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    Grotto Ristorante

    4.2 (198 reviews)
    ModerateItalian, Pizza
    Closed Closed

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    Grotto Ristorante Photos

    GROTTO RISTORANTE ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Grotto Ristorante

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    Foyer of the San Luis Hotel
    Tad L.

    Service is outstanding, wine list impeccable, and the food is some of the best on the island. My wife had the Chicken Luis , full of flavor and I had the shrimp & crab capellini; I rate as the best dish on the island. We started with the grotto salad, very flavorful.

    Braised Pork Ragu & Pappardelle
    Neha S.

    Everything about this place was AMAZING. The food starting with the bread and olive oil they served in the beginning to the pork ragu and pappardelle pasta was all delicious. The service was also very prompt and attentive, and we felt very taken care of. The ambiance was the best I've seen of a restaurant in Galveston. Because the restaurant was located inside a hotel, the lobby of the hotel was decorated so beautifully for Christmas, and the actual restaurant itself was also decorated for the holidays. We got a great table in the corner next to the windows, so we were facing the pool, and with all the lights dimmed in the restaurant, it really set the mood for a great evening. We also got a free birthday dessert, which made the dinner even more special.

    a view of a restaurant
    Bladimir M.

    Fantastic place for dinner! Service was amazing. The environment is classy, elegant, and intimate with dim lighting- perfect place for a date or a romantic dinner. Our waitress was on top of it! She was attentive and honest, explaining the specials and new additions to the menu. I was confused as to where happy hour is, because our waitress said it's not at the tables but did not specify where it was (since the website says it ends at 6:30PM). Maybe clarifying on the website would help. I was sad and disappointed when I saw the new menu did not have the gnocchi entree- wish they had kept it because it was my favorite dish here. But I decided to get the grilled chicken and pasta, which was still good. Favorite part of the meal was the peach bellinis, which are quite refreshing and sweet. The lemon drop martini was also pretty good and strong. Enjoyed the complimentary bread too.

    Trio Tomato Papardelle
    Ivy L.

    Grotto was the Italian restaurant inside the San Luis Hotel Resort overlooking the pool! We came one night during our stay and had a pretty good meal! The calamari was delicious and that marinara sauce was amazing! The Caesar salad lacked some flavor and the trio tomato pappardelle was not my favorite but maybe I just ordered the wrong thing. The red sauce was good so maybe I should've stuck to something red. Service was great and it was nice and easy to be able to walk down for dinner and back up after our meal. The restaurant was fairly small in the back corner but the service was nice with a good ambiance.

    Primo Pizza.
    Eric O.

    Grotto is a Landry's owned restaurant & seeing as how we had already eaten at 6 or 7 of them on our trip & always had a great experience we were confident this meal would be just as good. We could see Grotto ( located inside the beautiful San Luis resort ) from our Hotel Balcony a few blocks away so we ended up walking there. We were greeted & seated immediately & we were very impressed with the incredible ambience and warmth. We decided on the Primo Pizza & the Spaghetti Bolognese. Both were out of this world! Absolutely some of the best, if not the best Italian food we've ever had. For being in such a beautiful, upscale restaurant the prices were quite fair ( 2 entrees & 4 cocktails ) for $88.66. We highly recommend Grotto restaurant 100 percent! Another great experience, thank you Landry's!

    Paloma
    Jasmine L.

    Had dinner with a large group the other night, and we had a great time! I ordered the Trio Tomato Papardelle with grilled Chicken, and it was very filling and tasty! The tomatoes were cooked well, as was the chicken. The strawberry shortcake was also great!! The whipped cream was light and refreshing

    Bread
    Ron L.

    Some of the best Italian I have had ! And I am a meatball snob ! The meatballs and chicken Alfredo were amazing ! We also had the tomato soup and it was delicious. The cheesecake is truly phenomenal! Best part is the server was just as phenomenal as the food ! And it's very well priced for the quality and quantities you get ! My complements to the staff and management !

    Julianne A.

    We dined at Grotto Ristorante recently, and found the atmosphere to be very enjoyable.  The food was even better! Service was very friendly and attentive, with the staffers being very helpful accommodating my friend's gluten-free eating habits.  Everything we tried was very tasty, but my hands-down favorite dish was the Spaghetti Bolognese.  Tip: The venue is actually located inside the San Luis Resort.

    Rich and delicious
    Jose G.

