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    Nesa’s Pizza

    4.6 (40 reviews)
    Closed 11:00 am - 9:00 pm

    Order Nesa’s Pizza Takeout or Delivery

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    Supreme Pizza
    Elizabeth R.

    Nesa's Pizza is a great value and the pizza is really good. They have a 12" and 18". We got a supreme and the ingredients were fresh. We also had a salad with Italian dressing which was definitely shareable. they have outdoor seating and also some window seating with a great view of the ocean Support local!!!

    Menu
    Stephanie W.

    Want authentic family operated Italian food? Look no further! Everything was amazing - the customer service was so warm & welcoming, you meet the whole family when you enter and everyone is so friendly. The food was dreamy. Spaghetti was truly amazing. The white pizza is a MUST! The crust is so light & fluffy and the white sauce is heavenly. The garlic knots were so tasty. My kids loved that there was sparkling water at the drink station. The decor was very cute and the entire restaurant was clean and tidy. Several customers came in for pickup while we were there and our food came out quickly.

    Fettuccine Alfredo with chicken & Wings
    Missy T.

    We ate at Nesa's Pizza at sunset and enjoyed a gorgeous water view. The food was served quickly with a smile. The wings were perfect: hot, crisp, and juicy. The fettuccine alfredo with chicken was absolutely delicious, just the right amount of garlic and perfectly al dente. While the food was very good, the service was the best. While you order from a counter and get your own drinks, the fabulous service came from the warmth and sincerity of the owner. He truly wanted us to have a great experience and know if we enjoyed our meal. My guess is Nesa's is somewhat new, and they are finding their footing. Their People, Place, Product, and Price are spot on. I'm sure their Process (the look and lighting) will be polished in the months to come. I would eat there every week if I lived in Galveston.

    Supreme pizza.  Pretty good and homemade.
    Bethanne A.

    Not good at all. Pasta was one minute til al dente stage, meatballs were purchased by a outside food vendor. Not homemade. This was the worst Spaghetti and Meatballs we have had. The garlic bread roll was so tough we left it. Sauce was canned. Ordered a homemade Supreme Pizza. It was loaded with toppings, but not hand tossed or coal fired. It was only ok. Sadly, I don't think this place will make it. I hate to be so critical, but with prices so high one expects better food. Order at the counter, food was bought to us. We cleaned the table.

    Jerry C.

    Great pizza. Family owned and operated. BYOB. No cork fee. Nice addition to the Galveston pizza scene. Come support them!

    Supreme pizza--delicious
    Waverly H.

    Great food and great service. I had the supreme pizza and my friend had the meatball sub. She kept going on and on about how delicious the bread tasted.

    We ordered the supreme pizza and it was ahhhhmazing!
    Steph R.

    Wow! What an amazing place to eat some homemade pizza! The owner was extremely friendly and very attentive. We ate outside since we had our pup with us, so I can't really describe the inside. However, if the food and service reflects the inside, I'm sure it's perfection!

    Absolutely delicious margarita pizza. The best on the island!!! Comes out hot and the ingredients are so fresh.
    Jillian K.

    The BEST margarita pizza on the island! Wonderful view of the Gulf and hot delicious Italian food. So happy to have a great restaurant on the East End.

    Large Pepperoni pizza and some mazzarela cheese sticks

    Me and my girlfriend tried it and it was some amazing pizza, not too long of a wait time and the service was great...pretty straight forward. Enjoyable music and a great view next to the beach, we will definitely will be coming back again.

    Chicken Parmesan Sandwich
    Charles M.

    Great new mom and pop type Italian restaurant. Good assortment of pasta classics and delicious subs. Walk up and order at the counter. Very clean and comfortable inside. Eager to try pizzas and other pasta dishes. I had the chicken parm sub and the roll was exceptional and freshly baked. Newly opened. Will only get better. Next to Hotel Lucine and very close to UTMB.

    Nesa's Supreme Pizza!

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    1 month ago

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    18 days ago

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    4 months ago

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    5 months ago

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    17 days ago

    Nesa's Pizza has the best pizza on the island! It's a must go to for pizza and pasta! Do yourself a favor and try it!

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    1 year ago

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    5 months ago

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    27 days ago

    Mesa's pizza was great! The pizza was hot and tasted great. Loved the view of the gulf while eating.

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    11 months ago

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    6 months ago

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    9 months ago

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    11 months ago

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    1 year ago

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    10 months ago

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    6 months ago

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    4 months ago

    Very friendly service, and a nice plate of meatballs & spaghetti for lunch! Also, can't beat the view from the seawall.

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    1 year ago

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    9 months ago

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    10 months ago

    Good pizzas. Fair prices. Convenient location. Locally owned. Choose Nesa's. You won't be disappointed.

