Came here first time tonight and wasn't disappointed. Food, service and decor was all amazing for…read morethe price. Dinner for 4 with soft drinks including everything just a little over 200$. But we had soups and tons of seafood including two lobster tails. We got the dinner for 4 thing. And I think the leftovers are enough for two more dinners. Our server, I think Anita, was amazing at her job as well. Will come back again after I finally finish the leftovers and give it some breathing room.

Great seafood place with reasonable prices. My wife and I have been wanting to try a seafood boil…read moreplace and this was a solid choice. We shared the crack and peel bowl with an added lobster tail and spicy sausage. Friendly servers and the wait for food wasn't too bad. I wished that they had some alcoholic beverages but their lemonades were pretty good. For dessert, we shared a lava cake. I've had better but it served its purpose.

Weird name but awesome sorbet! This is one of the better ice cream style deserts that I've had…read more.. very light, and not extremely sweet Portion size was huge. One can easily be shared between 2 people. Given the size, the price is very reasonable. Basically the same price as a tea at one of the very many surrounding tea shops. But with ample seating inside. I ordered matcha red bean. There is a bed of sorbet covered with match powder, and then matcha ice cream and red beans on top. The toppings were generous so you could have matcha and red bean with every bite, even though the serving of sorbet is huge. Cash only. Seemed like there were a few parking spots in front.

The stars are strictly for the environment and food. Service here was pretty non-existent. We…read moreliterally had to wait around 15 minutes to just get their attention to order and gave up at the end and went to the counter to pay instead of waiting at our table. The interior is bright, warm, and lively. It is a cute cafe style restaurant serving various Sichuan eats. This review however, will be solely based on their desserts as we came for just that. Their dessert section is quite small. Most of the items were sold out. We got a sparkling lychee soda,, an almond tofu soup, white fungus & jujube soup, and coconut milk and jelly. The white fungus dessert was so good. It had a syrupy consistency and the soup was not very sweet. It had a nice herbal scent. The almond soup isn't my favourite, but was quite refreshing. The lychee drink was very refreshing, I highly recommend if you love lychee. The coconut dessert was super rich and creamy. I really enjoyed eating the jelly bits. Overall, the desserts themselves were so refreshing and light!

At Jumbo Lobster : Order 3 lobster for whole group ~ never try before ~ Yummy ~ Happy CNY to…read moreeveryone We luckily got the big room because the timing is excellent that we go to eat at 14:00pm

Stopped by Jumbo Lobster recently and it was just okay. The seafood was fresh, especially the…read morelobster, but the flavors felt a bit inconsistent across dishes. Service was average--nothing particularly attentive, and it did feel a bit rushed at times. Overall, decent if you're craving seafood, but not somewhere I'd go out of my way for.

A comforting brunch at Bonjuk Canada - perfect when you're not feeling 100%…read more My partner and I finally sat down for a proper brunch at Bonjuk this afternoon, and it was exactly the kind of meal we needed. I've been dealing with some dental pain, and my partner is just getting over a nasty cold, so we wanted something gentle, nourishing, and easy on the body - not a heavy, greasy brunch. Bonjuk's whole vibe of "comfort food with heart" really delivered. We'd only done takeout before, so this was our first time dining in. The space is small but really welcoming - warm lighting, clean and simple decor, and comfortable seating that makes you want to slow down and relax. It's not a huge place, so there aren't tons of indoor seats, but that also gives it a cozy, intimate feel. Service was friendly and low‑pressure, which we appreciated when we were both feeling a bit under the weather. We ordered the Chicken Porridge ($23) and the Beef Bulgogi Bibimbap ($24), both for dine‑in (prices don't include tax and tip). The chicken porridge was savoury, and soothing, with a rich broth that felt healing without being heavy. It was easy to eat with my sore teeth and left me feeling comforted, not stuffed. The beef bulgogi bibimbap was a nice contrast - colourful, fresh, and full of flavour. The bulgogi was sweet, the rice was perfectly cooked, and the mix of veggies and egg made it feel like a balanced, healthy meal. It's definitely a step up from typical brunch fare if you're looking for something lighter but still satisfying. One thing that really stood out was their baby porridge menu. It's such a thoughtful touch - separate, gentle, low‑salt options for little ones. As someone who's seen new parents struggle to find safe, easy meals out, this felt genuinely helpful and kind. It's easy to see why their marketing feels like they actually care about making food that's good for people, not just trendy. If you're looking for the best value, I'd say go for takeaway. We noticed a steady stream of takeout orders, and the overall costs are slightly lower that way, especially when there are discounts offered by different order platform. Overall, Bonjuk Canada is a good spot when you want something comforting, healthy, and easy on the stomach - whether you're recovering from illness, have dental issues, or just want a more mindful brunch.

