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Molana Restaurant

3.6 (256 reviews)
Updated over 3 months ago

Order Molana Restaurant Takeout or Delivery

Molana Restaurant Photos

MOLANA RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Classy
Casual
Outdoor seating

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Recommended Reviews - Molana Restaurant

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Reviews With Photos

Mixed grill/Kabob Bakhtiary - very yummy with fluffy saffron rice.
Nina N.

A cozy, humble restaurant with beautiful artwork from Iran hiding among the decor. My husband grew up in Iran, and he said many of the dishes tasted like delicious home cooking. This place is sentimental for us because we went on one of our first dates here over 20 years ago! The food is really excellent classic Persian goodies, with superb service from our waiter, Nik, and outstanding cooking from chef Hadi. We had the shallot yogurt/mast o mooser, garlicky eggplant spread, bakhtiari (mixed grill with chicken and beef) and crispy rice/tah dig topped with yellow split pea stew/ghemieh. I started with the barley soup since it was such a rainy raw night and it was so warming and delicious, served with a squirt of fresh lemon. The cardamon tea was also so so good. The best part was the warm and welcoming service. If you've never had Persian food, they would help you order something tasty! There aren't a lot of Persian restaurants in the area, so make sure to go out and support them!

Chicken Barg Beef Soltani
Sabrish M.

Visited on Labor Day 2022 for dinner at 8 pm. There were 2 of us and the restaurant had just one table occupied, so we were able to find a table without any trouble. I did call ahead to make sure but they assured me that it wouldn't be a problem. The host mentioned that they didn't get their order of chicken thighs that day so we couldn't order chicken kubideh which was a bummer. We were hurried to order as soon as we got there as the chef was taking last orders. We ordered 2 items, both were good: Chicken Barg Beef Soltani

Lentil soup was prepared and didn't taste fresh either
Eddie R.

If Rumi was alive he would have certainly killed himself or at least made an attempt after trying the "PERSIAN" food there. I ordered chicken kebab and berg and chicken smelled and tasted like rotting meat. The only consolation here is the attitude of the lady who served us. She did realize that we were not happy with the quality of the food. Overall the place smells funny, short staffed and operating on a take out kind of setup.

Chicken koobideh kabob
Courtney P.

Ordered take out tonight and it was suburb! My husband said it's the best Iranian food he's had in Boston and he lived in Iran for ten years. We've been working our way through the Persian restaurants in the city and we might have found our spot. My husband picked up the food said the interior was beautiful and the people very kind. Thank you!

Lamb shank with Baghali polo
Sagar T.

Had Baghali Polo With Lamb Shank and Chicken Kubideh. Both were good. I did not like baghali polo much, the regular saffron rice was more fresh. Lamb was cooked perfectly. Chicken was good too. Although it was not very busy, the waitress disappeared for long time frequently, which was very inconvenient for us. 4 star for food, 2 star for service.

Persian Ice Cream, Baklava and Tea (Persian)
Kelly C.

FIRST time having Persian food and it was AMAZING! I got Zereshk Polo with Chicken paired with a Heineken. The chicken was perfectly skewered on top of sweet and sour currant saffron Basmati rice, topped with dried pomegranate seeds. The sweet and savory flavor combo was delectable. My date got Khoresht Ghormeh Sabzi which was a flavory Persian herb stew of sautéed parsley, leeks, coriander, spinach, kidney beans, black limes and beef. This dish was paired with their House Doogh which is a savory yogurt drink, ours was topped with fresh mint. We ended our meal with hot tea (with a side of sugar cubes), baklava, and my new favorite ice cream flavor: saffron with rose water and pistachios.

Le T.

A good friend of mine introduced me to this place. She's Persian so she knows wassup. lol. I had some bad experiences with Persian food but my friend insisted that I give this place a try. AND I am glad I did! I really enjoyed the Kabob Koobideh! However, was not a fan of their yogurt appetizer. Service was phenomenal! The manager helped us choose from the wine selection. My friend insisted that we get it by the glass. But we were there to celebrate her for getting into dental school so I insisted we get the bottle to toast! The manager recommended that the "weak sauce" drink tea to sober up after. That being me. The person who can't hang. Surprising. Hence, we ordered tea. A single cup for one of us. lol. Positives: great ambience. The place was decorated with Iranian art. Dope. There's a huge parking lot to the left of the restaurant. Only thing is you gotta pay the meter. But it's free after 6pm.

Lamb Kebab
Rishav B.

