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    Noodles and Company

    3.3 (46 reviews)
    InexpensiveSalad, Noodles, Pasta Shops

    Noodles and Company Photos

    NOODLES AND COMPANY ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Outdoor seating

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    Mac n Wisconsin Mac & Cheese

    I was craving noodles & company Mac n cheese and this is what I received. After spending 50$ on a meal for two I am very dissatisfied.

    Side of Mac n cheese

    Always problems every time I order from this location. Most recently, it was the $2.50 side of Mac n cheese that barely covered the bottom of the small bowl it came it. I understand that a side is not going to be a big portion, which is fine, but I'd expect more than a few bites. Sides from other locations are more than double the size, so I know it's not a company standard.

    Dry, overcooked penne rosa
    Lauren S.

    You guys.... one word. DRY. I was so upset when I opened my food to see dry, crunchy, overcooked pasta. Literally no pasta sauce (ordered the penne rosa). Also they were slammed with people and took about 20min to get my food (the workers were definitely hustling though)! But very disappointed that I paid $10 for some dry overcooked pasta:/

    My second choice of Pad Thai
    Jevona B.

    Oh how I love thee Noodles and Company let me count the ways... you have huge Rice Krispie treats. Seriously so huge I felt like a child trying to work my way through it. They have huge Snickerdoodle cookies. Again large enough that you feel like your hands are smaller than usual as you try to get all of the yummy into your mouth hole. Also you are one of the few places that actually carry my very favorite drink which is IBC Root Beer!!! so few places carry this that I will specifically come in just for the IBC. Now on a slightly sad note they did suddenly get rid of what was my favorite bowl there which was the Indonesian Peanut Sauté with extra peanut sauce this displeases me greatly but I'm not going to subtract a star for it because it's still AMAZING! If you haven't been here, WHY oh WHY not?!? Go. Immediately. Drop what your doing and go put this in your mouth.

    Truffle mac and cheese
    Stac M.

    Ok. This review is more a review of a single dish than the store... Well, I couldn't wait to try the Truffle Mac N Cheese. Now.. I am frustrated, wondering if it was the weird way I eat my food that caused me to be let down, or if it was just the lack of cheese? Let me explain.. I take food seriously in that I do not eat things that I do not like. I will not try to finish something just because. I enjoy my food. I want every biteful to be the best, but ESPECIALLY the last couple bites. With this in mind, I have a system. The system usually works and I end up enjoying the whole experience. What is this system? One word- middle. I eat from the ends of what ever is before me so that the middle of the dish is the last bite. In most cases this will cause the last couple bites of any meal to be the BEST! In Noodles and Company, my system fails miserably for one reason. The outside noodles of my Truffle Mac and Cheese were wet and bare. yuck. Leaving the inside bites, the middle, to be overly cheesy. One would think that overly cheesy is a good thing. Heck, even I would say, "There can NEVER be too much Cheese!" I would be wrong in this case. As for the location? The staff were friendly. The atmosphere was nice. The location (being on the corner of Reed and Henderson) was not ideal getting in and out of it.

    Very small portion of dried pork, little bbq sauce, and very little cheese sauce and cheese. It was like plain macaroni.

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    11 months ago

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    2 years ago

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    1 year ago

    Crispy chicken Alfredo was barely warm. The noodles were undercooked and stuck together and there wasn't much cheese on it.

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    1 year ago

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    2 years ago

    Amazing Mac and cheese! Definitely recommend. I would eat this all day. The service is great too.

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    1 year ago

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    6 years ago

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    4 years ago

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    11 years ago

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    14 years ago

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    3 years ago

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    Brian A.

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    12 years ago

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    5 years ago

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    14 years ago

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    5 years ago

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    7 years ago

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    15 years ago

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    16 years ago

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    8 years ago

    I love this place! For anyone who loves pasta and wants a quick but tasty bite - this is definitely the place for you! Never disappointed.

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    7 years ago

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    6 years ago

    Great place excellent product. Great pick up. Thank you really good pad thai. Pot Stickers

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    10 years ago

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    14 years ago

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    13 years ago

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    12 years ago

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    10 years ago

    Great food and came out quick! Super friendly staff. They got my order right the first time even with a couple changes.

