We stopped here after a day of shopping around downtown Palmer. My partner had a Philly and I had a…read moreTurkey sandwich. Very delicious and fairly quick! Service was extremely attentive and friendly. I'd like to come back and try more next time I'm in town as their specials sounded delicious! Lots of seating too. Check out the free library down the hall while you're there.

Although it seems like this is a chain when you visit the website, it's a family-owned and operated…read morerestaurant and it really gives you that feel when you visit. The cheesesteak is legit- perfect bread and that unctuous melty meat and cheese mix perfectly seasoned. I got the avocado version (there are a bunch of versions), which adds fresh avocado, lettuce and tomato to the sandwich (a nice bit of freshness to go with the rich meat and cheese). Cones with fries or potato salad. They have chicken wings and burgers, too. I also got some homemade flan for dessert - a nice point where the family that owns it adds their own special touches.

This is a fairly new place as a brick and mortar, not sure if they have the food truck still or…read morenot. It is kinda a small space and we came about an hour before closing on a Saturday night. We were seated right away. There was one waitress/hostess for the whole floor. The place was set up nicely and painted with art on the wall and little decorations. The menu is fairly small. They have some cold salads, some all veggies and one with steak. The other entrees were shawarma, four chickens and one with ground beef, and one with sausage. The rest were veggies. They also have some apps. I got the shepherds mistake. It was cold mostly but some parts were a little warm. It would have been better hot. It was a white sweet potato base with ground beef and gravy. I wish it had had more flavor to it. Husband got the peach chicken with potatoes that were cooked with blsamic and thyme. I think they have a great concept just execution was lacking. They need more flavors/seasoning/sauces. I added some pictures of the menu since there were none yet.

My husband is not a picky eater and he told me that we are not coming back here. Unfortunately I…read morehave to agree with him. We ordered a dish called apricot chicken and there was no apricot in the dish. There wasn't even anything fruity or flavorful pretending to be apricot. I was under the impression based on the name that there would be an apricot flavor. We were served bland, dry, cubed chicken that was pre-cut and completely over cooked. Despite it being over cooked, it came out lukewarm. There was no salt of any kind on any of the food. The only seasoning on the chicken was a little bit of pepper and a ton of rosemary. I looked for pieces of apricot, and there were none. There was no sauce either. The side was some steamed broccoli, and there was no salt or pepper anywhere in the restaurant. There are also no choices to drink other than sparkling water or water. The other dish we got was steak bites with mushroom gravy. I thought this dish was decent enough, but it didn't make up for the other dish, especially at $21-26 bucks per dish. Again also underseasoned with no option to season it on the table. The potatoes on both plates were extremely dry and while I did not mind it, I do not think most people would find them appetizing, especially with no salt or condiments. The cup that we got for water was dirty and have something black on the rim. The forks seemed dirty and covered in a film too, but we didn't have time to ask for an exchange because the owner was too busy working by herself. When we came in, we were saying that we were ready to order and she walked away and didn't come back for at least 15 minutes. As we were sitting there waiting, we were the only people there besides one lady who had ordered right when we came in. A few people came in and ordered to go orders while we were waiting for at least an hour. Multiple to go orders came over the phone while we were waiting. Instead of prioritizing the people in front of her who already ordered, she made at least six or seven different meals, and had them bagged waiting to go, while we waited for just two meals. My husband had to work in Anchorage and we figured that we would have an hour to go home and spend time together. By the time that we were done with our food, we didn't even finish it by the way it was so dry, we had to go home and he had to leave as soon as we got home because we waited that long. I do not like to leave bad reviews for small businesses, but the food was truly very poorly seasoned and so dry even I didn't like it (and I usually love dry chicken). It is a shame that gluten-free Alaska only has one safe place to eat, and the food and service are not good. It was so bad that I almost feel bad for the owner. She needs help cooking. I know that she was probably very stressed working by herself, but there is no reason to make all these new orders before serving the people sitting in your restaurant. I really hope that this owner will take this review with a grain of salt and improve their menu and service.

The service was excellent. Food was delicious! Ambience was so friendly. Authentic food experience…read morein a fun setting. I traveled to Alaska and have been dreaming of #karkifoodbus made from scratch flavor filled dishes since my trip. I will eat here everytime I return and recommended to anyone try this amazing place out.

