Clean with fresh produce, fantastic guacamole, and lots of bakery items to choose from! It's so…read morenice to be able to stop in and grab groceries easily! Staff is friendly and helpful!

Here's a local neighborhood market set up where you can shop for items that are organic and sure to…read moreplease. Peter runs the market and sells the coffee. Its a pretty nice set up and im always glad to buy good food from honest people. They meet up on Saturday mornings when the weather permits.

Wonderful, wide variety of vinegars (special focus on balsamics) and olive oils, and all sorts of…read moregourmet foods, condiments, herbs & spices, spreads, dipping blends, kitchen accessories, and gift boxes. They also host various cooking classes, and if you go to their calendar or the "pick-up food" section on their site, the owner sells tasty, home-cooked meals every Tuesday + baked breads on Friday (lately, it's been dinner rolls, challah bread, and cinnamon roles) that you can pre-order and pick-up in-store. Great local find.

My first thought upon entering was "where are the bread cubes, how am I supposed to taste oils &…read morevinegars without bread cubes?" And then I learned. Oh boy did I learn! I saw a woman pour a little bit of vinegar into a little paper cup and sip it straight, so in true monkey-see-monkey-do fashion I did the same. My first taste was the White Peach Balsamic. Forget everything you know about balsamic vinegar, stuff this good is on a different plane of existence altogether. Wow! So syrupy and brightly flavored I now understood the glaring lack of bread cubes. Who needs them? The White Peach was like jam. I was instantly thinking of pouring it over ice cream, or ... ? It turned my world upside down. My budget permitted a purchase of just one bottle this trip, but you can rest assured I will be coming back to add to my collection. If you're curious, I chose the Lime Jalepeno Balsamic as my first bottle. All I add is a little oil, salt & pepper and I have a salad dressing that knocks my socks off!

FPO and I found the Peddler's Daughter on Yelp. It's a small shop on Merriam Lane, right next door…read moreone of the Nigro's western stores. They sell a variety of jams spice mixes, candies, and bottled sodas, along with fresh made sandwiches and pre made pastries. I noticed they have a lot of Amish made items there. The people were very nice, very friendly. It was lunchtime and we got some fresh chili (served for a few hours, 11-1, I think) and we also got some cinnamon rolls with maple frosting. It was all so good! If you're in the area, you should check them out. If you're not in the area but would like to take a little adventure and find a quirky little store with quality food and friendly people, you should check them out.

Located on Merriam Lane, the Peddler's Daughter is a produce market stand offering an assortment of…read moreitems, such as produce, jelly, jams, candy, and beverages. Tammy's sandwiches are in high demand, often selling out fast,so early arrival is recommended. Furthermore, the side door provides access to a selection of antiques that are available for purchase. so if you're in this area, stop by and say hi to Tammy.

I ended up in this shop on a whim because I wanted to pick up some steaks to celebrate a special…read moreoccasion. I went into the butcher shop portion of the place. The person assisting me was friendly, knowledgeable, and had a passion for steak. I picked up a couple of the T-Bone steaks. He said they were exceptionally tender and would fall off the bone. As an extra service I was given some of their house rub. I seasoned the steaks with the rub and dry aged them for only 3 hours. I put them on my charcoal grilled, and cooked them medium rare. They were the best steaks I have ever had in my life. They seared perfectly and I will only buy my high end steak from this place in Kansas City from now on!

My wife and I recently made our first visit to The New York Butcher Shoppe, just ahead of their…read moreone-year anniversary, and we came away impressed. What makes this place stand out is the concept. You can walk up to the butcher case, pick out your own steak, and have them grill it for you. It's a fun experience that feels different from a traditional steakhouse. If you'd rather order from the menu, there are also plenty of meat and seafood options available. We shared a bone-in ribeye that was absolutely delicious. We started with the Sweet Potato Hummus, which my wife especially loved. The real surprise of the night was the Hot Honey & Goat Cheese Brussels Sprouts. Those were outstanding and easily one of the best sides we've had in a long time. The roasted potatoes, on the other hand, were just okay. Another thing worth mentioning is the deli-style refrigerated cases in the back of the shop. They're packed with prepared meals, sides, meats, and other items that looked genuinely tempting for taking home later. Overall, a very enjoyable first experience and a creative addition to the Kansas City dining scene

The food was amazing! Best pasta for a very fair price! Loved how I could go to a laid back shop…read moreand pick up great food . I did a to go-order at Pasta Per Favore on a Saturday night. I really wanted good quality food, I didn't want to cook, and I wanted to feel comfortable going to a place to pick up my food in comfortable clothes. I arrived at Pasta Per Favore and there was so much parking! I didn't have to fight for a parking spot so I could go in and order my food (yes I ordered in person). The friendly service was nice. I was also able to view their kitchen which was nice and clean! The kitchen was esthetically pleasing. The cashier was very polite and helpful. Pasta Per Favore also sells some of the adjacent bakery's desserts. I had the gluten free chocolate cake. It was so good! Such a gem!

