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    Momo N Curry

    4.0 (250 reviews)
    Closed 11:00 am - 10:30 pm

    Order Momo N Curry Takeout or Delivery

    Momo N Curry Photos

    MOMO N CURRY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Chicken Biryani (bottom), momos (right) , garlic naan (top), beef korma (left)
    Lydia L.

    The server is very sweet and generous! She gave us extra papadum which was ADDICTING. We ordered momos, chicken biryani, garlic naan, and beef korma. I LOVED the chicken biryani and garlic naan. The portions were also huge :D I keep talking about this place with my friends and definitely want to go back!!! Very low key restaurant and good for groups less than 4.

    Lamb momos
    Della S.

    I had a craving for momos and decided to try this place out. They have a lot of different momos (chicken, goat, lamb, buffalo, vegetable, spinach and paneer, plantain). It was so hard to decide on one, but I decided to order the ones that I haven't seen at other restaurants. Most of the momos were around $10 per order of 8, and each momo order came with an orange-colored gingery sauce and a red-colored spicy sauce. The red sauce here had a nice kick to it. This was a pleasant surprise since most of the momo places I've tried around the area have a very mild red sauce. I LOVED the flavor of the orange sauce! It was super fragrant and umami. The spinach and paneer momo is an awesome vegetarian option. The paneer is cut in small pieces so you get paneer in every bite. The seasoning in general was delicious and satisfying. At first I thought the filling would have the runny texture of saag paneer but thankfully it did not. The filling was still pretty loose (compared to a meat-filled momo which would hold its shape) but it wasn't messy to eat. The lamb and buffalo momos had very similar seasoning profiles. They were very tasty, though, so I would recommend them if you are a fan of lamb. Lastly, I tried the samosa chaat. I wouldn't recommend this dish if you are not a fan of mushy textures. The dish was an explosion of flavors though-- salty, tart, sweet, and spicy. The portion was very big so it is great for sharing.

    Chicken momo masala
    Kaleb A.

    Bad service and not the greatest food the butter chicken was sweet and garlic naan was dry They also keep the vegetables and sauces (in a large open bucket) right outside the bathroom which seems unsanitary!

    Chicken Curry Momo
    Areeba Z.

    I ordered via UberEats. I had heard so much about the momos here. I decided to try out the chicken curry Momo (seemed like the most popular item based on reviews) and the Chicken Tikka Masala with Garlic Naan. I was very disappointed with the Momos. They were soaked in curry that tasted like canned tomato sauce. The Chicken Tikka Masala and Garlic Naan were very tasty. I chose the spicy option and indeed the curry was very spicy. It had many pieces of chicken and a good balance of thick curry. The Chicken Tikka comes with rice and I also got complimentary pickles and papadam. Taking a star off for the Momo, perhaps their other momos taste better. PS: the serving size is HUGE! Food lasted for 3 meals.

    Chicken Momo
    Ethan M.

    This hidden gem may not seem much from the outside, but what it serves is just an EXPLOSION of flavor. The chicken momos were extremely juicy, and the filling tasted amazing! The vegetable somasa chat had a great variety of flavors and textures, ranging from the potatoes, the chickpeas, to the creamy yogurt sauce that coats the whole thing. Everything just worked so well together with the somosas hidden underneath.

    Chicken biriyani (medium)
    Michelle K.

    Ordered delivery through UberEats. Ordered the chicken tikka masala (mild), spicy chicken momo & chicken biriyani (medium). The chicken tikka masala sauce was very thick and fragrant. I feel like a lot of chicken tikka masalas I have tried will just taste like tomato & cream but you could really taste the spices. I wouldn't say its necessarily the best chicken tikka masala I have ever tried but definitely one of the better ones at its price point! The chicken biriyani had lots of big juicy chunks of chicken & was packed full into its foil container. It definitely had a good kick considering it was a medium spice level, that builds in heat overtime as I ate it. The overall flavor was very good but I kept feeling like it was missing something. The spicy chicken momo was a little disappointing. The momo itself was great, especially when eaten hot. It was juicy & the skin was pretty thin & was soft but not so much so it felt overcooked. I think it was disappointing because I was expecting something full bodied, spiced & spicy but it was actually very mild. I had it with the few pieces of jalapeno that was in the sauce, but as someone who likes spicy foods I was disappointed. Overall very good experience. I dont think i would make it a point to purposely order again the next time I'm in Boston. However, if i was in the mood for delivery & saw it pop up on UberEats, I definitely wouldnt hesitate to order from them again.

