Excellent, vibrant, charming, NY-like eatery. Creative decor with wide-ranging menu of Thai…read morecuisine. We started with the fried Spring Rolls, perfectly paired with a delicious and light sauce. Entrees were Masaman curry (w/chicken) and Pad Kee Mow. Both were excellent. Pad Kee Mow has this incredible Smokey flavor and was perfect vegetarian style. Meat would have distracted from the flavors. I have to comment on all the fun details in the decor; right down to the fun, Thai movie posters in the restroom, and even the little decorative tray they bring the bill on. All of it adds to the experience. Shout out to Alex, our waiter, who is very good at his job! If you find yourself in Montclair, don't miss this fun, little place.

Kai Yang brought the cozy Montclair dinner energy in the best way The space has such a warm,…read morecolorful vibe with patterned walls, glowing lighting, and fun decor that instantly makes you want to settle in with a bowl of noodles and stay awhile. We ordered the green curry and pad kee mao, and both were packed with flavor. The green curry was rich, creamy, and comforting with fresh vegetables and tofu soaking up all that coconut curry goodness. The pad kee mao had that smoky wok-char flavor with perfectly chewy noodles and just the right level of spice. Also loved the fresh coconut water to cool everything down between bites. Big shoutout to Stephenie, who took amazing care of us throughout the meal. She was warm, attentive, and made the whole experience feel extra welcoming. Definitely a great vegetarian-friendly spot in Montclair if you're craving flavorful Thai comfort food.

This was suprisingly good for the fact that we just stumbled on this Thai place, as many of the…read moreusual suspects were closed due to the weather, and I am glad we got a chance to try it! Review is based on delivery on a very cold January night, so can't comment on the restaurant or it's service. We have an assortments of appetizers, the eggrolls, were pretty standardish, the chive pancake was less than good and shumai was hard, but the curry puffs were the bomb! The star of the meal was by far the red curry, I usually add to my comments not to americanize it (as in reduce the heat) but I didn't this time, and the level of heat and flavor was spot on! Withouth this dish my rating would have been a 4, as 4.5 is not an option. We also had the drunken noodle that was really good, though could have used some more kick, luckily we had that red curry magic sauce, to take it a notch up

I'm not sure if it was a Korkai-action or selective memory, but I feel like they initially opened…read moreas a primarily a chicken with rice spot and then tried to expand. The spicy lime dressing with the kai zaap in my first visit was very good. I hope to find more items approaching Queens spice levels. I got the papaya salad and a stuffed chicken wing special during my second trip. My neighbor talked to me, raving about the drunken noodles. I was glad to hear such enthusiastic advocacy and wondered if he was "on the job."

Slowly making my way through Jersey's Thai restaurants and seeing which ones stand out... Up next…read moreon my list was Topaz Thai in Belleville, a business that's been sitting in my Yelp collections for awhile. With plenty of positive reviews, I was excited to give it a try! This family-owned biz is on Washington Ave. Parking can be a little annoying since it's a busy street with metered spaces, but there's a small paid lot next door with a limited number of spots. I stopped by on a Saturday evening and was seated right away. The place felt cozy and casual with the charm of a mom-and-pop restaurant. The menu is full of Thai classics, and the lunch specials seem like a great value. Prices are reasonable too, with most entrees under $20. Whenever I try a new Thai spot, I like to get a few staple dishes that I've ordered countless times before. Consider it my unofficial Litmus test! I went with: *Mama Loaded Thai Tacos $11.95 [crispy shells topped with ground chicken, herbs, cilantro, nuts, ginger, and lemon] - Loaded is definitely the right word here. These crispy shells were packed to the brim with flavorful, well-seasoned ground chicken and toppings in every bite. They also served it with a bottle of their EXTRA spicy Thai chili sauce-and trust me, it lives up to its name. Just a few drops had my tongue on fire! They're not traditional tacos, but I liked the Thai-inspired twist on them. The unique flavors were a delicious start to the meal. *Chicken Rama Curry with side of Jasmine rice $16.95 [coconut milk, red curry paste, roasted peanuts, tamarind paste, and fish sauce topped with chicken & mixed vegetables] - The winning dish! The curry was so rich, creamy, and nutty. It was so good that I was tempted to pick up the bowl and drink every last drop LOL. The spice level started off mild, but the heat slowly built up after a few spoonfuls. *Chicken Pad Thai $15.95 [stir-fried thin noodles with egg, peanuts, scallion, bean sprouts, and tamarind sauce] - You can't skip Thailand's national dish! The noodles were perfectly cooked, and they didn't skimp on the protein. I got PLENTY of tender chicken in every bite. The only thing holding it back from being a 5/5 for me was the sauce. Pad thai is known for its balance of savory, sweet, tangy, and nutty flavors, and this was a little TOO sweet for me. The sugar overpowered the other flavors. I wish they had given me a lime wedge to brighten things up. Still, I enjoyed the dish overall and can see it being a hit for anyone who prefers a sweeter pad thai. *Mango Sticky Rice $12.95 [coconut sticky rice with fresh mango and coconut cream] - It's mango season, baby, so there's no way I was leaving without ordering this! The rice was warm, lightly sweet, and infused with a creamy coconut flavor. Absolutely loved the sticky and chewy texture. The mango was more sour/tart than sweet. A riper mango would've made this dessert even better, but this was still the perfect ending to a meal. As for the portion sizes? No complaints. I had leftovers to take home and still felt satisfied. The service was on point! Everyone was kind and attentive. The food came out quickly, so there really wasn't much waiting around. Topaz Thai, you made a strong first impression! Between the homey atmosphere, solid food, reasonable prices, great value, and friendly service, this spot easily earned a second visit. I'm excited to come back and try more menu items!

