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    MOTOR Restaurant

    3.6 (269 reviews)
    Closed 11:00 am - 9:00 pm

    Order MOTOR Restaurant Takeout or Delivery

    MOTOR Restaurant Photos

    MOTOR RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - MOTOR Restaurant

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    Reviews With Photos

    Roadhouse Beef Chili
    Nic D.

    I took my parents to Harley Davidson museum recently so we came in here for lunch after. It was a Tuesday so they had tacos and margaritas on special. The restaurant itself is huge! Lots of space and plenty of tables. Love the bike up front and views of the river. We started with a pretzel appetizer. Very good but could use more cheese sauce. My mom got chili which was a huge portion and tasty. I had a blend of two salads, and it was subpar. The green avocado dressing was flavorful. My son's Mac and cheese was probably the best thing as far as food! Our waitress was friendly and prompt. The bathrooms are upstairs and the women's had a sign saying it was closed so this was a bit frustrating as we had to wait to use the family restroom multiple times. Cool and fun spot, especially if you're already next door at the museum

    The exterior of the building- so cool!
    Liv L.

    Cool venue right by the water. Love Harley decor. The staff were all so friendly and helpful. We had a drink at the bar (old fashioneds of course!) which were good. We then sat down for dinner - plenty of seating but we did have a reservation just in case. I ordered the ribs- which were good. I also had bites of their fish fry which was excellent- I'd probably order that if I visited again on a Friday!

    One pound BLTABT
    Amy F.

    Started off with an order of cheese curds. They were good, but for $15, I expected more. I'd skip those next time. The one pound BLT - dang! It was amazing! I rode for 610 miles to visit the museum and well, if you're a Harley enthusiast eating at the museum is part of the experience. The interior is cool - Harley engines and parts scattered everywhere. The service was....meh. The server took her time and could have refilled drinks more often. I'd still come back for that BLT.

    Marcie A.

    Went here for some fun on the last day of summer vacation, and back to school tomorrow, Food was excellent, I had the tuna steak sandwich, very good. Husband only had a bowl of chili which was very hardy and filling. Kids are very fussy but they have a nice kids menu and our server was very generous with the substitutions. Also enjoyed the 2 stores, one was an outlet store and if your lucky enough to find your size you can get some pretty good deals

    Fatboy Burger*
    Angela P.

    Was running errands and decided to pop in and try out Motor for a quick bite! Well they were actually pretty busy due to a big outlet sale taking place at HD however we lucked out with our arrival and only had a 10 minute wait. Food came out quick and we knew what we wanted to order right away since we used our wait to look at the menu. The fries were amazing!! We both enjoyed our burgers which were piled high in toppings!

    Cajun Chicken Club
    Courtney G.

    I've been to the museum a couple of times now but have never tried the restaurant. I was surprised at the multiple options and different varieties of dishes. They had a wide selection of vegetarian and vegan dishes for those who are looking for them, and they were clearly labeled as well. I got to try the Cajun Chicken Club, which was good. The fries were perfect and crispy, too. Pretty good for my first experience!

    Audrey G.

    Table for one is very disappointing from a company that has high standards compared to many American Made companies. Was not impressed with the service for 1 compared to what I've seen with tables of 4 or more. Fish Fry was not impressive to speek of Menu choices could of been better over all Host stand needs more than 1 person during the lunch time

    Maty H.

    This is a good place to be at Thursday Bike Night the energy and atmosphere is amazing . The different people and music is entertaining. The food is always good and made to order. Staff is always friendly and accommodating with any food requests specially for me since I have a few food allergies. While bikes night is not all year round it is a lot of fun when in season. A great gathering place for all kind of events at any time of the year. Highly recommended!

    Brisket Nachos
    Emma F.

    David and I went to Motor Bar after visiting the Harley Davidson Museum. There was a 15 minute wait even though there were plenty of open tables inside. Probably a staffing issue, so it was no problem. The vibes inside the restaurant were super cool, and our waiter was very nice and attentive! It took about 30 minutes to get our food which was surprising because we were there at 2pm (kinda a random time). I got the nachos as my meal even though they were on the appetizer menu. They were yummy with plenty of toppings so every chip was covered in meat and/or cheese. The real bummer of the meal was David's burger. He got it medium and it came out sooo overcooked. It was so dry and it tasted burnt because of how much they over cooked it. If it wasn't for the barbecue sauce and other toppings, the burger would have been inedible. If we go back, we will definitely get their meats and not the burger. I will say it was a perfect spot to grab lunch after you visit the museum, since it's right next to the building. We still had fun and see the potential in that place!