I ordered the shrimp scampi from pasta per favor and it's inedible. It's so freaking salty. You…read morecan't eat it. I ordered dish with bacon assuming the bacon would be cooked but instead they threw in a couple of of raw slices of bacon and let the dish cook it. The result is such a dish that you can't eat two or three helpings of and you're like good God, how am I gonna finish this? Really disappointed and they're always go to for pasta but I'm done, really done.

Canned Fish were all expired. Meh!…read more Owner looked at me like i was crazy! Not more for me

I have never seen an unkinder person in my life. I entered the store and she threw me out to wait…read moretwo more minutes because she is not ready for work yet. I said the door was open and she insisted I come out. Just to mention that I am an elderly disabled person.I will never check this store again!!

This is a nice neighborhood grocery store. They have all the staple items you'd expect, the staff…read moreis always friendly, and it's easy enough to navigate. Recently they added on a wing around their deli, and it looks a little more suburban than the area but not a total eyesore. I often feel you can judge a grocery store by their produce quality, and here it's always pretty good if not a bit more expensive than other stores. They also have a nice bakery area, beer & wine, and all the candy my girls could ever want to find. Not a place I do my weekly shopping but absolutely fantastic for popping in for a quick thing here or there.

I'm a fan of this neighborhood grocery store, nestled in charming Brookside. It has been around now…read morefor a long time, long enough to really become a staple of the area, and it feels the same to me walking in now as it did when I lived in the neighborhood about twelve years ago. Back when I worked down the street from here, and lived nearby, I used to pop in here frequently for beer, wine, and to indulge in their great salad bar. I don't often find myself grocery shopping in this part of town any longer, but when I do I always notice that they still have a great selection of local items, including beer and wine. AND, they still rock a great salad bar. I popped in here most recently thinking I might try one of the waldo take and bake pizzas that I'd heard were rumoured to be available, and was a bit sad that I would have to get thin crust to get any meats on a 'za. Definitely not Cosentino's fault, but that would be an improvement as I'm not a waldo thin crust fan. At any rate, I think you'll find most of what you need here at a somewhat reasonable price. I'd put prices somewhere in between whole foods and price chopper. While you might pay a little more than going down the street to Price Chopper, you'll find a cleaner shop, and tons more local options, which I always enjoy. Now that I live a little bit further out I find visiting this grocery store to be a bit nostalgic, and I enjoy seeing what little treasures I can find if I find myself here.

We went there 2 weeks ago. You assume rice is included in your dish. They ask you "what type of…read morerice would you like?. Not "Do you want rice with that?". They dont tell you rice is an add on dish charging and extra $7. So a $28 entree becomes $35. Also their crab rangoon are noticeably small than other Asian restaurants.

Stepping through the doors of Penny's In The Village feels like slipping away from the familiar…read moreshores of the everyday and navigating a deeper, far more mesmerizing current. To have this exquisite sanctuary within mere walking distance of our front door feels like discovering a secret coordinate on an old traveler's map. It is a place that exerts an irresistible pull, anchoring itself as the absolute perfect destination for an intimate, romantic date night or a lively, laughter-filled evening meeting up with friends. There is a brilliant, transportive alchemy at work here, transforming a casual stroll through our neighborhood into a deliberate departure from the ordinary, where the modern world gently recedes into the background. The atmosphere is utterly on point, evoking the hauntingly beautiful, slow-burning elegance of a French colonial-era brasserie tucked away in the humid heart of Southeast Asia. There is a distinct, poetic nod to the writing of Joseph Conrad within these walls--a deliberate, masterful play of light and shadow that makes the space feel alive with a quiet, brooding mystery. It feels as though you have stepped off a river steamer and into a candlelit haven of rich textures, whirring fans, and lush greenery, where the air is thick with romance and the intoxicating charm of another era. Whether you are seated inside amidst the intimate, atmospheric glow or outside on the terrace watching the twilight deepen like the slow approach of a great, untamed evening sky, the setting holds you completely spellbound. The culinary journey matches this evocative allure step for step, navigating the menu with the flawless precision of an experienced captain. Having explored nearly every offering they have to craft, I can say with absolute certainty that the kitchen never misses its mark. Each dish arrives as a beautiful revelation, a sharp contrast of vibrant flavors and impeccable execution that satisfies something primal and deep within the palate. Penny's doesn't just serve a meal; they curate an experience that lingers in the memory long after the final plates are cleared. It is a rare, magnificent gem that brings a profound touch of old-world, literary magic right to the heart of Prairie Village, and we find ourselves endlessly drawn back to its extraordinary shores.