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    Noodles and Company

    2.9 (59 reviews)
    Open 10:30 am - 10:00 pm
    Updated 1 month ago

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    Rich J.

    Dad/daughter outing and it was pretty good for a chain. Little on the spendy side for couple bowls of noodles, but it is a one off, nothing like it in the are. I had the Korean Beef and side of Korean Meatballs. Good servings and great taste. Also any place with single serving Sriracha, gets an additional star.

    The pasta bowl, i ordered the Zucchini Shrimp Scampi

    Today was the first day I'd ever gone to a noodles and company. The experience itself was... average. Just what you'd expect. The food on the other hand was amazing except for the fact that after a while it felt repetitive and plain. I don't blame that part on the makers of the food, but if I went again I wouldn't order the same thing because it would be to boring for anyone to have twice. This location was clean and the employees where nice. I would come again, but it's nothing special. I should add that I feel like the pasta was to expensive for such a small bowl, just something to keep in mind.

    Clean presentation

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    1 month ago

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    2 months ago

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    6 months ago

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    4 years ago

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    1 year ago

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    2 years ago

    Food is always good and service is fast and friendly. Location is always clean and has AC bumpin. I'm a fan of the Mac and cheese.

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    2 years ago

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    4 years ago

    Super good food at a really affordable price! Considering Bidenflation. Really enjoy each visit!

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    6 years ago

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    13 years ago

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    9 years ago

    Did a takeout for 3 dinners. Noodles were bland. Half the noodles were stiff and half were over cooked. Was not impressed.

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    We worked up a big appetite after spending the day at the Omaha zoo. Plus the hubby wanted pizza!…read moreThanks to Yelp for this find, it was only a 8-minute drive from the zoo. We started off with happy hour drinks and calamari. The lemonchello and Negroni are strong!!! You've been warned! The calamari was surprisingly delicious. It didn't have a fishy taste, the breading was thin, tasty and yummy. The sauces it came with were also bomb. It had a nice kick along with pickled peppers that I could eat by itself. Now to the stars of the show -- margherita and pepperoni pizza. Wow. It almost felt like our taste buds were transported to Italy after the first few bites. Both of these pizzas were on the happy hour menu. I strongly recommend getting them if you're in a pizza mood. From the fresh dough, to fresh cheese and marinara sauce.. these pizzas alone are a huge reason we will come back. Our daughter had the buttered noodles which were also tasty. Our server was great, food came out in a timely manner. The space itself is clean and cozy. There is a bar, plus indoor and outdoor seating. Thanks to the Via Farina team for a fantastic dinner experience!

    Great beer with Lumen on tap and great apps!…read more We had a good experience with friends out for our first time in a long time. The bread and cheese dip special at the time was amazing! I would definitely go back. We had a group of 6 and the place was busy but we did see the servers were working hard. The only way I would say they could improve is attention to empty glasses or provide larger glass options if they want to sell more beer. Good service overall, I'm usually more thirsty than most! lol Check it out for sure!

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    Tajarin pasta and fratello pizza
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    The Pasta Place

    The Pasta Place

    3.4
    (19 reviews)
    37.0 mi

    I really wanted to like this place! How can you beat homemade noodles right? Even though the…read morewaitress was friendly, our party of seven waited 35 minutes to get our orders. The noodles themselves are good and clearly fresh. $8.00 for a regular portion and $11 for a large serving. The protein add-ons, which had a $3 up-charge, were unfortunately lacking. My husband received three bites of sausage. I ordered the salmon for my protein. There was less than two tablespoons of smoked salmon. My Mom got chicken, which comprised three bite sized pieces. It felt like they were running out of food. The sauces were just okay from a flavor perspective. I had a vegetarian tomato which honestly could have used more salt, garlic, basil and oregano. My husband said his beef sauce was also lacking in flavor. All of the tables were full of customers. And even though the space is small, it would have accommodated a few more tables, which would have immediately benefited the restaurant. While we were there we overheard the waitress explain the wait time and transition some customers to "to go orders." The waitress kept our drinks re-filled and comped us two creme brûlée's for the table (it was my husbands birthday). But my father-in-law was disappointed they were out of the lemon tart as well as the chocolate mousse, both of which we're still listed on the dessert board. Sad face. We were told they would get their dessert order tomorrow. They were charging $6 for frozen desserts they were mostly out of- (not impressed). We suggest the management get a license to sell wine, as that would have been a nice addition to the meal. We support local businesses and we really want this business to succeed, but they need to fine tune their pricing/portion sizes, i.e. if the tiny amount of protein just came with the $8 or $11 pasta dish instead of being up charged I would have been more satisfied.

