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    Newcastle Publick House

    3.5 (140 reviews)
    Closed 11:30 am - 8:30 pm

    Newcastle Publick House Photos

    Business Info

    NEWCASTLE PUBLICK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Good for groups
    Good for kids

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    Recommended Reviews - Newcastle Publick House

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    Reviews With Photos

    Al's oysters
    Katie N.

    Cute little spot! While in Maine I wanted to get some food that I can't get in the Midwest. I had a crab cake and it was delicious! The sauce that came with it was amazing. I had the cooked oysters and they were delicious. They have lots of local beer. It was an expensive lunch, but the food was worth it. Service was friendly.

    Grilled chicken sandwich
    Hayli Z.

    I like that they had tons of veggie options. We ate outside as it was kind of stuffy indoors - it's an older building afterall - but eating outdoors was nice and they had large umbrellas to stay in the shade. The mushrooms were crispy amd addicting, a little heavy so I couldn't have any more than this amount because it could become too greasy. Service was ok, but I think because we ate outside she forgot we were out there after we got our food, which normally I don't mind but I drink a lot of water so wish they would leave a pitcher of water on the table.like some restaurants do, at least for the outside tables if they don't come out as often.

    French fries and vegan special sauce (for an additional price).
    Steff D.

    We had an exactly-what-we-were-expecting-and-hoping-for kind of afternoon here recently. We stopped by right after lunch hours for fries and drinks. We sat outside in the (direct and blistering) sunshine on their patio (TBH, I'm unsure why they didn't want to put the umbrellas up) which doesn't have the best views as it's located just feet away from a very busy and very weird intersection. How many people will actually stop at the stop signs?! It's anyone's guess! But you get to witness the chaos of it all. Our absolutely lovely server did not excessively check on us, which we so appreciated. We ordered two drinks: a pint of cider and a whiskey-ginger (which also came in a pint glass). An order of basic french fries (which were, admittedly, still slightly cold inside) and a side of vegan "special sauce" was $25!!! We could have the same thing in Portland for twice that. The renovated historical red brick building is from the early 1900's; the menu is from the future. Okay, not the future, but it's doing more work for dietary inclusion than other newer places in "hipper" areas of Maine are. The menu is clearly labeled with what's vegetarian and what's vegan - and there are genuinely decent vegan options (disclosure: I haven't tried any... yet). As of writing this, expect a french onion soup (around $10), a roasted cauliflower steak small plate (around $12), a tempeh reuben (made with local tempeh and local sauerkraut on marbled rye for around $18; come with fries or coleslaw), and a vegan meatloaf with onion gravy, mash, and nightly veg (something you'd very much find in an English pub, around $25 [we have a favorite pub in England that serves almost this exact thing for around $20, so the pricing isn't that much different). The portions seem generous, the staff seems accommodating... what more could you want? The inside is spacious and wooden, plenty of high top, bar, and booth style seating (strooooong smell of fish inside though). If you're into oysters, they also have local options and a lounge to enjoy them in (which offers live music, an open mic, trivia, and more).

    Chris C.

    Stopped at the Newcastle Publick House on our drive north from Florida, good to be back in Maine, except for the cold! Ordered Baked Stuffed Haddock to go, keeping with our welcome back to Maine theme! It was very good, but my only complaint is that I asked for extra Buerre Blanc sauce, which I love, and I don't think there was any sauce on it at all!! We also got the Shepards Pie, excellent! And they have a great tap selection for IPA's while I waited!

    Frites
    Maria S.

    Made an unexpected stop at this cute little place on Saturday, July 31, due to a flight cancellation -- luckily we were only thirty minutes into our trip to Portland, and less than five minutes away from Newcastle Publick House. It was recommended by a friend's contractor when we asked if she new any good gluten free restaurants in the area. Even though it was a Saturday afternoon in season, we felt expertly taken care of from the moment we walked in the door. Since all the outside tables were full, we opted to take an available booth near the bar. The menu is mostly small plates, tapas-like, featuring an array of yummy foodstuffs. We started with the pulled-pork and pimiento cheese nachos, shishito peppers, chicken wings and Nashville Hot chicken tenders, along with some frites, fresh oysters and abundant cocktails. Pretty much everything was delicious, especially the wings and tenders. Being from the south, I was a little disappointed in the nachos, but we took our leftovers home, and jazzed them up with some fresh chips, shredded Mexican blend cheese and tomatillo salsa. If you're vegan, this restaurant has you covered, including a separate fryer to ensure no cross-contamination.

    Jam bacon burger!

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    5 months ago

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    1 year ago

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    3 months ago

    Delicious food and excellent service! We had delicious local oysters, stuffed haddock and veggies, salad and wings.

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    3 years ago

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    1 year ago

    A very cute and tasty establishment! I can't wait to go back for some more of that dealishesness.

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    3 years ago

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    11 months ago

    Great food and service. Beer draft choices were great. We're out of quite a few things after the weekend

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    8 years ago

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    3 years ago

    Consistently good! Great little spot to grab some Maine comfort food and beverages. Pretty sure they are open year round too.

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    3 years ago

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    6 years ago

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    3 years ago

    I was a little disappointed in the food. The service was a bit slow, but the ambiance was very nice.

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    2 years ago

    Great Reuben sandwich and fries!! Friendly service and a fun spot. Fun spot to stop on the way north.

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    5 years ago

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    2 years ago

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    2 years ago

    Yummy, cute break from a nice coastal walk. Good chai and breakfast sandwiches. Tiny with just a few tables but they make it work

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    4 years ago

    Food is excellent! Their Reuben sandwich is scrumptious! A must try for sure, and the Angry Oysters are a must too!

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    Ask the Community - Newcastle Publick House

    Why?? Why on earth would Newcastle Publick House take their famous Lobster Mac & Cheese OFF the menu??????? Please pray for its speedy return!

    Because the best quality lobster is only available during certain months and having lobster now would mean the restaurant is using inferior, frozen lobster. Plus the restaurant changes its menu items every summer and winter.

    Don’t See Your Question? Ask Away!

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    Newcastle Publick House - newamerican - Updated September 2026

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