    The chili
    Patty Z.

    The food was pretty good - no complaints. I had the pulled pork with slaw and crispy fried onions and batter fries. Tony had the chili. We both had a lot to eat, very filling. This is a nice space for dining, overlooking the Milwaukee River. The service was not so good. Not her fault, but our server had an emergency and had to leave and said her manager would be helping us. Nobody ever came back to check on us, provide a to-go container for leftovers or give us our bill. It was really hard to find someone to flag down. The people at the table behind us were waiting even longer and it looked like they got up and left. I think the place has potential, maybe just needs to work on a few things.

    Stew G.

    I liked it.. I liked the food and I liked the location and I liked the way the bar/restaurant was set up. Mrs Yelp has the Burt ends and tomato soup. She ate all the Burt's ends and didn't share- if that tells you something. I had the CAJUN CHICKEN SANDWICH- 12.95. That was good and a full portion. The sauce cheese bacon combo was spot on. The fry's which I couldn't finish were also rather tasty. The bloody Mary's were a big hit. I do think the prices were just a tad bit higher because of where/what it is. Still Recommend..

    Brisket nachos
    Kimber C.

    $2 kids meal on Mondays. Parents know the value in this! Especially for a toddler who may not eat the food (or throw it). The Mac and cheese was very cheesy and good. The brisket nachos had a great balance (maybe a bit much of ...gasp... cheese, but that's just personal preference). The BBQ sauce on the brisket was money! So good! Great amount of jalapeños for me. Great size for sharing... we weren't ready for dinner, so this was a v good snack. The waitress was one of my favorites! She just knew what I needed before I even said it. She's either a mom or just intuitive... or both! They also have spotted cow on draft, so we definitely enjoyed ourselves!

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    Great great bar BUT always ONE bartender serving the whole restaurant. Takes FOREVER to get a drink!

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    Page 3 of 7

    Ask the Community - MOTOR Restaurant

    Brother’s Backyard Barbeque - Rib tip dinner

    Brother’s Backyard Barbeque

    4.2(9 reviews)
    2.2 mi

    I stopped here for restaurant of the week and I'm a bbq hound so it was only a matter of time. The…read moreplace doesn't look like much, it's not a date night place but it does have a few tables for dine in. The guy working the counter was doing a great job and gave me a rib tip sample that was delicious. I ordered the rib dinner that comes with two sides for $20, unfortunately they were out of greens so Mac and beans would be my sides. I always say if you smell smoke/grill in the air outside it's most like going to be good and I smelled the grill as I walked up, not a wood smoke smell. My rib dinner looked good that was only 5 bones with a nice bark. The ribs were moist/tender fall odd the bone with a backyard grill flavor, not a wood smoke flavor. The rids were delicious and tasty with the seasoned rub. The beans were good but very sweet. The Mac and cheese was over cooked to mush, not Al dente and slightly creamy with a small cheese flavor topped with cheese. The Mac and cheese could have been seasoned better like the ribs but still good. Overall I had a great lunch and I like the grill flavor because most places use wood smoke so I like this style to break up bbq from time to time. I would definitely stop back for more of the menu.

    I've visited three times and the food has been excellent on all visits! Located on the corner of…read more36th & National, I consider this place a hidden gem. They haven't been open long, so be patient as they work to get into a groove. I've had their brisket, pulled pork, rib tips, baby back ribs, chicken, and sausage and all have been delicious! I still want to try their smoked turkey and turkey leg, but their meats have been among the best BBQ I've had! The chicken, in particular far exceeded my expectations! Their sides are solid. I noticed an improvement in texture with the baked beans feom the first visit to most recent visit, but I liked the mac-n-cheese better on the first visit. It was creamier and better seasoned the first time. Their creamy Cole slaw and greens were other sides I enjoyed. The fries and potato salad were good, but didn't stand out to me. They did not have cornbread on the menu. You can order sandwiches, dinners, or 2 and 3-meat combos. Important things to note: 1. They have a dining room. 2. They will put sauce on most, if not all, of their smoked meats, so if you want no sauce or sauce on the side, then tell them when you order. I am a smoked BBQ purist. I want to taste the rub and their smoking method. Their sauce is good, but their meats are great and don't need sauce. 3. They don't have a website, and it's not easy to find their menu on their Facebook page. 4. They are open Tuesday through Saturday for lunch and dinner. 5. They accept cash and cards. Definitely check this place out because their BBQ is really good! I will be back!

