Cancel

    Open app

    Search

    Blue Ribbon Restaurant & Bakery

    3.9 (248 reviews)
    Closed 7:00 am - 9:00 pm

    Order Blue Ribbon Restaurant & Bakery Takeout or Delivery

    Blue Ribbon Restaurant & Bakery Photos

    Business Info

    BLUE RIBBON RESTAURANT & BAKERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    More like Blue Ribbon Restaurant & Bakery

    Recommended Reviews - Blue Ribbon Restaurant & Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Wyatt A.

    Classic diner experience with quality delicious food, sizable portions, friendly staff, and a relaxing atmosphere with beautiful dark wood decor. I order a breakfast sandwich and spanikopita, pictures attached. This place is a nice reliable place to get breakfast and lunch. Next door they make amazing cheese cake so be sure to check them out my family has bought a pistachio cheese cake every year.

    Chefs Mac and Cheese
    Seana A.

    I am in town visiting friends and we came to The Blue Ribbon Restaurant for dinner. It has been years since I have been there, and it nothing has changed. As always, the ambiance is warm and welcoming. Our waitress was very friendly, attentive, and helpful. I have some unique food allergies and they were able to accommodate my dietary needs. I got the Chefs Macaroni and Cheese. It was as good a my mother's homemade macaroni and cheese. For dessert I had the tapioca pudding. The presentation in the sundae dish with the whipped cream made it more appealing. It was delicious! If you are in the area, I highly recommend you check them out.

    Sharon B.

    We stopped in here for a late lunch and it was busy even at that time. I think people were there for their lunch specials. Portions were large and I ended up taking half of mine to go for later. I ordered the Crispy Chicken on Chiabata bread special. It came with fries and a small cup of coleslaw. Food was ok. Service was quick but we were forgotten a few times. We had to flag our waitress a few times.

    Danielle L.

    This place is great for an impromptu lunch on the road. I got the chicken Souvlaki wrap which was alright. It was a bit bland for being marinated and the chicken was a little dry. I know it's not Greek but I would have been thrilled if they served it with garlic aioli! The fries were nice and crispy and the Cole slaw was really good. A little pricey for what you get at $17 but since I don't eat large portions it was okay. The waitress that served us was super nice, I wish I could remember her name to give her a shout out! But thanks tall pretty lady! Lol Also if I'm not mistaken they have an integrated Bakery business here too. I believe they make most of their stuff in house. I know for a fact it was like that many years ago, because I knew Cheryl the previous baker. Nobody could make cheesecake like her!

    Amazing black and whites
    Elaine C.

    This is a review just for their black and white cookies, available in both vanilla base and chocolate base. AMAZING soft, moist cookie cake base, light and fluffy, soft and flavorful chocolate and vanilla frosting. I am always looking for a great black and white and this place delivers!!!

    Hot turkey sandwich
    Mike L.

    I want to like the Blue Ribbon because it's convenient and close to my house but I've been disappointed whenever I get a meal. I like their soup and desserts but everything else has been underwhelming. My most recent trip I got an open faced turkey sandwich with mashed potatoes. I was surprised when they served me instant mashed potatoes. They tasted like the inside of a fridge and chemicals. I couldn't bring myself to eat more than a few bites. The turkey was nothing special but edible and the gravy was blehh. The time before that I got a chicken gyro which tasted alright except I noticed something that looked like a fruit fly on the pita after I had already eaten about half of it. I should have said something at the time but I just cut that part off. I understand things beyond your control can happen sometimes but I was a little grossed out after that. In the past I've also had their fried seafood platter and gotten breakfast so I've given them multiple chances before deciding it's sub par. The prices also seem higher than other diners in the area. Personally, I would rather travel a little further and go to Broadway Lunch for better quality and lower prices.

    Nette B.

    Got invited by my friend to have dinner. The place looks nice and with baked goodies when you come in. Their menu is overwhelming, so much to choose from. I ordered the salmon it taste good but not liking how they serve the veggies and rice. Just so watery. My friend ordered the pasta. It's a huge serving but nothing special. This restaurant is pricey too. We ordered the carrot cake. Dubai pistachio cake and napoleon. I love the carrot cake and dubai cake. I would give their cakes 5 stars!

