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    Myung Dong 1st Ave

    3.2 (381 reviews)
    ModerateKorean, Bars
    Closed 5:30 pm - 1:00 am (Next day)
    Updated 2 weeks ago

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    MYUNG DONG 1ST AVE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups

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    Seafood Scallion Pancake
    Florence K.

    Pretty standard Korean and drinking place. They have K-pop playing pretty loudly so it's a good weekend place with friends.

    Rocky W.

    Myung Dong (known as MD to locals) is always packed on the weekends! There's usually a 30 minute wait or so, but it's worth the wait. Myung Dong may not be the classiest bar, but it's always lots of fun and guarantees a good time with friends. They have plenty of fun drinks and Korean music videos playing in the background. They're known for the drinks here and their food is decent (but other restaurants nearby are better). In order to order drinks you do have to order at least one food item. The drinks here are awesome. I recommend their watermelon or pineapple fruit bowls which comes in an entire fruit. You also can't go wrong with their many flavors of soju. I like their ice cream soju which is very sweet and comes with a cold popsicle inside. If it's your birthday, order the birthday shots and the staff will bring out 6 shots, birthday music and video will play in the background, and the whole restaurant will cheer you on as you take all the shots! The service here is quick and the servers do make small talk and give good recommendations.

    Restaurant space
    Ethan N.

    I went to Myung Dong 1st Ave on Wednesday, February 12th, 2025. I ordered the Corn Cheese appetizer, 6pc Soy Sauce Fried Chicken, and three beverages from the Valentine's Day special menu: one "Razz Fizz" and two "Cherri-Sh Me"s. Everything I ordered was extremely delicious: the Corn Cheese was rich, sweet, and creamy, the chicken was crisp and tender--it's definitely up to the caliber I expect of Bostonian restaurants. Drinks were a little small in proportion, but they were still very good. I would probably only order one or at most two. I hope to be more adventurous and sample more of their expansive menu options. It was a bit of a slower day, and I came just as the restaurant had opened so it was not too busy. The staff were also very friendly towards me--especially my server Gennifer Kim-- and my order arrived promptly. I ended up spending around $60 for all my food and drinks, which was about standard for the amount I got, but the food portions were larger than I expected and suitable for more than one individual. The restaurant itself was very clean and well-decorated with K-Pop music videos playing on the TVs which ultimately made it feel very modern and trendy. I will definitely be bringing more people with me for my next visit to Myung Dong 1st Ave, but I can guarantee there will be a next time for sure. My only recommendation would be to list the menu more easily online so customers can think about what to order before arriving. Thank you so much Gennifer and staff for a great experience; have a good day!! P.S. I learned from the staff that the Instagram page listed for this restaurant on Google is inaccurate. The proper account is @md_allston90!!! And I got a story shoutout for sharing to my own story :)

    Fried Chicken
    Rav H.

    Went to this korean restaurant with a friend on Thursday evening. It wasnt very busy and our service was quick! The restaurant had k pop music videos playing constantly which added to the quirky but fun vibe of the place. We ordered a LOT of food, Toekbokki, bibimbap, regular fied chicken, soy sauce fried chicken snd seafood scallion kimchi pancakes. Between the two fried chickens I enjoyed the soy sauce more. The toekbokki was to die for, we got it with extra cheese. It was not too spicy. I highly recommend this place. Plenty of street parking and also a large cvs parking lot down the road if you are driving!

    Jennifer T.

    Gets pretty busy here on the weekends. Come here with the expectation of a bar and the experience is great. They have a good selection of food that you can order with your drink. Most drinks are soju based. We got the watermelon soju drink and it was enough to split amongst 4 people. It was well worth since we were able to scrape down the watermelon for some fresh fruit

    Julia M.

    So the ambiance is ok and the food is decent. But if you're going to this place you HAVE to get the fried chicken. It was soo good i recommend the soy and spicy flavors

    Spicy Gobchang Bokum
    Jimmy H.

    In Allston there are certainly better choices for Korean food. For starters the sides were cold and the fish cakes were dry. The food was good enough, the army stew was good but it's hard to mess that up. The kimchi on the fries were clumpy and somehow dry making it unappetizing. The food as a whole had a repeating theme of being passably good but like I said, I would rather go anywhere else for Korean food.

    tofu bibimbop
    Christiane M.

    food was great and service was even better. different staff checked on our table about 4 separate times and made us feel extremely welcome. bibimbop was great and so were the scallion pancakes

    Army Stew
    Connie L.