    We had our anniversary dinner there this year, our two kids tagged along, and I got to say everything was great. Amazing hotel setting, all the elegant touches you would expect with that. My kids are pretty well behaved and they were well received at this restaurant. They found enough in the decore and the experience to be entertained and engaged. Now for the food, I had the chicken parmigiana and super tender with great flavor, the pasta was cooked to perfection. My wife had the plate with pasta, shrimp, and lump crab meat, she really enjoyed it. They don't seem to have a kids menu, so we ordered the kids and pizza and it too was a hit. The calamari was cooked perfectly, not too chewy, def recommend. We indulged and went for the chocolate cake and the tierra massu, you can't go wrong with that combo. The valet, receptionist, and waiters were all just amazing. Carlos made our experience extra enjoyable. We have been to way fancier (more expensive) restaurants and Grotto stacks up against any of them.

    Cesar Salad
    Stephanie M.

    We were staying in the San Luis Resort and came down for dinner. On Sunday and Monday they have a deal for two for $39.95. The family style meal includes Cesar Salad, Spaghetti, Fried Chicken, Load of bread and Cheesecake. The spaghetti lacked a little flavor, but it wasn't bad. Chicken just needed some hot sauce and it was fine. The staff helped us a pick a nice Chianti. I loved the funny artwork. I've been to the Houston location and they have the same theme of artwork. For some reason the food at the Houston location did have more flavor. The staff is friendly and helpful. I'd check it out what when in town.

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    2 months ago

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    10 months ago

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    8 months ago

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    11 months ago

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    2 years ago

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    1 year ago

    Overpriced and noisy. Food was average the artichoke appetizer wa good would recommend f.

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    8 months ago

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    3 years ago

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    1 year ago

    Always a great place to go for a special event. We go for NY Eve, and anniversaries. Snd, very reasonably priced!

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    5 years ago

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    3 years ago

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    1 year ago

    Unbelievable I order a piazza online IT TOOK , 1.5 hours.. are you kidding! No way I am going back , it's was cold piazza at $35

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    3 years ago

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    2 years ago

    Really fantastic food! The seafood pasta was amazing! I wish we had eaten there twice!

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    3 years ago

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    1 year ago

    We had the filet with risotto, calamari, veal parmigiana, and desserts. They were all delicious! The dessert was out of this world.

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    2 years ago

    Awesome pizza. Called restaurant for pick up from our room while we stayed San Luis Resort . Definitely going back

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    Page 1 of 5

    Ask the Community - Grotto Ristorante

    Is a reservation needed on weekday?

    Off season weekday or early dinner you're probably good without a reservation.

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    Mama Teresa's Flying Pizza & Italian Restaurant - Close up of the Cattleman Pizza

    Mama Teresa's Flying Pizza & Italian Restaurant

    4.5(877 reviews)
    2.8 mi
    $$

    After spending a few days on Crystal Beach, the wife and kiddos wanted to head over to the island…read more Off to have some fun and hit The Strand. Accompanying us were our good friends from home. After a long wait on the ferry to get over to the island, we worked up quite an appetite. Build a bridge already, TXDOT. I digress.. We were in search of a new lunch spot on the island. After polling the audience, pizza is what the fam wanted. After a little searching, we decided on Mama Teresa's Flying Pizza. Many moons ago they had a location on the Bolivar side, but I never had a chance to try it before Ike. After a small journey to find a parking spot, myself and my party of 10 strolled right in. The atmosphere walking in was pleasant and had the old pizza parlor feel to it. Luckily they had a big round table that accommodated comfortably. Greeted by a waiter with menus and a smile, we ordered our drinks and perused the menu. Lots of very yummy looking dishes. In good time our drinks arrived and appetizers were ordered. For my troops, we ordered the garlic bread with cheese for the table, a large pepperoni and black olive pizza for the wife and me; baked ziti for kiddo #1; fettuccine Alfredo, sans ham for kiddo #2; and spaghetti with garlic and oil for the kiddo's friend who joined. I didn't hear what the other family ordered. The appetizer took just a minute, but it arrived. Simple bread with simple cheese. Simple, but delicious. The basket was obliterated and went quick. The one piece I had was delicious. If you have a small family, one basket will suffice. Anything more than four people, I think you will need a second basket. Now with the bread gone, we were left to chat and enjoy each other's company. While waiting, we saw why the name for the place. One would think it was just a cheeky name for a pizza joint, but they actually throw the dough here. The folks back in the kitchen were making the dough fly. Literally. We all found it very entertaining. Our food arrived and we got to work. The pizza was delicious. The perfect balance of gooey cheese, yummy red sauce, crispy pizza, and perfectly cooked pepperoni. Kiddo #1 said her baked ziti was delicious, but would not offer up a sample. Boo! Kiddo #2 offered a taste of the fettuccine Alfredo and it was dreamy. A tad different tasting from your typical Alfredo sauce, but it was amazingly excellent. The kiddo's friend inhaled the spaghetti. I am not sure she even tasted it. We paid our bill and were on our way! I highly recommend Mama Teresa's Flying pizza. The service (considering our party of 10) was amazing, the food was excellent, and our overall experience was outstanding. From now on when the fam and I come to the island, this will be a mandatory stop. Give this place a try. You will be glad you did! Enjoy!