I understand that during covid things are a bit tough, but I am very disappointed with the quantity. I ordered beef and chicken kebabs, which had fine quantities, but the lamb kebab was much less than what they give in the restaurant. For 21$ this is disappointing. I suggest ordering other dishes or waiting until after covid to get the lamb kebab.

Dolmeh Moe - Stuffed Grape Leaves $6.99 3/2012

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1 year ago

Fabulous food. Service was amazing. The lamb shank was perfect. Freshly made hummus. First time diners and we will definitely be back.

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4 years ago

Definitely overpriced for the quality and quantity of food. Overpriced would be an understatement.

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3 years ago

Very tentative staff! Food is pretty good and the atmosphere is cozy! Will come back for sure!

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4.5(182 reviews)
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Roksana's Persian Food Saved Our Graduation Celebration…read more I cannot thank Roksana's Persian Food enough. After another restaurant (Caspian Persian Cuisine) unexpectedly cancelled our graduation event catering at the last minute, we were left scrambling just hours before a gathering of 40 people. It was a stressful situation, and we honestly weren't sure how we were going to pull it off. Then we found Roksana's. Despite the extremely short notice, they immediately understood the urgency, stepped up, and delivered. The entire order was prepared on time, complete, and exactly what we needed. They even threw in a few extras, which was an incredibly thoughtful gesture during an already chaotic day. And the food? Absolutely incredible! Every dish was fresh, flavorful, and beautifully prepared. Our guests loved it, and several people asked where the food came from. What could have been a disaster turned into a memorable celebration thanks to their professionalism, generosity, and outstanding food. It's easy to provide good service when everything goes according to plan. It's much harder to rise to the occasion when someone needs help at the last minute. Roksana's did exactly that. We are immensely appreciative and grateful. They didn't just cater our event. They saved it. Highly recommended, and we will absolutely be back.

This place is only take-out. The people on the staff are hospitable. I have been to this place…read moretwice. Twice we had the beef koobideh and twice we were left unimpressed. The koobideh was more eggy than it was beefy. It almost felt like that there was barely any beef in the koobideh. The second time we also had beef soltany, to give another item a try. This item was alright. You could taste the pomegranate molasses in the soltany. While the flavor was pleasant, I was expecting more char from the kebab (especially from the sugars in the pomegranate molasses) and for the meat to be more tender, after the staff hyped up this particular item. I also don't think that the price of $29 for this item was justified.

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Cafe Vanak

4.4(117 reviews)
0.9 mi
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Kosher

Great for a tasty Persian lunch or dinner! Highly recommended. The staff is super friendly too…read more Sofia was great. Also check out their store and the greek market on the opposite corner. Fun couple of blocks.

I was genuinely looking forward to trying Cafe Vanak today, especially because I've enjoyed Persian…read morefood for years through close friends and had heard great things about this place. Unfortunately, my first experience did not reflect the many positive reviews. When I walked in, the first thing I was asked was "pickup?" I politely said no, that I wanted to place an order. I had to repeat myself several times, and the older woman at the counter either seemed frustrated, distracted, or maybe just having a rough day. There was little direction given to a first-time customer, and I found myself awkwardly trying to figure out where the menu board was and how the ordering process worked. Eventually, I stepped aside to look over the menu. The older woman continued helping the customers in front of me, which was completely understandable. What confused me was that the younger employee made eye contact with me, nodded toward me as if acknowledging I needed help, then asked if anyone had helped me yet. I explained that the other employee was probably about to, but needed a moment. Before I could even finish, she cut me off and said, "Oh, she can help you then," and immediately went back to scrolling on her phone while I continued standing there waiting. That was the disappointing part for me. If you ask who's next at the register, acknowledge someone is waiting, and another employee is already busy helping others, it creates a poor first impression when the available employee chooses not to assist and instead goes back to their phone. It came across as a lack of urgency and customer service. Maybe it was just an off day. I'm not writing this to attack the business because the food may very well be excellent, and clearly many people love this place. But first impressions matter, especially for new customers walking in excited to try your establishment for the first time. I truly hope the service experience improves because I wanted to like this place a lot more than I did today.

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Hafez House Of Kabobs - Chicken kabob torsh

Hafez House Of Kabobs

4.0(81 reviews)
0.8 mi
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Phenomenal food and atmosphere. The owners are phenomenal people as well. Can't say enough great…read morethings about them. Grateful they are a part of our community.