    The best dishes are the Army Stew and Galbi. Really happy they served the stew over a portable stove cause it kept the food fresh. Besides those two dishes though, everything else was very meh. The Tonkatsu was dry and their cheese corn was oddly sweet. The fried chicken wasn't good either. Ironically we got the kimchi fries but only ate the fries (for a Korean restaurant their kimchi is surprisingly flavorless). It's a restaurant that delivers what you're looking for, but keeps you feeling like you should go elsewhere for something better. Also, even though the food came out fast, it took foreverrrr to get the check.

    Corn Cheese
    Young K.

    Not the best Korean meals here, but it's a nice hangout place with friends. The corn cheese was very good. Spicy pork bulgogi was not the best, there was so much gochujang in it that it just made the sauce a bit bitter. The Boodae Jungol was alright with the rice, but it was a bit bland. There was only 1 ramen pack in there. We had to share that between the five of us, so I wish they put in more ramen noodles in there. The Fried Chicken was mediocre with the mustard sauce. It wasn't really crispy, and it was just plain mustard. The service was really quick, but I would get here by 6 at the latest, or else you would have to wait for 30min-hour to get a table.

    Chicken bulogi! Definetly get this!
    Elaine G.

    This place was packed so we had to try it. food was great! We got the seafood scallion pancakes, the chicken bolugi and the fried chicken wings...I recommend then all! The service was very friendly and good but seemed like she had too many tables to cover so we were neglected for a bit. I would definitely come back.

    Korean Style Spicy Fried Chicken
    Catherine X.

    We absolutely love this place! It's always busy which says a lot about a restaurant. It's very lively as they play K-pop throughout the restaurant and it makes for a fun atmosphere. We were blown away by the food as well. Our favorite is the Ddok Bokghi with cheese- it's so unique and we honestly crave it pretty often. The Kalbi Tang is another great dish with such rich broth without being too heavy. Lastly, you can't go wrong with the Korean Style Spicy Chicken. We also noticed that they have fun drinks, including one that's served in a pineapple. Service was also wonderful! The host was very friendly and staff was very attentive despite how busy they were.

    Fay F.

    I love the service here and the ambience. It's super chill and they accommodate you even when you walk in close to closing, which is very kind. You can't go wrong with any menu items. I went back after this visit and tried the regular fried chicken in their soy and spicy flavor (requested half/half). Bomb (not pictured). If you want a laid back vibe, mood lighting, good music, K-pop on the TV and GREAT food....don't walk, run!

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    3 years ago

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    2 years ago

    This place was sooo good! I really recommend the seafood yaki udon. The service was also really good too. Very attentive.

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    3 years ago

    Good soon tofu. Only 2 pan ban chan. Slowish wait service, food came out fast. Loud k pop music

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    Page 1 of 10

    Ask the Community - Myung Dong 1st Ave

    Does it have grilled intestines if yes can it be added onto their Grubhub?

    Hi is the restaurant vegetarian friendly?

    No. It is absolutely not. You can certainly order vegetarian dishes, such as scallion pancakes, vegetable tempura, a bowl of edamame, or fried veggie dumplings. But those are all appetizers, and not even what they're known for. I'm 99% sure they fry… 

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    Bell86 - Bell86 special premium bulgogi

    Bell86

    4.1(60 reviews)
    0.8 miCoolidge Corner

    Do you want some yummy drinks and delicious Korean tapas alongside? Guess what, this is the place…read moreto be!!! From the good music, to the very attentive staff, this place is a VIBE! Loved all of the food I got and ESPECIALLY the delicious drinks!! Personally, the love potion was sooooooo good!!! And I loved the Galbi skewers, absolutely delicious and the sauce was YUM! You gotta check this place out, you won't regret it!!