    It was the start of a holiday weekend, so we anticipated having to wait to get in. It was great…read morethat they take your phone number and text you when your table is ready, as we were able to stroll around the neighborhood while we were waiting. The interior of the restaurant is small, but interesting. The pizza making portion of their kitchen is visible from the tables, so you can watch them as they make the pizzas. Our waiter was super friendly, and the service was excellent. We started off our meal with the fried mushroom appetizer. Usually, when you order fried mushrooms, you get an entire mushroom dipped in breading and fried. Here the mushrooms are chopped into chunks before breading and frying. It came with both marinara and ranch for dipping sauces. We loved having the smaller chunks, because if you've ever eaten fried mushrooms, you know that when you bite into them , the juice can sear your mouth. By using smaller chunks, it was much easier to eat, especially when piping hot. We were surprised that they didn't carry banana peppers as a topping for pizzas, but other than that, our pizza was fabulous! We deliberately bought a larger pizza than we needed, because we were looking for leftovers. The pizza heated up well the next day! We would highly recommend visiting Mama Teresa's!

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    Mama Teresa's Flying Pizza & Italian Restaurant - Inside of the Restaurant

    Inside of the Restaurant

    Mama Teresa's Flying Pizza & Italian Restaurant - 16" Cattleman Pizza

    16" Cattleman Pizza

    Mama Teresa's Flying Pizza & Italian Restaurant - The owner was very nice.

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    The owner was very nice.

    Riondo's Ristorante - Spaghetti alla Bolognese

    Riondo's Ristorante

    4.2(425 reviews)
    2.7 mi
    $$

    So disappointed!!!…read more I've been coming to Riondo's since 2013. What was once a delightful Italian retreat with exceptional homemade seafood ravioli and attentive service has, unfortunately, lost much of the charm and value that kept me coming back for years. I was excited to introduce my sisters-in-law to one of my longtime favorites, but after spending nearly $400 for lunch for three adults and two children, I left disappointed. The service was average, the prices felt excessive for the quality, and several dishes were heavily oversalted. My $42 Diablo Cioppino was particularly disappointing. Not only was it nearly inedible due to the overwhelming heat and spice level, but it also contained surprisingly little seafood for a dish at that price point. The Gulf Shrimp Carbonara featured overcooked shrimp, and nearly every entrée suffered from excessive salt. While the homemade seafood ravioli remains a highlight, it wasn't enough to offset the overall experience. After more than a decade of loyal visits, this was the first time I questioned whether Riondo's still delivers the quality, consistency, and value that once made it a destination restaurant.

    We went to celebrate our 20th wedding anniversary. Incredible service and the food was delicious…read more We sat in the vault area. Very private and quiet. I'm fascinated about the history of the building and many years ago worked for a safe company. Mosler out of Hamilton, Ohio. The setting was magnificent. And we tried a new wine.

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    Riondo's Ristorante - Insalata Rustica

    Insalata Rustica

    Riondo's Ristorante - Mmm mmm  . . . pidzzah!

    Mmm mmm . . . pidzzah!

    Riondo's Ristorante

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    Trattoria La Vigna - Calamari was light and crisp and so fresh

    Trattoria La Vigna

    4.3(338 reviews)
    2.9 mi
    $$

    It is a romantic and beautifully authentic Italian restaurant in the heart of the historic area of…read moreGalveston. The food was incredible! All homemade pasta. Delicious sauces. Authentic preparation. And a simple menu, not pages and pages of dishes like other places. The wait staff were friendly, professional, accommodating, helpful, and made the dining experience that much more pleasant. We will definitely be returning!

