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    Nero

    4.2 (224 reviews)
    Closed 4:00 pm - 2:00 am (Next day)

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    NERO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Classy
    Moderate noise

    Recommended Reviews - Nero

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    Reviews With Photos

    Blood Orange Margarita Smoked Old Fashioned
    Christina H.

    We had such a nice night at Nero. Aliya was a wonderful server. Attentive without being overbearing, thoughtful about checking in, and genuinely pleasant throughout the evening. We appreciated that she made sure we got our orders in before happy hour ended, and she remained attentive the entire time we were there. The food was great all around. Truffle fries, meatballs, and the three-cheese masala were all delicious, and the cocktails were on point. This is an easy place to enjoy good food, good drinks, and good service. Already looking forward to a Thursday return... IFKYK.

    Fig Whisky Sour
    Michael B.

    Found this hidden gem while looking for a nightcap after a comedy show at the improv. What a great spot w/quiant ambience and excellently crafted cocktails. Can't wait to come back and check put tbe speakeasy in the basement.

    Samantha R.

    Nero is a must visit speakeasy in DC! The drinks were incredible and the ambiance was so cozy and also really entertaining. I loved the fire demonstration. The chai espresso and fig whiskey sour were excellent and so well made. Our bartender (who is also the manager) was amazing. 10/10!

    Leandro D.

    The vibes at this place were amazing. Service was top notch. Some of the best drinks in the city. Quick service, very friendly and always on top of things. I highly recommend this spot.

    Gnocchi
    Bianca S.

    Love love love this place. A new favorite. We ordered off of the happy hour and couldn't be more pleased. Good service and good food. We sat at the bar and the bartender was attentive and took care of us. The restaurant is such a cool vibe. We took a peek at the wine bar upstairs...and I can't wait to come back to indulge in the self service wine bar. We went downstairs to the speakeasy.....obsessed. We got two cocktails that were delicious.

    Theresa E.

    Went for a girls evening happy hour. We got multiple apps and a couple drinks. I had a rum and coke but friends had cocktails that they said were delicious. The ambiance was dark they had many candles . There is also a speak east down stairs but it opens I think at 7. The service was quick food okay.

    J E.

    This review is for Sabina, the speakeasy underneath Nero. Coming in was pretty cool, the door looks like a continuation of the brick wall. Once inside, the venue is intimate, quaint, and dark with loud club music playing. The staff was friendly enough and interestingly dressed... we appeared to be in a swinger's club based on everything we had seen and experienced thus far. Their cocktail list was rather small and they also didn't seem to have much in stock in the way of rum or other items we sought. Very few of the cocktails listed appealed to me, so I chose one on a whim and it was so sickly sweet that I actually felt sick after drinking it. We ultimately just were one-and-done here and headed out. The vibe was great, but that was about it.

    Menu
    Brandi B.

    I found this gem on instagram. I shared with my girls and we planned a date on a Friday afternoon at 5pm. We made two reservations, one for dinner in the wine room and another for 7pm for the speakeasy. Let's start with Nero. We were promptly seated at 5pm upstairs in the wine room. Our server was very nice and explained the menu. It was still happy hour so we ordered from that menu as well as the regular dinner menu. The mushroom pizza was delicious! I'm a big fan of mushroom pizza with white sauce. We also tried some of the wine. I wasn't a fan of any of their wine. However, my girlfriend ordered a bottle and enjoyed the Nero Red. Now, for the speakeasy, Sabina. Loved it! The signature Smokey old fashioned was delicious! I'd definitely go back to the speakeasy. It's small, so I suggested making reservations!

    Michael R.

    This review is for Sabina - the speakeasy located on the lower level of Nero and it gets 5 stars from me mostly because I LOVED the ambiance - the drinks were good too!! When you step inside, you're greeted to a very dimly lit space with low lights and candles all around, creating a warm glow that adds to the cozy atmosphere. I loved the reddish hue from the candles that added to the intimate and welcoming vibe. The space feels exclusive and personal with very limited seating so make sure to book your reservations in advance! I loved the whole vibe - it's perfect for date nights or a small intimate birthday celebration or get together with friends. The drinks were creative and delicious. I had a few of one particularly cocktail called the Ignis which had a mix of bourbon, black cardamom, demerara, peat, sandalwood, smoke and gold - yes gold. It was really good. While it's on the pricier side, I think it's worth it especially for a special night out. Just be mindful if you're watching your budget. I wasn't the biggest fan of the truffle fries but my friends devoured them. haha. Overall, I loved Sabina. It's ambiance and unique atmosphere made it stand out to me. I'll definitely be returning - add it to the top of my list!

