Atmosphere - lively and fun…read more Service - Our server was friendly and reasonably attentive. Food - Very Good. I was in the mood for a cheese burger, so I ordered the Super Smashed Burger with chips. The burger was excellent. It was served hot, at the correct temperature and it was juicy. The bun was fresh and held up to the juices. Overall - with prices that are very reasonable (especially considering the portion size) and service is good, this is a restaurant well worth checking out.

As you approach the restaurant you notice there is outdoor seating and that the bar extends…read moreoutside, so there is seating inside and out at the bar. There are numerous tables and booths, along with big screen TV's. The table tops have a neat design,and the chairs are comfortable. It was a "seat yourself" at the time we were there and we had plenty of seat choices. Our server quickly took our drink order and before the drinks arrived they wanted to take our food order. I don't like being rushed, so we asked to have some time to peruse the menu. The menu has lots of appetizers, a few salads, entrees, sandwiches and specialties as well as desserts, I settled on the baked penne. Food arrived timely and looked great. For me, the baked penne was too cheesy with not enough sauce. I was disappointed since every description of their sauce made it sound so good, so I feel like I missed out. I would return and try something else.

Best !! Period!!…read moreFood Service and atmosphere 5 stars!! Old skool throwback Weekly ritual.....

On my last visit, I ordered the St. Louis-style ribs. The taste was off-putting to me, and the…read moresides were flavorless. I come back seduced by a 10 percent discount. I knew what I wanted. I ordered their baby back ribs. The taste was similar to the order of St. Louis-style ribs I had earlier. What I really enjoyed were the collard greens. Perfect taste with nice chunks of pork. The last time, the slaw had no flavor; this time, no flavor. Mrs. K declared her sides had no flavor. I am looking at the 4-star average and wondering if it's me? If by some miracle I come back, I will try the burnt ends again. The service was a bit slow by Jazz, and the ambiance is pure Texas Tony.

I wanted to be excited about ordering my 18$ grouper sandwich. Instead what I received was a few…read morescraps of left over fish ( I have no idea if it was grouper) the serving was so small I had to search under the lettuce for the fish. I asked is this it ? and the person said "Yes that's it" . Please ask if they have enough fish before you order. Highly disappointed not ordering again.

This food truck came to Babcock ranch for Friday night food trucks. I waited over 2 hours for my…read morefood while pregnant and with a 2 year old at late at night (ordered at 6:15pm and got my food at 8:45pm). I checked in on my food 5x and was the last one to be served even though I was far from the last one to order. I would never recommend this food truck anyone after being treated the way I was.

Went to A Table Apart last night after years of driving by it when coming home from the beach. We…read moreate at the bar and were greeted warmly and were given a glass of ice water without even asking. The bartender was extremely knowledgeable about the entire menu and gave us recommendations as well as described certain dishes. He was very personable and attentive. I had the boneless short rib with brocolini and mashed potatoes. It was delicious.The szechuan sauce was tasty and not too spicy. My husband had the triple tail and he loved it. We will definitely be back.

Coming back the second time now. Every dish I've tried here so far just hits all the right notes…read more Came here for Valentine's Day dinner & tried the delicious Kerala prawns ( my family is from Kerala India) & I'll say it's not authentic but I wasn't here for that. It's fusion & delicious! I did post a picture of the Valentine's Day menu here as well. Our server was attentive & knowledgeable ( the guy that looks like the chef from TV show restaurant impossible ). We're going back soon.

Today was our second visit to Chuck Lager Legendary Kitchen. My wife and I didn't realize that on…read moreweekends, from 11:00 a.m. to 3:00 p.m., the restaurant serves its brunch menu. We had assumed brunch was only offered on Sundays, like many other restaurants. After explaining the situation to our server Rhya, she went above and beyond by speaking with the head chef to see if we could order from the full menu. Thanks to her kindness and willingness to help, the chef gladly accommodated our request. Rhya truly delivered outstanding customer service and earns 10,000 stars in our book! Now for the food... My Mt. Kilimanjaro Burger was absolutely phenomenal--easily one of the best burgers I've had in a long time. The thick-cut bacon was cooked to perfection, and the melted cheese tied everything together for an unforgettable bite. The Southwest Chicken Bowl was generously portioned, and every ingredient was fresh and flavorful. The chicken was perfectly cooked, and the entire dish was delicious from start to finish. The Citrus Salmon was another winner. It was cooked perfectly and served with creamy mashed potatoes and fresh vegetables. I highly recommend it! As a veteran, I also want to sincerely thank Rhya for extending a military discount on my meal. Gestures like that are always appreciated. The interior of the restaurant features a spacious open-concept design with a warm, rustic charm. From the exceptional service to the incredible food and welcoming atmosphere, this visit exceeded our expectations once again. Food: Service: Atmosphere: If you're visiting Gulf Coast Town Center, do yourself a favor and stop by Chuck Lager Legendary Kitchen. You won't be disappointed--we'll definitely be back!