    I'm starting with 3 stars. The building is lacking ambiance, music, decorations, but I am sure…read morethat they will make up for it in fresh made quality. It's hard to bust heir chops in the first week of being open. This is definitely not a franchise. But a small local business starting up. It takes time to improve the establishment and perfect the choices. Was able to review the pre-opening menu. And the menu was changed islightly to add clarity. I spoke with the executive chef prior to opening He stated that all pasta and sauce is made fresh in-house every day. Cost - start with the $6 or $8 bowl of pasta, gluten free is available . Add protein (5 choices)for 2-3 dollars. A meal for one will run from $8-$12. A salad will set you back $8 They don't have Hours posted so i asked and posted it to yelp They opened March 13 or 14. I came in for Monday lunch with a Latino friend of mine. The pasta of the day is fettuccine or gluten free. Being home made, only one type of pasta is made daily. We ordered a large creamy bacon with Italian sausage and my friend the small portion of creamy four cheese Being new, I asked if they had a way of providing a small sample of each of the sauces and the waitress said they were already portioned out for large or small sizes. Asked for a sample of the Asian curry and the cook was quite vocal and annoyed about making a sample. It took almost 25 minutes from coming in to getting our food. Mind you, no one else was in the restaurant. Because of the flooding in Nebraska and the city of Lincoln's water reduction mandate. Our meal was provided with the finest in plastic ware and disposable cups. That will change when the water conservation order ends. There was a noticeable size difference between regular and large. I am surprised that they don't have a child's portion. The proteins, chicken and Italian sausage were properly cooked without any significant seasoning. We were surprised that we got a sample of the creamy curry sauce. Given the cooks hissy about making a sample. (Your new, everyone wants a way to try your different sauces, make a sampler plate) As there are more than 19 different types of curry. This one is more of a mild yellow curry. No heat, not too much twang but quite flavorful definitely worth trying The creamy bacon was a bit pasty, at the end there wasn't a single spoonful of sauce to be had. The bacon was subtle and not overpowering. Occasionally there would be a tiny chunk of bacon. The creamy four cheese pasta was a again not saucy, but pasty. The cheeses seemed to be overpowered by Parmesan and a bit salty. There were some very flavorful shavings of cheese. Towards the bottom, the cheese got denser and as the other order not a bit of sauce left. The garlic bread served with the meal. It was quite good but a bit overpowering over the subtle flavors of the pasta. If you only have a half hour lunch, this is not the place for you. If you want fine dining with a glass or two of wine with your meal, this is not for you. This is definitely not a franchise. But a small local business starting up. It takes time to improve the establishment and perfect the choices. Worth giving them a try. I'll be back in a few week

    Photos
    Check out the texture. That pasta can hold some sauce!
    Check out the texture. That pasta can hold some sauce!
    The Pasta Place
    Front window

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    Front window
    Pomodoro Fresh Italian Restaurant and Food Truck

    Pomodoro Fresh Italian Restaurant and Food Truck

    4.8
    (5 reviews)
    13.5 mi

    Pomodoro's was the "Food Truck Friday" feature on August 13th at Elk Creek Crossing and the…read moreopportunity to avoid cooking on Fridays is always appealing. We traveled a few blocks for fresh homemade Italian dishes, along with a number of neighbors who had the same idea. Arriving at 5:45-shortly after the 5:30 start time, we were surprised at the line that quickly multiplied with families taking advantage of the great weather and playground equipment that kept the young ones occupied. A wide variety of menu options were available including fresh pasta with a choice of alfredo, marinara or meat sauce. Meatball, brats and Italian sausage subs topped the sandwich offerings. Hamburgers and fries were offered but I didn't see or hear anyone ordering from the grill. A children's menu and family feast were also listed on the hand lettered menus taped to the truck. I ordered the fresh pasta with meat sauce and added a meatball. My husband opted for the Italian sausage sub with potato salad. My entree came with a breadstick and the meat sauce was so packed with meat that I probably could have skipped the added meatballs. My husband raved about his Italian sausage sandwich and I was impressed that they wrapped the bun in foil to keep it from soaking up sauce on the trip home. We had a short 5-7 minute wait for our meals which was delivered in foam takeout containers. Plastic napkin wrapped silverware was available for those eating in the park. The young lady taking orders was well equipped for the crowd and kept the line moving very efficiently. Credit cards were accepted and someone from the kitchen shouted a "thanks for coming" as we exited with our order. Food truck Friday is a welcome addition in our neighborhood and Pomodoro's did not disappoint.

    You can't keep my dad or gpa away from this place. Great family owned business with homemade…read morerecipes. Great way to support a small business and get some good food! My food is always good even takeout. Bread is my favorite!

    Photos
    Pomodoro Fresh Italian Restaurant and Food Truck
    Sorry for the sideways pic of our restaurant interior
    Sorry for the sideways pic of our restaurant interior
    Homemade lasagna

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    Noodles & Company

    Noodles & Company

    2.2
    (6 reviews)
    14.2 mi

    My daughter and I have been wanting to try this place for a long time and she mentioned it the…read moreother night when we were trying to figure out what we wanted to eat, (since I didn't feel like cooking dinner). So we went, looked at the menu for a couple minutes and we ordered our food. My daughter got the Garlic Bacon Crunch Mac & Cheese and I got their new Chili Garlic Ramen. We also split their Korean Meatballs. It looks like the food is mostly made to order. My daughter loved the mac and cheese and she said that she already wants to go back and I thought it was good too. My ramen was also pretty good. Sure, you don't get a lot and it may be a tad overpriced, but what we had was good. The employees were nice as well. One lady who called my order out by mistake, and my daughter went up to get it, gave her one of their rice krispy treats for free for the 'trouble'. My daughter was pretty happy about that, lol. All in all, my daughter and I liked and we will go back and try something else soon.

    They do not clean their prep station at the end of the night. Teenage employees put spicy sauces or…read moregarnish on old peoples food and laugh. The employees do not respect their manager . Staffing is constantly an issue due the workplace. Management has horrible communication skills with oncoming employees. They also do not clean lobby at the end of the night and left food under tables . They don't clean dishes all night long and pile them up . Would not recommend working their and wouldn't eat their myself as the one dish I made their had hair in it . Do better if you want a good store .

    Noodles and Company - noodles - Updated July 2026

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