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    Lilly's Gourmet Pasta Express

    4.0 (225 reviews)
    ModerateItalian
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Lilly's Gourmet Pasta Express Takeout or Delivery

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    LILLY'S GOURMET PASTA EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Lilly's Gourmet Pasta Express

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    Porcini Wild Mushroom Ravioli
    Marcus W.

    1/8/26 Thursday First time trying this local spot! After seeing (whatdidyoueattodaysir) come by! I got Chicken parm sub and my mom get the mushroom ravioli in a cream sauce! Got a Fried Truffle Gnocchi With pesto marinara. The Chicken parm sub was delicious omg the vodka sauce is so good! It's a a lot the chicken is cooked crispy but inside the chicken is moist and taste fresh no frozen chicken pieces! The cheese and fried prosciutto bits, shredded mozzarella I could eat one of these 2 times a day! I need to take a nap after eating this! The place is clean and welcoming and very wholesome the own was very friendly and awesome customer service. Gave me a run down of the menu and suggesting! Will be back and order more from the menu!

    Beautiful views
    Jay M.

    I was in mood for homemade pasta . I ordered a Alfredo pasta dish with chicken, shrimp, chose fusilli pasta , can soda. Cost was 30 bucks .... Steep for no dining service ? Chicken was cut up cubes chicken cold , cooked hours ago and then chopped and added? No flavors Shrimp Cameron tails own in a pasta dish... I'm not eating tails ? Had to hand pick off? Shrimp no taste , frozen previous fishy taste... Gear should have been sautéed in garlic, grilled then added ... awful Dinky piece of bread provided... wanted more bread? Fusilli pasta had a hard , not tender texture... sauce tastes right from a jar? No flavors, Maybe a few sautéed mushrooms might have helped... worse than Olive Garden at 2-3 times price... I don't see returning . Can of orange soda was good tho.

    Location (outside seating)

    I've been coming here for a few years ever since I moved up for grad school, and it's easily my favorite pasta place in Boston. The quality is insane, along with the great service and vibe they provide. Would recommend any day of the week!

    My go-to order: cajun alfredo with broccoli, fried chicken cutlet and mushrooms with ziti
    Vivian W.

    There are so many pasta-bilities at Lilly's. Why? Because you have the option to customize your pasta the way you want it. And you bet I'm going to customize to my hearts content. I'm personally a white sauce person so my pasta creation is always a little heavier BUT that's how I like it. My fool proof go-to pasta creation is cajun alfredo with broccoli, fried chicken cutlet and mushrooms with ziti. I've been having the same order for years since the good ol' college days and it always hits the spot. When I'm feeling like I should be healthier, I go for the classic red sauce. My healthy go-to creation is the tomato basil with meatballs, broccoli and mushrooms with ziti. The homemade meatballs here are so good and highkey the highlight of this order. Each creation is made to order with their fresh pasta. There are a lot of options to customize so I'm sure you'll be able to create your dish the way you want it all while it being reasonably priced. I still don't understand how and why pasta elsewhere is SO pricey?! Lilly's is a moderately sized corner shop that serves the Mission Hill/Longwood Medical Area. It's the perfect midday meal at school/work or a late night meal back at the apartment. They have a few bar seating areas so you can dine-in. It's more of a casual pasta place that has (in my experience) friendly staff. I always walk out of Lilly's full (when I dine-in) and happy. I'll be back- again and again!

    Lobster Ravioli
    Elizabeth Y.

    Super yummy pasta with tasty sauces! We tried the lobster ravioli, a customized fusilli with pesto and sweet sausage, and Cajun chicken and shrimp pasta. They were all delicious, and the pasta was perfectly cooked! Some highlights: The lobster ravioli had nice chunks of lobster in it, and the sauce was great for dipping bread. The sweet sausage slivers were super flavorful and went really well with the pesto. Finally, the Cajun alfredo had a generous amount of meat, and I really liked the shrimp. Definitely try out Lilly's Gourmet Pasta. The portions are very generous, and it'll hit the spot for any pasta craving!

    Look at the sauce yummy
    Hassan I.

    This was my first time ever hearing about this place and I've been in Boston for a long time! The food was amazing. Nice size shrimp and chicken. Didn't expect the portion to be as much as it was. The service was good. Didn't interact with the the employees like that. But will say she knew what I ordered and wen I walked it she grabbed it right away. The Ambiance is ok. If you are looking to sit and eat it's small. It's really more so for to go which is best in my opinion anyway. Great food I swear the pasta is made fresh to

    Eggplant Parmesan Sub - full of flavor and made you forget about meat
    John H.

    Really solid subs. My wife and I were at Brigham Hospital, and she was craving an Italian sub since it was no cold cuts during pregnancy. Lilly's was the no frills, fast delivery sandwich spot we were needing. The Italian sub was smothered in oil and vinegar and pure goodness. Lots of meat and a soft roll filled each bite. I had the eggplant parm sub and it was delicious. For a minute I thought I was eating meat because of how savory it tasted. There was just enough sauce and cheese where the eggplant and breading could still shine. Just what I needed after helping my wife through a long day of delivery and labor. We used Uber Eats to deliver to the hospital and had the driver call when he was at the valet in front. Great choice for a late night bite when you are at the hospital with limited options.