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    12 years ago

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    Page 1 of 2

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    Morettis

    Morettis

    4.3
    (387 reviews)
    2.7 mi
    $$
    Established in 1984
    Fine dining

    As a Destin, FL native now living in Dublin, OH, I've been on the hunt for the best spots around…read morehere. A coworker of mine suggested this place to me a year ago when I started my new job. After skimming through the reviews I was a bit hesitant on coming here, but honestly I can assure you that the only thing I regret is not trying this place sooner. My boyfriend and I noticed it was in a small plaza and our first thought was that a "hole in the wall" place are usually the best so we were immediately excited. I did make a 6pm reservation after reading the reviews even though it was Wednesday and we were seated on arrival. We noticed the place was starting to get packed so I do agree that making a reservation would be best or try to avoid coming here on the weekends if you have issues with waiting or being crammed in small places. From start to finish, everything was a delight. Here's what we savored: * The homemade bread and butter- simply fantastic. I was going to ask for warm bread after reading a review, but since the waitress brought it out immediately I didn't mind and honestly it didn't need to be warm because it was good as is. The butter IS a true winner. I had to pace myself because I didn't want to fill up too soon! * Apps: WARNING portions are generous enough to be meals! We couldn't believe they were appetizers when it was brought out. Crab Cake- I've eaten a lot of crab cakes and I will say no, this wasn't the best crab cake I've had in my life BUT it was definitely a really good crab cake. Especially one with no breading. It was served with a delicious lemon butter sauce. Whoever wrote that the sauce was "sour" in a review made me giggle while eating this because I mean the sauce has lemon in it... hence the name, but even so the flavors were perfectly balanced and I enjoyed every bite. Fried Eggplant- okay my taste buds went over the moon with this one. An absolute standout. The eggplant was cooked to near perfection, and the creamy tomato sauce was to die for. 10/10! It was such a flavorful dish. Tossed Salad- a fresh, vibrant salad with a vinaigrette dressing so addictive we finished it in minutes. This is a unique salad because of the bow tie pasta in it. The tomatoes and green beans that also come in the salad are a nice touch and very enjoyable. * Entree- my boyfriend ordered the Chicken Marsala and he loved it! The chicken was cooked flawlessly, and the pasta was incredibly soft--possibly one of the best texture I've ever experienced. The marsala sauce was rich and flavorful. Ravioli- I opted for the spinach noodles with ricotta cheese and chose the link sausage. I also asked to have the crumbled sausage added as well (for an extra charge) because I needed to try this sausage that everyone has been talking about..... This Morettis sausage recipe does NOT disappoint. If you don't like "spice" you won't like it because it does have a kick to it, but I enjoy spicy. I will say I'm a fan of the crumbled sausage over the links though. It may be the same thing??? but I could go without the link casing. The ravioli were massive, perfectly stuffed, and absolutely delicious. Dessert: We couldn't resist not ordering and trying the dessert so we took it to go. They were offering a caramel apple cheesecake. After the food coma wore off, we enjoyed it at home, and I fell even more in love with this place. It's unlike anything I've tasted--cheesecake with apples inside is a game-changer! Every sauce and dish was outstanding, bursting with flavor and made with care. Karen took excellent care of us, making us feel welcome and ensuring we had a fantastic first experience. We're already planning our return to explore more of the menu. Thank you for a wonderful dinner. This place truly exceeded my expectations!

    We hadn't been to Moretti's in years, and decided to give it a try this summer. The first time we…read moretried they were closed for summer vacation. The second time was when we found out they close at 8pm. The third time was a charm - we had a 6:15 reservation, and were seated promptly since that was apparently considered the late end of the dinner hour. Our party of six contained three people in their 40's and three 75+. We felt like we brought down the average age significantly. It was like being at a slightly upscale MCL. But LOUD. Like as in could not converse with the person next to you without shouting level loud. The bread and butter were the highlight - fresh bread and a wonderful compound butter with garlic, onion, and herbs. The wedding soup was also very good, with enormous slabs of chicken and vegetables, but oddly no meatballs. The salads were creative, incorporating pasta, green beans, and other items rarely seen in a standard side salad. The entrees were where things got weird. Unlike most of our party, I like mushrooms - but I'm not sure I've ever seen a menu with so many of them. Even the otherwise traditional chicken Parmesan had a large assortment of them scattered across the top. They were tasty, but there did not seem to be any consideration of presentation or general compatibility with the primary ingredients. The vast majority of items are in red sauce, which was fine but not particularly memorable. The piccata sauce was reminiscent of the lemon substance served over fried chicken at old school Chinese restaurants. We shared the tiramisu and caramel apple cheesecake, both of which were wonderful but neither of which was made by the restaurant according to the server. Even with the relative scarcity of Italian restaurants in Columbus, I suspect it will be a few more decades before we circle back to Moretti's again - but if we identify the source of the bread or desserts, we will be first in line at those places.