    The Blue Ribbon Diner & Restaurant Reuben sandwich w. sauerkraut: very TASTY!
    Christian L.

    Fresh food and decent coffee, in a shop with dozens of waitresses, all bumping into each other, shouting, running etc. It is a very busy restaurant! I suggest table service not a bite at the bar. Ambience is fun, it's very loud but the prices are very well-done. Big portions in family atmosphere. Review: 5

    Henry B.

    Blue Ribbon has some of the most delicious food in Schenectady. Amazing food, excellent desserts, visiting the bakery right next door is also a must.

    Bavarian Cheesecake
    David H.

    If I lived close by I would be a regular! Beautiful combination of Greek and Italian specialties in addition to a full menu of specials, salads, sandwiches, entrees. Complimented by a terrific assortment of pastries, cakes, pies, and all kinds of wonderful cookies and cheesecakes (see Bavarian cheesecake dessert which fed three of us!!). We had a Greek salad with grilled chicken, turkey Reuben, and Moussaka which came with chicken orzo soup and a Greek salad. All for $74 plus a tip. Staff are very friendly and professional. It is very family friendly with a comfortable "Cheers-type" environment where "everyone knows your name". Clearly a local favorite.

    Shubhi G.

    I recently tried the Blue Ribbon (diner food has been my latest fixation for some reason) and really enjoyed it! Loved the coffee, the western omelette was delicious, and the toasted cornbread--ugh, so good. The staff was warm and welcome, and the service was efficient. I'd definitely visit again--still need to check out the bakery across the diner!

    12/1/24
    Rich B.

    I'm a diner guy, always looking for the next amazing place. I've been known to travel great distances when I hear of a good one. So...when a friend recommended it (albeit for breakfast), and I saw good reviews on Google and Yelp, and I was in the area, I had to try it. It was lunchtime on a Sunday. Parking lot was pretty full (always a good sign). Was greeted and seated pretty quickly. Maureen was my server. I ordered a turkey club on white toast, w gravy on the fries. I was absolutely amazed at how fast the food came out of the kitchen on a busy day. It seemed like mere minutes! And Maureen checked on me regularly. Unfortunately, comparing the TC / fries with recent other eateries, I was unimpressed for several reasons. The turkey itself was shaved extremely thin, unlike any other place I've had it. The brown gravy was very good, although the fries, I'm sure, were sitting under a heat lamp for a while. Also, the price was on the high side, at $17.95. This compares to $10.99 at a place in Southwick MA, and $15.99 at a diner in Yonkers NY. I'd rate the food / value a "3", but bump the review up to a "4" based on the superb service, and the fact that they're open 7 days / week, for 14 to 14 1/2 hrs / day. Also, all baking done on premises, and the cakes and pastries really looked incredible. If there is a next time, it will be breakfast (but not the CBH, which is from a can).

    the avocado toast is not good; it's not even ok.
    Mary M.

    My family of 4 (2 adults, two teens) had breakfast here when were were in the area for a baseball tournament. Usually when we travel for tournaments we look for *well-reviewed* local diners to try because they typically have reliably good food with LARGE menus - something for everyone. Blue Ribbon was a bit of disappointment. I think traditional breakfast fare is something they do well. The French toast was good. The meats we tried were all tasty and of good quality (we had ham, sausage & bacon at the table as part of the various entrees we ordered) The more brunch-y items we ordered were not good. Blue Ribbon cannot make eggs Benedict, mainly because their hollandaise sauce is awful. I'm guessing it's purchased from a food service company. They cannot make decent avocado toast, because they do not use freshly cut avocado. Final note: the Smuckers pancake syrup in the single serve plastic cups is unacceptable! The State of NY is a *huge* producer of real maple syrup. It is a gigantic MISTAKE to create so much plastic trash as you inexplicably fail to take advantage of a locally produced, natural product that is FAR superior.

    Great Italian desserts!  And blue ribbon New York cheesecake.