TLDR: Premium rice porridge made in a Korean way so all of the flavors are Korean ones like bulgogi…read moreor kimchi. The portion given is generous so the price does reflect that too. -[OCTOPUS KIMCHI PORRIDGE] $20 The octopus doesn't have that strong of a flavor and there didn't seem to be that much of itbbut the kimchi definitely packs a punch. Loved all of the sides it came with, especially the pickled radish (?). Would be interested to try their non-porridge dishes by dining in next time. The woman who took my order was super kind and provided an accurate ETA on when the porridge would be ready. Would come back again!

Food 4/5 Service 4/5…read moreVibe 4/5 Finally trying out this "newish" thai reso near Yonge and Finch/Sheppard. (NGL~ i wanted to try it earlier but i always see a line and i just gave up) I went in on a Sunday Afternoon, wasnt too busy so i felt lucky! There arent as many food items to choose from comparing to other Thai Reso so do check the menu before coming I got the beef tom yum soup noodles (rice noodles) and the Pad See Ew. It took around 10 minutes for the food to be served (not slow but wont say fast). Flavor was good, relatively more on the saltier/favorable side. Tom yum soup was more on the tangy(sour-y) side but still tasted good. The beef brisket was kinda hard to choose, but it wasn't for all the pieces, so the good ones were nice and tender, but some i just had to spit it out Overall 4/5. I dont think im going to come back as there are other Thai reso i prefer but always nice to try new things.

Saw this on Instagram and wanted to give it a try. I got the yentafo and the boat noodle. I have…read moreonly had boat noodle once so I can't comment on authenticity. The soup of the boat noodle was more flavourful than the yentafo. Not a very memorable meal overall. Aside from the boat noodle soup, all the toppings were mid - pork was very dry, shrimp were overcooked, balls weren't bouncy. I love sweet and sour soup but wasn't a huge fan of the yentafo soup. The meatball skewer and desserts were fine as well but nothinf really stood out for me to go back. They were around $20 a bowl for the medium but it's not much bigger compared to the small. The place is small but ending seats for small and large groups. The restrooms are downstairs. The service was average at best.

Same family of Congee Queen. Excellent food quality,…read moreBeautiful decor ,Spacious dining room And best of all...$5.80 for S, M, L dimsum deal ( Mon-Fri before 11am) I am already planning for the next visit! And did I mention that each person spent $30 each ( including tax and tip) and we had leftover to go?

Great place for delicious authentic dim sum midtown. Before 11am Mon to Fri, all small, medium and…read morelarge plates are $5.80 (cash only). Good for chats or gatherings. Food: 5/5 Service: 5/5 Ambiance: 5/5

(4.7) Such an affordable place I regret not coming sooner. My first time here and the place is…read morepretty small but the wait for the food wasn't too long. Not too busy when we went on a Saturday evening. The portion sizes are pretty good especially for the price. Everything is well seasoned.

