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    Miller's Seawall Grill

    4.3 (2.2k reviews)
    ModerateSeafood, Southern, Diners
    Closed 8:00 am - 8:00 pm
    Updated over 3 months ago

    Miller's Seawall Grill Photos

    Business Info

    MILLER'S SEAWALL GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Miller's Seawall Grill

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    Jessica C.

    EJ is an excellent server 10 out of 10. Last week we came and the food was HORRIBLE eggs Benedict and I sent it back twice. The server knew it was bad and she did not seem to care. She still charged us for bad food. This week I was hesitant to order the same thing again but surprisingly everything was delicious and our server took really good care of us. Told us about the upstairs bar. Nice ending to our meal.

    Sign
    Janis W.

    It was my birthday, and we were on vacation, and I selected Miller's for my birthday dinner. Despite being a holiday week, we were able to walk right in and be seated right away at a table looking out at the beach. The wait staff was super friendly, and very attentive. I liked the fact that there were appetizer options that you could as a half order, as many times the appetizers are so large that once you're finished, you have no room for your meal. We decided on a half order of the hush puppies. They came out hot, crispy, and so delicious! For our meals, I got the fried shrimp, and my boyfriend got the fish and chips. Both of us enjoyed our meals, but I have to give a special shout out to my side of mac & cheese. This can be iffy at most restaurants, as you never know if it's going to be dry from being under a warming oven in the kitchen. This was probably the best side of mac & cheese I've ever gotten in any restaurant! It was moist and delicious!! The parking lot at Miller's isn't large, but we were lucky to get a spot. It is also well located on the seawall, so it is only a short walk to other shops and attractions. We thoroughly enjoyed our birthday celebration at Miiller's!

    View of the pier as a storm rolled in
    Renae C.

    A favorite for brunch when we visit Galveston! Shrimp and grits are amazing, Bloody Mary is good, the location offers a cool view of the pier, and the wait staff were welcoming.

    Samples of the Italian Cream Cheese Cake and chocolate ganache
    Grace W.

    We love coming to Miller's- it is a gem on Galveston Island. We've been here many times over the years and we recently enjoyed a dinner. They serve breakfast all day, have amazing seafood, burgers, and sides. We recently enjoyed the 16 meal and the fish tacos. They are celebrating their 50th anniversary this month! (May 1976-2026) And as a special treat for their anniversary, we received complimentary samples of their Italian Cream Cake and their chocolate ganache dessert. Cathy was a delight to have as our server. The restrooms are very clean, well stocked, and beautifully decorated. We look forward to eating here every time we come to the Island!

    Italian Cream Cheese Cake
    Necole I.

    We arrived with no expectations and left with a smile. The space added atmosphere. Out service was attentive and friendly with good recommendations. The burger and onion rings were substantial. The blackened fish/shrimp combo was a little overpowering with the seasoning. The crab dressing provided a sweet balance. As a late evening treat, I ordered the award winning Italian Cream cake to go. The bag was heavy and the slice was huge. It was moist, light and so yummy!

    HUEVOS RANCHERO/ROASTED JALAPENO with 2 flour tortillas
    Ronda R.

    This is a follow up on this place, and it was as delicious today as it was during my first visit. The food is remarkably consistent over time. Huge kudos to the quality control in the kitchen!! The front of house was well represented by our server, Edward T. He was attentive with the coffee refills, and efficient with our order from breakfast items to desserts. We enjoyed breakfast items HUEVOS RANCHERO/ROASTED JALAPENO and LUMP CRAB BENEDICT. For dessert we savored PEACH COBBLER and ITALIAN CREAM CHEESE CAKE. The tables and chairs are clean, and the table views included seaside windows and historic wall art. The bathroom is clean and fresh smelling, IYKYK. Pro tip: Arrive before you are starving, a long wait is normal for this seaside treasure!

    Create your own. Pick three.
    NaKeia M.