    Saltimbocca: 'Chicken cutlet, prosciutto, caramelized onions, spinach, red grapes, marsala cream, fried sage'
    Michelle B.

    The Saltimbocca was recommended to me by a staff member, and it did not disappoint! If you're craving a cream-sauce pasta comfort food (among other things) with generous portions, this is the place for you! I was a little nervous about ordering the dish as takeout, but after a quick stir it tasted (probably) just as good as eating at the restaurant. It's a small storefront with a lot cooking inside! I hope to return and immediately recommended it to friends and family.

    Chicken Saltimbocca
    John D.

    What a great find. Little unassuming place on the corner across from the basilica. The food is fresh and the staff friendly. If you are in the mood for pasta, really good pasta, forget the north end, come here. Don't come for linen tables cloths or a fine dining experience, you won't find it, you will find incredible pasta dishes with counters at the window for people watching. Well worth the visit.

    Chicken and shrimp Cajun Alfredo with linguine

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    1 year ago

    Delicious food (chicken parm special has got to be the best sandwich in Boston), great service, and reasonable prices!

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    2 years ago

    Fettuccine with chicken cutlet and Cajun Alfredo sauce great portions and delicious food! Locally owned, very nice staff

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    4 years ago

    Small spot in the Fenway with limited seating. Love their fresh pasta and their sandwiches are very yummy as well with reasonable prices.

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    Gigi

    Gigi

    4.3
    (252 reviews)
    1.4 mi
    $$

    oh. em. gee. best pasta i've ever had in my life…read more i was looking online for an italian restaurant and this came up multiple times. first off, the interior is gorgeous, plush green seats and antique style. we ordered their special items of the night: lobster risotto and the vodka veal. genuinely the best risotto i've ever had. the people online were not lying when they said their vodka rigatoni was the best. it was indeed very very delicious. even though all of us were full from the pasta, we still had to get tiramisu. it was a perfect way to end the meal. our server was great and attentive, thank you for a wonderful meal.

    7/5/26: I stopped by Gigi for lunch around 1 PM on a Sunday, and surprisingly the restaurant was…read morealmost empty. My guess is that this is more of an evening destination where people come for cocktails and the atmosphere rather than lunch. We ordered a Diet Coke, the Scampi appetizer, Carbonara, and the Rigatoni Alla Vodka. The scampi was easily the best part of the meal. It was flavorful, cooked well, and made for a nice appetizer to start things off. Unfortunately, the pastas didn't quite meet expectations, especially considering the price. The Rigatoni Alla Vodka was $28, but the pasta wasn't cooked al dente and felt overdone. The Carbonara, also $28, was disappointing as the eggs had curdled and the dish ended up being much oilier than I expected. At $18, the scampi was enjoyable, but overall I don't think the food justified the price point. One bright spot was the service. Our waitress was incredibly kind, checked in on us frequently, and made sure we had everything we needed throughout the meal. The restaurant itself is beautiful and has a very aesthetic design. I can definitely see why it's popular on social media. There is also outdoor seating, which I imagine would be a nice option on a warm summer evening. One thing I did notice, though, is how closely the tables are spaced together. Since the restaurant was mostly empty during our visit it wasn't an issue, but I could see it feeling crowded and fairly loud once the dining room fills up. I was honestly surprised by the meal because Gigi is part of the Mazi Restaurant Group, and I've really enjoyed some of their other concepts, especially Kava Neo-Taverna. Based on this experience, though, I think there are plenty of Italian restaurants in Boston that offer better food and better value for the same price. Overall, I'd give Gigi 3/5 stars. The service and atmosphere were both strong, but the food didn't live up to the pricing. If I came back, it would probably be for drinks, appetizers, and the ambiance rather than a full Italian dinner.

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    Giacomo's Ristorante - Boston

    Giacomo's Ristorante - Boston

    4.1
    (4.5k reviews)
    3.3 mi
    $$

    Let me get the one negative I have about this place out of the way - NO AC!…read moreIf you happen to want to try Giacomo's, make sure it isn't humid or overwhelming hot like how it was for my family and I, otherwise you will be suffocating. I felt horrible for the chefs in the back and the staff who were working amidst the flames in that heat for hours, wow. However... given the circumstance and the appropriate weather, Giacomo's might just be one of the most scenic and atmospheric spots in all of Boston's Little Italy in the North End. I can promise you, if you're looking for good quality Italian food with no fillers in portioning or shortcuts in meal quality and preparation - Giacomo's is for you. Some of the best bites of food I've had in recent memory from any place I've been to period! The joint and the staff have such class and professionalism, it's an experience all to itself. I will be back next time to sample more of their delicious and famous seasonal menu items and wine pairings. Cash only spot as of right now and I'm unsure if they plan on changing it, so be mindful of that.

