Don't sleep on this restaurant just because it's at the Hard Rock Casino - Jubao Palace Noodle Bar…read moreslaps so good, it will make you "hit" on a hard 20. After being here a few times, Jubao Noodle Bar is where it's at and truthfully do fine by itself without the casino. So at this point, you should already know that Jubao Noodle Bar is located within the Seminole Hard Rock Casino & Hotel - Tampa. However, it should be recognized that navigating the casino floor does get frustrating. The easiest point of reference is to first understand that the base casino floor is essentially separated into two parts (Part one is where the curved escalators and hotel towers are at and part 2 is the larger part, containing the Hard Rock Cafe and the majority of the table games). Jubao Palace Noodle Bar is located right after the point where the hall from part one connects to part 2. Clear as mud right? Now that you've successfully navigated here, it should be noted that the line and wait can get ridiculous. Not sure if there are specific times when it gets super busy, but it seems like it doesn't die down after lunch hours hit. The small size and amount of tables doesn't necessarily accommodate to the traffic. Be prepared to wait. Speaking of tables, there are several regular tables that seat up to 4 patrons, however the majority of the seating are high tops and bar seating. Don't be alarmed if you get paired at the high tops with other random patrons. The menu itself is very simple, but I can assure you that you can't really go wrong with any of the choices. My "go-to's" are usually the roast duck noodle soup (with egg noodles) and any of the fried rice (crab is the best though). They do offer snow pea leaves which is a Cantonese cuisine classic. It's a great restaurant that is overshadowed by the venue that it's located in.

The best fried dumplings and chicken fried rice…read more This is definitely gem. Staff is absolutely amazing also. So kind and help full when it comes to the menu.

Liang's Bistro was such a pleasant surprise. The portions are large, the kind that make you feel…read morelike you're getting real value for your money. Every bite tasted fresh, like the ingredients were prepped with intention and not just thrown together. Our server was genuinely friendly, the kind of person who makes you feel welcome the moment you sit down. Great energy, great attitude, it added so much to the experience. The restaurant itself is spotless. Clean tables, clean floors, clean atmosphere. You can tell they care about presentation and comfort just as much as the food. If you're in Tampa and want a place with big portions, fresh food, warm service, and a clean environment, Luang's Bistro is absolutely worth stopping by.

Pro: Protein heavy dishes however- its flavor is just. We had kung pao & basil chicken (basil was…read morehands down the better of the two), kung pao was blah... not enough flavor profile for me. Hot & sour soup was more like sweet & hint of sour soup... we asked for vinegar to help give more sour.. the bowl was big- we had 4.5 smalls bowls of soup from it (also- doesnt come w green onions so must ask for it and no condiments on the table- so need to ask for pepper too). The decoration is really nice, I forgot what it was before but they kept the kitchen the same .. so overall- nice ambiance. Our server was good, she came back numerous times to check on us.

Ordered online takeout Which was all gluten free & dairy…read morefree All phenomenal High protein, healthy and delicious Order was on time Nice ambiance Nice servers Ordered: Garlic edamame Side grilled chicken Side steamed vegetables Ribeye soup with all extra veg & meat Side of chili hot sauce Garlic edamame - amazing the flavor was outstanding Side grilled chicken - juicy, little char yum! Side steamed vegetables - simple & fresh Ribeye soup with all extra veg & meat - the best of all - basically super flavorful pho without noodles Added a little of their homemade hot sauce So good I ordered again within the week

We read good things about this place so we decided to try it out and we were very impressed with…read morethe food and the service. It's located in a shopping plaza and very cute inside. The servers could not have been friendlier and answered the many questions we had about the menu. The menu is huge with many different options, but I had to try the Pho with ribeye and brisket. I was not disappointed at all as the broth was delicious and it was a huge serving (I upgraded to jumbo and it was worth it). My wife had chicken stir fry with Udon noodles and it was good. My daughter had drunken noodles and it was also very good. None of us could finish our meals and we took home boxes of food. We liked everything so much we even ordered fried rice to go. The service was absolutely fantastic and all the staff were also friendly and helpful. Portions were great and the prices were very fair. Overall one of the best new places we've tried in the last year and we will definitely be back.

