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    Nome Izakaya

    4.3 (21 reviews)

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    Salmon sashimi special
    Maggie D.

    Good late night spot! Visited this place with friends at around 10pm. The salmon sashimi special was both affordable and delicious. I also strongly recommend the ebi-katsu sliders. We were seated very quickly and the food also came quite quickly. Overall environment or restaurant was great as well

    Janice R.

    Everything was pretty good! The sushi rolls were fresh and nicely presented and the bowls were colorful and flavorful. They have some specials throughout the week and also a few locations (the one I visited was in Fort York). Solid portions and a good overall experience.

    Arnold L.

    The ultimate in the true and authentic izakaya experience! The Fort York location of Nome Izakaya lives up to the name that the restaurant has build in the local GTA food community since their first location! Whether it's the dine-in or patio experience, you will not be disappointed with the flavours of Tokyo with some east meets west influences for the items ranging from the fresh Tuna Brioche to the Shoyu Butter Steak that is also sous-vide! The Honey Bread Brick Toast is a fun dessert to enjoy for a great way to end off the izakaya experience! Can't wait to go back!

    Mike L.

    I hate trekking downtown on a weekend but after visiting nomeizakaya and trying their brunch on a patio, it makes the trip worth it. They recently revamped their brunch menu and included some unique items like Gyoza with truffle cream and omurice that stood out to me. The flavor of these two dishes were immaculate! The chicken bubble waffle was interesting - my first time to try both dishes as one on top of the other. The brunch menu is only available on weekends until 3:30pm. Seize the opportunity to enjoy these dishes on their patio and you won't regret it! The service was impeccable and very attentive.

    Lychee ice tea
    Anny L.

    This review is mostly for the bar in which I had a very positive experience while I waited for my take out order. After a long day of being a tourist, I ordered a tequila shot, lychee iced tea, and a sake bomb. Bartender was nice to provide water in between these drinks and was not judgemental. Waiter recommended I make the lychee iced tea sumo size which increases the alcohol content and not the volume of the drink. She must've known I needed a boost because it was a great recommendation. The takeout food turned out okay but the rest of my night turned out better after being at this bar. Would recommend stopping in for a drink or two!

    Shoyu Butter Steak
    Wilma R.

    Nomé never disappoints! Tried the Shoyu Butter Steak medium-rare off their Featured menu and it was cooked perfectly tender, - paired with the creamy mashed potatoes, it was a superb dish overall. I also had my usual, Double Salmon Roll, the best roll on the Nomé menu imo! So good. It was our friend's birthday and they brought around the Honey Bread with sparklers which was a nice gesture :)

    Andee J.

    I'm still dreaming about the Katsu sliders. And the lychee martinis. This place is a true magical gem. Great time for after work drinks or nice dinner date. Also they have a fun atmosphere for groups

    Sliders
    Vinkin Ken T.

    I've now dined at all 3 Nome Izakaya locations. Here being their newest location is now my favorite. It's less crowded for now, which means faster service which is what we got. The staffs were so patient with us as we were a group of 7. We made reservations for a Thursday night for 7:30pm and the restaurant was only about 60% full. Love the old school R&B music playing in the background. Menu is by a QR code. Menu was extensive. We ordered a bunch of stuff and there was not one thing we didn't like. Taste is consistent with their other locations. Can't wait for their patio to open for summer.

    Na T.