    The food was great. The stuffed jalapeños were amazing. The lump crab with crab dressing was uniquely delicious.

    Crab Balls

    Went for dinner after a day on the beach and everything was delicious! Waitress was kind and lovely! Food was hot and yummy, the crab balls were steaming and delicious! Wish I'd saved room for dessert, the key lime pie slices were as big as my head!

    Sorry I liked this so much I forgot to take a pic- shrimp and grits blackened
    Jennifer H.

    Homestyle goodness! From the waitstaff to the food, we felt right at home. This is a Galveston staple. We had the shrimp and grits blackened and the steak and eggs. Both were spectacular and tasty. I think it is hard to go wrong with this fabulous restaurant

    Mac and cheese
    Tiffany M.

    Our server was this amazing older lady. She was the best! I wish I remembered her name. The shrimp and grits were to die for! The Mac and cheese, fries and French toast were also the best! Going back today for lunch before we leave because it was so good.

    Samples of gumbo / chowder
    Jando S.

    Being open for close to a half century hasn't slowed down Miller's Seawall Grill, which has been a destination for both locals and tourists in the ever changing Galveston brunch scene. They've amassed a reputation for consistently churning out great food and service, which is why I try to make it a point to visit whenever I'm in the area. The initial drawback is that parking can be tricky. Their lot only fits a handful of cars and the spaces are extremely tight, so street parking is the reality for most folks. The other drawback for most is the wait time. Whether it's a busy weekend or a weekday, there's always going to be a crowd. Whether one can beat the rush really depends on luck and time, the latter of which is probably the safer bet. (#1). While it doesn't look particularly large from the outside, they've surprisnigly made the interior layout work well for a dedicated waiting area and a good number of seating options in the dining room. The vibe is 100% a throwback in time, which only adds to its charm. Bonus points for anyone who gets a view of the water / beach. There may be some initial sticker shock for first timers or perhaps long time locals who are used to times before foodflation became a thing. Since their menu is largely comprised of seafood, items like the fish tacos can run as much as $18 or even a $30 lump crab cake. Even the popular Miller's combo is a cool $35 for 3 choices. The menu is so large and laced with comfort food options that it shouldn't be hard for anyone to find something they would enjoy. I've found a lot that I loved. The crab and corn chowder cup ($7) is so tasty that I'd prefer a bowl ($14) instead. Other occasions I'd prefer their gumbo, which had a solid roux, and plenty of flavor. Their hash browns ($4) are the kind of I love the most: crispy, buttery, and the centerpiece to any quality brunch meal. As other places move onto patties, home fries, or breakfast potatoes, places like this deserve the nod for having mastered this lost art. The lump crab benedict ($21) is indulgent but a nice treat for anyone who loves a killer hollandaise and a solid amount of crab meat. I also strangely loved their bacon and pancakes ($9), the latter of which was fluffy and incredibly satisfying. While the the crab balls are a solid appetizer choice as a half order ($7), one that I'd probably avoid in the future is the shrimp and grits ($21), which were underwhelming and a tinge too greasy and salty. While others may feel otherwise, the service (#2) has always been excellent during my experiences. They've been attentive, have provided soup samples, and have given my group and I quality recommendations across the board. I'm already looking forward to my next visit and can't wait to make a bigger dent into their menu. __________ (#1) Real talk: Yelp Waitlist here would be *so* useful. (#2) Everyone has been nice, but an extra shout out to Blanca.

    French Toast Bacon
    Angela W.

    This is one of my favorite places to visit for breakfast when I'm in town! I'm not sure if it's the history, the food or the family-like atmosphere! I definitely would suggest you arrive early. Yes, you will more than likely have to wait in line, but it is worth the wait. Hours: 8am-8pm. Parking is limited so be prepared. The restaurant is clean, lots of hustle and bustle from the staff to make sure it stays that way too. The restrooms are also clean, that's very important for me personally. Breakfast is always served hot and fresh! The menu offers a variety of items to choose from. If you prefer to eat breakfast later in the afternoon.... This is your place - ALL Day breakfast! Don't care for breakfast! No worries, review the menu! I'm sure you'll find something you would enjoy!

