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    MrBeast Burger

    2.4 (9 reviews)
    Open 11:00 am - 9:00 pm

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    4 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    3 years ago

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    4 years ago

    Worst burger ever. Fries the size of McDonald's small. Save you money and go to McDonald's

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    4 years ago

    Burger tasted great surprisingly but 3 stars since you literally had to pay extra for lecture or a tomato or even ketchup. RIP OFF

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    4 years ago

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    Full On Craft Eats & Drinks

    Full On Craft Eats & Drinks

    4.5
    (744 reviews)
    4.7 mi
    $$

    Full On Craft Eats & Drinks is my favorite place to get a sandwich. I went there with my friend…read moreafter they moved down the street into a much bigger location. I was really happy to see they did such a great job making the new place feel like the old one. It has about three times the space and a lot more tables, but they still get the food out just as quickly, the customer service is just as friendly, and the food is the same great quality. I got my favorite, the turkey and cranberry sandwich with onion rings. Their onion rings are amazing. I honestly haven't found onion rings anywhere else that compare. The sandwich is just as good as I remembered. The bread is toasted, so it doesn't get soggy. The turkey is moist without being squishy, and the cranberry sauce isn't overly tart. Everything together just melts in your mouth and is absolutely delicious. I'm so glad they were able to expand without losing what made them special. I'll definitely keep coming back.

    Good sandwiches, good onion rings, and a French onion soup that's not too salty!!…read more So far I've tried the salmon sandwich, the crab cake sandwich, the aloha chicken sandwich, and the French dip. They were all good, but I'm surprised to say that the French onion soup might actually be my favorite thing here. I used to go to their previous location on Georgia Avenue, and I'm really enjoying the new interior. The servers have all been nice too.

    Photos
    The inside of the new restaurant.
    The inside of the new restaurant.
    Tomato Basil Bisque (cup) 2.17.24
    Tomato Basil Bisque (cup) 2.17.24
    Tomato Basil Bisque (Crock) - Aug 2024

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    Tomato Basil Bisque (Crock) - Aug 2024
    Salt & Vine

    Salt & Vine

    4.2
    (317 reviews)
    0.2 mi
    $$$

    This restaurant is beautiful inside. From the moment you go inside, you feel like you're…read moretransported somewhere else in the world. As for our server, something seemed off. He rushed us to order, made us uncomfortable when we were deciding what to order, and asked us if we wanted the house made bread. I knew the bread was $5 but he made no mention of it. If I was coming to eat there and was asked if I wanted bread and didn't know there was a charge, I would be upset. It was kind of deceiving, and when the bill came out, shoved the handheld device to pay in my face and I couldn't go over the bill. He told me to put my phone here when paying and that was that. The bill was incorrect and I had to get a manager to fix it (the manger was very friendly and took care of everything). I also have an issue when a server asks us how the food is, right when the food gets put down on the table. We hadn't even had a chance to take a bite. Now, why I gave this place a five star. Like I said before, the ambiance was amazing, if we had a different server, I'm sure it would had been great! The food: it' was top notch. Some of the best food in Maryland. I wouldn't had changed anything with the food. Everything was seasoned perfectly, had the right textures, and tasted so good! Would I go back? Absolutely!

    chose this restaurant because of its strong ratings and decided to take my husband there for his…read morebirthday. Unfortunately, the experience was underwhelming overall. We started with the Grand Caviar tasting, which was the most expensive caviar option on the menu. For the price, I expected much more. The caviar was extremely salty, to the point where it felt like additional salt had been added on top. The tasting included three varieties of caviar. The caviar they used on one was the exact caviar they used in sushi. Our second appetizer, the tuna dish, was significantly better. While the presentation could have been more refined and visually appealing, the flavor exceeded expectations and was one of the stronger dishes we tried. For my entrée, I ordered the branzino. The fish itself was decent, but def not crispy but it was salty. The sauce was salty and the fish was salty making the entire plate feel like salt layered upon salt. Additionally, the skin was advertised as crispy, but it lacked the crisp texture I was expecting. My husband ordered the rainbow trout stuffed with crab. It was enjoyable and probably the most balanced entrée of the evening, though it wasn't particularly memorable. For sides, I ordered the wild mushrooms, and my husband chose the risotto. The risotto had good flavor but seemed slightly undercooked. The mushroom side was also on the salty side, and despite being described as "wild mushrooms," it consisted primarily of portobello mushroom.

    Photos
    Entry hall looking nice
    Entry hall looking nice
    Watermelon Salad -- juicy watermelon with watercress, red onions, pickled Fresno chilis, pistachios, Castelvetrano olives, min...
    Watermelon Salad -- juicy watermelon with watercress, red onions, pickled Fresno chilis, pistachios, Castelvetrano olives, min...
    Ricotta Siciliana -- creamy whipped ricotta piled with grilled corn, blistered cherry tomatoes, and fresh watercress, finished...