    Excellent. Easy five stars. The best way to ensure high quality and consistency is to have the…read moreowner and head chef present in the restaurant. Chef Pina came to our table to make sure everything was up to her very high standards. We had white bean soup, which was phenomenal, the recipe is vegan, only four ingredients according to Chef Pina but tastes so rich and delicious you would think it was based on a hearty bone broth. Crisp Caesar salad lightly dressed, eggplant Parmesan, tender and delicious, and the veal osso bucco, which to me is always a measure of how a less expensive cut of meat can be (and was) transformed into something utterly delectable. A light and creamy panna cotta with a tart mixed berry topping for desert, very delicate and not too sweet. We chose a crisp sparkling Prosecco from the extensive wine list to accompany a truly memorable meal. The restaurant is attractively decorated despite a slightly awkward layout due to the historic nature of the building it is housed in. Prices are in line with the stellar quality of the food, and our service was excellent. Oh yeah, the bread and oil are as good as everyone says. Special occasion or midweek lunch your dining dollars will be very well spent at Trattoria La Vigna.

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    Trattoria La Vigna - Inside the restaurant has a nice vibe

    Inside the restaurant has a nice vibe

    Trattoria La Vigna - Freshest seafood there

    Freshest seafood there

    Trattoria La Vigna - A simple salad yet lovely.

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    A simple salad yet lovely.

    Gonzalo’s American Bistro - Vanilla ice cream with strawberries, balsamic reduction, and black pepper. Simple, but amazing

    Gonzalo’s American Bistro

    4.7(110 reviews)
    3.5 mi

    This place was cute. They helped me select the perfect dish and it was amazing…read more The food was fresh, flavorful and not oily. We ordered at the counter inside. Or you can pick the QR Code at the table. I enjoyed the entire experience.

    Birthday dinner at Gonzalo's! I can cheerfully report that we had the usual excellent food,…read moreservice, and ambiance this evening. We, like many other diners, ate outside - the window for eating al fresco is narrow so we do it while we comfortably can. We were tempted to get Roman artichokes for our appetizer knowing how delicious they are, but instead we ventured out and got the calamari puttanesca. Good decision? Absolutely! The squid was tender, the capers lent delightful brininess to the intense-in-a-good-way San Marzano tomato sauce. The only thing that would have improved the dish is if we'd had the smarts to order bread with it to sop everything up. Next time, next time... Dan being Dan had to have Greek salad. We shared it and I must say that I really appreciate their approach to this ubiquitous offering. It has feta, but its presence is not heavy handed. Don't get me wrong - I adore feta but sometimes it overtakes a salad. There were Persian cucumbers, small yellow tomatoes,thinly sliced onions, very fresh, crisp lettuce, and no pepperoncini! Now you might think the absence of peppers would be a bad thing but I beg to differ. Too often restaurants use them and they turn out to be tough and woody. For the record, of all brands we've bought, DeLallo is consistently the best. For mains, because I am just about incapable of not getting it, I got the boscaiola. If you haven't had it, get it! It's a stunningly well balanced dish of pappardelle, mushrooms, and confit chicken. It is perfection in a bowl. Dan got the rigatoni alla vodka with confit chicken. The rigatoni entree is what we saw on Facebook some time back that made both of us think that we really, really needed to give Gonzalo's a try. Pro move, y'all, pro move! Drinks: old fashioned for me and a whiskey sour for Dan and glasses of Pinot grigio. Did we have room for dessert? No, and that made me a little sad. But we'll be back! Dan has a birthday coming up...

    Photos
    Gonzalo’s American Bistro - Cute interior

    Cute interior

    Gonzalo’s American Bistro - Pappadelle with bolognese sauce

    Pappadelle with bolognese sauce

    Gonzalo’s American Bistro - Chicken caprese panino & potato salad

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    Chicken caprese panino & potato salad

    Maceo Spice & Import Company - Half a Muffuletta and a cannoli

    Maceo Spice & Import Company

    4.5(272 reviews)
    2.5 mi
    $$

    Authentic muffulettas and a true taste of history! The Maceo…read morefamily's history and recipes are unique and well worth experiencing. We traveled to Galveston to visit the store and restaurant firsthand. For years, we followed Ronnie Maceo's story and were saddened by his passing. Thankfully, his daughter, Concetta, has continued the family legacy. We were fortunate to meet her during our visit. She was incredibly gracious, and spending time with her made the experience even more memorable. The food was absolutely delicious, and we couldn't leave without stocking up on spices and sauces. It's amazing how much history, culture, and tradition are packed into this one place. The gumbo roux is the perfect rich, dark color, and the flavor is everything you hope for--authentic, hearty, and reminiscent of New Orleans. Concetta also shared the weekly specials, giving us even more reasons to return. Needless to say, every future trip to Galveston will include a stop at Maceo's. I highly recommend adding Maceo's to your bucket list. See you there!

