Came in for a pizza, and the service was spot on. Nice and crispy was the crust, good and thin and…read morestill piping hot when we grabbed it to go. We were out in the area and I wanted to stop by since Portnoy gave them a good score. We were about 25 minutes out and the food was basically ready when we got there to pick up. Came home and had the pizza and I will tell you if we're ever in that area again, Sal you have our business! Nice job on the pie. Thanks again!

Amazing pizza & meatballs! Called in an order for pick up and it was ready when promised. Small…read morelittle pick-up only place was busy on a Saturday night but the crew worked like a well-oiled machine. I don't live in the Chicago-land area anymore and crave this kind of thin crust pizza with Italian sausage and Sal's killed it! Also tried some spaghetti & meatballs and a cheesy meatball sub, meatballs were flavorful & moist, definitely recommend! This place is my dad's go-to and I'll definitely be getting it again next time I'm in town.

Pizza Pushers delivers a strong take on Detroit-style pizza, with thick, airy crusts and crispy…read moreedges that anchor each pie. The toppings are fun and creative, adding a playful edge to a style that already leans indulgent. While the pricing may seem a bit high at first glance, the portions are more filling than they appear. For fans of Detroit-style pizza, it's an easy fun destination that delivers both flavor and satisfaction.

We love this place it's one of our regulars! The psycho sticks are sooooo insanely good! We love…read morethe veggie pizza and cheese we prefer the pizza without the Parmesan for some reason. The staff is always super nice.

Uncle Jerry's is such a unique spot--it shares its location with a deli, which just adds to the…read morecharm. It has that true mom-and-pop, local favorite feel that makes you want to keep coming back. Being located right in downtown Cary gives it even more character. The deep dish pizza is fantastic, with a really interesting twist of hot honey that takes it to another level. It's different in the best way. If you're planning to dine in, make sure you give yourself plenty of time. The line for a table can get long, but the staff works incredibly hard to seat everyone as quickly as possible. If you're in more of a rush, I'd definitely recommend carryout--it's absolutely worth the wait either way. A true local gem.

Very cool place! I've heard the hype via Barstool, so…read moretonight when my son played at CGHS, I had to try it. We went basic, large cheese, 45 minutes wait for to go. I had a long commute home, so I left it uncut. It smelled so good, I wish I could have had a piece in the ride home. When we finally made it home after his long bus ride, I cut it and heated up a few slices at 250 in the oven. It was delicious....it would certainly be better fresh. Super crispy crust, sweet sauce without the typical tomato chunks like Lou's would be. Excellent cheese pulls and really flavorful when all the notes are combined. (About $23) The signage is not the best at night, so know it's attached to a meat store, deli like. Once I figure it out I went in to wait. The place was packed at 7:30 on a Wednesday. The bar is in the center left, with the to go pick up at one side. The tables flank all 180 degrees of the bar. Lots of people. Worth the hype, excited for the next 3.5 years of my son playing Cary Grove so we can try the Uncle Jerry's hot pepperoni pizza and the spinach as well. Check them out!

Bella's Wood Fired Pizza carries the same attention to quality and tradition that made its sister…read morerestaurant, Cucina Bella, a local favorite. The focus on quality ingredients and classic wood-fired techniques results in pizzas that are thoughtfully prepared and full of authentic flavor. It's a reliable spot for well-executed, traditional pizza where craftsmanship takes center stage. A fun, relaxing experience that reflects the care and pride behind the kitchen

Party of 7 on a Friday night! Our tables were ready when we got there. Our waitress was friendly…read moreand attentive. We sat upstairs by the kitchen. It was a bit uncomfortably warm even though it was cold outside. First up was the Burrata, Prosciutto & Pesto appetizer. It was okay. Fresh but wouldn't get it again. I've had better. We ordered cheese, pepperoni, and Prosciutto & Arugula pizza (meh), along with a Caesar Salad. Create your own pizza can add up very quickly. They charge you for everything. Our pizzas were cooked perfectly. Sizzling hot, super greasy and cheesy. Who knew pepperoni and hot honey complement each other! They only have Peroni on tap and the guys enjoyed it with their pizzas. Cute decor. Kids friendly. Not so much date night vibe.

Visted Woodfire after a business colleague recommend the restaurant…read more My wife and another couple made dinner reservations on 1/17/26, for 6 PM. We arrived promptly at 5:50 PM and were told by the hostess that our table would be ready shortly. I will say the restaurant was packed with families enjoying dinner. We were seated at approximately 6:20 PM when multiple tables opened up. While waiting for our table I noticed the various dishes being served to the tables in my viewing area. They smelled amazing and appeared to have very generous portions (leftovers). We were seated and our waitress Dalena M, quickly came to our table for our adult beverage selection. I ordered a Cozy Sweater beer, which was too light of a beer for my liking. Our friends ordered a red glass of wine and a lemon martini. For our appetizers we ordered Grilled Octopus, which was cooked to perfection. For our main entrees, I ordered a Fields of wheat chicken & bacon Ranch pizza & my wife ordered a Margherita pizza. Again, both pizzas were cooked to perfection. I was a bit jealous as I also have a woodfired pizza oven from Italy in my backyard, but unfortunately mine dough never tastes this delicious. For dessert my wife ordered Affogato (which is he go-to dessert) which was delicious. I ordered a coffee and strawberry cheesecake. The coffee was very good, and the cheesecake was very creamy and not dry. We are planning on returning with our adult children and their spouses.