    PRODEZZA (I think)
    Jasmine K.

    One of my friends and I went and had a great time. We started on the second floor for happy hour and then transitioned to the speakeasy after that. I wish I remembered everyone's name that we interacted with because they were amazing. I think one of the servers was named Olía. She was so helpful, explained the wine bar process, provided recommendations, and overall provided a great experience. The food was soooo delicious! The only hiccup was that the kitchen did not put the sausage on the pepperoni and sausage pizza so they brought it on the side. It was a nice and comfortable space to catch up with my friend and then the speakeasy was still good to chat but the vibe was cozier.

    Clarisselle M.

    Popped into Nero on a late night after a show at the Kennedy Center. I have a list of places I want to try and this was one. Had some pizza and truffle fries with my partner. Pretty good, would like to try other things on the menu as these two things were good but pretty standard however their kitchen was closing soon and we needed to rush our order so not sure if that had anything to do with it. The drinks were great, again, another thing I would love to come back and try. When we walked in, my partner and I loved the ambiance. It's dark and has a very lowkey date night feel. The place is a lot smaller than I imagined but has a cozy vibe. Im inclined to give this place 3 stars as the food we had was average and our 1 evening out as parents was disturbed by some girls sitting at the bar talking about their love lives at full volume. At some points my partner and I could not hear one another and we were sitting so close to each other at the bar that our knees were touching (they were LOUD). Which turned the nice lowkey date night spot into more of a college bar (y'all know what I'm talking about). I realllllyyy wanted to love this place and wanted to have more drinks here before heading out but I think I'm gonna have to be back to give it another try because our first experience was more annoying than enjoyable due to the other guests and we ended up rushing out of there. Side-note: I feel there should be a rule at certain bars like these that if guests 3 seats down from you can hear your conversation, the staff needs to tell you to please keep it down. Idk, is it just me? Anyway, we'll give it another try.

    Byron S.

    It's Mr Speakeasy at another Speakeasy. Nero is a nice,relaxing bar that deals with specialty drinks, wine and more. Bridget, ori, crystal and ashley had fantastic customer service and made sure we were taken care of. Definitely a fun experience.

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    Page 1 of 6

    Ask the Community - Nero

    Do you have any vegan/gluten free options?

    Do you offer gluten free pizza?

    Unfortunately we don’t, we do have other gluten free options though

    What do you Have going on for New Years? Business as usual?

    Hi Paul, We have a cover charge of $25 if guy buy the tickets ahead of time and $40 at the door. We… 

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    Maison Bar A Vins - Even the bathroom was elegant!

    Maison Bar A Vins

    4.4(26 reviews)
    1.1 miAdams Morgan

    We had the most delightful evening at Maison and I truly can't say enough good things about it…read more From the moment we walked in, the atmosphere felt romantic and elevated -- intimate lighting, beautiful design, and that perfect balance of energy and sophistication that makes you want to linger. The service was genuinely five-star. Attentive without being intrusive, thoughtful, and incredibly knowledgeable. The drinks were inventive and beautifully balanced, creative without trying too hard, and the wine selection was outstanding. The sommelier's guidance made the experience even better; every recommendation paired perfectly with our meal. And the food? Superb. Outstanding. We ended up trying almost everything because we simply couldn't decide -- and not a single dish disappointed. Each plate felt intentional, refined, and deeply flavorful. Maison is the kind of place you go for a special night and leave already planning your return. An absolute gem.