    I don't get down to Galveston very often, but as soon as I heard about Maceo Spice & Import…read moreCompany, I knew I'd be making a trip. My wife and I ordered a muffuletta and a turkey sandwich along with small cups of gumbo and red beans and rice. All were excellent. The service was a bit slow, but we arrived about the same time as the Sunday church crowd, so I think that's to be expected. The restaurant is also a store, and they have a good variety of products, despite being rather small. Definitely worth a trip if you're in the Galveston area!

    Photos
    Maceo Spice & Import Company - Counter

    Counter

    Maceo Spice & Import Company - I wait for their made to order canoli

    I wait for their made to order canoli

    Maceo Spice & Import Company - Entrance

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    Entrance

    Mario's Ristorante

    Mario's Ristorante

    3.6(272 reviews)
    0.8 mi
    $$

    It embarrasses me as a BOI who lived in Galveston for 27 years to say that the first time I ever…read moreate at Mario's Ristorante was a few nights ago. I've gone down 61st countless times, but not once have I ever set foot inside this longtime Italian culinary institution. Come to think of it, I don't think I've ordered from here, either. Mario's was on my radar for the evening on Wednesday after I toured the new Ball High (Class of 2000). I failed to resist the siren song of the dinner buffet, which takes place every Wednesday from 5 p.m.-9 p.m. For about $17, diners could have their pick of the five or so pizzas in addition to entrees, pasta, salads, and deserts. I decided to have a slice of each pizza -- cheese, pepperoni, supreme, meat lovers, etc. -- since I was a newbie to the establishment. The slices were the usual hand tossed and not too thick. The cheese-to-toppings ratio was pretty even. Fortunately, I enjoyed each, so much so that I felt stuffed as I worked on my third slice. After pizza, I assembled a plate consisting of fried fish, potatoes, spaghetti and meatballs, and chicken pasta. My taste buds were continuously treated to straight-up Old World Italian deliciousness. I couldn't get enough of the fried fish and chicken pasta. It took me a while to finish the spaghetti because I was beyond the point of full. I had no choice but to forego the chicken masala and seafood rice pilaf. Mario's, which has existed since 1967, has the undeniable feel of an old school pizzeria. Guests can actually feel the warmth emanating from the kitchen as well as the staff. When dining in, be sure to ask for Wyatt. He'll make you feel right at home. Whitney is another person you ought to get to know also. I believe that a lot of my Wednesday evenings will be spent here.

    My husband and I came here after our minimoon in Galveston. He grew up coming to Marios and it was…read moremy first time! The food was tasty, large portions and fairly priced we thought! We split a bottle of wine! The service was great but we also went in September so it was pretty dead around the island. The ambiance is a small town/island/Italian feel and close to the water! I'd go back!

    Photos
    Mario's Ristorante
    Mario's Ristorante
    Mario's Ristorante

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    Hearsay on the Strand - Espresso Rubbed Pork Chop. Perfect crust and seasoning, and tender inside.

    Hearsay on the Strand

    3.9(721 reviews)
    2.7 mi
    $$

    We loved this place! The food and drinks were delicious, the service was outstanding, and the…read moreatmosphere was amazing. DJ was the best and made our experience even better. We can't wait to come back!

    We were in Galveston for Memorial Day weekend and we came here on a Sunday night…read more They were shortstaffed so thank goodness I made a reservation so they seated us right away but if you did not make a reservation, they told you it was a 25 minute wait even though there were seats available. So other than the service being a little slow, the place was really cute. The ambience is amazing. I love the big chandelier. It gives you old-time rich vibes. Their menu has different options. They do have a vegetarian portion. The samosas were kind of like beef, taco mimosas that's what it taste like to me. They're red fish was really good cause the crab crusted on the outside and the sauce mixed together. I definitely recommend getting that if you like fish. I got it with a side of mac & cheese. It does come with veggies, but they let you change out the side. My mom got the margarita pizza and I've had pizza for sure but they do have five or six options of pizzas to choose from. And all the best thing was the bread pudding. Definitely get that save some room. It was warm with ice cream and the perfect bread pudding. I've ever had get it. There is street parking after six. It's free. There's a garage parking too. I don't know how much it costs. Besides the service, everything was really good. It took them a while to fill up our waters, but I did notice they were shortstaffed.

    Photos
    Hearsay on the Strand - Food baby.

    Food baby.

    Hearsay on the Strand - Deviled eggs were nicely seasoned and the "egg crate" presentation was unique.

    Deviled eggs were nicely seasoned and the "egg crate" presentation was unique.

    Hearsay on the Strand - Cucumber Cooler

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    Cucumber Cooler

    Grotto Ristorante - italian - Updated September 2026

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