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    Morrette's

    3.3 (94 reviews)
    Closed 11:00 am - 8:00 pm

    Morrette's Photos

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    MORRETTE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Good for groups
    Dogs allowed

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    Winnie C.

    Very disappointed, not freshly made, nothing is fresh, nothing like it said on fb, the beef is already overcooked and they just reheat and doesn't look good nor taste good. I really come all the way here because of the review from David portnoy. Also, 3.84% processing fee on credit card. Just another reason I don't want to be back.

    Frances L.

    A Schenectady Erie Blvd. icon even under new ownership. Ordered takeout on a Sunday around 3 pm instead of eating in as in the past pre Covid. Not sure of the cleanliness in eating area, but I was not up close to tables. The one outstanding cook and one waitress were busy handling orders for four tables, a postal worker sitting at the counter, and a couple of takeout orders I was aware of. Kudos to them. The waitress was polite when she greeted me at the register by the entrance. The cook was a well oiled machine of efficiency, multi tasking, and purpose. I watched him work since I was waiting by the doorway. He finished my order and checked me out efficiently. He immediately returned to manning his grills. A king size steak sandwich was ordered with onions, peppers, sauce, and provolone cheese. My husband loved it, especially the tender high quality slices/pieces of steak that were used to make the sandwich. The roll was fresh'. The onion rings were good. I wanted the seafood plate, but they were out of fried clams. I had the fish plate. The four pieces of breaded cod were good not great. It was typical frozen fish. The cocktail sauce was homemade and delicious. The cole slaw was very good, but not sure whether it was made in house. The fries were hot and crispy, tasted excellent and so plentiful, I could only eat half. I should have ordered the queen size steak sandwich. The prices were so reasonable they reminded me of prices available a decade ago. The menu had specials and a variety of offerings. Will return soon for take out.

    Cooking up on the flat top
    Brice M.

    Great place that makes a cheese steak like they do in Philly, literally every thing is good here I personally always get the kings sampler and a king steak with the sauce and onions and peppers it's really my favorite thing. This is my regular go to place

    Spicy King!  Hot and delicious
    Nelson L.

    Ok... the joint is old. Like "Nana and Pop-Pop" old. Tables are clean and the paper/ad filled placemats from the 1970's sort of sums up this place's 1970ish vibe. Foodies...You need to check yourself ... this ain't Panera bread... and that is a good thing. The menu is excellent for a sandwich joint and was cooked to order and presented attentively. It's not a "take a client for a fancy power lunch" kind of place....It's an excellent sandwich shop that flavor wise kicks Subway's ass then takes it's lunch money. My Spicy King sub was excellent. While my cardiologist would be appalled I was very pleased! Get over yourself and sit down to an old school, sit down, clean but slightly tired sandwich shop that hasn't changed since the Nixon administration... you'll be glad you did.

    Adam L.

    Okay, I found out about this place very late in the game. I guess it has changed owners over the years, closed, reopened, etc. In fact, my Lyft driver, who was a local, told me it was closed - on our way to it (6/18/18). He was wrong. It was open and I am happy about that. I must say that I was surprised at how good the food is! The Open Faced King Size Steak Sandwich is humongous. It is enough for 2 people, so of course I ate the whole thing in 15 minutes - with a large order of Bacon and Cheddar Fries. My take out order was still piping hot (actually steaming), after a 15-20 minute drive. I like this diner and the food is delicious, at bargain prices. Try it! #exercise2eatmore

    Fry sauce steak sauce and ketchup
    Steve G.

    Solid steak sandwich. Fries and rings were really good you could tell the fryer oil was super fresh. Our waitress was really good too. She was on top of everything and was filling our drinks before they were even empty. I read others saying that the portions were small but I felt that my sandwich was perfect. I ate the whole thing but I was pleasantly full and I'm 6'6" 285 lbs. we'll be back!

    Jersey Shore Hotdogs? You mean like the Pauly D Sausage? I heard steroids make hot dogs shrink though.
    Fox E.