    a delightful wine bar where we did not get wine, but we did get food…read more the menu rotates by season and is mostly a list of ingredients, so if you don't know what a "jus gras" is me neither... but maybe i'm just uncultured the dishes were presented beautifully and ornately, often in unexpected ways. i love a good artistry moment, but some of the dishes fell flat or at least couldve been balanced out in how umami they were. - beef tartare came out in little tacos and was quite good - loved the refreshing summer squash - escargot came out as a piece of flakey bread shaped as a shell with the unshelled escargot underneath. i would rather have shelled escargot with the bread on the side - brioche stuffed chicken was just chicken with a mushy brioche on the side... certainly not worth the $35 and a bit lackluster. sorry for ordering it - the mussel itself was good but the olives were SO briney. in hindsight we shouldve gotten bread on the side lol A+ ambiance: mostly bar seating (which I favor anyway for shared small plates) and a few tables upfront and in the back. the bathroom was one of the most beautiful at a restaurant. and a great yap session with dalia!!

    Photos
    Maison Bar A Vins - Bathroom

    Bathroom

    Maison Bar A Vins - Inside

    Inside

    Maison Bar A Vins

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    Reveler’s Hour - Rigatoni Alla Vodka

    Reveler’s Hour

    4.1(218 reviews)
    1.2 miAdams Morgan
    $$$

    We didn't have a reservation - walked in at 7 and were able to get a table at 9 for a party of 4…read more Super friendly staff gave us recommendations on where to go while we waited. The garlic knot was a fried croissant that cannot be beat. We also ordered sourdough, pasta, chicken (which was massive). The wine selection was fun and the staff were super knowledgeable and helpful in selection. High top tables surround the bar and the back room has tables. Bar is fun with milk glass lights. It is very dim with candles on every table and wasn't too loud.

    We celebrated our 15th anniversary here and left completely floored, by the food, yes, but even…read moremore by how genuinely cared for we felt the entire night. Our server Yannik was exceptional. Warm, attentive, knowledgeable, the kind of server who makes a special occasion actually feel special. The moment you walk in, the space wraps around you. Warm wood, soft lighting, an atmosphere that feels intimate without being cramped, the kind of place that makes you want to slow down and stay a while. The team went above and beyond when they learned I don't drink: they gifted us a non-alcoholic wine, a complimentary appetizer, and dessert. That kind of hospitality isn't scripted... it's felt. Now, the food. The housemade sourdough with eucalyptus honey butter is dangerous, I could have stopped there and been happy. The roasted carrot salad with hazelnut dukkah and garlic toum was one of those dishes that makes you rethink a vegetable entirely. The garlic knots had no business being that good... crispy, layered, almost croissant-like, deeply garlicky in the best way. For pasta we had the pappardelle with spicy roasted pork ragù and fennel breadcrumbs, and the canastra cheese ravioli with wild garlic pesto and brazil nut pangrattato, that stunning deep green dish topped with chive blossoms looked like art and tasted even better. Both pastas were perfect. Then the Brazilian budino with coconut caramel and toasted coconut came out with a little candle tucked in. I nearly cried. This is a restaurant that treats every table like it matters. We will absolutely be back.

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    Reveler’s Hour
    Reveler’s Hour - Cod Croquettes

    Cod Croquettes

    Reveler’s Hour - Sweet Potato & Mascarpone Ravioli

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    Sweet Potato & Mascarpone Ravioli

    Tryst - Egg Sandwich

    Tryst

    4.0(1.9k reviews)
    1.1 miAdams Morgan
    $$

    Tryst kept me afloat. The lovely service I have always received, whether at the bar, a table, or a…read moresofa, has been consistent though a decade of visits, as has the engagement of this charming bijou of a cafe with the surrounding neighborhood. Although probably first established while Friends was still on the air, Tryst has kept up with the comings and goings of Adams Morgan, reiterating itself with changes in the local culture and the arts, which are often on display. The building itself has a narrative to it, but it's the centrality of this respite from 'everywhere else' that makes Tryst stand out, lets it occupy memories of comfort and hospitality in my mind, keeps pulling at me to visit time and again. If it wasn't for Tryst, I doubt professional and personal lows would have turned out so rosy, in the end, for me.