    See all

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 0
    Photo of Henry B.
    5
    163
    1448

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David H.
    57
    94
    42

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    It was delicious, the service was stop not and everyone was super friendly! Would highly recommend!! Try the moussaka!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Juli A.
    3
    39
    18

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Food is always decent. Parking is fine. Service medium waitresses dour as opposed to friendly.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erez Z.
    265
    556
    4037

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 7

    Ask the Community - Blue Ribbon Restaurant & Bakery

    You might also consider

    Verify this business for free

    People searched for American 1,380 times last month within 15 miles of this business.

    Verify this business

    More Perreca's

    More Perreca's

    3.8
    (360 reviews)
    3.1 mi
    $$

    I've always wanted to visit More Perreca's on Jay St. I've heard so much about the restaurant and…read moreespecially the bakery, Perreca's, located right next door. The businesses are located a couple of blocks from the gateway marking the entrance to Schenectady's Little Italy. So much history, food and romance in this neighborhood. We had Sunday brunch at More Perreca's. The bakery is closed on Sunday but I got a Sausage Lettuce Tomato sandwich served on toasted Perreca's bread. It was so delish. The Italian sausage was served with lettuce, tomato, roasted garlic puree, mayo and side salad. Everything was so fresh. My $11 meal was reasonably priced. The garlic purée was amazing. They need to bottle it. I'd buy some. My friend had the Mac and cheese and an espresso martini. He loved both. Rachelle was our server. She was wonderful. Very helpful. She explained some of the menu to me because there were a number of Italian sausage dishes. The food was prepared quickly which was great because we were hungry. Rachelle came back later to check on us. I gave her a thumbs up and a smile while busily chewing a bite of sandwich. The restaurant is charming with nice tin ceilings and big windows to let the light in. There are many booths which makes it cozy. When we arrived most of the tables were full. Based on the chatter in the room it sounded as though a lot of friends had gathered at the restaurant to literally break bread over brunch. The menu offers a nice variety: from egg breakfasts, assorted salads to Italian classics. It was an all around yummy and enjoyable experience. I let Rachelle know that we'll be coming back.

    My family, party of six, had lunch here Thursday 2/26/26. It was Downtown Schenectady Resturant…read moreWeek. Three course lunch $20-choice of 3 apps, 3 entrees, & 2 desserts. A great value! Our server, Rachelle M. was great! My app was garlic parm wings that were tasty & crispy-perfect. Three of us had the eggs in purgatory- 3 eggs cooked in a spicy marinara sauce w/ 4 pieces of toasted Perreca's famous Italian bread. Highly recommend this dish that's always on their menu. Others had the very good eggplant rollatini over spaghetti. The original coal-fired bakery is next door offering their signature crusty bread, red tomato pie, cheeses, meatballs, salamis, soppersottas, olives, giant cupcakes, & cannolli. Located in Schenectady's Little Italy. Restaurant hours: Sun, Wed, Thursday 11am-7pm, Fri & Sat 10am-8pm, closed Mon & Tue. More's Perreca's never disappoints. Beer, wine, & cocktails served so try here for brunch too. Thank you, Rachelle & staff. We had a great time. Nick & Liz, Albany, NY, USA

    Photos
    Inside More Perreca's.
    Inside More Perreca's.
    My Italian Sausage Lettuce Sandwich.
    My Italian Sausage Lettuce Sandwich.
    More Perreca's

    See all

    Cornells in Little Italy

    Cornells in Little Italy

    3.4
    (64 reviews)
    3.1 mi

    Went to Cornell's in Schenectady for Restaurant week on Friday night. 4 days later I literally feel…read morestolen from. We went with 3 kids, and were told there was no kids menu, it says thus no where, should no one ever bring a child here? The menu had no traditional American Italian kids items ie chicken parm. It had Barciolle, stuffed flounder, eggplant rollatini, and steak pizzialo. Which is fine, if you still offer a kids menu. The stuffed flounder gotten by 3 of us, one child, Was inedible, the stuffing mixture was so old, it tasted so off. Sour almost. None of us ate it. One child got steak pizzialo, the steak was basically boiled in tomato sauce, tough and not good. Service was maybe a 2/5. Save your money, I want mine back. $210 with tip. We left hungry. When the waitress came and saw the full plates, she said, do you guys want boxes? No thanks.