    Peach cobbler - insane
    Elizabeth S.

    My mom and I found this place near our hotel and we were glad we did! We love how it's been open for 50 years and was full to the brim for dinner, even on a cloudy chill week day. We opted for salads for dinner so we could go all out on dessert, which was a great choice! The salads were also big and very filling. We loved the homemade croutons and salad dressing. The blackened salmon was perfect. My mom got the peach cobbler for dinner and it was insanely good. The key lime pie is usually not my choice for dessert but when the waitress described the homemade pecan sandy for the crust of the pie, I couldn't resist! Loved it too. Service was great and attentive, even during a busy dinner hour.

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    7 months ago

    Great food and great service. Lots of comfortable seats. I walked here from my hotel but the parking looked good too.

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    3 months ago

    Best shrimp and grits ever and the burgers can't be beat... obviously the atmosphere is perfect

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    Page 1 of 54

    Miller's Seawall Grill Reviews in Other Languages

    Ask the Community - Miller's Seawall Grill

    Are you Pet Friendly?

    No they are not

    Are you open for dine in?

    They are!

    Do I need to make reservations?

    No, we did not make a reservation. Just showed up!

    Are the seafood fresh or frozen?

    Fresh

    Are the seafood fresh or frozen?

    Fresh and very good

    When will you guys reopen? I went a few weekends in a row in June and was about ready to go back.

    Was staying down the street last week and nothing going on there!

    When are the not so busy peaks?

    If you're going on the weekend, typically after the breakfast crowd is when it slows down

    What is breakfast like?

    Outstanding!!!!

    Is the crab cake and crab dressing gluten free?

    The crab cake is most likely not. I've had the crab stuffing and most crab cakes have a bread binding. I'd definitely call Millers and ask what they offer in gluten free and if it can be prepared that way. They are very nice there.

    Don’t See Your Question? Ask Away!

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    Shark Shack Beach Bar & Grill - Grilled Shrimp over Fettuccine Alfredo!

    Shark Shack Beach Bar & Grill

    4.5(1.3k reviews)
    1.2 mi
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    Cutting across Texas to New Orleans, I knew we would be skimming the shore of the Gulf of Mexico…read more Shut up. My review, I can call it what I want. That being said, it had been some time since I've gotten some proper fish-n-chips. I had to remedy that. Especially since the BBQ fiasco the other day, I was going to go on a hunger strike, but once I made the sign, I got potato chip fingers on it and started to eat it. So, I decided to fight fire with fire, and figured I would eat myself happy again. Which I'm never mad about. Sometimes I make myself angry just so I can eat myself happy. And now, the rest of the story. I have learned that I enjoy Cod fish for my fish-n-chips. And I think also Haddock. I am not a fisher nor a fish. So it's hard for me to say. But I know Cod is one for sure. I also sometimes have baby mouth and am afraid of new things. I do know I love my fish battered and deep fried. I also know that Shark Shack had good reviews for their fish, so, that was all I needed to hear. Plus, it was a perfect little eatery with bar seating, table seating, and gifts! So you can bet your bottom dollar tomorrow I ordered the English fish-n-chips. Boy oh boy. Just like how Britain colonized all those countries back when it was the cool thing to do, these fish and chips colonized my taste buds. Respectfully. This plate came with FIVE logs of fish. FIVE! Maybe they were tubes of fish? Honestly, I don't care what shape they came in, they looked perfectly crunchy and perfectly brown and perfectly fish. The super cool extra bonus? These fish came with CRISPIES! I've only ever seen crisps with fish from Long John Silvers, whose fish is probably as far from Cod or Haddock as legally possible. I actually think one of my pieces of fish from there had shoelaces. Didn't matter. Still ate it. Respectfully. (If you aren't privileged enough to know what fish crispies are, there little batter pieces that fry or fall off the fish as they cook. Basically little crumblies. If you make a wish over a fork of them and get the forkful in your mouth without dropping any, your wish will come true). Homemade tartar sauce was good, but there was a certain flavor profile that I wasn't a fan of. It was still good to use on the fish rods, it just tasted a little too much out of the tartar sauce field for me. The meal was wrapped up nice and tight with lovely square-cut fries. Perfect doneness. Perfect Ketchup vessel. I could just stare at a pile of them all night. Mostly because I'm weird. Perfect Fish Capsules: 12/10 Ideal Fry Sticks: 12/10 Times I Would Re-visit: Infinite