    i'm super stoked to finally make my way to nome's newest location downtown at the city place! not to my surprise - the food is consistently delicious! we ordered: 1. *a must-try!* tiger shrimp (lightly battered, fried & tossed in a creamy sweet chili mayo - served w.a slice of fresh lemon & shrimp cracker!) 5/5! 2. nomes fried chkn wings - so many sauces to choose from, we had honey garlic ots. there is something about their marinade & the light crispy batter on those wings! if youve never had em - then what are you waiting for!? dont need any gamenight for these babies! 5/5! 3. nagasaki soup - spicy assorted seafood soup. choice to add udon noodles. perfect portion to share for 2 (or 1 :d ). w.the cold season around the corner, a bowl of this will be sure to keep your belly warm & happy :) 5/5! 4 & 5. double salmon roll & tuna coin - not your basic sushi. the dsr pcs are huge & topptopped w.more salmon, drizzled in a secret goodness sauce & topped w.fried onion bits that gives it such a delicious crunch! the tc is a twist on the classic maki cut pcs. the pcs are cut & flipped on its side, then topped w.a nice chunk of mouth watering spicy tuna mix! 5/5 for both rolls. 6. takoyaki - little bite sized fried balls w.bits of octopus in them! gotta enjoy these while theyre hot & fresh ;) 5/5! 7. *also a must-try!* honeybread dessert - buttery & crispy pcs of bread, smothered in vanilla icecream, honey butter cream, fresh berries - and just order it, i promise you wont regret it! 5/5! service & staff are always so accommodating & friendly! emmy, sean & cammi made our visit (& our friends from sf visiting) beyond memorable ty team!

    Japa Burgers is the best!!! The oysters also good, especially if you come on Tuesday and Wednesday, it is $1 each.
    Yan L.

    JAPA burgers and oysters are highly recommended. Especially if you come on Tuesday and Wednesday, the oyster will be $1 each.

    Michelle C.

    I am definitely coming back on Tuesdays and Wednesdays for their $1 oysters! They have a variety of oysters to choose from but definitely first come first serve. We booked a reservation ahead of time to make sure we get there when they open! They served their oysters with a large selection of in house sauces, which was super unique! They did run out of some selections of oysters by our second round of oysters and we were the first customers of the day (on Wednesday). Not sure if they just haven't received their shipment yet or not. But the oysters they served were fresh though. There were only two people shucking though so the service was slow once two more tables were ordering. We also tried other dishes like their Nome's Fried Chicken. We really like the different sauces they offered. We got their wasabi sauce and it was super appetizing! The portions were a little small though We also got their Korean Beef Tartare. Their sauce was a little bit too sweet for us, but I like how it was served on deep fried seaweed rice crackers. We had to ask for some salt for the tartare to balance out the flavours. If you are by the lake area, this is a great after work options for a drink and light snacks !

    Mike W.

    The third location located in downtown Toronto. Hailing from its origin location in north york. They're known for the buck-a-shuck and ebi mayo. First of all I must say the service was excellent, the servers were on point and polite. My issue lies within the food. If you been to their north York or don mills location, when you order it in their downtown location the food doesn't taste the same. I think there needs to be improvement and consistency in the kitchen side. When we ordered the spicy mayo, for some reason it tasted like curry sauce. The burgers didn't taste the same either. With the improvements to food quality I think it's a beautiful location for couples and big groups. 3.5 for me

    More $1 oysters

    Took my family of four here on a Tuesday night at 5pm. Overall, ambiance is super inviting. Glass windows, natural light, clean modern building. Food: we went more for happy hour so we got 36 oysters. $1 each. The deal is real, confirmed. We got the fried chicken with spicy mayo (sauce was delicious) and burger sliders. Nothing to rave about the food, but met expectations. Price point: expected except the oysters were a steal. $16 chicken and $20 sliders. Service: was good! Everyone checked in the right amount of time. Overall, would recommend to go! Esp for the oysters.

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    2 years ago

    Excellent food, great location, superb service! Everything was so delicious we were too distracted to take a photo!

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    Rasa

    Rasa

    4.5
    (383 reviews)
    2.6 km
    $$

    This is a great spot if you're looking for a fun night out with shareable small plates. The space…read morehas a really nice vibe, with a beautiful interior and plenty of tables, making it feel lively without being overcrowded. We ordered the ceviche, tartare, branzino, truffle gnocchi, and chopped salad. Everything was delicious, but the standouts for me were definitely the branzino, the ceviche, and the chopped salad. Those three dishes complemented each other really well and were the highlights of the meal. The truffle gnocchi was okay, but much richer and heavier than I expected, so it's probably best to share. The tartare itself was excellent, though I wasn't a fan of the chips it came with. The food came out quickly, and the service was friendly and attentive throughout the meal. Overall, I'd definitely recommend this place if you're looking for quality tapas style small plates, good drinks, and a great atmosphere.