    Unfortunately I have to agree with many of the other more recent reviews here-- Cornell's seems to…read morehave gone way downhill in the last couple of years. I was here last in 2022 and had many delicious meals during my trip to Schenectady. This time, I returned to the restaurant and asked for a seat at the bar, only to be told that they weren't accepting walk-ins. I thought this was odd, but made a reservation for the following week. I wish I'd followed my gut and skipped it. The menu looks the same, but the preparations are completely different. The chicken Milanese used to be two large pieces of chicken served with a light and delicious cream sauce, nothing else. Now, it's a single thinly pounded piece of chicken, piled with lettuce and tomatoes (no mentioned of this on the menu) and served on top of a bland cream sauce. I wouldn't have ordered it if I'd known this. Also, the side order of cavatelli which used to be so delicious tasted like it had about a tablespoon of salt poured over it. Seriously, I've never had such salty food in my life. I also heard a diner at an adjacent table complain to their waitress that their food was too salty. I don't know what happened, but Cornell's is a completely different place than the great restaurant it once was. I won't be going back.

    Photos
    Cornells in Little Italy
    World famous Perreca's bread
    World famous Perreca's bread
    Cold antipasto

    See all

    Cold antipasto
    Canali's Italian & American Restaurant

    Canali's Italian & American Restaurant

    4.2
    (194 reviews)
    4.6 mi
    $$

    At Canali's today for a post funeral luncheon for around 50 people…read more Food: 3.5 Stars, rounded up to four Value: 4 Banquet Room: 2 The buffet moved efficiently as tables were called to get in two lines in front and behind the buffet table. "Chicken Marsala" with mushrooms and onions was very good -- Moist, tender, and flavorful. Cut with a fork! Roasted Potatoes were excellent! Browned on all sides with crispy skin and not greasy. They rightfully call them their "famous" roasted potatoes. Italian Bread was outstanding! Tortellini Primavera was blah. Sauce was too thin. Not enough vegetables. 2 Stars Ziti looked okay, but I did not have any. I heard the sauce was good. Baby Meatballs were weak, bland and slightly spongy in texture like frozen ones from market. 2 Stars Salad was limp and dressed too soon. Very little in it besides salad greens. Water was served in plastic cups, but there were nice white cloth napkins. Wines, coffee, and cookies were self serve. Price for this Buffet was $20. plus tax and gratuity per person offered Noon to 4 pm Wed. thru Sunday. The Chicken Marsala protein was selected from several. I would order the chicken, potatoes, and bread again on another visit or by takeout. Parking lot is huge. Many stairs lead down to the large basement Banquet Room. I smelled mildew when I sat down likely from the old carpeting.

    Chicken Alfredo is so cheesy and delicious. Portions are humongous. Service was excellent.read more

    Photos
    Veal Parmigiana
    Veal Parmigiana
    Chicken  marsala
    Chicken marsala
    Chicken Parmigiana

    See all

    Chicken Parmigiana
    Stella Pasta Bar & Bistro And Seven Points Brewery

    Stella Pasta Bar & Bistro And Seven Points Brewery

    4.4
    (144 reviews)
    3.2 mi
    $$

    Love everything about this restaurant! Tonight we had eggplant parm which was lightly breaded and…read moretender, with a delicious fresh marinara sauce. Eggplant wasn't chewy or thick as many are. My date had the meat sauce with tagliatelle that was so thick and flavorful. But hats off to the baker! The bread is the best I've had in any restaurant in the Capital district! Even better than most Italan bakeries. Fresh, crusty, dense and tastes like homemade! The dessert we had was amazing- a pistachio and chocolate chip panna cotta. It was light and creamy but not overly sweet with a crunchy topping. The perfect ending to an Italian dinner! Our server was lovely and genuine (didn't get her name but it was around 6pm tonight). She was so thoughtful! We love Stella's and highly recommend it for an amazing meal and great service.

