My wife and I stopped by with our three friends about 8pm on Saturday night. I was pleasantly…read moresurprised by the nice ambiance and decor with what looked like a copper top ceiling, a main bar, a few raised tables and 2 cozy leather chairs that made me think of enjoying a nice after dinner bourbon in the study of an late 19th to early 20th century study of a business tycoon or politician from that time period.. The bar tender, Noah, was impressive and friendly in that he knew his liquor stock very well, and could explain the flavor intricacies of the various types of bourbon, vodka, and gins. They also offer some non,-alcoholic beverages for the "designated driver" of the group too. We watched Noah make everything from regular and "dirty martinis" with fresh ingredients, as well as one drink where he used a butane lighter and some tiny cedar chips in a straining tool above the drink to give it a fresh, authentic smoky look and flavor. Noah knows his stuff!!!!! The patrons were friendly, diverse, and easy to socialize with if you chose to do so. The establishment is pet friendly for "socialized pets" with a water bowl outside the establishment and some free Milkbone treats inside. Keep in mind that this establishment is a "tasting room" with the majority of products from the New Scotland Distillery, but there are other options. Just don't expect to get a Bud Light Draft or food here. The only downside is that parking in the Lark Steet and State Street location is difficult to obtain without some effort, but we managed to park our vehicles 2 blocks away. This is not a direct criticism of the establishment because the experience is well worth this minor potential inconvenience. We would definitely go back there again, especially for the specialty drinks or the flights and half flights of their bourbon and vodka products. Thank you once again, Noah, for a pleasant and educational evening!!!

Greeted by lush greenery, and gently splashing fountain at the door- a few steps down into a wood…read moreand leather light filled cozy retreat. The greenery continues inside with plants adorning a large picture window. Every surface gleams and the place smells fresh and clean... The bathroom is impeccably spotless. Classy attention to detail is the order of the day at New Scotland spirits tasting room. Our bartender, Noah, was welcoming and knowledgeable and our drinks were delicious. We will definitely be back.

Josie's Table serves yummy food with fantastic service, in a lively atmosphere. If you are looking…read morefor a quiet place to dine, this is not that place. If you are looking for crave-able bites and you do not mind a bit of crowd chatter, go. You will not be disappointed. The only critique I had was that the cheesy dip and an herbed butter was served with already buttered bread. It was very greasy, and unnecessarily so. The mushroom pasta was incredibly good.

Came here for a girls' night dinner with friends and had a great experience. The place is clean,…read moremodern, and beautifully bright. The waiting area near the entrance is spacious, so you can comfortably chat while waiting for your table. The staff were very friendly and professional. My friend ordered the half chicken and I had the beef burger. Both dishes were nicely presented and delicious. The burger looked a little small at first, but it was actually very filling -- I didn't even touch the fries! We shared a cheesecake for dessert and it was light, fresh, and really tasty. Overall, it was the perfect spot to relax, catch up with friends, and enjoy a lovely evening. We'll definitely be back!

Met my friend for lunch and we had an amazing meal. I tried the earthy organic pasta which…read morerecommended by our waiter. It had Brussel sprouts and mushrooms with ricotta and white wine. It was incredible. My friend ordered the grass fed burger which was cooked perfectly. I loved the interior. The dark walls gave a feeling of elegance. It was quiet for lunch so I'd like to go back and see the dinner vibes. Service was attentive and knowledgeable providing great recommendations.

My girlfriend and I decided to do an early Valentine's Day dinner and we decided to try out Mint as…read moreshe is a vegetarian and they had a pretty friendly menu. We made reservations but did not need them (it was a Wednesday) as the restaurant was only partially full. This place has a very warm and friendly decor. Fancy without being pretentious. As a Jazz fan I appreciated the playlist throughout the night. Our server Dennis came over and took our drink orders. I had the Manhatten which was really good - walnut liqueur, bourbon, orange peel and a cherry. My date had the martini which I tasted and was also pretty good. For appetizers we were going to get the fingerling potatoes w/ chickpeas but our server recommended the Korean lettuce wraps (we got them w/ mushrooms). These were pretty good but kind of messy for my liking - you put them together on your own and are provided with romaine lettuce, kimchi, pickled veggies, mushrooms/beef and a "spicy" sauce which I found lacking in much heat (I am a bit of a heat seeker). We also got the "warmed" spiced olives which were definitely a hit for me but not so much my girlfriend. For mains I had the "smoked" brisket en biere w/ cauliflower and gravy. The meat was super tender, well seasoned but I really don't think it was smoked - the texture was that of braised beef, not bbq. That being said, it was quite good along with the riced and roasted cauliflower. My girlfriend had the pasta dish w/ mushrooms. I tried a bite and thought it was OK - she thought it was a bit pricey ($29) for what it was, I agreed. We're not big desert people but Dennis mentioned the tiramisu and we're big fans so we ordered it and it might've been the best bite of the night, really enjoyed it especially the crumbled pistachios. Overall it was a really nice meal, service was attentive and quick and the food was overall pretty tasty. We will definitely be heading back.