Food was delicious. The fired pork was cut thin which gave…read moreit a nice crispy crunch. Th black bean noodles was okay. I've had better elsewhere for sure but I did enjoy the quail eggs as you typically don't get those. The service was excellent. Th complimentary daikon radish on our table was refilled 3 times without even us asking! Ambiance is a nice cute vibe. The restaurant is plot up into two rooms so it feels small and homey

A lovely and friendly Japanese restaurant located inside Bayview Village. They gave Teppanyaki,…read moreOmakase and also regular Japanese menu Ordered the sushi platter for 2, beef skewer, lobster roll and mocktail The sushi platter was very delicious, when the platter arrived at the table, our server intro each piece of sushi. Then we tried the beef skewer which was very juicy and a touch of black pepper to lighten up the taste. Also tried the lobster roll which was not too special, it was ok The mocktail one wad the yakult strawberry and one was the yuzu ginger . The yakult (pink drink) was a bit too sweet. The Yuzu was good, the ginger covered the yuzu taste but the sour taste was very refreshing.

I hosted a professional group dinner this evening for health professionals, and it was an extremely…read moregood experience. The staff were very helpful helping me connect my laptop to a projector. They were very accommodating, the food was delicious, the atmosphere was great, and the decor is very nice. I'll definitely be doing this again.

This was my first time at Menami. It is located at 5469 Yonge St (near yonge & finch). I'll be…read morehonest - this is one of the few restaurants I've been to where every dish I've tried was absolutely delicious and flavourful. No complaints whatsoever. For tapas, we ordered salmon sashimi, beef tataki and corn kakiage (a must try item)! For the main dishes, we ordered the spicy cream seafood udon and tonkatsu. We also ordered cocktails ('drama queen'- a new edition to their menu and 'good morning sunshine.' Service was also excellent. I highly recommend this spot to anyone looking for a cozy izakaya that serves delicious food and drinks.

Staff was super picky about where guests sit, even when it's 9pm. They made a big fuss on using QR…read morecode menu which directs the guest to their website to view the menu, except the website is not customized to display properly in older phones. The octopus appetizer was surprisingly delicious and shocked our palette. The udon was slightly small in portion with more soup than udon noodles. Tempera and the udon were ok, but nothing stood out. Staff occasionally checked to refill water, but you probably had to proactively remind them because they didn't check often despite the restaurant not too busy. The TV showed ice hockey which gave an odd vibe to the furniture and ambiance of the restaurant.

The food was good, and portions are super generous. I appreciate how many options and variations…read morethere are on the menu. Got the original chicken karaage boneless - I appreciate that it comes with 3 dipping sauces so you can try various flavours and not just stick with 1 flavour like at normal fried chicken restaurants. If you're not in the mood for Katsu, there's other itemskke karaage, baked chicken , rice cakes, or udon. They also serve pizza from Pizza Maru which operates from the same premise. However, the menu was hard to read. The service wasn't super friendly - I almost felt like they were hoping we didn't dine in so they can focus on take out orders. We were the only 2 people that were waiting for their dine in orders and the food felt like it came out slow. The ambiance was quiet. Lots of empty seats. Perhaps it was the day we went, but even if the restaurant isn't busy the atmosphere wasn't as welcoming. Ie, it felt like I wanted to quickly finish eating and leave asap rather than enjoy my meal with my company. Limited parking spaces, but is free.

(4.5 rounded up) Food: 5 | Service: 4 | Ambiance: 5…read more It's been a long time since I last visited this location, and I was pleasantly surprised--it's now renovated and expanded to about twice its original size. Lots of seating is available, including comfortable 4-6 person booths. The only downside is that parking right on Yonge is very limited. The menu has expanded beyond katsu to include pizzas, wings, udon, and tteokbokki. The katsu was excellent with its light, crisp batter, and the special set came with a great variety of sides plus both rice and a small bowl of udon. The pizza and wings were also fantastic--we ordered the half-and-half pizza with the signature shrimbul (highly recommend if you like a little heat) and Korean bulgogi. The wings were flavorful and delicious as well. Service was decent, though we docked half a star because some drinks on the menu weren't available (only 2 out of the 5 beers listed). That said, we still had a great experience overall and will definitely be back!