    Photos
    Egg plant appetizer
    Egg plant appetizer
    Veal Moretti
    Veal Moretti
    The front door

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    The front door
    Cementos

    Cementos

    2.5
    (15 reviews)
    0.3 mi
    $$

    Wow the new bartender Ben is a disgrace for this great place he messed up our order and we got Burt…read morethe chicken wings I am disappointed I've been going there for 10 years. It's a shame

    A laid back and decent Italian bar-dive, Cementos has been around awhile in the long span of shops…read moreoff Henderson and Reed. And like Spuds and other watering holes there, the space attracts old farts handling vodka sniffers and gin and tonic in the late afternoon that I visited, making vacation plans, bull s'ing staff, or draping the patio with menthol 100s or turkey blend tobacco smoke. Though at night the joint can trend to a younger clientele woo-hooing and hanging off the patio rails; they have bands sometimes in the weekend; the $5 cover is added to your bill. It's basic dive status, the beer choices are boring and drafts are too. But they do have nightly specials and great service. The food here is Italian, and pretty good. I had chicken parm, they make it with a juicy breast though it is a bit over breaded, and sauce that taste like pizza sauce; the sauce is very delicious with the texture of pizza with cheese and topings. The spaghetti here is not to my taste, not 'spicy' enough to lack a better word, but not too bad for a side. The side salad is remarkable; A very good toss of different vegetable flavorings with olives which I topped with blue cheese dressing. The rolls are standard. Happy hour offers half off appetizers. The prices are competitive and the service is good. They need to up their beer choices. Though I am sure there are a good number of people left who dig Yuengling.

    Photos
    Cementos
    Large Super Rocket.

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    Large Super Rocket.
    Villa Nova Ristorante

    Villa Nova Ristorante

    4.1
    (464 reviews)
    2.9 mi
    $$

    Villa Nova does not disappoint! Came here today for lunch and the Saturday crowd was hopping…read more Service was good, ambience is charming and food was delicious with generous servings. I had the legendary chicken parm - it's hard to imagine better - and loved the breadsticks and salad with delicious homemade sweet n sour dressing. My guy had the chicken crunch - a delicious choice. No room for desserts. Brought home plenty of leftovers. Love this place for comforting, hearty Italian!

    I go to Columbus quite a bit to relive my college days at Ohio State and I'm always looking for a…read moregreat Italian restaurant. Well, Villa Nova, does it all well. I went on a random Wednesday night and the place was packed. But, the service was still with a smile and quick. Your classic old school Italian restaurant in the interior, you can almost see the old gang there in the 70s. Let's talk about the food. First, they offer you a salad or soup with your entrée. I chose the Italian wedding soup and it was quite pleasant. Not a big salad guy, but I'm told that their salad was pretty decent and they're Italian dressing as well. I ordered the spaghetti and meatballs, which is definitely classic with me. I was a big fan of the dish. They use more like a fettuccine noodle, but it doesn't get in the way of the great taste. The sauce is a sweet sauce and complements the excellent meatballs well. I am also a huge fan of their bread. Overall, a really enjoyable meal and an old-school Italian restaurant.

    Photos
    Villa Nova Ristorante
    Chicken crunch
    Chicken crunch
    Bar at Villa Nova, comfortable and small. Jukebox in the back corner.

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    Bar at Villa Nova, comfortable and small. Jukebox in the back corner.
    Borgata Pizza Cafe

    Borgata Pizza Cafe

    3.7
    (297 reviews)
    2.6 mi
    $$

    Was in the mood for pizza so I came by to pick up a couple slices after stopping at the new Koffee…read moreParadise location. They weren't super busy for lunch. A few handful of folks dining in. Only one server. She was friendly. I ordered a slice of cheese and a slice of pepp. Around $5-6 per slice. Not bad! I waited a few minutes then the she brought the slices out to me. Seemed like they were made to order. Hot and fresh! They were both good and pretty substantial. Not really NY style but it was still tasty.

    I've heard a lot of good things about Borgata Pizza Cafe so I already had high expectations. I was…read morestill blown away. The ambience was very casual - when my party of two walked in, we were greeted right away and told we could select our seats. Our server, Iroquois, was great. Very attentive and helpful with explaining their menu. My boyfriend and I ordered a Caesar salad and House salad with the homemade Italian dressing respectively. Both were fresh and delicious. We shared a 20" Margherita pizza with no tomatoes (boyfriend has a texture issue with full tomatoes). Even though I recently came back from a trip to NYC where I had my fill of pizza, this could have been a contender. The crust itself was just soft and delicious and the combination of cheese and toppings was delicious. My boyfriend, who is born and raised in NY, loved it so much he's wanting to go back in the next couple weeks and even introduce more folks to it.

    Photos
    Interior
    Interior
    Extremely doughy, undercooked (and unsafe-to-eat) pizza.
    Extremely doughy, undercooked (and unsafe-to-eat) pizza.
    Borgata

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    Borgata

    Noodles and Company - salad - Updated August 2026

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