Woodfire fits naturally into the heart of Dundee -- relaxed, welcoming, and easy to enjoy. The…read morepizza is the highlight, bringing a fun, flavorful approach that works well for both casual nights out and group dinners. The pasta and appetizers are solid across the board, and the drinks round out the experience nicely. It's the kind of neighborhood spot that may not try to overreach, but consistently delivers a good time and a satisfying meal.

Hands down, our favorite pizza spot. Giorgio's is our go-to, and the location couldn't be…read morebetter--literally right across from the train station, which makes it perfect if you're coming in for a fun train ride or meeting friends downtown. Being right in downtown Crystal Lake just adds to the character and charm. Their deep dish pizza is outstanding. I'd argue it's one of the best deep dishes I've ever had. Just a heads up...give yourself some time. It takes about 45 minutes to an hour for a deep dish, but it's absolutely worth the wait. The staff is always friendly, and the whole experience just feels like a classic local favorite done right. If you're in Crystal Lake and craving pizza, this is the spot.

My first time eating at Georgio's Chicago Pizzeria, and it has such a friendly, family vibe…read more It takes about 20-30 minutes for them to make a deep-dish pizza but it is totally worth the wait. We ordered some calamari and chicken wings to start, and both were delicious! Then we ordered two deep-dish pizzas: Mama Primavera, which came with spinach, mushrooms, tomato, green peppers, garlic, and onion. Also got the Papa one which comes with sausage, mushroom, onion, green peppers, pepperoni, and bacon. So between the two mama is like a vegetarian style and Papa's has meat. The sizes are huge and we probably should have ordered a smaller size. Next time! Overall it was tasty and I would come back!

I use this facility for their Golf simulator and I really enjoy it. The bays are wide and…read moreaccommodating. You could comfortably fit 4-5 people. They offer full service food and beverage options with a full bar as well. I have played pickle ball here once and there were a TON of courts. They always have business so probably a good idea to get online and reserve a court or bay. They also do live music in the evenings by the bar from time to time. Pro-tip: get their app on your phone! It makes things much more efficient and it has real time data on availability and events.

This is an excellent facility if you want to enjoy pickleball with drinks and food in a restaurant…read morebar environment. Pickle Haus also has virtual golf, live music, and bathrooms with lockers and a changing area. There's plenty of parking and lots of areas inside to hangout and socialize while enjoying watching others play or watching some tv. The courts are well maintained and everyone here is friendly. Love the colors and lighting. High ceilings, but maybe you shouldn't be hitting lobs that high... Pickleball players will love this upscale experience.

Nick's Pizza & Pub has the kind of easygoing charm that makes it hard not to like. The pizza is…read moreconsistently great, the service is friendly and dependable, and the whole place has a fun, welcoming energy that lends itself well to groups and families alike. The menu doesn't try to be adventurous, but it doesn't need to. It sticks to what it does well, and that confidence is part of its appeal. A simple, satisfying place that knows its lane.

I came here with my friends was very good. The Julian was very nice. Very, very outgoing overall a…read moregood vibe for a table. He is a very good server and I would say nicks should definitely give him more praise. The pizza wasn't the great but not the worst they just had a different spin on true margarita pizza but the cookie dessert was absolutely delicious would go again for the dessert, pizza wasn't ok dessert amazing

Stepping inside feels like entering a cross between a traditional Northwoods lodge and a classic…read moreneighborhood tavern. It's a rugged, warm setting that feels more like a hidden cabin than a pizza joint. Their claim to fame is the "Double Decker," a pizza with two layers of dough and in between is sauce and cheese. It was ok but I think I'll stick with my deep dish thanks. Also tried the chicken parm sandwich. It was a good size and came crispy but tasted fairly bland. It could've use a more generous helping of sauce to bring it to life. Fries were good, the kids loved it. Other than that the most memorable thing about Village Pizza Pub would be their shoulder mounts.

It's been 12 years since my last review... that's a shame…read more Village Pizza is still on the top of my list of favorite pizzas and that is coming from a non-pizza lover. We showed up with a crowd ... and I mean a pretty big group of 15 on a weeknight. There were several other big groups that night as well. Our food arrived to us hot, the beers were cold, the soft drinks were topped off constantly. Service was outstanding, even though the place was busy. A few weeks later, the craving for Village hit again so my family of four went on a Saturday night. It was busy but not horrible. We were seated right away. Food was delish and the service was great. It's always loud in there but that is to be expected. I have been going to Village Pizza since I was a kid in the 1980's and it's not going to end anytime soon.

Happy vibe Cool place…read moreVery friendly Very busy Great bagels Pre-ordered chicago bears Blue and orange bagels

First time at Corey's today. Pros:…read moreVery friendly and informative staff. Large selection of menu items. Generous portions. Nice atmosphere. Cons: The bottom of both our Asiago bagels were so hard they were inedible. We ended up removing them to eat the huge sandwich. The onions were sliced thin but were very stringy. Although generous, $36.70 for 2 sandwiches and 2 small sides was high for a deli lunch. We'd like to think that this was just a bad day for their Asiago bagels, and it was at the end of the day, but that didn't allow us to eat them. We may try again, but the cost is a deterrent.