It was a dreary day, damp and grey. Not much else open here on Sunday. I went in and the first…read morethree things I tried to order were unavailable! Atmosphere/ vibe - extremely unprepossessing. Sort of like your grandma's kitchen? But toasty warm, yes! Service - good, pretty prompt. It took a few minutes to bring the order to the table, which I took as a sign it was made to order, almost. Food - ok, but quite bland. The best thing in the stew was the preserved lemon or lime. Wow! Price/ value - disappointing. Paying 3USD for a hot tea, and then when offered more, it showed up on the bill as 6USD. Really? It comes out of the one tea pot/ diluted with hot water. The side of some pita w/butter was gratis. Would I come back? Not sure. On the check was the name Molana, which was the Persian place in Wtown Sq. The owner wanted to retire, but decided to take over the defunct Shiraz Persian Cuisine. Now it's just opened as Caspian Persian Cuisine. Maybe I'm wrong, but it seems like Molana took over all Persian restaurants in Wtown. Perhaps my expectations were wrong - I had in mind a sort of kebob/shawarma/souvlaki/gyros menu at really good prices. Maybe with Trumpflation, those days are long since gone

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Jana Grill & Bakery

Jana Grill & Bakery

4.1(203 reviews)
2.2 mi
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This place is great! In an area that's seemingly a little inconvenient to get to (close to a main…read moreintersection), but it's a great option since I work nearby. When you first walk in, it's a bit quiet and you have to wait for someone to come from the back to greet you, but be patient because once you're seated, service is attentive and available whenever you need it. There are lots of rustic-looking tables, which give it a sort of homey feel, and some tables can fit 12+, so they can definitely accommodate large groups. My colleagues always get something different, but I get the same thing every time: the grilled boneless pork shoulder and it is so good. The pork shoulder is a bit fatty and comes out juicy and flavorful from the grill - droolworthy. It comes with sauerkraut, but it's not your typical sauerkraut; it's more like a mild slaw with just enough acid to cut through the fatty pork. Also comes with your choice of side and sauce. The garlic toom is the only option in my opinion (of course, they have others), but get ready to have kickin' breath for the rest of the day. Others have gotten the lamb tongue, lentil soup, falafel, beef shawarma, borscht, pelmeni, eggplant rolls, and they have all been hits. Don't think I would ever come out of my way to this restaurant if I didn't know about it, but it's totally worth the trip!

Khachapuri (8.5/10): First time having khachapuri, so take this rating with a grain of salt…read more Without having other points of comparison, I can say this was delicious! It smells SO. GOOD. I have been running by Watertown Square for years smelling this aroma, but finally had the chance to taste the source. The cheese bread is yummy, but the egg really brings it together. Chicken Shawarma Wrap (8/10): Very solid shawarma wrap. Chicken was delicious, and ingredients were very creamy. An amazing post-run meal. Prices are fair. I'll definitely be back to try other things!

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4.4(1.4k reviews)
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Wow! flavors like these will make your mouth happy! Every dish was unique, creative, and packed…read morewith flavor. It's easy to see why reservations are so hard to get. The menu changes often, which makes me wish I lived closer so I could visit regularly. We ordered quite a few dishes, and the portions were perfect for sharing. The fresh bread was an amazing start to the meal, and the sugar snap peas were a standout. Since the menu is always evolving, my recommendation is to ask your server what the chef is most excited about and order it. You really can't go wrong. This was a memorable dining experience, and I hope my next visit won't be too far away.

A friend told me that the cornbread at Sarma was life changing so we had to make a stop here during…read moreour Boston trip. Reservations were already fully booked for the next month out, so we decided to take our chance and see if we could get bar seating around opening time. It was already pretty packed 10 minutes after opening, and the host told us that bar seating would open up in about an hour, but we would have to wait at the restaurant. Meanwhile, the wait for a table would be almost 2 hours, but we would be notified when our table is ready so we put ourselves down on the table waitlist and went elsewhere in the mean time. We came back after 2 hours, and the table was ready exactly then! I ordered some sort of Mango Mocktail and then my friend and I shared the Black Sea Cornbread and Roasted Sunchokes. Food is very unique with creative twists on all their dishes. The cornbread was delicious - it basically melted in my mouth and I liked how it actually had a kick to it. Very tasty, but just a tad bit salty. I have never had Sunchokes before but they were delicious! Very colorful presentation. A lot of the sauce was at the bottom so it could have been mixed more evenly. Mango mocktail was sweet and refreshing! Overall, Sarma has great, flavorful food and plenty of vegetarian options. Very difficult to get reservations so either plan well in advance or arrive right at opening time

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