I was looking for a quick lunch near my hotel and decided on Asiatic based on the reviews. It was a…read morelittle late in the afternoon so it was quiet in there. I was solo so they sat me at the bar. I thought they had more of a lunch menu with specials, but it's just the dinner menu, but you get a free spring roll with the purchase of an entree. I decided on chicken pad see ew and asked for it very hot. Pretty quickly my food came out and the portion was large. Enough so that I took some back to the hotel for a late night snack. It did have some heat, but not nearly as hot as I thought for the very hot option. overall the flavor was delicious and I enjoyed mu lunch. The service was pretty cold, but not overly rude or anything. I saw a lot of people doing takeout, which based on the cold service and lack of ambiance, I would probably do so myself next time.

Excellent curry dishes. I had the Penang and hubby had KoaSoi both with chicken. The meat was…read moretender and plentiful. Only negative was the spring roll, which was served lukewarm. Good amount of spice but not painful! Our server Lavy was friendly and efficient.

Came here for a dinner date and it absolutely delivered. One thing to know before you go: happy…read morehour is only available at the bar seating, so keep that in mind if you're hoping to grab the specials. Everything we ordered was incredible. The standout dishes were the Papa's Egg Roll, the Black Brick Tower, and the Dan Dan Noodles. All three are must orders. The egg roll was packed with flavor and perfectly crispy, the Black Brick Tower was fresh and beautifully balanced, and the Dan Dan Noodles had the perfect combination of spice, richness, and texture. Honestly, every bite was amazing. The atmosphere was great for a date night, with attentive service and a fun, energetic vibe. It's not often that every dish exceeds expectations, but that was definitely the case here. We left already talking about what we want to order on our next visit. What I ordered: - Blackbrick Tower: Six steamed siu mai -- truffle sticky rice, shrimp & bamboo, chicken & chive - "Papa's" Egg Roll: Shrimp, Duroc pork, green beans -- grandmother's 100-year recipe - Dan Dan Noodles: Sichuan pork, local bucatini, Beijing sesame & peanut - Lobster Fried Rice: 10oz Maine lobster tail, scallion, egg thread - Brussels Sprout: Soy-braised, sesame - Ma La Fried Chicken Crispy, numbing chili -- the one guests remember

TL:DR - A mixed bag of amazing, bland, crowded & noisy…read more I was there last night with my family. It was my wife's birthday and I had heard good things about Blackbrick. I made the reservation on Opentable, and noted it was for a special occasion - Birthday. Arrived 5 mins early. Parking was available - a win for Hyde Park joints. We entered - greeted by the host and we were seated after a couple of minutes. Seating is tight. Server had to pull the table out to sit anyone behind the table - that's how tightly packed they are. Noted that the 2-seat high top tables behind us were also very close - Separated by a decorative partition, but nothing to stop sound traveling. We know more about the extremely profane relationship troubles of the guy behind us than we ever wanted to know. Menu looks amazing. Great selection of dishes. We ordered a Siu mai tower, Char Sui Pork Belly and Salt & Pepper Shrimp for shared appetizers. Pork belly was spot on. Cooked perfectly & torched for a few seconds at the table. Not sure if that was a necessary step - Felt superficial and didn't really add anything to the dish. Siu Mai tower was good. 2 of each variety, arriving in its own custom shipping crate. Dipping sauces were good. Salt & pepper shrimp was perfectly cooked and flavorful. Entrees are served family style. We got the elk, fried chicken, Thai Green Curry, and Kung Pao Shrimp. Sides - Egg plant, S&P Fennel, Fried Yuka. Entrees were good for the most part. Flavorful, Sichuan spices. The big let down was the Green Curry Noodles. Extremely bland flavor - like noodles in coconut milk. The whole Thai red chili pepper garnish lied to us and set unrealistic expectations of what lay ahead. Sides were all spot-on in flavor and presentation. Dessert - With birthday cake waiting at home, we just ordered the Red Bean Sesame balls to try them. We joked it would likely be 2x tiny little deep-fried balls like you'd get from your local Chinese restaurant, but noting the price, we predicted something a little larger and more creative. We actually erupted in laughter when 2x tiny little deep-fried balls were delivered to the table, covered in a truffle-oil honey (what were you thinking there?). If you're going to charge $17 for 2x red bean balls, at least set expectation correctly by having the server wear a ski mask. That sealed the deal for us. Would I go back? All things considered - No. The inconsistency in the dishes, the insulting dessert, the lack of even a simple 'Happy Birthday' greeting from neither the staff nor the owner's wife despite mentioning that we were there for her birthday. Learning all about Sweary Chad's relationship problems, being a human sardine, and a $380 check. I did not feel like Blackbrick's check matched the meal, or the dining experience - despite a few star appetizers and sides. The value just wasn't there.