Out for date night and decided to give L'Roca a try since it's new in our neighborhood. The…read morerestaurant is really nice inside with comfortable seating and intimate lighting. You could eat closer to the bar to enjoy the music and people watching, or toward the back with the fire place. Service was great. Our waiter was helpful as we tried to figure out what to get, and we even had a chance to talk with the owners son. After going back and forth with the menu that is full of great options, I ordered the Bistec Encebollado, grilled veggies, rice and pigeon peas, and plantains. The steak was so big, I totally left with a second meal. My husband ordered peppered steak, mashed potatoes and grilled veggies, and that was also a large serving. Both meats were juicy, tender, and well seasoned. The mashed potatoes were freshly mashed and perfectly seasoned, as were the vegetables, and the plantains were nice and sweet. I will definitely be coming back. The vibe was nice, and the food was delicious!

L' Roca was good. Food was tasty. Atmosphere is very nice. Service was a little slow at times. I…read morewasn't in a rush, but arrived hungry at lunchtime on a Saturday. I was warmly greeted, seated, and given a menu and then it took some time, well after I was ready, to be visited to place my order. No biggie, but I was ready and it wasn't busy, with guests at 1 other table. When I finished my meal, I waited again. Not a huge problem but a lot of side work was being done vs providing service. I let server know I was all set and he acknowledged then continued to make drinks for kitchen staff. I had ordered lemonade but after checking, it looked like they were out, so he offered the juice (without explaining). Food was very tasty. Lunch was $37 before tip, for 3 tacos meal, 3 empanadas app, and the fruit drink.

Brunch in Albany was a new experience for me. I decided to try this spot out and was pleasantly…read moresurprised. The atmosphere is very modern, with all the bells and whistles. The color scheme is amazing, and the service is second to none. They move efficiently throughout the restaurant; they don't have just one person assigned to each table but use a group approach, and you can order at the table with the app, which is cool. Bartender Benny was great! The food, I'll say, was fair. I do believe the prices don't fully reflect the quality, but the overall feel is great. The champagne machine is a great touch, so that was unique. This is a very upscale brunch, but it's worth the hype for the decor. Parking is not the easiest, but it's worth it.

The food took an hour to come out. The menu resembles the Dunkin' Donuts menu, but at three times…read morethe price. There were no waiting staff; you had to order from a QR code on the table. At the end, they added a 20% tip to my bill, even after I left a cash tip. I called asking to speak to the manager, and they hung up on me three times. I left one message but received no reply. In the end, Amanda refunded my money. However, we'll never go back to that place that made us feel so unwelcome and taken advantage of.

What an excellent lunch spot! It's a must stop!…read more We came here for a quick lunch spot after a tour of the state capitol. Well worth it! The Smash Burger and Chicken Wrap were great. Seasoned to perfection and very tasty! The house salad was ok nothing to report home about! Service and ambiance were great. I would return here for a dinner! Highly recommend.

This review is strictly for brunch on a Sunday, and directed at ownership/management:…read more You guys, really? First, your Brunch menu and food are excellent, when we finally got our food - after roughly an hour of waiting - I was instantly reminded of why Dove and Deer is great - bold flavors, excellent preparation, gorgeous plates all in a city that desperately needs it. Second, I really felt bad for the 3 people responsible for running an entire restaurant on a Sunday (two waiters and one person in the kitchen). They did their absolute best, were so kind and apologetic, but obviously completely stressed out and frazzled. Tables got up and left after waiting for someone to get back to them - and we almost did too. It's unfair to restaurant staff to put the burden of running an entire place on them. I get if someone called off and you're short staffed 1 or 2 people, but did everyone call off? Besides 3 people? Come on. You have a real opportunity to be a go to brunch destination, my advice is to staff appropriately and give it a real go or risk customers not getting to experience the greatness that is your food - and taking their dollars to someplace far more mediocre. The only reason this isn't a 2 star or 1 star review is because of how hard your staff tried, and how good your food is (when it finally shows up).

The Larkin Hifi is such a vibe! It has a cool vintage feel. I came on a Friday night and…read moresurprisingly it was pretty empty. They have a great drink selection to choose from and lots of cozy booths to sit in. Drink prices are slightly higher than other bars in the area though.

Great drinks! This was my first time coming to this bar. It is so cute and record themed. They have…read morespecialty cocktails that were fantastic. They also have different deals that go on each day. They have seating and bar seating. Also the espresso martini is a must get!! Best one I've ever had!

This is a mall bar. The room, is cozy. They have a good choice of drinks. Good service. I will come…read moreback

10/10 bar. Very nice. Would recommend. Guy rules. Asked for a shot and he gave me one. Ambiance is…read morelovely.

