the cocktails. I would recommend a reservation because with rain outside aka the patio being closed, the whole inside was packed. A lot of the seats are super close which feels very European but you can hear most peoples conversations which can be annoying. Our waitress was really sweet and stopped by a bunch. We started with French 75's, hot coffee, and an espresso martini. The drinks were refreshing and quite large for the price. The espresso martini really reminded me of a grown up hot chocolate, I really enjoyed it. I later also got a cucumber vodka martini and it was one of the most refreshing drinks I've ever had - definitely the drink of the summer. For our food we started with the baked brie with fig and garlic and the escargot. The brie was a unique take on baked brie, I loved the way the flavors all melded and the fact the cheese wasn't completely spilling out everywhere. The escargot was soft with a phenomenal crumb/butter mix, the whole things really melded well and melted in your mouth. The bread served with it was nice as well, if only I had a bit more of it. For our mains we were here during brunch so we got the lobster omelet and the French onion soup with the side of fries. The french onion soup was great, a good amount of cheese and onions without being overwhelming. Fries were fantastic and quite large, a big portion for $7. They hooked it up with the amount of lobster. I would definitely come back to try their lunch tasting menu or other brunch items as well!

Cute French style restaurant. We really loved the bouef bourginon and the desserts (profiteroles…read moreand lacherin glace). The short ribs fell apart without a knife bc they were sooo tender and the desserts were expertly crafted. I might go back just for dessert yum!! The Brie appetizer was enjoyable though a little small if splitting. The shrimp cocktail were very traditional. I enjoyed them. My husband loved the homemade baguette although I wonder if it's because the butter was so good; the bread itself was a little hard for me and of course room temp as is typical in France. Kids enjoyed the kids options (though preferred our dishes). Pasta in cream sauce and steak frites were their choices. It was really loud inside particularly when tables in the middle of the room were occupied. Outdoor patio might be pleasant for easier conversation. Also bring a sweater- if you end up under an ac vent, it can be cold.

When we flew in from the Midwest, this was the first place our friends recommended to us. We've…read morebeen seeing them on social media for MONTHS and have been craving them since. Found at the Haymarket Farmer's Market on Sundays, we took the train in from DC (about 45 min) and went straight here! Pictured is the Witch's Brew with Sprite Zero from their fall menu. It was fresh, flavorful, and delicious! I wish we had a Junie's back home. The owners were kind, helpful, and welcoming. Definitely stop in and check them out!

From the owner: Junies is a specialty drink shop based in Haymarket, VA, serving up premium refreshment with a fun…read moretwist! Operating out of our tent and soon a new trailer!, we offer handcrafted Dirty Sodas, Mocktails, Iced Teas, and Lemonades—with sugar-free and low-sugar options available upon request. You can find us at the Warrenton Farmers Market on Saturdays and the Haymarket Farmers Market on Sundays. We’re also available for school events, corporate functions, and private parties—bringing flavorful, customizable drinks to your next gathering!

Loving the new expanded refreshing menu! We came in tonight for a date happy hour…read more I got their line 39 sav Blanc at $9 a glass. Beet humus with plenty of pita chips $10 AND individual chucuterri $14. Such friendly staff, very helpful finding a drink you'll like! I have been since the remodel for drinks with friends, family dinner with kiddos and dates! Great place to work from during the afternoons too!

Went here on 12\13 for some wine and a bite. Things started out well and the seafood dip and peanut…read morebutter beer were excellent. Then things took a turn for the worse as the service got worse and the ambiance changed a bit when live music started playing. It became clear that the staff could not handle the larger customer base as there were only two people serving drinks and food, because the third one was too busy drinking and giving high fives to people at the bar instead of helping. I went to the bar a few times to put a food order in by the staff was too busy on the floor, while the third person at the bar did see me but didn't bother to help.

My brother who lives in the area booked reservations at this place for us to gather for Sunday…read morebrunch on Easter Sunday. I was surprised to find this located with the Hilton Hotel. And quite frankly I was a bit skeptical at first, just because it's a hit or miss when eating at hotel restaurants. However the place was very nice and super clean. Service was exceptional and the food was amazing. Everyone was delighted with their dishes. My husband had the chicken and waffles and he said it's been the best he's had in years. I went with the Brisket Hash & it was tasty with a good amount of brisket. Good portions and excellent service. When visiting this area I would definitely recommend.

Not the best experience for brunch. The waitress was unenthusiastic and came back to the table…read moremultiple times to let us know they were out of items including: the juice that came with the mimosa flight after we ordered it, another bottle of champagne for anyone else who wanted mimosas, (so mimosas overall, lol), the avocado toast, the poutine and another key ingredient in a cocktail we ordered. The food was average at best when it came out. Super disappointed. We came here for my mom's 5 year beating cancer anniversary and it wasn't much of a celebration.

Sadie was our server she was awesome! i've never had a server be so attentive! food was also 10/10!read more

We dined at Makers Union for Father's Day and it was such a great experience!…read more I originally reserved a table for 7 but had family come in from out of town to surprise my dad and needed to add them, so I called in and Jayla was a great help in updating our reservation. We chose the unlimited brunch and it was A LOT of food!! From breakfast nachos to salmon and lox, there were great choices to choose from. The decor was modern and chic, loved the small pink plates (super cute) They even gifted all the dads a cigar. The highlight of our visit was when the co-owner, the owner's daughter, came over to check-in and wish all the dads a Happy Father's Day, such a sweet gesture I would definitely recommend this restaurant because both the staff and the food made this an enjoyable experience