    It has taken me a little while to write this review purely because I am so torn on the rating. Some…read moreareas of our visit warrant a 3-star rating, and some a 4-star. I decided to lean more toward the 4-star side, so here we are. While in Galveston for a quick weekend getaway, we wanted to go out for dinner. Katie's was my first choice, but the wait was too long, so I pulled up Yelp to see what else was recommended. Shark Shack had great reviews, and when we arrived there was zero wait, so we went for it. The one area where I docked a star was the service. We were seated immediately but waited quite a while for our server to appear, and then even longer to get our drinks. I was so excited for a margarita, but when it arrived in a plastic cup, I was immediately disappointed. Plastic cups are for the beach and nightclubs, not a restaurant with a bar. And that's not where the awful drink experience ended -- it was so weak and just not good at all. Our server seemed so disinterested in everything: taking our order, answering questions, and when it came time to pay, we had to wait ages to see him and wave him down. The food was decent with no major complaints. It wasn't "blow your mind" amazing, but it was good. The owner -- well, I assume he was the owner -- came and spoke to us when he found out my husband was military, and he was really nice, friendly, and very supportive of the military community, offering a very generous military discount. That definitely raises the rating and is much appreciated, so thank you. Overall, the big fixes for me would be the service and the drink situation. I can't say we would rush to come back just because we love Katie's for the service, food, and drinks..

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    Shuck’s Tavern & Oyster Bar - Bluepoint Oysters

    Shuck’s Tavern & Oyster Bar

    4.7(223 reviews)
    1.0 mi

    We had an early lunch here. The place isn't huge, so…read moreseating did fill up pretty quickly after we got here. Our waiter was super friendly and knowledgeable about the dishes and oysters. I always appreciate when staff is excited about specific plates. The trip was dynamite. The sauce was TOO GOOD. Like, we wanted to drink what was left. 5 stars just for that. My wife loved the oysters. The lobster roll had quite a bit of lobster in it. Super buttery and filling. Solid fries. This was a very pleasant stop on our trip.

    It's been more than a day or two since we've been to Shucks. Not because we don't like them, but…read morebecause the costs of living, eating, and breathing in our town, and I expect all over this land, seem to be going one way, and that is up. Our lunch was absolutely delicious. Here's the rundown: 1 appetizer of ahi tuna won-ton, 2 raw oyster samplers, 2 Galveston Island Brewing blondes, 1 dirty gin martini with blue cheese stuffed olives, and one to-go bottle of Cat Five hot sauce. I am not a huge fan of tuna, but this ahi/poke style of tuna with actual umami flavor elevates a mild sushi gateway fish to something yummy. The oysters were a delight. Shucks has a color coded system in place to help you identify which oysters are which, but my tired old eyes can't seem to make their system work. I did have two favorite kinds but could not tell you what they were. No matter, they were all superior - and small like east coast/ Canadian bivalves are. Dan's beer was tasty and swillable and my martini was appropriately dirty. We got the hot sauce because you can never have enough condiments and cats were referenced in its name. Our server was friendly and efficient. Interesting to me, I was mildly making fun of their music selection and soon after it changed. Coincidence? Dunno, but I appreciated the change to Motown! Bottom line. So, so enjoyable and something we don't do too often these days. It was an expensive meal, but worth the splurge.