    A lovely little cafe with super friendly staff and unbeatable vibes! Open until midnight Thursday…read morethrough Saturday (and until 10 PM every other night), Tryst is a sanctuary of peace in the heart of the otherwise lively -- and often chaotic -- Adams Morgan neighborhood. With their extended hours, expansive food and drink selection, and cozy vibes, you can easily hole up in Tryst for the entire day. Personally, I've visited Tryst more time than I can count, and at literally all time of the day. I've definitely taken full advantage of Tryst's extended hours to fuel many, many late-night study and work sessions. I love how cozy the space is, with their slightly worn but super comfy couches and armchairs, dim lighting, and ambient cafe music. The staff is super friendly; you can either order from the counter if you're taking your order to go or just snag a spot and wait for the servers to make their way to you.

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    Tryst - Beer menu

    Beer menu

    Tryst
    Tryst - Tryst

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    Tryst

    Le Mont Royal

    Le Mont Royal

    3.9(41 reviews)
    1.2 miAdams Morgan

    Love the ambiance of this place with the decor, live vinyl dj, and a pool table upstairs. They have…read morea pretty standard cocktail menu but a whole lot of wines to choose from. I enjoyed my drink and it was the perfect bar for catching up with a friend. I'll definitely think about trying the food next time however, like the drinks, it's very expensive for "bar food" and an automatic 20% fee is added to every check regardless of your party size. The music gets louder later into the night and the crowd seems to be more in the mood to dance so just keep that in mind when deciding on what time to go! Overall if you're in the area Le mont royal is worth stopping by.

    History of Present Indulgence: We came for dinner in a group…read moreof 8 to celebrate our friend's birthday before heading out for a cabin weekend in West Virginia. I was very excited about the French-Canadian, always-changing menu. Physical Exam: Taste - The Prime Rib Sando was a preemo sandwich of balanced cheese and meat between two slices of toasty sourdough. The Cheeseburger Americain was a standard 3.5 out of 5 American cheeseburger that beats the average suburban chain restaurant burger with its double patty and sesame bun, but isn't gonna knock your socks off like a steakhouse burger. The poutine kept my socks on too (I was particularly excited about the poutine and ended up a tad underwhelmed). The biggest disappointment was the mozzarella sticks, which...... I'll just get to in the service part. Cocktails were mid. All interesting concepts, but most missed the mark. the Polar Express was a little too sweet, I forgot what the name of the riff on an old fashioned or Manhattan I had but that was okay, and the Fleur de Citron tasted like when you ask for a Sprite and they ask, "Is Sierra Mist (now Starry) okay?" and you reply, "yeah that's fine," but then what you get is actually a flat 7-Up. Ambiance - This place runs on vibes like America runs on Dunkin'. Live DJ, neon lights, feels like a place you wanna eat a little, dance a little, drink a little. Fun place. Tanked by the service. Skip to the Assessment/Plan if you don't want to read this novella retelling of our evening. Service - Relatively early for the dinner service, we were the largest and one of only a few tables in the restaurant. I counted 3 other tables seated (small parties of less than 4 each) and a few patrons at the bar. It took about 20 minutes before we first got our menus and the guy who handed them to us didn't say a word just dropped them off. Then it took another 20 minutes before he came back to get our drink orders, and 1) seemed like he was having a bad day, which... fine, but 2) was rolling his eyes when some of us were a little between some options and wanted a recommendation, which... alright my guy let's chill. We weren't talking loud, we weren't drinking before and being obnoxious, we just wanted to ask about what some of the drinks were like on a very cool menu of cocktails we haven't tried anywhere else. Upon returning with our drinks, he accidentally spilled a not insignificant amount on my friend sitting across from me, and while we reacted and started handing him extra napkins, he just glanced at him, finished giving out the drinks, and walked away. No "oops", "my bad", "oh let me get you some paper towels", nothing. So at this point, we're all staring at each other like "Did we do something? Do we smell?" Whatever, friend's birthday, we've been talking about this cabin weekend for several years and it's finally happening, let's just vibe. Now another 20 minutes went by and we were getting antsy because we wanted to order our food but it looked like there wasn't a lot of staff, and we didn't want to upset anyone by hurrying them. Another man came over who we thought was going to take our orders. Nope. He starts picking up our menus so I say, "Oh, hey we haven't ordered yet." To which he replies, "OK, but I need the menus." Alright cool, yeah, that makes sense if he needed them for other tables and can leave us with a few to share. Nope. He just took them and placed them back at the host stand. Awkward stares across the table again. Whatever, we had enough, I guess. Tick tock, tick tock. A third guy came over, and when he smiled and asked, "Hi are you all ready to order?" I was like "Oh finally a human being!" Food took another 20-ish minutes while we nursed our drinks and really had no interest in ordering another round (not that anyone asked us). We ate. We chatted. We had an okay time. We were super ready to get out of there. Oh right, the mozz sticks. Le Mont'zarella sticks. They had one order left of four sticks for $18. We were one of the first diners. You can imagine after all the above, that's just a major facepalm emoji. Assessment/Plan: Hail Mary full of grace, the Lord is with thee. Blessed art thou amongst women and blessed is the fruit of thy womb, Jesus. Holy Mary, Mother of God pray for Le Mont Royal to improve their service, now and at the hour of ASAP, because the place has so much potential, and maybe it was just an off night, or the staff just finished arguing with each other in the back so they took it out on us, but dearly beloved Lord it was like we offended nine generations of their ancestry from the moment we walked in. With "a 22% service charge has been added for your convenience," I thought we were getting Punk'd. The always-changing French-Canadian menu is a cool and unique concept, but it's a lot of bark with very little bite. It didn't make the disappointing service worth it. "This life hasn't turned out quite the way I want it to be." -Rockstar, Nickelback