    Dropped in for dessert after having dinner nearby…read more Place is very dingy feeling. I've been here before and know the food is great, but the dingy feeling is so prevalent it feels a touch unclean. Staff was fantastic. We were given a glass of prosecco for our wait and a dessert was comped because it was a birthday. Aside from getting free stuff, the attitudes of the staff were great. We sat at the chefs counter and had a chance to chat several times with the cooks. Sticky bun: delicious and creamy. Candied bacon was a nice touch. Ice cream sandwich: ok. Cardamom was a touch overpowering. Texture was nice. Down by the way drink: Apparently award winning. It was nice but not my style. More my fault than theirs. Several main dishes looked very nice like the burger and the fish. Will be back to try other things too.

    Photos
    Interior
    Interior
    Country Style Ribs
    Country Style Ribs
    RASA Burger

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    RASA Burger
    Mercado Negro

    Mercado Negro

    4.2
    (56 reviews)
    8.3 km

    Paella anyone? I bet you haven't heard that in a while. And…read morehonestly, who knew it was such a Portuguese thing too? We all know Spain made it famous, but Portugal? INSANE. Back to why I do this. I'm endlessly curious about food, people, and the magic that happens when great meals meet good music. Friendships just seem to evolve naturally around a table. And thank you, E, for another incredible photo -- your choices are always perfect. Mercado on St. Clair is a hidden gem. What was once beside my mom's flower shop downtown has now found a home in a slightly more industrial setting on Caledonia -- and somehow, it works perfectly. Cozy seating inside, a great covered patio outside, and that village-style European restaurant vibe you hope to stumble across. First off, the waiter was phenomenal. He walked us through the menu, explained everything perfectly, and genuinely elevated the whole experience. The menu is massive -- meat, seafood, everything you could want -- but we came for the paella. We were told it takes time because they make it the proper way. Not overly crispy, just authentic, rich, and layered with flavour. Worth every minute of the wait. To start, we had the gambas / shrimp in a rich red garlic and herb sauce plus extra toasted bread for dipping, per our waiter's recommendation. Absolute rockstar move. The other appetizer was a delicious beef stew served over crunchy rustic bread. Simple, hearty, and top notch. Now... drum roll please. This may have been the best paella I've ever had. Okay okay, maybe somewhere along the coast in Spain I've had one fresher... but this was absolutely off the charts. Zero fishy smell. Just beautiful saffron-infused rice with that perfect slight crisp, loaded with mussels, clams, octopus, calamari, shrimp, and more. Built for two people to share and completely unforgettable. A few glasses of house white later and bam - there was absolutely no chance I was going back to work. And dessert? I kept telling myself: "No dessert, Frank. No dessert." But there's a rule in life ; if you see crème brûlée on a menu, you order it. This wasn't exactly crème brûlée, but a cheesecake-inspired version of it. Two spoons, four bites, and thank you very much. Favourite meal of the year so far. Completely blown away by this place. Mercatto -- go now. Go fast.

    I was there for my birthday and this place didn't disappoint, even on a Monday…read more The atmosphere was calming and refreshing with an upbeat fun whimsical garden. Service was friendly and prompt. The food was delicious. We were a party of thee and ordered a plater that served us well. All ate from the Beira Mar platter and all meats and seafood were cooked well to order. Fantastic place for a night out or a get together with other friends family or special occasion.