While Chinese, Japanese, and Korean cuisines seem to grab most of the Asian culinary spotlight in…read morethe US, don't sell Thai food short. It is more than curries and papaya salad. The cuisine takes the perfect blend of spicy, acidic, sweet, and aromatic to form bold and dynamic flavors. Located right between Belleville Park and the Passaic River on a busy Washington Avenue, Topaz Thai is a beloved family-owned/family-run BYOB establishment known for its Thai cuisine. Upon entering as a first-timer, I was greeted by the owner's wife, Bankie, and led to a table by the window inside a cozy, warm, and welcoming dining area with minimal traditional Thai decor. I decided on the Pad Thai () with fried tofu accompanied by Thai iced tea (). The food was incredibly flavorful and fresh, using the best ingredients, resulting in the perfect balance of spices. Every dish is thoughtfully executed and prepared to provide an authentic taste. The tofu was perfectly cooked. Portion size was just right. The staff was warm, welcoming, and very attentive, which made the whole dining experience even better. Since I had the entire place to myself, I had the honor to speak with the cook/owner, Narit. Over the years, it has become a go-to spot for both locals and visitors seeking a genuine taste of Thailand.

Wonderful neighborhood spot Clean restaurant…read more Delicious Thai food. Good size portions

This is my husband's favorite Thai spot for Massaman. Food is good…read more I've only done ubereats orders (MANY times though), and it's packed properly and as promised.

Could be a 4 with some tweaks First it was very dark inside…read morewas not even sure they were open It seems they do a lot of takeout We were the only people in the place no table wear was out and it was cold inside The food was ok not great not bad We had the roti which was good my duck soup was good but my dates pati was not I may go back

I still order from here and I like the food although it's got an expensive but what hasn't. my…read moreissue is that the avocado rolls got smaller and the wonton soup only comes with two wontons.

The service was great! Everyone was very attentive!…read more The salmon green curry was soooooo tasty! The Thai fried rice is also good. The chicken sate you can skip it. My mom didn't like the salad. The Thai iced tea was also good!! The space is small and cozy. The lighting is dim.

Not our first time here but- as always amazing food and excellent service. It does get quite busy…read morein the evening- we went on a Saturday- so I'd definitely recommend making a reservation if you want to guarantee a table. That said, everything we tried this time around was fantastic. The pork belly was especially delicious- curry has just the perfect consistency and taste and the fish was cooked to perfection! No complaints at all!