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    Fish Company Taco - Grilled fish Vietnamese Flavors

    Fish Company Taco

    4.6(366 reviews)
    0.3 mi
    $$

    Why 5 stars? Because this might be my new favorite restaurant in Galveston…read more --- --- --- We had been in Galveston for a couple of days, and while we had some solid meals, we were feeling kind of gross and overstuffed. Fish Company Taco proved to be like finding water in the desert. A lot of Galveston eateries are very similar, in that there's an ample amount of fried seafood on the menu, which is not exactly what you're looking for when you're in the bloated, but wanting to eat *something* state that we were in. My thought was: fish tacos are relatively light and we can walk there from our hotel - how do you beat that? What I didn't realize is that this place probably belongs more in the Heights than Galveston. And I mean that in a good way. The menu is very hipster-coded. And the food matches with hipster quality. It's hard to say what my favorite item even was. The one thing I wasn't a huge fan of was the fish dip - it was just okay. Everything else ranged from good to great. We tried... The burger: FYI, it's more like a double stacked slider than a burger, but delicious. 3 Tacos: Dirty South, Empire and Korean Flavors. I really liked the empire and the korean flavors, but thought the dirty south had a little too much going on with the pimento cheese and chips. Sticky Shrimp: I don't even know how to describe this, but it was delicious. I thought it as more like bang bang shrimp, but it was more fried that I expected. But not hardcore fried - they almost had the airy texture of fried pork skins, but were much tastier. Chili marinated Cucumbers and corn ribs: Simple, refreshing and addicting. But I liked the cucumbers a bit more. They also had some fresh juices and we enjoyed both the mango and the coconut lime concoctions. An easy 5-stars for me and a place I will definitely recommend to anyone visiting Galveston.

    The food was decent, but the service was good. I tried the Captain Johnny it was crispy and…read moresatisfying, especially with a side of fries. The Vietnamese taco stood out the most for me, while the Baja and Korean flavors were just okay, not really my favorites. Overall, it's a chill spot with a relaxed vibe and not too crowded. I'd recommend coming during happy hour to get the best experience.

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    Shrimp N Stuff

    Shrimp N Stuff

    3.9(1.7k reviews)
    1.5 mi
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    This is a must stop location for us in Galveston, and usually the first stop as well. I don't know…read morehow common this is but whenever I go to Galveston and approach the causeway I start to feel some weight lift off my shoulders and relax. Shrimp N Stuff goes well with that feeling. We split a 12 count fried shrimp dinner with fries. The shrimp has good breading and nice size. The fries are very good as well and it also comes with some hush puppies that are nice. It's a place that you order and they give you a buzzer and you pick it up when it goes off. The staff is nice and helpful and if you notice from the picture they are definitely going to give you enough tartar and cocktail sauce.

    Shrimp N Stuff is always near the top of every "Where Locals Eat in Galveston" list. It's a small…read moreneighborhood place with mostly fried seafood in the menu. No fancy dishes, new takes on old dishes, signature chef creations or molecular gastronomy froufrou. The tables and decor is simple and no nonsense. At Shrimp N Stuff you order at the counter and they buzz the ticker when your food is ready. You pick up the food, find a place to sit and eat. I got the Create A Platter with stuffed shrimp and fried catfish with fries and boiled potatoes. It also comes with three hush puppies. The food is good. The stuffed shrimp was the best. The stuffing was packed with flavor but I could still taste the shrimp. The catfish was fried to a golden crisp and it came out hot! The potatoes were surprisingly good. I wanted the bean relish but my wife nixed that idea. The hush puppies were okay. They were dense and flavorful but just a little too small and crispy for my taste. The fries were limp but they were alright. Overall, I'd go back to Shrimp N Stuff for a quick bite to eat. It's not somewhere to go for a fancy date, maybe the third or fourth date. I'm on thirty years of marriage so it's great for us.