    I hope that Steven Spielberg makes More ETs. The first ET was such a big hit, I don't understand why there were no more. Apparently the owner of More ETs feels the same way. WHAT TO GET: Steak Sandwich WHY: Because I said so I don't get it. This has to be THE most underrated place in the history of Yelp. Usually when Adam Richman (or whoever) has visited a place and said it's great, it usually sucks. Because normally (I think) they have to pay to be on those shows, and if you're paying to be on those shows it's probably because customers won't visit you for the food alone, so you have to "get famous" to sell your products. Not the case with Morette's. Easily one of the most delicious, juiciest sandwiches I've ever eaten. The fact that it's wetter than my ex is a huge bonus because I love wet stuff, but the taste and bread and everything were off the charts good. It was a long wait, but it was worth it. Not the cheapest sandwich in the world, but one of the more delicious American sandwiches, ever. It's a crime, and insane, that it's 2.5 stars when it's a 5-star sandwich. The service was perfectly fine too. I implore everyone to come and try this sandwich and if I'm right, then help get this business rating back where it belongs. The most delicious food item in Schenectady and one of the top 5 in the entire Albany region. Morettes? How about More-ratings. 5 star ones, that is. Total injustice. Yumfest. Try it.

    Steak sandwich and onion rings

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    Delicious! Delicious! Delicious! Definitely a great spot old time kind of place been around for years kinda joint.

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    Vice & Virtue

    Vice & Virtue

    3.8
    (40 reviews)
    0.3 mi

    Last night we had an absolutely wonderful dining experience at Vice and Virtue…read more From the moment we arrived, it was clear that this restaurant takes pride in what they do. The owners were there the entire evening, personally overseeing everything and checking on our table several times to make sure we were enjoying ourselves. That level of care and attention is something you don't find everywhere. The menu is incredible, with so many tempting options that I already know I'll have to come back multiple times to work my way through it! Everything is made fresh from scratch, and you can truly taste the difference. I ordered the Buffalo Chicken Salad, and it was so good that I completely forgot to take a picture before digging in! To drink, I had not one, but TWO Razzleberry Sparkling Lemonades, made with Tito's Handmade Vodka, lemonade, muddled blueberries, strawberries, and raspberries, topped with Prosecco. They were absolutely delicious and dangerously easy to drink! Two of my friends ordered Mojitos, and they were beautiful, refreshing, and looked absolutely delicious. My husband ordered the Shrimp Ravioli, and in his words, it was "excellent" and trust me, he's not easy to impress when it comes to food! He finished his meal with the tiramisu, which was fresh, flavorful, and the perfect ending to the evening. Two of our friends enjoyed the Shepherd's Pie. It was originally intended as a St. Patrick's Day special, but it became so popular that they've added it to the regular menu permanently. After hearing the rave reviews at our table, I can see why! Another friend ordered the Slammin' Piggy Tacos and couldn't stop talking about how good they were. Our other friend had the Jerk Shrimp Tacos and loved those as well. For dessert, I chose the Chocolate Pie, which was absolutely delightful and the perfect sweet ending to a fantastic meal. One thing I especially appreciated was how accessible the restaurant is. It is completely handicapped accessible, which can sometimes be difficult to find, and there is a convenient parking lot right next door that makes getting in and out easy. If you're looking for fresh, homemade food prepared by local owners who genuinely care about the quality of every dish they serve, you need to check this place out. We left happy, full, and already talking about what we'll order on our next visit. We'll definitely be back soon because there are still so many items on the menu I can't wait to try!

    A wonderful bar and grill in Downtown Schenectady full of fun and great food. A nice place to enjoy…read morea family dinner or a party with friends

    Photos
    Vice & Virtue
    Vice & Virtue
    Vice & Virtue

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    Dove + Deer

    Dove + Deer

    4.4
    (191 reviews)
    14.5 mi
    $$

    What an excellent lunch spot! It's a must stop!…read more We came here for a quick lunch spot after a tour of the state capitol. Well worth it! The Smash Burger and Chicken Wrap were great. Seasoned to perfection and very tasty! The house salad was ok nothing to report home about! Service and ambiance were great. I would return here for a dinner! Highly recommend.

