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    Nos Casa Cafe

    4.0 (26 reviews)
    InexpensiveSpanish, Portuguese
    Open 7:00 am - 9:00 pm

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    NOS CASA CAFE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids

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    Mon De Vaca  (Cow Tripe and Hoof Soup) it came with a delicious tangy hot sauce in a little container on the side.
    Jose B.

    A hidden gem of home cooked Cape Verdean comfort foods. I tried the cowbhoof and tripe soup roday but I will bring you updates as I believe this place needs to be explored oh I almost forgot I had a couple of crispy fried pork chunks with the skin and someeat really savory and a great value at 2 for a dollar.

    Lunch at Nos Casa Café

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    10 months ago

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    13 years ago

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    11 years ago

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    9 years ago

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    12 years ago

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    9 years ago

    My third time eating there this week, great selection of traditional Cape Verde dishes. Great service with a smile!!!

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    Review Highlights - Nos Casa Cafe

    The cachupa with eggs is a breakfast I think about often and can't have enough of the tuna pastels!

    Mentioned in 2 reviews

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    Casa Portugal - Let The Dunking Begin

    Casa Portugal

    3.8(282 reviews)
    3.7 miInman Square
    $$

    After an easy 5hr bus ride from Albany (ride included 1 stop), I thought I'd be wiped- but…read morehonestly, when my daughter picked me up from South Station in Boston, it gave me a second wind. She'd mapped out a perfect little afternoon and evening, starting with an indoor market that was full of local art and vintage charm. By the time we wrapped up there, we were hungry. With so many restaurant options around, we chanced it and landed here. The moment you step inside, you're hit with that scent of garlic and seafood. My kid and I gave each the 'look' that said: this is it! Casa Portugal is inviting and decorated in soft blues+whites giving a coastal feel and the service equally matched the energy perfectly: attentive and kind. Our plump and juicy shrimp in tomato sauce starter was rich and full of garlic. It was the kind of appetizer where you find yourself wanting extra bread just to sip up that garlicky sauce. For our main plates, my kid picked the grilled octopus, and I went with the sea bream. The octopus was "like butta," and had that perfect char on the outside but silky inside. My sea bream was nice and I particularly liked that they got rid of the head and tail for me. Both our man plates by the way- had a nice amount of potatoes and steamed vegetables. And here's another part that really stood out- pricing. For the quality and freshness of the seafood, everything felt reasonable. All in all, come to Casa P. for a good meal. From the moment you walk in and smell that garlic in the air to that last bite of seafood, it really delivers on every level.

    We had a delightful dinner here at Casa Portugal. On a chilly evening, this place felt very warm…read moreinside with beautiful decor and a peaceful ambiance. We started off with a pitcher of sangria, as did many other couples around us. The sangria was delicious, one of the better ones I've had. Fruitful and sweet, very refreshing. They bring bread to your table to start, it was very good especially with some butter and olive oil on top. I do wish it were toasted or warmed but it was still fresh. We also ordered the appetizer, Chouriço Assado no Fogareiro (Grilled Portuguese Sausage). This came to us straight off the flame and was nice and hearty. I ordered off of the specials menu, Bacalhau com natas (Cod with Portuguese cream). It was very yummy, fresh fish and a light cream. It came with salad but I asked for rice. Instead of substituting the waitress gave me both and charged an extra $5...oh well. Salad was good and rice too. My boyfriend got the Filetes de Peixe (Fried fish filet with salad, rice & potatoes). He enjoyed his too! Those potatoes were yummy. We chose fish and most of the tables around us did too. We skipped on dessert although all looked great. This place was quite charming inside and definitely is an awesome place to enjoy dinner. It was busy so we were lucky to snag a table as it's not big inside. We did feel as this cooking was very homemade and although super tasty and lovely inside, I wouldn't consider it fine dining. I would revisit!