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    Pirate Island Bar And Grill - JC's Pirate Roll.

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    4.7(148 reviews)
    0.9 mi
    $$

    I came here for two things, the novelty of a pirate themed bar and Vietnamese coffee, however I…read morefound it to offer so much more! The food was astronomical, mark my words BEST PHO ON THE ISLAND, there I said it. The Pirate Seafood pho with chicken was dynamic with a flavor that I kept coming back for. It was like that scene in Ratatouille where the critic Anton Ego is at a loss for words. If there's one thing I know about Phos they usually take 3+ limes and a dollop of sriracha to make it taste right...but this? Perfect as is. Needs not a touch of anything more. My only regret not getting here sooner. Spike the owner, a loving man who cares about atmosphere, personalized service and taking care of your needs. He provided service as if you were sitting at the dinning room table of his own house. Show Spike and Pirate Island Bar & Grill some love, it's beachfront, quiet, and has a seat there just waiting for you.

    This, as other Yelpers have noted, is not a fast food establishment. Everything is made to order…read moreand fresh. So, if you step in and it's a full house settle in and enjoy the experience! I eat here on a regular basis, Spike makes an amazing margarita with fresh squeezed juice. The pirate rolls, wings, Pad Thai with Grilled Pork (I prefer level 3 spicy because habenero keeps me humble), Banh Mi Sandwich and Vermicelli bowls are all on regular rotation. See you at the bar-but not on Tuesday, because they are closed.

    Photos
    Pirate Island Bar And Grill - At least the TVs are cool

    At least the TVs are cool

    Pirate Island Bar And Grill - Banh mi with grilled pork

    Banh mi with grilled pork

    Pirate Island Bar And Grill - Huge big screens everywhere!

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    Huge big screens everywhere!

    The Black Pearl Oyster Bar - Dozen oysters

    The Black Pearl Oyster Bar

    3.8(1.2k reviews)
    1.0 mi
    $$

    Overall, we had a good experience and would come back. The service was good (attentive and polite)…read moreand it was a laid back fun atmosphere. The biggest issue was that everything we ordered was extremely salty. If the seasoning were dialed back a bit, the food would have been excellent. The portions were very generous. The muffuletta was huge and packed with flavor. The burger was also good, although it was so large and messy that it was a challenge to eat. The onion rings were perfectly cooked--crispy on the outside and tender on the inside. Despite the saltiness, the quality of the food and the portion sizes made for an enjoyable meal.

    I've never had such bland food in my life…read more Place was fairly busy. It's a Friday night so that makes sense. But there's only one server. I ordered the crawfish platter. It comes with etouffee and fried crawfish. There was no spice. No salt. The food tasted the same as the plain white rice that accompanied the etouffee. I'm not exaggerating when I say this was literally the least flavorful food I've *ever* had. Plain toast has more flavor. My husband ordered oysters and fried mushrooms. They brought out the mushrooms which were also flavorless. Extremely bland. No salt, no nothing. After 20 minutes we asked where the oysters were. They were never put through. We opted to just get the check and leave. The experience was already so disappointing that we weren't about to waste money on more of the same. Even my water came out warmer than room temperature. I have no idea how this place is in business honestly. There's so much competition out there and I'm sure they season their batter. I would never return here and absolutely wouldn't recommend it either. I can't find anything positive about our experience.

    Photos
    The Black Pearl Oyster Bar
    The Black Pearl Oyster Bar - Mushrooms, cup & bowl of red beans & rice.

    Mushrooms, cup & bowl of red beans & rice.

    The Black Pearl Oyster Bar - Blue Bayou

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    Blue Bayou

    Miller's Seawall Grill - seafood - Updated September 2026

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