The best fried seafood in America. I was on a trip to San Francisco where I enjoyed a bread bowl of…read moreClam chowder at the Conestoga Restaurant on Fisherman's Wharf. All the time all I could think of was ADAMS SEAFOOD on Saluda in Rock Hill, S.C. Adam's seafood is mesmerizingly good.

Last week, I called ahead and ordered two branzino with Pete. He cleaned and scaled them for me,…read morewhich I really appreciated since it was my first time cooking this fish. I was a little nervous, but also excited--and Pete made the whole process easy. He was very pleasant to talk to. I learned that branzino isn't something they always keep in stock, so it's best to call ahead and order. While I was there, I also picked up thyme, rosemary, lemon, red onions, regular onions, and honey, which saved me a trip to the grocery store. The shop was very clean and didn't have that strong fishy smell, which I liked. I was greeted right away, and the staff was friendly and helpful. Overall, it was a great shopping experience. I'm already planning to order a whole red snapper next--or maybe even baby back ribs--since ordering here is so easy. I'll attach photos of how the branzino turned out.

I started going to Saltwater Markets during Covid to have something good to eat on the weekends and…read morehaven't stopped going. I mow frequently Fort Mill store. Wonderful and knowledgeable staff and great selection of seafood. If you have questions how to cook, just ask!

To be fair, I get my veggie burgers from here, but my husband gets his meats and we are both very…read morehappy with the quality. The workers there are also super helpful!

Should be named the "Meat Capitol of the South"Seriously, hands down the best quality meat counter…read morein the Charlotte area and well beyond- They ship their stuff nationwide as well. From the Oysters, Filets, and Fried Green Tomatoes--- Not to mention - Friendly, Knowledgeable service - hard to come by these days. Simply the best - Gourmet South gets an A+++ Sharing a pic of our Thanksgiving Turkey this past year. We always get So many compliments. Jim at Gourmet S. -Year after year you all never disappoint!

This place has it going on! If you like fresh seafood, this…read moreis your spot! They are able to order select fresh seafood from the Gulf and have it within 3 to 4 days. For instance, snapper, grouper, mahi-mahi , tile and trigger fish. Often times they will have a wide selection of frozen fish in stock. They have well stocked supply of flash frozen gulf shrimp from Florida or Alabama. Their prices will be a bit higher than what you might pay at your local Harris-Teeter or Publix but the quality far exceeds. Their big differentiator is their customer service. They are a small independently owned business so their customer service is exceptional. Today I stopped in and ordered some fresh Snapper and got 2 pounds of frozen gulf shrimp and their seasoning. I got great customer service from Thos & John who were very professional and helpful. They also have the Low Country Boil packages. See my photo that goes into detail on the three levels and pricing. Go check this place out and support your local independently owned business!

Forrest is so helpful and very knowledgeable about seafood in and of itself as well as preparation…read morerecommendations. I grew up on the coast and know good seafood! So glad that this is here to offer fresh seafood to us 'inlanders.' Ive had the shrimp and oysters- both wonderful. Excited to expand soon on some of his other offerings.

I recently treated myself to my favorites for my birthday. I bought shrimp, lamb chops and a…read morebeautiful New York Strip. I missed out on the crab legs. I had a feast every day of my birthday week. I was inspired by the cooking demonstrations on the Salt Water Market livestreams. Nothing can compare to fresh shrimp. The flavor of fresh shrimp is so much more superior to the jumbo frozen shrimp that I have in my freezer. My New York Strip was better than Ruth's Chris or Morton's. I need a little practice with the tenderness of my lamb chops but the flavor was there. I experimented with scampi butter, Cajun and other seasonings.

I'm as confident buying a big batch of seafood from these guys as I would be at any coastal Florida…read moreor New England joint. Somebody in their org. seems to really know seafood (and is teaching everyone).

Great selection. Good prices, quick service…read more Will clean and filet fresh fish off rhe ice so you know it's not previously frozen. Cod fillets were terrific and JFM were one of the few places around that had live blue crabs ( male and female)

Phenomenally fresh seafood, straight from NC coast and properly handled. Truly, excellent products…read more I buy weekly and have never been disappointed with their NC seafood!

I purchased 3 lbs of jumbo lump crabmeat to make crabcakes for friends visiting us from out of…read moretown. I ordered well in advance. I picked up the crabmeat ($180+) and returned home to make the crabcakes. The sell by date on the container was prior to my purchase and I was very concerned about serving seafood that had an expired sell by date. I called Mike and he argued with me. He said I should smell the crabmeat and if it did not smell right, to call him. Also, the crabmeat was not jumbo lump to which he replied that was all that was available in the market. I called Saltmarket and they were fabulous. They were able to get actual Jumbo Lump crabmeat for me that was fresh. I lost over $180 to avoid the possibility of giving our guests food poisoning. If you buy from Lucky Fish, buyer beware. Check the sell by date and also ensure you are getting what you ordered.

If you want sushi grade fish this is the place to go! We got salmon and tuna here for a sushi…read moredinner party and it was a hit. Patty was super helpful too.