Happiness is a warm embracing chili oil aura eminating from your body. I asked an Asian Foodie…read moregroup for the best places to go and Bejing House was one reply by many. I waited until I was in the area and tried it. I was so impressed that I made a 2nd visit before I made this review. Located in a strip mall west of 275 on Fletcher, the menu is impressive. Once I disvovered, over 20 years ago, the treasure trove of authentic chinese dishes available at many chinese food places. I seldom order the cookie cutter American versions so many people find familiar. This place has Sichuan and Northern Chinese food. The ambiance is perfect, never too loud. The wait staff are young and pleasant. Very helpful and attentive. Plenty of free parking. My first visit blessed me with two cravable dishes that frolic in my mind joyously. The Handmade Noodles w/ Ginger & Scallìon and the Shrimp Rolls. The noodles made fresh every morning were luxurious on the palate, soft and silky with a perfect amount of heat from the chili oil and a subtle fragrant flavor that wooed the senses. The small crispy Shrimp Rolls bursting with delectable flavors was so enticing. I could devour those non-stop. I also had the Tea Smoked Duck and that is the only item I did not relate to. A bowl of seasoning is provided for you to dip your duck pieces as you ate. The duck alone had no appealing flavor. The flavor came as you dip the duck in the 5 spice. The issue was each bite tasted different, too little spice, too much spice and at times the perfect amount. I would much prefer for it to come flavored and spice by a pro in the kitchen so every bite was good. I tried a Choya Plum wine that was pleasant. My 2nd visit began with Sichuan Crispy Chili Wings. Delightful flavor, tossed with chili's, garlic and cilantro in a spicy sauce. An enjoyable amount of heat, covered in that tasty piquant and crispy sauce. The kicker was the addition of a few chunks of fried potatoes also covered in sauce. My sides were some low mein noodles and an amazing string bean dish stir fried with crispy garlic, minced pork and a chili sauce. A must try item. Again, a dish with spicy heat at a perfect pitch. The main attraction came in a small wok over a lit burner and is Griddle Fish. The same dish is also available in about 10 other protein choices. A fabulous dish that had wonderful textures and flavors. The fish however was mushy inside. Likely made with Swai or Tilapia which I detest since they live their lives in excrement. My fault for not thinking before I ordered since I had so many other choices. Delicious if you can get past the inferior fish quality. The desserts were marvelous. Cream Brulee Cheesecake and Yuzu Beignets. Rich and delectable. Beautifully balanced sweetness factor. Wife loved them! Cravable food is everywhere due to the chemicals fast food places use to trick your brain at the expense of your health. To find food you crave because of cooking mastery and the genius blend of the food, herbs and spices...well that is special. This is a special place. COME GET YA SOME!!

As a Taiwanese Mexican man who grew up with his Taiwanese grandmother, I was really excited for…read morethis place. The food through pictures looked amazing! Even when it was brought to the table- the food looks good and promising! I was sat right next to the kitchen and to my astonishment, everyone in the kitchen was speaking Spanish!! I always say, THE BEST CHINESE FOOD is always prepared by CHINESE PEOPLE! Nothing against Spanish cooks, but if I'm coming for AUTHENTIC CHINESE FOOD, I want to know that there's someone back there who grew up eating the food they are preparing! With that being said, you can absolutely taste the Spanish influence! I have NEVER had fried rice that is covered in CILANTRO!! What?! The fried rice tasted like Spanish rice. We also ordered the General Tso chicken NOT SPICY. I heard the cook tell our waiter, "you gave them them the wrong one, you gave them the spicy one, did they say anything about it?" My white rice also had a dead bug in it!!! We didn't say anything because we already knew we would not be coming back here. So we just paid for our $83 bill and left, unsatisfied.. and went straight to Dairy Queen for chicken tenders Very disappointed as I had high hopes for a good Chinese restaurant.

this has been one of my staples. I love the ambience and the food as well worth the 15 minute…read moredrive. Open till today I have only ordered the spicy Korean tacos. De De had suggested me the steak sandwich which the only difference is the bread and the goat cheese. This is now my new favorite item on the menu. The workers are always pleasant and I come here when I feel like treating myself. Also a nice date spot that is close to ice cream shops and other stores.