    Photos
    Dining room
    Dining room
    Mercado Negro
    Covered patio

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    Covered patio
    Beso by Patria

    Beso by Patria

    3.9
    (571 reviews)
    0.6 km
    $$$$

    My birthday dinner at Beso by Patria was nothing short of exceptional- it turned out to be the most…read morememorable dining experiences we've had in Toronto. Every dish was beautifully prepared: bursting with flavor and beautifully presented. What truly set Beso apart, however, was the hospitality. Despite the restaurant being incredibly busy, Bryan, our mixologist and bartender, and Krisztina, the general manager and sommelier, took the time to chat with us throughout the evening. They shared their knowledge of the menu and wines helping us with our choices. They both transformed a fantastic meal into a truly memorable experience. The evening ended with a personalized birthday dessert! It's rare to find a restaurant that combines outstanding food with such authentic, heartfelt hospitality. Even on a packed night, the team made us feel like we were their only guests. We can't wait to return!

    I had such a great experience at Beso by Patria. The space has a really warm, slightly upscale vibe…read morewithout feeling too formal, which I loved right away. We ordered a mix of dishes to share, and everything came out beautifully presented. The flavors felt very balanced--nothing overly heavy, just really well thought out. The seafood was especially fresh, and the tapas-style plates made it fun to try a bit of everything. Service was attentive without being intrusive, and the pacing of the meal felt just right. It's the kind of place you can come for a relaxed evening but still feel like you're treating yourself a little. Definitely a spot I'd come back to, especially with friends so we can order more and share.

    Photos
    Beso by Patria
    Wrapped Dates
    Wrapped Dates
    Interior design is very interesting

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    Interior design is very interesting
    Bar Isabel

    Bar Isabel

    4.2
    (522 reviews)
    2.5 km
    $$$

    So fun! A colleague recommended this place and I walked by yesterday night (a Friday) and it was…read morepacked! Fun vibes leaking out onto the streets and lots of chatter and conversation. I was able to score a table for 4 today (Saturday) for lunch and had a great vermut with some fizz. We had three adults and a little baby. We got the prix fixe meant for 2 people and added a few other dishes to supplement. The prix fixe included: Shishito peppers, simply roasted and topped with flakey salt Pan con tomate, better than the ones I had yesterday... the sourdough bread they make themselves in house. Think, crusty, topped with great olive oil. We ended up ordering a side of just bread and olive oil because we loved it so much. Papas bravas, a touch spicy. Lots of scallions. I thought they were just alright, but my friend devoured them. We chose the manchego over the chorizo (one of my friends is a pescatarian) and we enjoyed that. The star was the octopus and our additional order of the mushrooms with cured egg yolks. The octopus was so tender and yet crispy at the tentacles. The mushrooms were just scrumptious!! My absolute favorite. Crispy, meaty, topped with some greens that went nicely with the oyster mushrooms. To finish, we had basque for dessert. Umm can't believe it's the first time I had this! Wow, so delicious.

    Came here for a date night and I really wanted to love Bar Isabel, but was a little disappointed…read more There was a lot of hype around the restaurant, but the food was just average. We ordered the Sea Bream Ceviche and chips, quarter Octopus and Patatas Bravas. The highlight was the ceviche. The octopus was unfortunately a little overdone, which made it tough. I would absolutely not order the patatas bravas again. The potatoes were very dry and tasted as if they had been sitting out for some time. We also sat at the bar and had a few ordered of cocktails with the food. Be aware that the bar itself slopes down towards you. With that being said, my partner put her drink down on the sloped part and it fell all over both of us, with the bartender seeing it all unfold. He was nice in providing some extra napkins to dry ourselves off, but all he had to offer was "Yup that happens a lot" as opposed to maybe offering to remake the drink which was now 2/3 empty as a result. Was a little disappointed at that service in particular, especially when you're paying upwards of $18 for a small cocktail. The atmosphere was good, however. IF I were to give it another try, I'd probably just opt for drinks and skip the food, which was a little pricier for what you're getting portion-wise and quality.