This place had a lovely atmosphere and the work staff was even better. I came in with a big group…read moreof people that had a volume control issue but they remained professional and the food was spectacular. Got a range of different items and each one was better

The food is so fresh delicious and affordable! Best dumplings I've ever had! Our server was so nice…read moreand friendly, answered all our questions and did not rush us. The ambiance is rustic. Reclaimed wood adorns the walls and creates a partition between the door and dining room.

the flavor was not that good. it was definitely just mediocre. the tamarind and nuanced flavors in…read morethe pad thai was not memorable and very oily. the pad kee mao was not spicy or had any indication of it. the noodle portions in my takeout order was inconsistent per the pictures. both dishes reminded me of how american chinese takeout is protrayed compared to real chinese food. people go to the American chinese takeout spots for convenience but it's generally just "ok". similarly, this place is just "ok". i would not recommend this place.

Was in the neighborhood and stumbled across this restaurant. Very friendly proprietor. Longtime,…read moresteady customers. Probably a popular Rutgers neighborhood spot. I had the Pad Kee Mao with shrimp and Basil Fried Rice. Not bad

Food 3/5 Service 4.5/5…read more Ambience 3/5 Value 4/5 I really wanted to love Tiam Tiam because the presentation is pretty good, but the execution was a bit inconsistent. On the plus side, the hospitality is top-notch; we loved the complimentary Taiwanese kimchi and dessert, and the portion sizes are generous Pork Belly over Rice (4.25/5): The standout! It was packed with flavor, though on the oily side Soft Shell Crab (3.5/5): The crab was well-prepared, but the avocado pairing muted the flavor, making it a bit bland Taiwanese Fried Chicken over Rice (3/5): This was surprisingly sweet for a savory entree, which others may like that Century Old Egg Tofu (2/5): A miss for me, it was served cold and the sauce pairing didn't really work Great service and a lovely vibe overall

Tiam Tiam is a casual Taiwanese spot offering a Saturday brunch menu where you literally can't go…read morewrong with any choice. I'd even say it's worth the trek to Harrison for their food. They're always rolling out special items and you can truly taste the heart and soul in everything they make. A very homey and welcoming neighborhood gem. ＊Taiwanese Fried Chicken Bagel $10 *** If you love basil, you'll be happy to know they use fresh basil to make the spread. I happily devoured it and immediately craved more. Unfortunately it's a limited item, so be sure to check their ig stories or dm them to find out the next available date. ＊Prosciutto Youtiao Sandwich $15 * Crispy youtiao with prosciutto, burrata and pineapple jam. This unexpected combo actually works so well! ＊Taro French Toast with Boba $16.5 ** If this is your first time here, ORDER THE FRENCH TOAST. I literally get it every time--the milk tea French toast is perfectly brûléed and topped with taro paste, boba, whipped cream, and salted egg yolk bits. All my favorites in one bite. ＊Taiwanese Braised Pork Belly $16 * Fatty and full of gelatin, giving that sticky-lips feeling after eating it. I love that their lu rou fan comes with a soft-boiled ramen egg instead of a hard boiled one, and the pickled mustard greens on the side are my favorite part. ＊Taiwanese Milk Crumb Toast $5 New item! We tried this test version of 奶酥吐司, and it was lowkey addictive. The bread pulled apart just like shokupan. So soft and fluffy.

Absolutely loved this place! My boyfriend got the pho, which he enjoyed, and I ordered the pork…read morechop combo rice plate, which was delicious. We also got the bun bo hue and pork banh mi to go! We will definitely be back :)

**3.5 stars** $6 -…read moreviet flan $17 - #16 house combo pho $17 - #18 rare eye of round & brisket $9 - 5 spring rolls Overall, if you are around Bloomfield and dont want to trek into chinatown, NYC, this will fufill your needs. the broth isnt as good as the ones in NYC. the noodle and meat portions are similar in portion as those from Chinatown but they are more expensive here ($17 here vs $14 in NYC medium bowl). the spring rolls are a bit thicker in size but doesnt have the same taste i am used to in viet food. the two things i wasnt too big of a fan of was the bean sprout quality and the prices. when it first arrived to the table, there were all mostly browning. i asked for another set, but the server said the batch they received was all like that and apologized. it wasnt a big deal but something to point out. the prices are higher across the menu compared to what ive experienced but totally understandable as there is probably not much viet food in this area. service is good. they give a small sample size of the spicy peanuts they also sell. lots of locals frequent this place. my favorite item here was the flan which was not that sweet and custardy!! gave a 4 stars as i would come back if in the area