    Found a great place that doesn't close at 8pm. This place is open late with dim lit lights. It's…read moreright on Harvard Street off the Coolidge Corner stop with street parking. Came to this place for the tapas but I was surprised to see there speciality's which were on the pricier side for more than $30 a dish. The waiters were nice and attentive and the menu is a QR scan code. We got a few tapas to share including the fried spam which had a great presentation in a the spam can. We got the fried rice cake which was better than I expected. It came with 3 on a stick and with 2 dipping which we mixed. They also had special tapas are more dinner sized for around more then $20 each dish. We got the Army Stew and it came with a variety of different sausages, spam and ramen. The dish seemed small when it first came out but was well sized for a meal. Would definitely want to come back for a drink but overall a great place for a late night bite. The vibes are great and we just spent time talking. It has a clean bathroom with Aesop soap, it is a little small but it felt really nice.

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    Bell86
    Bell86 - Free sides

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    Bell86 - Spicy pork feet

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    Spicy pork feet

    KChickin

    KChickin

    4.6(186 reviews)
    1.8 miFenway
    $$

    My daughter and I were visiting Boston, we love Korean food so we looked up a place and came here…read more It was raining all day but the place was warm and friendly. We ordered wings, ramen and another dish. It was all very tasty. It seemed like a lot of people order take out from here too. It is a small space so seating is limited but it is very good food.

    KChickin is one of those places that earns its high rating without much argument. We walked into a…read morespace that buzzes even on weeknight evenings, with a menu spanning Korean fried chicken, sushi, hand rolls, and Japanese comfort food. That combination sounds like it could go sideways, but the kitchen handles the range with enough confidence that the whole thing works. The fried chicken is the anchor of the menu and the reason most people come back. We ordered the soy garlic wings, the most talked about item, and they justified the reputation. They came out freshly fried with a glaze that coated evenly and a crunch that held. The chili basil version is worth ordering alongside if you want some heat, and the classic crispy is the right call for anyone who wants to taste the chicken itself without much interference. The calamari is a strong starter, well fried and light enough that it did not weigh down the rest of the meal before it got going. On the Japanese side of the menu, the kaisen don stood out. The presentation was careful and the fish was fresh in a way that made it feel like a dish the kitchen takes seriously rather than an afterthought. The hand rolls are solid and satisfying, though they lean more reliable than revelatory, making them a good addition to a larger spread rather than the sole reason to visit. For a spot covering this much ground, the consistency impressed us most. People drive over an hour to eat here, and that says something. It earns the trip. We would come back for the soy garlic wings and a bowl of kimchi tofu soup, and we would bring friends who want both Korean fried chicken and fresh sushi under one roof.

    Photos
    KChickin - Interior

    Interior

    KChickin - Kimchi Tofu Soup

    Kimchi Tofu Soup

    KChickin - Soy garlic wings

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    Soy garlic wings

    BAB Korean Bistro - Spicy pork bulgogi (half size)

    BAB Korean Bistro

    3.9(270 reviews)
    0.9 miCoolidge Corner
    $$

    Parking here wasn't the easiest for someone coming from outside of the neighborhood, but we managed…read moreto find street parking after a while. We ordered a few items to share family style - haemul pa jeon (seafood pancake), bulgogi, japchae, tangsu yuk (deep fried pork) - and enjoyed our meal.

    Bab Korean Bistro is a casual Korean restaurant that offers a broad menu ranging from traditional…read morecomfort food to Korean Chinese favorites, making it easy to try more than just the usual barbecue dishes. We walked into a relaxed and welcoming space with a dining room that feels approachable and practical, the kind of neighborhood restaurant that works equally well for a casual lunch or dinner. The menu is large enough that there is something for almost everyone, whether you are looking for a hearty soup, a sizzling rice dish, or something to share with a group, and the steady flow of customers reflects its popularity as a local staple. One of the biggest strengths of the restaurant is its variety. The menu includes favorites like bibimbap, sundubu, japchae, and bulgogi alongside Korean Chinese dishes such as jajangmyeon, jjamppong, and tangsuyuk. We ordered the cream jjamppong, one of the more unique options, and found the combination of a rich, creamy broth with a spicy kick made for a satisfying bowl that stood out from the more traditional offerings. The soondubu delivered plenty of heat for anyone looking for something comforting, with a silky texture and a depth of flavor that came through clearly. The dolsot bibimbap is another solid choice, served in a hot stone bowl that creates the crispy rice layer at the bottom, and the mix of vegetables and gochujang came together well against the sizzling heat. If you are visiting with a group, there are plenty of shareable dishes worth ordering. The kimchi scallion pancake was crispy and generously portioned, with a savory, slightly tangy flavor that paired well with the dipping sauce, while the tangsuyuk and sweet and spicy fried chicken are good additions to the table. The restaurant also serves complimentary banchan, which helps round out the meal and adds a variety of flavors before the main dishes arrive. The portions are noticeably generous, especially for the price, making it a good value compared to many other Korean restaurants in the area. Service is friendly and attentive even when the restaurant is busy, and the staff are helpful with recommendations or accommodating requests such as adjusting spice levels. During peak dinner hours, the restaurant can get crowded, so there may be a short wait, particularly on weekends. Bab Korean Bistro is a dependable spot for Korean comfort food with generous portions, a wide-ranging menu, and solid value. The combination of traditional Korean dishes, Korean Chinese specialties, and welcoming service makes it a place worth returning to, especially when dining with friends so you can order a variety of dishes to share.