    Chicken Kadahi
    Emily N.

    ordered take out, was good but not the best Indian food I've had in the area would recommend getting the momos in chili since they are a little dry / could use some sort of sauce. haven't had momos from anywhere else but liked these ones chicken kadhi was also good, got the medium but wasn't that spicy

    Aloo gobi and spinach momos
    Vinh N.

    Small little takeout spot with counter service and 4-5 tables. Prices are surprisingly high but it must be due to the real estate. The spinach momos were good and looked handcrafted. However, the aloo gobi was oversalted where you can still taste salt over spice even after cutting it with the basmati rice. The portions were decent but it doesn't matter if you don't like the food.

    a plate of food on a table
    Ryan T.

    I randomly stumbled upon Momo N Curry after shopping at the vintage store next door. The restaurant is quite small and like many of us when we encounter a new restaurent we venture to yelp to check out the reviews as well as pictures of the food. After seeing the excellent yelp reviews I decided to check it out. I was kindly greeted at the register by a young woman (who I later learned is the daughter of the owner, a family owned place) who had asked me what I wanted to order. Being a first timer, I asked her what she suggested and she was very polite about the interaction. Asking what my meat preference was as they serve chicken, goat, and lamb - as well as what kind of dish I would prefer such as momos (dumplings) or curry. After conversing with her a bit more I decided to order the chicken tikka masala mild (I know, how basic of me) which comes with a side of fluffy rice and I also ordered some garlic naan. Though I did want to try the chicken momos - I figured I had ordered enough and maybe next time if I come back! And let me tell you ... I WOULD come back. When the food came the smell was incredible - very fragrent and potent in the best way possible. She had also suggested I try their complimentary tea that I could help myself too. With a dash of sugar the hot milky tea complimented the spicy curry well. The chicken tikka masala was rich the color was vibrant. Having ordered mild, I think next time I would order a notch up from mild as some more spice would have been nice! The chicken was nice big chunks of white breast meat and they definitely did NOT skimp out on the meat. There was enough meat to cover the plate. The rice was nice and fluffy and went very well with curry and chicken! I would suggest pouring some curry onto the rice and eating a mix of dry and sauce rice. As for the garlic naan (very garlicy) it was very good - with the way it came out you can tell it was made from scratch as frozen naan would not have the texture and charring this naan had. Dipping the naan into the curry was such a good move. Overall, I would come back again if I were in the area or wanted curry! For me it's not only the fact that they're a family owned restaurant, but the hospitality and way they treat you as a customer was top tier. And of course, the food is excellent and well priced with my entire order coming to shy of $20!

    Chicke Chicken Soup brothy and very tasty. I quite enjoyed it.

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    5 years ago

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    8 years ago

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    3 years ago

    This place is solid. Buffalo momo is delicious and so are many of their entrees. As always, very filling so watch how much you order.

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    5 years ago

    The chicken momos are so good! It's a small place but worth the visit. Will definitely come back to try it again.

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    4 years ago

    By far the best Indian cuisine in the Boston area. I get take out once a week from here. Needless to say i'm obsessed.

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    9 years ago

    Momos are the perfect love child of dumplings and Indian-like food. Spicy chicken momos are to die for.

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    5 years ago

    Momo N Curry is my favorite Indian place around. Absolutely delicious every time we go. 5 stars doesn't do it justice!

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    Page 2 of 7

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    Martsa On Elm - South Brinal Curry ($15.75) - eggplant with potatoes cooked with spicy ground spices in coconut curry

    Martsa On Elm

    4.0(427 reviews)
    1.4 miDavis Square
    $$

    Good service here, ambience is decent and food is tasty but overall 3.5 stars overall.read more

    I think there is a lot left to be desired here. I had a party of 7 with a reservation, but they…read morecould not seat us until 15 minutes after our reservation time. This is due partly to another party ahead of us not leaving promptly, but I think the restaurant could have been ready ahead of us as well. I will admit that I enjoyed the ambiance - it had nice low lighting with contemporary decor which made a nice dinner spot. The service in terms of both the waiters and kitchen did not feel timely either. It took a while for drinks to arrive and there were barely any water refills in general. We ordered four different dishes on our side of the table and they were somewhat bland. The vegetable momos definitely need some kind of sauce since they were lacking in flavor. We also got a curry chicken thigh, beef noodles, and butter tofu. I think only the beef noodles had a good enough flavor profile and kick to them. I was also surprised that the portion sizes weren't close to what you would expect for the price. I think with so many good south Asian spots in the area, it's hard to recommend Martsa. I might consider coming back if I learn that there is a particular dish that I am missing out on.