This was my first time trying Mangosteen after reading so many great reviews, and it definitely…read morelived up to the hype! I ordered the Thai Basil Chicken, Chicken and Broccoli, and an Alaskan Roll. The sushi was awesome -- fresh, flavorful, and not overly saucy (just how I like it!). I only wish there had been a little more ginger on the side. Both chicken dishes were delicious and well-prepared, with great flavor and quality ingredients. My only minor critique is that the portions were a bit on the smaller side. Overall, though, everything tasted great!

We are coming back here for years. Dim sum is definitely…read moregreat. Salt and pepper calamari is to die for. Portion is large, bring couple friends to eat for sure.

I really wanted to love this place, especially given its Michelin-star status, but unfortunately,…read morethe meal left me pretty underwhelmed. We started with the spicy XO beef, which was probably my biggest disappointment. It was very bland, not spicy at all, and I didn't really see or taste much XO sauce. I'm honestly not sure how it earned the "XO" name. The XO turnip cake, on the other hand, was probably the best thing we ate. The texture was soft and nicely cooked, it was well seasoned, and it had plenty of the dried shrimp and savory little bits that made it genuinely delicious. The Shanghai dumplings were decent, but the dough was noticeably thick and the filling itself could have used more seasoning. The Hong Kong duck was roasted well, with beautifully crisp skin, but the seasoning was inconsistent. Some bites were delicious, while others were surprisingly bland. The chicken feet were fall-apart tender and perfectly cooked, though they didn't really stand out beyond that. We also tried the steamed custard buns,which were fluffy, soft, and pleasantly not too sweet. Service unfortunately didn't help the experience. Our server was just okay -- he refilled our water once but never really checked back in to see how we were enjoying the food. At one point, I had to get up myself to grab takeout boxes. Nothing was outright rude, but for a restaurant at this level, I expected much more attentive and polished service. The restaurant itself was ok, the decor is nice but the bathroom needs some car. The table was a bit dirty when they sat us down. Overall, there were a couple of genuinely good dishes, but too much of the meal was uneven -- especially the seasoning -- and the service felt surprisingly hands-off. For a restaurant carrying one Michelin star,I left wondering what exactly I was missing.

Food was really good, but the customer service here is the best I've ever experienced!! Thank you…read moreMike for your hospitality.

The bang bang chicken at Shiso Crispy didn't just steal my attention. It robbed me, took my wallet,…read moreand I'd gladly help it escape. First off, the crunch is so loud it could qualify as a sound effect in an action movie. I took one bite and half expected someone to yell "CUT!" The chicken itself is juicy, but let's be honest it's really just a vehicle for that bang bang sauce, which tastes like sweet, spicy, and "text your ex you've changed" all rolled into one. I told myself I'd share. That was a lie. A bold faced, shameless lie. The plate hit the table and suddenly I turned into a territorial raccoon guarding its last meal. By the end, my fingers were sticky, my dignity was gone, and I was seriously considering ordering a second round like I hadn't just embarrassed myself in public.

Recently visited Haiku for a friend's Birthday Dinner and had some items I loved and some that I…read moredid not care for. To start the crab cake was amazing. Didn't need all the micro greens for garnish on top but this could be overlooked because taste and flavor was amazing. The tuna tartare was super tasty as well and I would definitely order this again same comment for micro greens on this dish - didn't need this and found myself moving it off the dishes to actually enjoy the item. The two not so favorite dishes for me were the fried rice topped with fried chicken. While chicken was very tasty the rice was extremely basic. Could have used eggs or other ingredients to elevate this dish. Also the Volcano roll was extremely disappointing. Normally the volcano topping is cooked or (torched) and this topping was cold and very unappetizing. Would not recommend this roll. Overall this place is a hit or miss. Service for our large party wasn't bad and everything came out pretty quickly!

Terrible from start to finish. Waited 25 minutes at hostess stand without anyone coming to help…read more Ended up seating myself and waiting another 15 minutes for a waitress to help. Food is terrible - they even forgot the egg as a part of my ramen and brought me a frozen egg when I mentioned the missing item which was disgusting. Octopus is so tough and chewy. Terribly cooked from frozen. Mango sticky rice is absolutely horrendous. Nothing like what you expect. Temperature is terrible - they don't use A/C so it's incredibly hot and humid in restaurant. Avoid this place at all costs.