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    Bar Isabel
    Half Octopus
    Half Octopus
    Patatas Bravas

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    Patatas Bravas
    416 Snack Bar

    416 Snack Bar

    3.9
    (366 reviews)
    1.0 km
    $$

    I've been to 416 Snack Bar many times, and it's one of my favorite places when I'm in the mood to…read moreeat a little bit of different things. Their menu is built around small plates, which makes it easy to order a few dishes to share or sample different flavors in one visit. My favorite item is the lamb sandwich. I order it almost every time because it's just that good. Another reason I love this place is that it's open late into the night. After an event or a night out, it's one of my favorite spots to stop for something delicious when most kitchens are already closed. I also like that the menu changes from time to time. There are always some familiar favorites, but it's fun to come back and discover new dishes as well. The atmosphere is another highlight. The space is small and intimate, with dim lighting, candles on the tables, and sometimes a DJ playing music in the background. It has a cozy, relaxed vibe that makes it a great place to spend an evening. It's one of those restaurants I find myself coming back to again and again.

    After years of wanting to try this place and not getting in, I finally made it for a cute little…read moredate night. The vibes were cozy and romantic, the wine was flowing (they have an excellent selection) and the tapas were great. We tried at least half the menu, and the standout for me was the korean fried chicken. Everything else was good, only real miss for me was the flauta. Definitely would come back here!

    Photos
    416 Snack Bar
    Eggplant Sangwich Doubledown
    Eggplant Sangwich Doubledown
    Reuben Sandwich

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    Reuben Sandwich
    Edna + Vita

    Edna + Vita

    4.1
    (50 reviews)
    1.6 km

    I had been wanting to try Edna + Vita for a long time, and finally made it here for Summerlicious…read more The restaurant is located beneath an office building in Toronto's Financial District, so lunchtime was lively and filled with conversations from nearby office workers. My first impression honestly made me wonder if it was really worth all the praise. By the end of the meal, I had my answer. Arugula Caprese Insalata A creative take on a classic Caprese salad. Arugula replaces basil, while a rich Parmesan cream stands in for fresh mozzarella, giving the dish a deeper, more savory profile without losing the freshness of the tomatoes. The balsamic balances the arugula's slight bitterness beautifully, and the juicy tomatoes cut through the richness of the cream. Fried capers add a pleasant burst of Mediterranean saltiness at the end. Simple ingredients, thoughtfully combined. Chicken Scarpariello This was easily the highlight of the meal. The chicken skin was beautifully seasoned and roasted until fragrant. Instead of being overly juicy, the meat was incredibly tender, with a faint blush of pink at the center. The Italian sausage had a firm, satisfying bite and a rich meaty flavor. I rarely describe roasted potatoes as "melt-in-your-mouth," but these truly were. The sauce, made with white wine, onions, peppers, and tomatoes, was so flavorful that I ended up using bread to wipe the plate clean--and still wished there had been more bread. Italian Love Cake A layered dessert of chocolate cake, ricotta cheesecake, and chocolate mousse. Each layer offered a different texture: the mousse was smooth without feeling heavy, the cake slightly dry, and the ricotta layer pleasantly crumbly. The texture was more memorable than the flavor, but it was surprisingly light to finish despite being a chocolate dessert. Tiramisu Although it's priced at $19.50, the portion is generous--about one and a half times the size of a typical tiramisu. The mascarpone was silky, rich, and pleasantly creamy with a touch of sweetness. The ladyfingers were well soaked with espresso and carried a subtle hint of liqueur. It tasted like a textbook tiramisu: everything was executed correctly, even if it wasn't particularly surprising. Many years from now, I may no longer remember the wildfire that day--but I'll probably still remember this chicken.

    Super solid place downtown. It's beautifully decorated on the inside and has a nice spacious patio…read moreon the street, with glass fencing around it. We had a pepperoni pizza, mushroom salad with arugula and frisée, and the pawn tagliatelle. We also had the prickly pear spritz and the lemonade. (The lemonade was better! Very refreshing with the addition of grapefruit.) The mushroom salad was fabulous. Nice and crispy, a healthy portion, and a light drizzle of balsamic.

    Photos
    Outdoor Sign
    Outdoor Sign
    Edna + Vita
    Edna + Vita

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    Nome Izakaya - japanese - Updated August 2026

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