    Photos
    Brother’s Backyard Barbeque - Brisket dinner

    Brisket dinner

    Brother’s Backyard Barbeque
    Brother’s Backyard Barbeque

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    The Saucy Swine - Bacon caramel corn

    The Saucy Swine

    4.2(97 reviews)
    4.7 mi

    How can one piece of meat be 1 and 5 star? If you're judging on that, then wow, amazing! I read…read moregood things about the brisket here and found it inside Redbar and was able to grab a seat at the bar. I ordered a beer and decided on Brisket and added a Sausage for 6 bucks. I started cutting into the brisket and was immediately turned off. This was like cutting into a piece of beef jerky. It was try and tough and I shouldn't have even put it in my mouth, but I reluctantly did! Oh wait, this isn't that forum in that adult magazine.... But Yuck Yuck Yuck to that dry meat. Luckily, there was a LOT of brisket so I fished around and cut a piece from the other end and wow... BUTTER! This was some of the juiciest brisket I've had. The fat rendered nicely and it was still meaty. SOOOO good. Yes, this good part was connected to the bad part. The $6 add on for the sausage was pretty good as well, as was the side of Mac n Cheese. With the add on, it's probably a shareable plate for most people, including me these days. Parking is limited as it's kind of in a neighborhood, and the Redbar itself has a locals, dive-bar vibe, which isn't a bad thing. Just something you should know! Cheap beers though!

    Located inside Red Bar in St Francis, this BBQ restaurant is a wonderful change up to typical bar…read morefood. We arrived on a Friday during dinner time. With only a handful of tables to sit at, we waited a few minutes until a party left. Menus were dropped off promptly with instructions to order drinks & food at the bar. We decided to share the French Onion Dip as an app. Chips were delicious, while the dip had a good, familiar taste. I ordered the smoked sausage platter for my meal. The sausage was spicy & had a wonderful snap. The Mac & cheese flavor was good but had a bit of a gritty consistency. The house pickles were a great palate cleanser. Great spot to enjoy a drink & eat! Will be back to try other offerings.

    Photos
    The Saucy Swine - 1lb super stack

    1lb super stack

    The Saucy Swine - Cherry almond chicken salad

    Cherry almond chicken salad

    The Saucy Swine - Bacon cheese bombs

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    Bacon cheese bombs

    Smokin Flames

    Smokin Flames

    4.5(2 reviews)
    2.9 mi

    I was on the area and I saw this new food cart so I stopped by to check it out. Is a bbq cart that…read moreoffers rib tips, dogs, brats, chicken and burgers with a side of beans or corn on the cob. Well I'm definitely doing the rib tips but it was too early because they just went on the grill, see my pictures so I would have to stop back later in the day. 3 hours went by so I went back and asked if he still had some rib tips left and he said yes so I'm down with that. He is there Tuesday to Saturday 10:30 to 4pm he says. The rib tips looked amazing on the grill and I took a picture so you could see the before and after pictures of the cooked rib rips. I ordered the meat only for $10 because the sides didn't interest at all and did my car smell so good so I pulled over because I couldn't wait to try them. The rib tips had a nice looking bark that was seasoned nicely and tasty I thought. The rib meat had that little chew that I like because I don't like the mush fall off the bone meat. The rib tips were meaty and not all cartilage with most of the meat chopped off like some places. The meat was very tasty with that bark and a deep grilled flavor that I really liked, like a backyard bbq. I really like that he uses charcoal to cook his food because it's so hard to find places that cook with charcoal anymore and he seems like a like a really nice guy and he let me take my pictures which helps his business. I didn't even use the bbq sauce because the meat stands on its own by the way. There is no bbq in the immediate area that I can think of so this is a nice addition to the neighborhood if your looking for some tasty rib tips here you go. I would definitely go back for some rib tips again because as much as I like ribs I do like doing tips from time to time.

    He has the best barbecue in town. His sauce is a barbecue tomato sauce absolutely delicious. Would…read morelove to buy more barbecue tomato sauce.

    Photos
    Smokin Flames - Whole Smoke Rack $19.99 Sauce on meat or on the side!

    Whole Smoke Rack $19.99 Sauce on meat or on the side!

    Smokin Flames - $19.99 Smoke Rack Ribs with or without BBQ Sauce!

    $19.99 Smoke Rack Ribs with or without BBQ Sauce!

    Smokin Flames - Home of the $19.99 Smoke Rack of Ribs.

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    Home of the $19.99 Smoke Rack of Ribs.

    MOTOR Restaurant - bbq - Updated September 2026

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