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    Mother Mash

    4.3 (649 reviews)
    ModerateBritish
    Open 8:30 am - 10:00 pm

    Mother Mash Photos

    MOTHER MASH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - Mother Mash

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    Sticky toffee pudding
    Ashley M.

    Smallish little place, but such good bangers and mash! Sticky toffee pudding was also incredible. A great British experience in a casual format.

    Shanina L.

    First time trying British food in London, and it did not disappoint! rich sausages with plenty of options for mash. The pie was also generous in meat portion and a must try. I was so happy they had a sticky toffee pudding. It was not too sweet and overwhelming. This came with custard and vanilla ice cream.

    Annie P.

    Bangers and mash is a MUST TRY when you're visiting the UK! This was the best classic London comfort and I'm still thinking about it. The sausages were flavorful and juicy, the mash was unbelievably smooth and creamy, and the gravy tied everything together like a warm hug on a plate. You choose your mash, your main (sausage), and gravy. I went with classic/traditional for everything and it was delish! There are also vegetarian and vegan options as well. The service was just as impressive. We sat down right when they opened and it got so quickly busy! The staff were welcoming, attentive, and genuinely kind without ever feeling rush or scripted. Even during a busy time, they made sure everything was spot-on and checked in with perfect timing. It felt like they really cared about the experience. If you're in London and want something delicious, comforting, and authentically English, you have to stop by. Mother Mash is officially on my must return list!

    Joann B.

    We booked a table for lunch earlier in the morning and the dining room was half full already, with a steady incoming flow. Bangers and mash is another comforting meal I can have on a regular basis. My husband tried the vegan options - which he enjoyed, and I tried the horseradish mash, sausage, traditional mince meat, with the traditional gravy. The sausage was dry due to being overcooked, but I liked the flavors - it reminded me of a good breakfast sausage that was savory with a hint of sweetness. The creamy horseradish was placed on the side of the mashed potatoes and I inadvertently took a big bite of horseradish and no potatoes. The bite was pleasantly potent and super creamy. When it was mixed together with the minced meat, it was pretty close to creating a perfect bite. For me, I was missing some peas and carrots maybe. :) I enjoyed my food and if I'm ever back in the area, I would eat here again.

    Menu
    Roya J.

    Great food, nice casual atmosphere, funny and engaging servers. This is an all around gem to experience if you happen to be in the area. Can make a reservation, but if you don't they'll still try to accommodate you. Just may have to wait a bit.

    Bangers and mash
    Moses M.

    Excellent, excellent, EXCELLENT! This is not complex food, it is simple and done quite well. For under 20 GBP you will get full. They specialize in bangers and mash and also meat pies. I suggest try a sausage flavor you've never experienced, they are all good. Small location but they usually can get you in within minutes, even on a busy night. I found that waiting in the front for the host is desired (you might get scolded if you just walk in and sit at a table). The staff is delightful. Of course, you can also grab a beer with your meal. There are plenty of pubs walking distance for after your meal.

    Menu
    Rose S.

    Ordered the mash with the butter, cheddar cheese and spring onions accompanied by the specialty bangers of pork and apple w/the veggie broth. Not sure I received the right mash but it was delicious all the same. The pork and apple sausage couldn't really taste the apple but they were tender. Hate when you get a sausage and they spurt at you so very happy I wasn't wearing it. Enjoyed the onions in my broth. If the mash had butter and cheese need to amp that up a bit cause couldn't taste it at all. Service was quick. Felt bad as there were only 3 staff for a dinnertime rush and they were beyond busy. It's a cozy location w/quite a few tables squeezed into the space. So loud in there couldn't hear myself think. A solid offering...

    Mash and pie
    Jolene H.

    I wanted to try British mash and pie and I really enjoyed Mother Mash! I came around dinner time and didn't need to wait for a table. It's a bit crowded inside but not too loud, and everything moves very quickly. The pie was nicely flaky and not too thick, while the gravy and mash were excellent. I also tried the sticky toffee pudding, which was overly sweet, but otherwise good if you avoid the caramel sauce.

    Bangers & mash
    Heather Rene A.

    I'm pretty much ordered the top line of the menu. Classic mash, Cumberland sausage, traditional gravy. The mash was silky smooth - amazing! The sausage was perfectly savory, and the gravy was simple yet delicious! Service was friendly and attentive. Love the vibe too.

    Sam E.

    Not pretty to look at, but still one of my favorite meals in London! This time around, I ended up at the Carnaby location and the even though it was a different location, the servers were still the absolute sweetest. I ordered a vegan lincolnshire with cheesy mustard mash and onion gravy and it was absolutely delicious. The vegan sausage was nothing to write home about. BUT, the cheesy mash with whole grain mustard was phenomenal. The mustard giving this mash a subtle kick which prevented it form being monotone. Combined with the onion gravy, it was such a delightfully savory dish. Keep in mind, reservations are DEFINITELY recommended. But overall, I still recommend this as a must if you're looking for classic British fare that's not boring!

    Sandford elderflower cider
    Robert Z.