    Photos
    Le Mont Royal
    Le Mont Royal
    Le Mont Royal

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    Amelie - Mussels

    Amelie

    4.2(89 reviews)
    0.6 miLogan Circle, Downtown

    Came here last night for a last minute solo dinner and it was the best decision. I love the look of…read morethe restaurant. Lights are somewhat dimmed with red accents everywhere. I was already impressed by the weekend happy hour deals. I started with the Aromatic whites wine flight (great pours for $12!!). All 3 wines were delicious and the bartender, Fabio was the best and very engaging throughout my time at the bar. I had the beef tartare and it was the best I've ever had! I then ordered a glass of the Domain du Somail Red Blend paired with the steak frites, which was the best pairing. I was stuffed but decided to get the crème brulee, which you could never go wrong with. It was the best CB I've had in a while. I will definitely be back for restaurant week or just an impromptu happy hour.

    Amelie is a French bistro, near the Logan Circle 'hood…read more They offer brunch, lunch, dinner, HH, and even large group prix-fixe menus, which I thought was pretty convenient! We came here with a few friends for an early dinner, making reservations in advance. Once seated, we decided to order some starters to share: +the Warm Pistachio Crusted Goat Cheese Ball - with honey and red wine caramelized onions +Chicken Liver Mousse - with white wine gelee, apricot, pickled veggies, and an onion marmalade +Baked Camembert de Normandie - with confit garlic, thyme, and honey +and, an Onion Soup for the hubs - prepared with beef broth, croutons, and Gruyere For our entrees, I went for the Steak-Frites, which came with a hanger steak and shallot sauce; you can sub the usual fries with truffle fries, which I recommend! My counterparts enjoyed their Long Island Duck Breakfast (with seared asparagus, cumin carrot puree, cippolini onions, and port sauce), the Maryland Rockfish (with artichoke barigoule, carrots, brasied fennel, and noilly prat sauce), and the Local Roasted Chicken (with English peas, carrots, baby potatoes, and truffle jus). If you want to sop up your sauce with bread, don't forget to order the breadbasket! Staff were friendly and checked-in on our party throughout our dining experience; the place is cozy and vibrant, and seems to be pretty popular. I'd be curious to try their HH on the next visit! +French bistro eats +shareables +friendly staff & service

    Photos
    Amelie - Indoors

    Indoors

    Amelie - Goat cheese ball and baguette.

    Goat cheese ball and baguette.

    Amelie - Old fashioned

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    Old fashioned

    Nero - lounges - Updated July 2026

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