    This review is strictly for brunch on a Sunday, and directed at ownership/management:…read more You guys, really? First, your Brunch menu and food are excellent, when we finally got our food - after roughly an hour of waiting - I was instantly reminded of why Dove and Deer is great - bold flavors, excellent preparation, gorgeous plates all in a city that desperately needs it. Second, I really felt bad for the 3 people responsible for running an entire restaurant on a Sunday (two waiters and one person in the kitchen). They did their absolute best, were so kind and apologetic, but obviously completely stressed out and frazzled. Tables got up and left after waiting for someone to get back to them - and we almost did too. It's unfair to restaurant staff to put the burden of running an entire place on them. I get if someone called off and you're short staffed 1 or 2 people, but did everyone call off? Besides 3 people? Come on. You have a real opportunity to be a go to brunch destination, my advice is to staff appropriately and give it a real go or risk customers not getting to experience the greatness that is your food - and taking their dollars to someplace far more mediocre. The only reason this isn't a 2 star or 1 star review is because of how hard your staff tried, and how good your food is (when it finally shows up).

    Photos
    Dining area
    Dining area
    Kung Pao Brussels Sprouts
    Kung Pao Brussels Sprouts
    Entrance

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    Entrance
    Ruth's Chris Steak House

    Ruth's Chris Steak House

    4.2
    (109 reviews)
    9.7 mi
    $$$$

    The service was great. The food was perfect. And the surroundings was something out of a movie…read more Loved everything about my experience there. Will definitely be returning.

    Absolutely the best steak house that my wife & I went there for our 15th wedding anniversary. 1st…read moretime there. ABSOLUTELY EVERYTHING WAS OVER THE TOP. From Michael the manager, meeting & greeting us to checking in on us while we were dining, to Emma, our server waiting on us, anticipating our every single need, to the food being cooked to perfection. I cannot recommend enough how this is the go to place in upstate NY. THIS IS THE PLACE We waited for a few members of our party with two martinis at the bar, which cost $38. I deconstructed the Cosmo, which was a splash of peach and kettle one which was a three dollar of charge for an $18 drink. We had the back room for a large party (9)Servers staff were friendly and accommodating. I was surprised at how long it took too get seated. The seafood tower of lovely had asked for warm butter. The side dishes are all à la carte but the potatoes and the asparagus excellent. Mistakes were done as ordered just been prepared for price shock. I recommend the crème brûlée for dessert and the naughty Irishman coffee.. overall was a nice experience with attentive, weight, staff and creative and with a sense of humor! I personally cannot afford to go there except for very special occasions. A meal at Ruth's Chris feels like an event. There's so much anticipation. Yes, the prices are high but it seems that you get what you pay for. A wonderful meal with top notch service and ambiance. I did not find it pretentious. I was concerned that it might be. There is no dress code. While some dressed up, others were casually dressed. One man even showed up in a very wrinkled shirt and the staff treated him as well as any other guest. The wait staff is amazing. Our server was Valbon. He was gracious, helpful and very thorough in describing food preparation. My friend had a Porterhouse Steak prepared medium well done with just a bit of pink. It was a massive steak. He said it was prepared perfectly. Same for the mashed potatoes and asparagus. I don't eat much red meat. Valbon recommended the sea bass for me. It was remarkably tender. I enjoyed the sautéd vegetables, too. I was amazed that I finished my entire meal. My friend took part of his giant steak home and enjoyed it the next day. I asked for a light cocktail. A vodka-based Lemon Drop martini was recommended for me. It's a popular drink there. It was just right. Ruth's Chris is a chain. I know that some people frown on eating at restaurant chains because of quality concerns. But Ruth's Chris is fine dining and the food preparation is apparently held to high standards. Our meals were enjoyable. It was our first time trying this restaurant to celebrate my wife's birthday. They added decorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

    Photos
    Dining
    Dining
    Chopped salad
    Chopped salad
    Ribeye and lobster

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    Ribeye and lobster
    Dukes Chophouse