    Always trying to find a good pie and I finally made my way to Mother Mash. Been hearing about it and missed it last time I was in London but glad I came back around. This location in Carnaby is surrounded by shopping and food options so you have lots of choices for exploration after a heavy meal. Came at a bit of a late lunch hour and it was still somewhat patron'ed but service was friendly and fast. Basically choose your mash, pie/bangers, and gravy. I went with bubble&squeak, farmers, and a stout and it was all fantastic. Very great pastry on the pie and nice texture on the bubble&squeak. Farmer's was also nice with good chunky mushrooms, pearl onions, and bacon. I ate my whole plate and was quite full so ready to head back out to shops. Definitely a great spot to pop in for some traditional pie and mash! They do have ac as well which helped in the summer heat (84 degrees has never felt this hot to me)

    Steak Pie, Bangers, and Mash
    Michael L.

    Mother Mash for me is a must on a visit to London. Having classic pub food like steak & ale pie with mash and the nice variety of bangers to choose from to go with the mashed potatoes. Simple and delicious along with the selection of beers. Service is solid, they were very accommodating by turning the music down for me. The dining area was cozy and clean. Worth checking out!

    Leo L.

    Wanted to try out some local food and I am glad to find this place. The interior was modern and neat and staffs were both professional and friendly. Most importantly I had a blast with the mashed sweet potato and the sausage. So much better than fish and chips. Excellent!

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    27 days ago

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    8 days ago

    enjoyed the pie & mash - got a daily special one which was steak and cheese for 15.5 pound, fairly tasty

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    Page 1 of 17

    Mother Mash Reviews in Other Languages

    Ye Olde Cheshire Cheese

    Ye Olde Cheshire Cheese

    4.1(443 reviews)
    1.4 miBlackfriars, Holborn
    ££

    We went to more than a dozen pubs while in London and the surrounding area on vacation recently so…read morewhile reviewing them, I'm trying to focus on what made each a distinct memory/experience for us. My wife actually booked dinner reservations in advance for Ye Old Cheshire Cheese, it was one of a few we did that for rather than just popping in. For some of these, Cheshire included, it isn't a bad idea if you want a full meal to do so as it gives you a table in a dining area that is quieter than the More raucous areas of the pub and guarantees you plenty of elbow room to dine. Every pub has fish and chips, and we had our share of it during our 8+ day trek, but my wife swears by this place as having the absolute best. I'd likely agree with that--we both had the traditional fish, chips, peas platter and every bite was great. We had a few slices of sourdough to hold us over while waiting for those plates. My wife had a bit of wine, and I tried a lager, lower ABV ale, and a pour of scotch opting for their "house" scotch. The spirits/beer menu was the same I saw used at a couple of what I think must be "sister" pubs all using the same distilleries and brewers. We were too full to try dessert. Service was friendly. Not sure if it was the vintage of my scotch or her wine, but price-wise this was by far our priciest pub visit in the area and I can't quite point my fingers at why, but I don't regret our meal and time here. As for historic interest, you can find pictures and placards of many of the pubs famous patrons from history--Dickens, Mark Twain on visits to London, etc. A first edition of a Dickens' book adorned a post by our table.

    Cool pub dating back to 1300s?…read more Fish and chips were great. Price was okay given its a popular and historic spot. Beer was excellent and prices reasonable Only complaint was the dining area was extremely quiet on a Friday afternoon. A little strange for a pub

    Photos
    Ye Olde Cheshire Cheese - Downstairs

    Downstairs

    Ye Olde Cheshire Cheese - Steak and kidney suet

    Steak and kidney suet

    Ye Olde Cheshire Cheese - Outside garden

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    Outside garden

    Blacklock

    Blacklock

    4.6(201 reviews)
    0.2 miSoho
    £££

    I was in London for a short 4 days but landed on a Sunday so I knew I had to try a Sunday roast! By…read morethe time I was planning, the only open reservation was at 2pm so I ended up coming for a late lunch. I opted for the all-in which includes a portion of the beef, lamb and pork roasts. A really great way to try their variety of meats. First, the portion was absolutely huge - I definitely appreciated how much vegetables there were, the roasted brussels and carrots were delicious. Sides were all good - including the roasted potatoes and yorkshire pudding. The star was the meat of course, my favorite ended up being the lamb which was super tender and flavorful. Loved the crispy pork rind that comes with the pork roast slices and the gravy and sauces on the side really rounded out the meal, added a ton of flavor and made it fun to try the different sauces with the variety of meats. Service was great and everything came out really quickly! Definitely would recommend Blacklock to try the famous Sunday roast in London, you can't go wrong here!

    Made a reservation weeks in advance for Sunday roast and it did not disappoint. Because we were two…read morepeople, we split the beef roast but our server recommended an extra portion of beef for £4.50 (and free extra Yorkshire pudding), which was definitely needed. The gravy was so delicious and paired well with the beef and vegetables. We also got the mushroom toast which was creamy and umami with the mushrooms - we even dipped our beef in the mushroom sauce too, excellent!

    Photos
    Blacklock - Dining room

    Dining room

    Blacklock - Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

    Blacklock - All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

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    All In, Beef Dripping Chips, Spring Slaw, Blacklock Gravy

    Mother Mash - british - Updated July 2026

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