This is a review of only the cocktail lounge. Friends from out of town were staying in the…read morecarriage house behind the hotel and we agreed to gather in the lounge for a drink or two. The building itself is impressive, although maybe not quite as impressive as the castle-looking building next door. Our party of seven settled in at the bar as there otherwise did not seem to be a large enough table for all of us to gather around in either the main lounge area or a small room off to the side. The dark wood paneled walls, large fireplace, assortment of easy chairs, couches, and high desktop table gave off a feeling of warmth and welcoming. The friendly bartender introduced herself (sorry I've forgotten her name) and informed us that spirit-wise, the bar was capable of preparing the standard, traditional drinks like Manhattans, martinis, etc. All beers were poured from cans, and at my request, she recited the names of about six that were available. I don't believe anyone in our party inquired about the wines that were available. The building simply calls out for an explanation of its history. Upon our request, the bartender offered to provide either the "brief" or "full" option. We requested the full history. She was obviously well up to the task. You would be amazed at the variety of things you could learn here. Just to touch on a few key topics that were mentioned, consider Alexander Hamilton's wife, puffed rice, Bab-o cleanser (cue up the jingle), Bishop Gibbons, and an orthopedic surgeon. I don't know what the normal food arrangements are in the Lounge. I'm guessing that our out-of-town hosts requested some snacks for us as a few bowls appeared with mixed nuts, crackers and cheese, fresh grapes, humus, and warm pretzel/croissant rolls, and a plate of prosciutto wrapped cream cheese. Overall, the atmosphere here is simply friendly and inviting. I think it will become an occasional gathering place for our local friends when looking for a place that is quiet and relaxing.

A beautiful boutique hotel it just had its grand reopening last week! It's absolutely gorgeous…read more If not for attending an event here last evening I would have missed this slice of architectural heaven! The owners have renovated it with great care. The rooms are furnished with just the right amount of furniture allowing the room to feel light and airy. Each room is designed with the right amount of seating for flow and multiple conversation points without anyone feeling crowded or being interrupted by another conversation. Although the rooms have dark paneling the large windows and French doors allow for an abundance of light. The backyard is lovely and flows into Washington Park! Imagine having a whole park as your backyard!! I would love to come back for a stay!

Excellent vegan options, amazing service, a classy but casual atmosphere was cozy and inviting,…read morewith a nice selection of draft beers, craft cocktails, and some epic sandwiches and burgers Savoy Taproom has something for everyone. Yes, you can make reservations which is what we did to ensure we would have a table on Friday night. It wasn't necessary but with a larger crowd it is a must if you are expecting to get seated otherwise you may just have to rely on luck. We had a variety of eaters in our group but Savoy was able to accommodate all. Appetizers. Soups, salads, burgers, and even hotdogs most menu items can be customized to be made vegan. This often means omitting the cheese. And here is where I think this should have been a five star experience but they lost me on this... burgers can substitute a Beyond patty for an additional $3, infact, the only burger on the menu made entirely vegan is the "Far Beyond Lark" with fries which was price at $24. Literally the most expensive burger on the menu. It's 2026, the cost of Beyond or Impossible meat is almost the same as beef. Why are vegans still being penalized to pay a higher price when dining out? If anything make the vegan burger the same price as the others and add a $1 substitution fee to make any of the others vegan with vegan cheese, Beyond burger patty, and vegan mayonnaise. Just a thought. All the burgers come on a lovely toasted brioche bun but because it contains egg, the vegan substitute is a sad gluten free bun of dispare and remorse. The cauliflower wings were delicious, I got Nashville Hot but something in them almost gave me Indian food vibes like a curry of some kind? The fries are the absolute best, I love a basket of good hand cut French fries. The guys at the table who ordered their burgers enjoyed them, although they needed extra napkins but that's not always a bad thing. Overall, great experience! I would love to go back. I hope to see in the future a menu change to be more inclusive of customers on a plant-based diet considering their health and not how deep their pockets are.

The food was chef's kiss on a cold Friday night -- exactly what we needed. The wings? Amazing…read more Butter chicken? Slapped. Cauliflower? Surprisingly elite. No notes. The waitress was attentive, friendly, and very much in her "I'm not letting you leave hungry" era, which we appreciated. Now... the back seating situation We were seated in the back, which was promptly "cleaned" at 11:00 PM on the dot. Lights on. Vibes off. It felt less like closing time and more like a gentle-but-firm "you don't have to go home, but you can't stay here." Meanwhile, the bar area up front was packed and vibey, so shutting down the back while we were the only ones there was... a choice. Shoutout to the music though -- solid playlist, good energy. Side note: the hostess up front had some... interesting energy. Not bad, just a little confused. When we moved a table to make space she said, we cant do that. It was -15 outside and no one was there---- Overall: great food, great server, fun bar vibe -- just be prepared for a dramatic lighting change if you're in the back late. Would still go back (and probably sit closer to the bar next time).