    Photos
    BAB Korean Bistro
    BAB Korean Bistro - Spicy pork bulgogi (half size)

    Spicy pork bulgogi (half size)

    BAB Korean Bistro - BAB Korean Bistro 8/2025

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    BAB Korean Bistro 8/2025

    Iru Brookline

    Iru Brookline

    3.8(26 reviews)
    1.6 miBrookline Village

    A member of our party doesn't eat seafood or other meats besides chicken, so Iru was the perfect…read morerestaurant for them: where chicken is the star of the show. We arrived at our reservation time and were seated promptly. They had 4 set menus to choose from or an à la carte option that does not include their signature samgyetang. We got the lowest priced set menu, which included all their banchan plus the choice of sweet shrimp or scallop, and we didn't feel we were missing out on anything. Higher priced tiers included additional items such as galbi or crab, but our meal was plenty filling and tasty without them. All the food we were served was delicious. The 9 banchan dishes we got included a variety of kimchi, seaweed, and vegetables and were a decent portion size to share a set between two people. After we finished most of our banchan, the samgyetang was brought out and put on portable heaters on our table, where the servers broke the chicken down right in front of us. The chicken was so tender and delicious, and the broth was flavorful and hearty, but not heavy. We were given one chicken to share for every 2 people, and the portion size made for a very filling dinner. Although pricey, this was the perfect place to go for our special occasion. The servers were friendly and attentive, and the decor was simple and clean. I would definitely come back again!

    Iru is a Korean restaurant in Brookline, Ma. There were four tiers with ascending prices per person…read morefor the set menus. We are told that the restaurant owner, Chef Hajime Yamazaki, uses his mother's recipes and the restaurant signature is their samgyetang (ginseng chicken soup) which is offered with each set. Each set comes with nine house-made banchan (side dishes). I feel that this restaurant makes a great experience for two. I came as a family of four, two children, and it was just enough food. The sides dishes that accompanied the main was very tasty. I especially enjoyed the zucchini. The scallop was delicious. My husband especially enjoyed the chapjae noodles, claiming it was the best he has ever had. I think its appeal was simple clean ingredients. The jokbal, boiled belly, was very clean tasting as well. I was a bit disappointed with this one item and wished I went with the alternative option on the menu. As for the main chicken ginseng soup, our waiter, served this dish to us while telling us the concept of the restaurant, about the owner and his journey and mother's recipe. The story, about 5 minutes long was enjoyable while she took apart and served us the soup. I wished she didn't shred the entire chicken the way she did, literally to shreds. I would have liked to pull apart the chicken myself and served my kids. I understand many Korean restaurants have the server serve by the table but for this dish, I would have liked to serve my family myself. The taste was very clean. I do wish it had a bit more white pepper flavor. Customer service was outstanding. I would recommend going as a couple or group of four at most. Reservations are recommended. There is street parking. During my visit, walk-ins were being accepted since the restaurant was not completely booked. The server had to explain to walk-in patrons that the restaurant is strict on their set menus and that it was dine in service only.

    Photos
    Iru Brookline
    Iru Brookline
    Iru Brookline - House lemonade soda

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    House lemonade soda

    Myung Dong 1st Ave - korean - Updated September 2026

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