    Photos
    Martsa On Elm - Interior

    Interior

    Martsa On Elm - 2 pieces Chola Bhatura ($6.50 per piece) - chickpea curry with tamarind mint sauce, wrapped in fried bread

    2 pieces Chola Bhatura ($6.50 per piece) - chickpea curry with tamarind mint sauce, wrapped in fried bread

    Martsa On Elm - Aloo Parantha ($6.50) - pan fried potato stuffed flatbread

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    Aloo Parantha ($6.50) - pan fried potato stuffed flatbread

    Zomsa

    Zomsa

    4.7(62 reviews)
    3.4 miArlington Center
    Fine dining
    Outdoor seating

    Didn't have a ton to eat here, but everything I had was delicious. Service was attentive, warm, and…read morefriendly, which added to the great experience. The restaurant was comfy; there was an electric fireplace on the wall which made the room feel homey. We got fried pork momos, which were delicious and juicy. I was interested in trying the C-style, but we had a non-spice eater at the table. I got the pork chili from the appetizer menu and garlic naan for my meal, and my companions got the chow mein and sekuwa. The chow mein looked standard and sekewa was grilled chicken served with puffed rice (looked like rice krispies). Everyone was happy with their meals, but I especially loved mine. There were slices of pork belly in a flavorful sauce with tomatoes, onions, and bell peppers. Note that the pork belly still has the skin on it (which I personally love). My only complaint was at medium, the food seemed mild, but I'll be clearer of my spice preferences next time. I would definitely come back specifically for the pork chili!

    Decent South Asian and Nepalese place with surprisingly a karaoke night!…read more The bara is a fried pancake of sorts, crispy on the outside and soft on the inside. The dipping sauce was good as well, possibly a mint-like flavor. The pork momos were really good too, with nice crimping on the skin and decent fillings inside. The chicken vindaloo was decent, though I might have liked more specificity to the flavoring of the vindaloo. The potatoes were nicely textured. The chicken bites were a bit large, they could have been chopped up a bit. The gorkhali khasi (a goat curry) was fairly decent with tender nice pieces. The flavoring was oversalted and again could have used a tad more definition. The bone-in aspect was appreciated as it held the flavor of the meat. The bhindi masala (okra) was fairly successful with a solid infusion of flavor into the okra. The dish was overall too oily though and some steps need to be taken to minimize the oil. All in all quite enjoyable!

    Photos
    Zomsa - Chatpate:
A zesty and tangy Nepalese street food favorite, made with puffed rice.

    Chatpate: A zesty and tangy Nepalese street food favorite, made with puffed rice.

    Zomsa - MO:MO (Jhol)
Homemade Nepalese dumplings served with cold soupy sauce with choice of proteins

    MO:MO (Jhol) Homemade Nepalese dumplings served with cold soupy sauce with choice of proteins

    Zomsa - Aloo Bodi Taama:
Spiced potato, black-eyed peas, and bamboo shoots in a tangy Nepali-style curry.

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    Aloo Bodi Taama: Spiced potato, black-eyed peas, and bamboo shoots in a tangy Nepali-style curry.