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    1 year ago

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    1 year ago

    This is the BEST pizza on the island. The staff is very friendly and the restaurant is clean and inviting.

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    9 months ago

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    1 year ago

    Pizza & lasagna are amazing!! We will definitely return. I pray they do well being on the East End. Please support your local restaurants.

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    1 year ago

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    9 months ago

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    11 months ago

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    11 months ago

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    1 year ago

    Great pizza, best meatball sub, I've had in a while, very friendly staff. Highly recommend, will definitely be back.

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    9 months ago

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    10 months ago

    Best pizza and pasta ever!!! Pizza is loaded with ingredients and flavorful!!! Real Italian cooking!!!

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    1 year ago

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    Ask the Community - Nesa’s Pizza

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    No. And, skip this place. I don't like being critical, but it's true.

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    Mama Teresa's Flying Pizza & Italian Restaurant

    Mama Teresa's Flying Pizza & Italian Restaurant

    4.5
    (870 reviews)
    1.0 mi
    $$

    It was the start of a holiday weekend, so we anticipated having to wait to get in. It was great…read morethat they take your phone number and text you when your table is ready, as we were able to stroll around the neighborhood while we were waiting. The interior of the restaurant is small, but interesting. The pizza making portion of their kitchen is visible from the tables, so you can watch them as they make the pizzas. Our waiter was super friendly, and the service was excellent. We started off our meal with the fried mushroom appetizer. Usually, when you order fried mushrooms, you get an entire mushroom dipped in breading and fried. Here the mushrooms are chopped into chunks before breading and frying. It came with both marinara and ranch for dipping sauces. We loved having the smaller chunks, because if you've ever eaten fried mushrooms, you know that when you bite into them , the juice can sear your mouth. By using smaller chunks, it was much easier to eat, especially when piping hot. We were surprised that they didn't carry banana peppers as a topping for pizzas, but other than that, our pizza was fabulous! We deliberately bought a larger pizza than we needed, because we were looking for leftovers. The pizza heated up well the next day! We would highly recommend visiting Mama Teresa's!

    Why 4 stars? Because there was a uniqueness to the pizza that I didn't expect…read more --- --- --- When I see a 4.5 rating, I'm pretty intrigued. But as I was looking at the photos of the pizza, I was trying to understand why the rating was so high. It honestly just looked like pretty standard pizza, so I couldn't quite figure out the angle. But then our meat lovers pie came to the table and I understood. I can't quite describe to you what made this pizza unique, but there was something different about it. I think it might simply be that the crust was airy. Whatever it was, I really enjoyed it. Granted, that magic flavor tended to dissipate as the pizza sat and got a bit soggier, but I still really enjoyed it. My wife ordered chicken parm and she really loved it, but I thought the sauce was a bit on the watery side. Either way, I'm happy we finally got the chance to visit, as we've had Mama Teresa's bookmarked for a while now.

    Photos
    Inside of the Restaurant
    Inside of the Restaurant
    16" Cattleman Pizza
    16" Cattleman Pizza
    The owner was very nice.

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    The owner was very nice.
    Mario's Seawall Italian & Pizzeria

    Mario's Seawall Italian & Pizzeria

    4.0
    (948 reviews)
    0.3 mi
    $$

    It has been said, "the best things in life are simple." Absolutely! My grandkids laughter, my…read moredaughter's love, and the gaze from my beautiful wife. I got to enjoy all of those things last night in the company of our new friends at Mario's! Dishes we enjoyed were the Rigatoni in vodka sauce, pasta and Alfredo sauce but the pinnacle of the servings was the daily special of a freshly caught redfish, lightly breaded and sautéed in butter paired with green beans, served over linguine in a light creamed lemon sauce. Fantastic!!! The service was great and to top it off we indulged with their homemade gelato! Chocolate Hazelnut and Almond for me, a Grapefruit sorbet along with many other options we just had to sample. The staff is well trained and it was a pleasure to share our evening with them. Mario's is a must when in Galveston. Oh, and the seaside views are also hard to beat which adds a nice atmosphere to enjoy in the company of great people.

    I like this place. It's pretty solid but nothing exceptional. I do like the varied menu options and…read morethat they have a shrimp parmesan on the menu. We sat at the bar since they had happy hour. We ordered two hh martinis. The house vodka is titos! Really great and perfectly dirty too our liking. We also ordered the muchachos. They were fine I guess. Pretty plain. Crispy with cheese sauce and that's about it. I think an Italian bruschetta topping without have been nice. It had something on it, but it was not nearly enough and didn't have any flavor. My shrimp parm was good. They leave the tails on the shrimp even though it's coated with piping hot marinara and molten cheese. It made it really hard to eat. I wish they would have taken those off. It's like leaving feathers on chicken. Must be removed before eating. I never understand why places leave it on. Well cooked and the sauce was delicious. The side of Alfredo was also great. I took the leftovers home and it reheated just fine and didn't break. That's really hard to find. I'll be back again on my next visit to the island if I'm craving pasta. This place did not disappoint.