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    Ricotta Siciliana -- creamy whipped ricotta piled with grilled corn, blistered cherry tomatoes, and fresh watercress, finished...
    Scratch Kitchen

    Scratch Kitchen

    4.2
    (190 reviews)
    0.3 mi
    $$

    The staff were very welcoming and friendly from the time I entered until I left. You could easily…read moretell the regulars, the gentleman greeted them by name and even talked about other family members that came in for a meal. The food was delicious!! Once seated, you're offered a hot beverage, water, and a muffin to nibble on while you peruse the menu, the muffin for the day was pumpkin cheesecake and it was quite tasty I ordered the vanilla French toast with scrambled eggs and breakfast, paired with some cranberry juice. I can't wait to go back to try some of the Latin cuisine! They're open daily 7-3, serving breakfast from open to close along with other menu items.

    This was our first visit to scratch kitchen. The staff were extremely friendly and welcomed us…read morewarmly. We were given complimentary fresh muffins before we ordered. My eggs, home fries and bacon were perfect. The food came out hot and fresh. My husband ordered the maple bacon pancakes and while they smelled great and had a nice flavor, they were very dry. My breakfast came with a buttermilk pancake that was also flavorful but dry. Other than that, it's a lovely place and we plan on returning there. The couple next to us had the crabcake sandwich and an omelette and they said they were both great. Just don't think we'll order pancakes next time. Everything else was just great! Very sweet people.

    Photos
    Interior
    Interior
    Are you a seafood lover?  How about our wild caught Atlantic lobster omelet.
    Are you a seafood lover? How about our wild caught Atlantic lobster omelet.
    House Made Crab Cake with tarragon mayo

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    House Made Crab Cake with tarragon mayo
    Flipside Gastro To Go

    Flipside Gastro To Go

    4.3
    (11 reviews)
    0.3 mi

    Encountered this little food trailer/truck outside of Lone Oak Brewery in Olney and was pleasantly…read moresurprised by a pretty diverse menu with a few interesting things. I decided to get the fried artichokes for myself. I thought they were delicious... just one slight issue. I noticed that on a good deal of the artichoke hearts, the choke wasn't completely removed. Now... the choke (hairy little inside portion) is called the choke for a reason. That being said, there wasn't too too much of it and I just kinda cut most of it off with my spoon as it was fried and fairly easy to remove. The aioli that it was served with was quite good. I also got to try the brussel sprouts which were quite delicious, if not a bit heavy handedly sauced. It was definitely clear the brussel sprouts would have been very crispy if the sauce were added, tossed, and then strained. I also did get to try the poutine which ignited a debate with my friend about what type of cheese goes onto a traditional poutine, in which I clearly told him and can clearly tell you - he was wrong lol. Traditionally poutine is served with whole cheese curds. He was trying to argue that it was not and that they wouldn't melt from the heat of the fries and gravy. He is wrong. Argument handled lol. What I found interesting about the poutine that my friend got at Flipside was that the cheese curds were fried. There's absolutely nothing wrong with that! They're taking a different approach to a traditional poutine, but if it were me, I'd opt for unfried to create a bit more of a balance between the fries and the rest of the dish. That said, the fries and gravy were quite good! The chicken sandwich that my friend got looked amazing. I didn't get to taste it, as it's weird to ask for a bite of someone's sandwich, but it looks REAL tasty and he expressed it was. Overall, a few slight technical issues which I think Flipside could work out (really the brussel sprouts and the artichokes), but overall the flavors presented are on point. I don't include the cheese curd debate in the technical issues because that's a total preference and creative freedom issue. Hey, if you like fried on top of fried, those fries are for you - all puns intended. The only other thing I'd like to leave as constructive criticism is to say, I'd love to see 1 healthier option on the menu if possible. Everything seems to be fried, and I'd love to see a little something for those who'd like something a little lighter. Overall, great little food truck/trailer though.

    This truck and the owner are the best! The food is to die for! Absolutely delicious burgers and…read morechicken sammie's. Each menu item speaks for itself in terms of flavor and creativity. And the skateboard theme shop is super cool. I actually met the owner at the skatepark and he's a super friendly member of the community. The people working at the truck are always very kind, polite, and work with urgency to get your food out exactly as you ordered it. This place is worth every penny!

    Photos
    Menu
    Menu
    Double dipped fries
    Double dipped fries
    The food trailer

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    The food trailer

    MrBeast Burger - burgers - Updated July 2026

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