    Surya Veg N Dosa - Cheese and Tomato Uttapam

    Surya Veg N Dosa

    4.0(202 reviews)
    1.6 mi
    $$

    Well, Surya has reinvented itself yet again! Of course, as a long time customer I had to try their…read morenew offerings and report. This time around, Surya have leaned into their heritage and gone completely vegetarian; they are now the only completely vegetarian restaurant in Cambridgeport. My vegan bestie always appreciates the wide selection of offerings when she comes to visit. Adding dosa to the menu may have been their smartest move yet. Dosa Factory in Central Square closed during the pandemic and never reopened. Surya rightly filled in this gap, offering not only dosa but every kind of Indian snack you can imagine. The old menu was mostly filled with heavy foods eaten at a sit-down meal. All the old favorite vegetarian/ vegan entrees are still there, but now you can order much lighter fare like dosa, uttapam, and idly with all manner of toppings and fillings. They've repurposed their small sitting area with hi-top tables and tall bar chairs, making the interior of this little spot more elegant than it's ever been in any iteration since the greasy spoon that was there when I moved here in 2008. Now the space is still welcoming, but more geared toward customers wanting to stop for a yummy snack and continue on your way. The options are a bit dizzying, but Surya did this last time they launched a new menu and seemed to streamline the selection after getting a sense of the most popular items. I've tried a couple of different dosa-- one with the classic Pav Bhaji Masala filling and one with a fave of mine, Baigan Barta. The wetter filling of Baigan Barta did make the dosa soggy and require use of a fork and knife even though I picked up the dosa promptly and I live right around the corner. As the crispiness is one of the elements that make dosa so appealing, I think I will stick more to the classic toppings. But there are so many of them, it will take me a month or two to try them all! I also had a paneer and tomato uttapam, basically an Indian pancake. When breakfast for dinner is on your mind, reach for a yummy uttapam! Both dosa and uttapam come with chutneys and sambar (lentil soup) that's way more flavorful and veggie-packed than Dosa Factory's ever was. It's spicy but not so much that you can't pick up on the umami flavors. The usual desserts like mango lassi and Kheer are still available to cool your palate after the meal. Of course it's all served with Surya's characteristic friendliness and good humor that you'll only find at a family business. I have yet to try the Indian Chinese offerings, but I've heard good things about this fusion cuisine. After I've tried a couple of dishes, I'll post another update!

    This place is closed no Indian food. Just donuts and breakfast Don't come here expecting a mealread more

    Photos
    Surya Veg N Dosa - White lady cosplaying in a flag themed Sari, I guess?

    White lady cosplaying in a flag themed Sari, I guess?

    Surya Veg N Dosa - Vada Pav

    Vada Pav

    Surya Veg N Dosa - This photo ripped off of the Whisk Affair website

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    This photo ripped off of the Whisk Affair website

    Zuzu Momo

    Zuzu Momo

    4.2(203 reviews)
    2.8 mi
    $$

    Delicious curry goat, garlic nan, steamed chic Momo. I like the new tables and chairs giving the…read moredining room a light airy feel. Clean fresh decorations. We originally ordered Thali w goat and a few other dishes but was told Thali not available on weekend. Been coming here since my last review. 5 stars for food, ambiance. Food served promptly.

    Really good samosas and sauces, cocktails were very good and creative too. Waiter was super nice…read moreand we got to choose which table we wanted (regular table vs high top vs bar vs patio). Waiter was super attentive early on with drinks and appetizer orders, took awhile for him to return for dinner order though. BF ordered some kind of momo entree, and I ordered shrimp curry. His momo entree came out after about 15-20 mins. He waited for awhile for my entree to come out, but as it didn't for awhile, we both ate his entree. After 40 more minutes, he was trying to wave down staff and waiter to find out why my shrimp curry entree wasn't there yet and also to order another drink. It took about 15 mins for him to get someone to come back to the table, he had to stand up and wave his arms to ask. They finally brought my entree out, but he was done with his entree at that point. He ordered another drink then too he could have while I finally began eating my dinner 40 mins after he had his own entree. It was kind of a flop for date night. A manager/owner/very nice woman came out later to us to apologize and explain that all the staff was brand new to explain the service delays, and we understood that, but it was still a very difficult service to sit through Friday night at dinner in a half empty restaurant we were trying for the first time. Bc of all that they seemed to switch out our earlier waiter for a waitress who was equally nice, but when she asked how we were doing (with full cocktail and food on table) I mentioned we were good now but would prob need boxes later on, and she immediately reappeared with boxes and the check, while we were still eating and drinking. The food? Shrimp curry was good, but a much smaller portion than I expected. The samosas were great. The cocktails were very good. The momos were very tasty and loved the sauce it was served in, but a thick skin and I assumed were frozen and reheated then fried. I'd them again, but maybe for a takeout order.

    Photos
    Zuzu Momo
    Zuzu Momo - Chicken Tikka Masala

    Chicken Tikka Masala

    Zuzu Momo

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    Momo N Curry - himalayan - Updated September 2026

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