    Photos
    Newly Renovated Private Dining Space
    Newly Renovated Private Dining Space
    Caprese Salad
    Caprese Salad
    FETTUCCINE CHICKEN ALFREDO

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    FETTUCCINE CHICKEN ALFREDO
    Grotto Ristorante

    Grotto Ristorante

    4.2
    (197 reviews)
    3.2 mi
    $$

    We have tried in past to visit Grotto in other sites but due to limited hours (many are closed…read moreMonday, tues, weds) and finally found what we have been missing. Do yourself a favor and find one open next time you have the opportunity. This one is located inside San Luis Resort. Valet parking is free with a stamp they will place on your valet ticket. The restaurant is small and cozy. Sitting next to the Cove pool at twilight was very nice. We had the antipasto (italian charcuterie board) it was loaded with meats and cheeses and shared with bread on our table of 7. A little on the spicy side. We had our 3 older teen/young adult boys who came with us to the beach. 5 boys between 17-24 and they all got some bites in. For drinks the older had peach Bellini (which is frozen) and the martini. For seconds we had espresso martini and the sour. I personally liked the drinks not too sweet and the martini was dry with the espresso martini heavy on the coffee side. For entrees boys did some pizza the boglonase, Alfredo sauce with crab (they can customize a dish) and the chicken Luis was mine and delicious 10/10. Husbands had the shrimp Rocco a newer dish which was 11/10 for flavor and style Our server was super attentive and perfect. Now dessert. They have a large cart overflowing with deliciousness. Please ask to see the cart. We ended up with 5 items shared (there were more to choose but everyone has their limits) the triple chocolate was one of the most moist and chocolatey cake ive tasted. And a huge oversized slice. My foodie son could not eat it all! Key lime pie, brownie and tiramisu (also a huge serving taken for a midnight snack) Overall we definitely found out what we've been missing and will be back sooner rather than later.

    Great experience overall. We started with the appetizers and they were a highlight of the meal --…read morethe antipasti, calamari, and bruschetta were all excellent and a great way to kick things off. Our table ordered a wide variety of dishes including steak, salad, pasta, and the Snapper Romano. Overall, everyone was happy with their meals except for the snapper. While the crab topping was delicious, the fish itself had quite a few bones, which took away from the experience. The atmosphere was also a positive. Even though it was crowded, it never felt too loud, and our group of six could easily hear each other throughout dinner, which made for a really enjoyable evening. Overall, we had a great experience and would definitely return to the other Houston locations -- we'll just skip the snapper next time.

    Photos
    Grotto Ristorante
    Grotto Ristorante
    Grotto Ristorante

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    Mario's Ristorante

    Mario's Ristorante

    3.6
    (274 reviews)
    3.7 mi
    $$

    It embarrasses me as a BOI who lived in Galveston for 27 years to say that the first time I ever…read moreate at Mario's Ristorante was a few nights ago. I've gone down 61st countless times, but not once have I ever set foot inside this longtime Italian culinary institution. Come to think of it, I don't think I've ordered from here, either. Mario's was on my radar for the evening on Wednesday after I toured the new Ball High (Class of 2000). I failed to resist the siren song of the dinner buffet, which takes place every Wednesday from 5 p.m.-9 p.m. For about $17, diners could have their pick of the five or so pizzas in addition to entrees, pasta, salads, and deserts. I decided to have a slice of each pizza -- cheese, pepperoni, supreme, meat lovers, etc. -- since I was a newbie to the establishment. The slices were the usual hand tossed and not too thick. The cheese-to-toppings ratio was pretty even. Fortunately, I enjoyed each, so much so that I felt stuffed as I worked on my third slice. After pizza, I assembled a plate consisting of fried fish, potatoes, spaghetti and meatballs, and chicken pasta. My taste buds were continuously treated to straight-up Old World Italian deliciousness. I couldn't get enough of the fried fish and chicken pasta. It took me a while to finish the spaghetti because I was beyond the point of full. I had no choice but to forego the chicken masala and seafood rice pilaf. Mario's, which has existed since 1967, has the undeniable feel of an old school pizzeria. Guests can actually feel the warmth emanating from the kitchen as well as the staff. When dining in, be sure to ask for Wyatt. He'll make you feel right at home. Whitney is another person you ought to get to know also. I believe that a lot of my Wednesday evenings will be spent here.

    Friendly fast service, food is delicious. No customizations or substitutions on menu though.read more

    Photos
    Mario's Ristorante
    Mario's Ristorante
    Mario's Ristorante

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    Nesa’s Pizza - pizza - Updated July 2026

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