    I came here with an out-of-town friend to sample the Seven Points brews at the bar, but we decided…read moreto stay at the bar for a meal as well. I enjoyed the atmosphere here, as well as my Baritone American-style Porter. My brewery companion said his beers were ok, but he really enjoyed his pasta dinner. He travels to Italy frequently, and he said the pasta would be considered traditionally al dente in Italy, though perhaps not to all Americans' taste. I took advantage of the happy hour prices (which included a discount on my beer) to try the Eggplant Stack appetizer. The eggplant was cooked perfectly, crisp without being greasy, and the marinara sauce was addicting. Service at the bar was fun with the chatty bartenders. Besides coming back here to sample more beers, this could easily become one of my go-to Italian restaurants in the Capital District.

    Photos
    Free quality jazz in bar area
    Free quality jazz in bar area
    Vodka Cavatelli
    Vodka Cavatelli
    Stella Pasta Bar & Bistro And Seven Points Brewery

    See all

    Johnny's

    Johnny's

    3.9
    (358 reviews)
    2.9 mi
    $$

    I had the best time at Johnny's recently. A friend and I made reservations to eat there before…read morecatching a show at Proctor's. We shared the Jo Jo Special. It consists of lobster tail, shrimp, clams and mussels in fra diavolo sauce over pasta. Our helpful server said the Jo Jo Special was meant to be shared. We thought it was an amazing Italian dish. I also had a delicious espresso martini. We were quite full. We had no room for dessert though the couples sitting next to us had rave reviews for the chocolate cake. Perhaps next time. In addition to the wonderful meal, I liked the ambiance. The restaurant is huge. We sat at a table right up front. The red and white checked tablecloths are classic. The large bar and decor harken to a different era. The art and images on the walls celebrate the Capital Region's history. The photos along the bar pay tribute to former service men and women from the region. I also liked the gracious and efficient wait staff. They were so welcoming. They were also very much aware that we had a show to catch. Even though Proctor's is just across the street, they made every effort to see to it that we were happy and fed in a timely manner. I'm grateful. We'll be back. Thanks.

    Had tickets to a show at Proctors and decided to pop in for dinner first! Holy moly ! What a…read morefantastic joint! We sat at the bar and the barmaid was terrific! The food? Scrumptious!!

    Photos
    The bar at Johnny's.
    The bar at Johnny's.
    Johnny's
    Another view of bar

    See all

    Another view of bar
    Grano

    Grano

    4.0
    (95 reviews)
    2.9 mi

    A longtime Italian American friend whom I have known since first grade recently asked me to…read morerecommend a restaurant. He and his family are meeting in their birthplace and mine --Schenectady-- for a sibling family reunion. They now live elsewhere but remember their hometown fondly. I immediately thought of Grano! It is a popular restaurant in downtown Schenectady known for its farm-to-table focus and authentic Italian cuisine served in a warm, urban atmosphere. It offers dishes like fresh-made pasta, mussels, and other Italian classics. The emphasis is on fresh, simple ingredients revered by Italian chefs. I like the selection of small plates and pasta dishes. We recently enjoyed Grilled Octopus (Potatoes, olives, celery, radish, tomato jam, blood orange lemon vinaigrette), Lemon Basil Ricotta Fritters, Chicken in Vodka Sauce, and Armondo's Zuppa Di Pesce (Egg fettuccine, cod, clams, shrimp, PEI mussels, scallops, marinara). The food was prepared with expertise and exceptionally delicious. I did not take photos because I was caught up enjoying the good food and conversation. Our server was experienced, attentive, and helpful with ordering. The crusty bread was perfect to mop up the sauces! They are also making a reservation at Cornell's, their choice.

    I feel like the pictures speak for themselves…read more That chicken parm with the fresh rigatoni covered in vodka cream sauce was an amazing combo The appetizer pictured was "mozzarella e carozza" panko crumb encrusted and fried bread carriages stuffed with mozzarella cheese, topped with marinara sauce, fresh basil and crispy prosciutto Not pictured is lobster risotto which was a huge portion PB Pie & Coconut Cream Pie (made in house)

    Photos
    Grano
    PB Mud Pie
    PB Mud Pie
    House salad included with entree

    See all

    House salad included with entree

    Blue Ribbon Restaurant & Bakery - tradamerican - Updated August 2026

    Loading...
    Loading...
    Loading...