    Photos
    Casa Portugal - Dinner Tastes Better By The Sea

    Dinner Tastes Better By The Sea

    Casa Portugal - Salad and Rice

    Salad and Rice

    Casa Portugal - Comfort Food, Coastal Style

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    Comfort Food, Coastal Style

    Amar - Bluefin tuna

    Amar

    4.2(51 reviews)
    1.7 miBack Bay

    Amar's afternoon tea, located inside the stunning Raffles Boston, offers an elegant and elevated…read moreexperience that feels both refined and indulgent. From the moment you enter, the setting makes an impression -- the dining room is decadent and beautifully designed, with rich finishes, dramatic details, and sweeping city views that create a luxurious yet inviting atmosphere. It feels special without being overly formal, making it perfect for celebrations or a sophisticated afternoon treat. The tea selection is thoughtfully curated, featuring high-quality blends that range from classic black and green teas to more delicate herbal options. Each tea is aromatic, well-balanced, and served with care, allowing guests to truly savor the experience. The sweet pastries are a standout. Beautifully presented and expertly crafted, they deliver flavor and texture without being overly sweet -- a balance that elevates the entire tea service. Each bite feels refined rather than heavy, allowing you to enjoy the full assortment without feeling overwhelmed. The savory selections complement the sweets nicely, rounding out the experience. Overall, afternoon tea at Amar combines breathtaking views, a decadent and stylish setting, exceptional tea choices, and perfectly balanced pastries. It's a polished and memorable experience that stands out among Boston's luxury dining offerings. $90/person unless you add alcohol. Made reservations

    Went with a party of four for high tea and was very impressed…read more Atmosphere/ambience: lightly filled mid day on a Thursday. Absolutely stunning view of Boston on the 17th floor of Raffles hotel. High end decor and artful and elegant setting. Service: Professional, attentive, knowledgeable and easy to find. Tea was warmed. Opinions and pairs offered when asked. Food: lovely tower. Filling -- neither scant nor heavy serving sizes. Sweets were a standout, especially the chocolate kouignette. The savory was very good. Nice dab of caviar on the cucumber sandwich. Drink: we had the mango and greens spritz to start off. So fleshing and subtly complex. I had the grand jasmine tea, and it was a wonderful bouquet on the nose. Price: This will set you back a bit more than some but done better than the same priced or close to it when considering service and ambience. Valet parking is $40. Garage next door is $25. Though if you're paying this price and having this experience, the extra $15 might not matter. I'll be back for special occasions.

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    Amar
    Amar
    Amar - Monkfish

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    Monkfish

    Libertine North End - Lobster Carbonara

    Libertine North End

    3.9(183 reviews)
    3.0 miNorth End
    $$

    We chose this fusion Portuguese Italian because it was 99% gluten free and with my son having…read moreceliac every now and then you want to go somewhere where he can indulge in everything. Loved the deep fried calamari and meatballs which he can never order anywhere else. Hubby had the scallop risotto and I had the burrata and my son the lobster carbonara (not very authentic as it had cream and peas instead of pancetta, eggs and pecorino) which he really enjoyed. Service was wonderful and friendly

    A member of our party has a gluten allergy and Libertine was the first restaurant that came up in…read morethe search for a GF Italian in the North End. It's pretty difficult to find a bad experience in the North End, but we managed just that at Libertine. 1. It was very hot and humid but the air conditioning was not on. They have open half walls to the street, as many restaurants do. But other places we went had their AC on as well. I'd say it was around 85 in there because the food is being cooked in the open. If I was feeling generous, I'd say 82. At some point, it did seem to kick on maybe an hour into the meal. But it never cooled off. 2. A lovely vocalist began singing with a microphone. We recorded her at 95 decibels. The equivalent of a motorcycle. The following evening we saw her, again, in another restaurant and the microphone was not as loud and she was fine. 3. The most concerning part of the evening is that two in the party ordered non alcoholic beer. One can't have it for health reasons and the other has been sober for 35 years. As he took a giant sip, he realized it was alcohol and jumped up and ran out to spit it out. This is an unforgivable error. The waiter apologized but nothing was taken off the bill- not that this would have mattered, really. 4. The food was below average for the area.

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    Libertine North End - To die for!

    To die for!

    Libertine North End - Yes, the calamarie is guten-free!

    Yes, the calamarie is guten-free!

    Libertine North End - Pappardelle Bolognese

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    Pappardelle Bolognese

    Nos Casa Cafe - spanish - Updated August 2026

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