The service was good and the staff was friendly. The interior is modern, clean, and has a nice…read moreatmosphere, although it can get pretty loud. There's even a motorcycle displayed inside, which is a fun touch. The food was just average for the price, and overall I felt it was a little expensive for what you get. The beer selection was also somewhat limited. A decent place with good service and a cool setting, but the food and value didn't quite stand out enough to earn more than three stars.

Today our search for good barbecue has finally ended. We found Beaus BBQ after reading an article…read moreabout them. Intrigued by the menu and especially blue corn bread. We found them at FtMyers Brewery. We had the special of the day Short Ribs . (Wow!!! Perfectly seasoned, cooked to perfection, topped with Chimichurri. The meat fell off the bone. Sides were Texas style potato salad ( perfectly seasoned with dill..) and baked beans. Tyler found us to see how we liked it. We chatted and shared how the food truck began and how hard he has worked to build his business. He returned again to give us a sample of the brisket burnt ends. Melt in your mouth!! We will keep following Beau's. If you love barbeque and love supporting hard working local business...keep your eyes open for this gem!!

I hired Beau's BBQ to bring the food truck to my 70th birthday at my house. We had 70+ friends for…read morethe big celebration and served pulled Pork & Brisket with Mac Cheese, slaw, & Potato salad. Many, many of our guests said it was the best brisket they had ever had and all the pulled pork was eaten! Tyler was on-time and set up in 30 minutes for a great dinner event. Everyone said it was the best party they had been to in years (thanks to the wonderful BBQ food). Very cool to have the food truck right in the driveway and tables and chairs set up in our 3-car garage for easy access to the food! Tom M.

I have gone to this place for vacation for three years now, every time was amazing. The service is…read morealways good and the ribs are to die for. Definitely a place to go to when visiting.

I seem to go here more than other places…read more My last visit two things stood out. 1) They added a BBQ brisket sandwich. Prices start at $14 and can go up to $24, depending on the sandwich size and the number of sides. I chose the $14 option with a brisket sandwhich on texas toast with fries. It was a wonderful sandwich. The brisket was prepared perfect and was so tender. 2) Kim came by the table to charm us. He is 81 years old, and his birthplace, according to his name tag, was Mars. Kim is a people person, and he is interested in what you have to say, well, if you can get a word in. This is not my first encounter with him, and I hope it's not the last. When I go back, I need to take pictures.

My mom says this is her favorite restaurant in the Naples area. I can see why she says that. I…read morehad super high hopes coming in here, and I had a great meal, and a phenomenal $16 French Italian Martini, and the food was excellent, but not an all-timer. I absolutely love a big and filling chicken parm. And boy oh boy, did DeRomo's deliver. For $31 you get a giant cut of chicken parm with some spaghetti and sauce all over. I really enjoyed eating this thing. I can't even remember the last time I had chicken parm at a restaurant, but the bartender said it was her favorite. I also tried a $12 happy hour Eggplant Rollatini. It was pretty good. I sat at the bar and there is 1 tv here. Looks like they have a giant outdoor space and tons of people were outside enjoying their night. Too bad not many items are actually on the happy hour menu, but it is offered Sunday - Thursday All night and on Friday & Saturdays from 3-6pm. In typical Naples area fashion, I came in here around 8pm and was one of a few people in the restaurant. By 9pm I was basically the last person here.

Really liked this place. Feels like a little Italian market with tons of fresh sandwiches,…read morepastries, and deli items. The sandwich I got was super fresh and flavorful. Easy spot to just grab something quick but still good quality.