I have always viewed Mr. Taco as a reliable place to have a tasty lunch in Wasilla but unlike most…read morerestaurants locally that loose their focus on customer satisfaction, I am finding this place gets better every time!!! I strongly recommend thier deluxe burritos. -I always get the shredded beef but understand other meats are just as good. You really have to think about your meal, every detail is fresh and put together well. The rice falls apart but isn't stiff, the salsa bar has wonderful variety and they never look at me odd when I keep piling more on. The service is and has always been very friendly, super fast, and they keep the restaurant so clean that I always avoid leaving spills or crumbs just as a small thank you. To the owner: Your staff makes this place the most reliably wonderful experience I have known in the valley. Thank you!

Here's the paradox…read more It's a Mexican restaurant, taqueria style, with the kitchen staff speaking Spanish and the stereo playing country music. Country seemed weird. This is like Hank Williams, George Straight, Garth Brooks style country. Maybe I'm weird and they are spot on. Who knows? The food was out quite fast, which was great. I've never had a place put a chip in the beans so the overlapping taco shells don't get soggy. That was a huge win! It's the small things. The salsa bar was great. I really enjoyed the kick of the hot and green ones. The mild tasted a little weird. The tacos were tasty, the rice and beans slightly above average and solidly portioned. The staff at the register attentive and friendly. The dining room could handle a variety of four person groups and could easily be situated to accommodate larger parties of probably 8-12.

Great wings, easy location, lots of variety. Across from 3 Bears so convenient after shopping.read more

The wings were great and full of flavor! The spicy chicken sandwich was very good, tender and juicy!read more

Food was good, service was great, with a little background music to set the atmosphere It was quite…read morepleasant.

A new place in the Valley, good home cooked food. Definitely taste a southern style. We had catfish…read morebasket and meatloaf both were very good. I especially enjoyed the red beans and rice. Nice to have a little more variety in the Valley.

Would've easily been a 4* because it was really tasty and had great flavor but it's absolutely…read moreridiculous paying $20 for 3 queso tacos and getting maybeee a few tiny pieces of meat per taco. Look at my picture, it was a bunch of cheese with a little cilantro/onion which again, tasted really good but should've been stuffed with meat in them for that price. Or charge me for cheese tacos instead lol. I get it's Alaska and stuff, including food is more expensive, which I'm fine paying for but at least make it worth it. I was going to order something else but with a burrito also being $20 too, I decided against it and glad I did, cause I probably would've been disappointed in that portion size too. Complete rip off and legit headed to Taco Bell after cause I was still so damn hungry...Oh what could've been! Also waited like 20-30 minutes in line before ordering and then to get this was super annoying too lol.

In Alaska we are all very familiar with Coffee Kiosks or drive up coffee places but did you know…read morethere's a Taco Kiosk?!?! And it's GOOD! On the corner of Trunk and Bogard sits Fronteras Taqueria and they are rocking the flavors. I had the Taco Trio of Carne Asada, Chicken and Carnitas. The Carne Asada was probably the most flavorful Asada I've had in Alaska. The Chicken was okay, moist, I would rather it again. The Carnitas were moist but missing that same oomph that the Asada offered. I also tried the Guisado Plate: pork short ribs bone in stewed in a Verde sauce. Super good, flavor on flavor and tender! The Mexican hotdog was basically a Sonoran Dog minus the mayo (thank god) it was good, not Tucson good, but good. The street corn in a cup was my least favorite. I was hoping for grilled corn and it wasn't. The Tajin like sauce was good but the crema was a little much. I'm not a rice and beans fan so I can't and I won't rate theirs I can't wait to go back. Great flavors and good people.

Delicious, authentic Mexican food! I had the lamb birria, and it absolutely did not disappoint…read more Most places make birria with beef--typically chuck roast or beef shank--but traditionally, birria is made with lamb or goat. So when I saw lamb birria on the menu, I had to try it. The tacos had a generous amount of tender, flavorful meat, and the consommé was rich and delicious. I especially appreciated that the tortillas had a light crisp to them, so they held together instead of falling apart when dipped into the consommé. The refried beans topped with cheese were creamy and perfectly seasoned. They also have a salsa bar with plenty of options, ranging from mild to very spicy, so there's something for every level of heat tolerance. Overall, this was a fantastic meal and exactly the kind of authentic Mexican food I look for when traveling. I would absolutely go back!

Great food, attention to customers. Did I mention, authentic and great Mexican food?…read more Had to find these days, both good food AND good service..