    Dukes Chophouse

    3.3
    (138 reviews)
    0.4 mi
    $$$

    I finally made it to Duke's and I wasn't disappointed! An impromptu night out led us to River's…read more Luckily, Duke's wasn't very busy that night. We were sat in the new seating area adjacent to the River and the view was gorgeous and I had excellent light for photos. Our server was very professional and kind. We started out with cocktails and I asked if they had blue cheese stuffed olives, and he said he would stuff some for me - score! They were delicious too. Hand stuffed is the way to go. I had a perfect dirty martini and my sister tried one of the signature cocktails. Both were great! They also had a pretty affordable wine list. We started with the complementary bread and ordered the tuna poke dish. The bread was good and the everything seasoned butter was fun. The tuna dish was pretty basic and good. We asked for some more wontons and it was no problem. Again, we really did have great service. My sister ordered the scallops over lobster risotto and I ordered a steak. The risotto was perfect and actually had a good amount of tender lobster. I am picky with risotto and they nailed it. I ordered the ribeye with mushrooms. It came out perfectly cooked, and was a good quality piece of meat. It was perfectly matched with the mushrooms. My sister ordered the sticky toffee cake and she enjoyed it, I am not too big on sweets. Overall, I would come back here. I thought it was a nice experience, good food, and the prices aren't crazy considering how much it costs to dine out these days.

    We went to Dukes for a birthday celebration. I made reservations and when we got there we asked for…read morea booth. We were told there were none available ( there were two empty ones right in front of us) but if we waited 15 minutes we may be able to get one. At the same time, a couple from the middle room came out and said they didn't like their table. They were immediately seated in one of the empty booths. Not wanting to make a fuss, we took the offered table. The wine was reasonably priced and my filet was a little less cooked than I like it but it was delicious. My husband's strip steak was inedible. It was tough and chewy. We were told that it was because of the cut of steak. We seldom send things back but when the manager came over ( no apology- seemed kind of bothered) he sent in back with no replacement although one was offered. The manager took it off the bill Needless to say, this is the last time we will eat at Dukes.

    Photos
    Lobster Mac & Cheese
    Lobster Mac & Cheese
    Scallops
    Scallops
    Dukes Chophouse

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    Stoney's Irish Grill

    Stoney's Irish Grill

    4.2
    (53 reviews)
    1.0 mi
    $$

    Stoney's is definitely a hidden gem in Schenectady. It doesn't look like much from the outside but…read morethe food is always really good. If you're a seafood lover, they do a great job with their seafood dishes. The table next to us ordered shepherds pie and it looked and smelled amazing, I could hear them raving about it. We started with the seafood stuffed mushrooms, and we're starving so forget to take a picture. The portion was generous and plenty for 2-3 people to share. I ordered the seafood boil which was a special and it was so flavorful, loaded with garlic and a side of drawn butter. My husband ordered the seafood fra diavolo, it was loaded with seafood and had a very good sauce.

    To paint the full picture I've lived in Schenectady my entire life and I'm mid 40's. I'm had been…read moreto Stoney's but not for at least 15-20 years. Back in the day they would have pizza brought over from their pizza shop across the street bud the pie was good. Fast forward to our trip this year. It was our 19th year wedding anniversary and the wife and I were looking to try something new. The pictures from the food looked great so I figured this was worth a shot. Upon arrival we were greeted very warmly and the bartender and waitress were both warm, friendly, and it was all very natural like we just walked into there home. The place is decked out in craft Irish stuff but it was just at patty's the week before we had gone but I imagine that is a typical look there. We both had a dirty martini which was made very well and the waitress served them table side with the remainder left in the glass fir us to pour ourselves. Very nice touch! We had scallops wrapped in bacon and a French onion soup as an app. Both were good but the soup was a bit cold so we asked to have it warmed up. The staff handled it well they didn't make a huge deal and just got us a nice hot soup with no excuses or rambling on about this "this never happens" or "staffing issues". On to dinner. I had the steak Au Poivre with mashed and veg. All of it was done well and the portion was perfect. The wife had chicken piccata which had a great egg batter on it and a nice white wine butter sauce. We also ordered some Togo meals for the kids and they enjoyed them as well. They had boneless wings, a burger, and a chicken parm sub. I would definitely recommend this place for a medium priced dinner and drinks. Very friendly staff and the place was super clean and well put together. We will be going back!

    Photos
    Bacon wrapped scallop. The Gaelic bread was good.
    Bacon wrapped scallop. The Gaelic bread was good.
    Delicious hearty Lasagna!
    Delicious hearty Lasagna!
    Loose Change playing...

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    Loose Change playing...

    Morrette's - tradamerican - Updated July 2026

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