    **Cash ony/ First come first serve**…read more Delicious Italian food, note the portions are large. Ordered bruschetta, meatballs and clam chowder for apps, clam linguine, lobster fra diavolo and penne bolognese - and everything was really good. Sauces are made in house and you have the option to pick your pasta, sauce and seafood option or select from an extensive menu. Food was flavorful and came out piping hot. Service was friendly and efficient. We were seated downstairs and ambiance was casual. Cash only and they have an ATM machine inside. First come first serve, lines can look imidating but moved pretty fast. Overall, if you are looking for delicious Italian food Giacomo's is a solid option.

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    Piattini

    Piattini

    4.0
    (1.2k reviews)
    1.5 mi
    $$$

    Thought that I was gonna get pasta, but decided to settle for sandwiches instead and it ended up…read morebeing a great decision! The pesto chicken sandwich is absolutely delicious-- from the focaccia bread being heavily seasoned to the chicken being juicy and crunchy at the same time, with the pesto, bring a great taste to the table overall, I absolutely loved this sandwich. The meatball Panini was also delicious if you are a meatball fan! Service was good. I just wish that it was a little bit more attentive at times as we waited a little longer to have gotten our check. I will come back here again to try more of their dishes and to try some of their drinks as well!

    Lots of great Italian restaurants in Boston and Piattini should be counted among them…read more Eating outside in Newbury Street on a bustling Tuesday night was delightful. We ordered the pesto gnocchi, which was light and creamy with chunks of tomatoes. Very good. We also had the fig pizza, which was also very good. Crisp , thin crust, and toppings that worked well together. But as a second-gen Italian American, the real test eas going to be the marinara sauce. So I ordered the spaghetti. I'm here to tell you it was excellent! Made from scratch with plum tomatoes simmered in garlic, it was so good I finished a hearty-sized portion! Simple, basic, spot on Italian. Service was good; prices on pastas reasonable. I highly recommend this place.

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    Mida

    Mida

    4.3
    (62 reviews)
    0.8 mi

    Wow! This kitchen is on fire! We were happy to find Mida open on the 4th of July! We were in Boston…read morefor a week and had some excellent food and this was our favorite restaurant of the trip. The service was amazing from the kitchen. We had a food party and shared all items. Pizza, fritto misto, braised beef on cauliflower puree ( no picture it was so good I forgot) Caesar salad and meatballs (also forgot to shoot a picture). Food was absolutely amazing. One note that I would normally score down on service when I order a drink before dinner I should at least get the drink and be able to consume it before all the food comes! Mida missed an opportunity here in timing the food and lost some liquor sales as a result. We gave this feedback to our server. Food was totally worth it and the vibe of the space was nice. Thanks Mida for a greata meala!

    Moody, classy interior that's perfect for a night out !…read more Spacious with plenty of seating (had no trouble making a last minute reservation) and great service all-around. Ordered the sausage pizza and mushroom pappardelle. 10/10 pizza--crispy crust with spicy peppers that balance out the sausages. Not to mention, most of the pizzas had reasonable prices for this area. Pasta was very mild (great if you're looking for a 'butter noodle' vibe) but personally wish it had more flavor. Highly recommend overall and would be a great choice for groups !

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    SRV Boston

    SRV Boston

    4.4
    (655 reviews)
    1.1 mi
    $$$

    Back in July 2020, I returned to SRV and decided to try the Arsenale tasting menu, a chef-curated,…read moremulti-course shared experience. Since it was summertime, we were able to sit outside in the courtyard out back. I had been to SRV before and had no idea this space was even there. It was tucked away, relaxed, and a great setting for dinner. I was pleased with just about everything that came to the table. There was one dish that simply wasn't doing it for us, but we didn't complain or ask for anything different. Then something happened that really stood out. The chef came out herself and mentioned that she noticed we barely touched that particular dish. She asked if she could send us something else instead. Sure enough, she did. That immediately took the service to another level. We never had to say a word. She noticed, cared enough to ask, and made sure we left happy. Looking back on this July 2020 visit, the food was creative, the courtyard was a nice surprise, but that level of attention from the chef is what I remember most. It turned a great dinner into a memorable one.

    Was excited to try SRV for the first time! The food was good, the servers were attentive, and the…read morerestaurant is beautiful inside. The one major issue we had was the timing with food. It was insanely slow. The starters were a little slow to come out, but nothing unusual. The entree, however, took probably close to 40 minutes to come out. We had so much time in between courses, by the time we go our food I was ready to leave. I also want to note that this was a Monday, they had a decent dinner rush, but it wasn't slammed. I have never experienced such slow timing with food before. I also work in the service industry, so it's a bummer to have to leave this review, but I was in genuine disbelief at how long it took. I understand things happen and maybe this was just a one-off thing, I hope it was! I wanted to get coffee and dessert but was so over it by the time we got our dinner, I didn't want to risk how much longer it would take. Unfortunately, because of how slow the service was and how long we were left there waiting, it made the dinner experience unenjoyable. Totally was not our servers fault! She and the whole staff were great, and everyone was so kind and friendly. Hoping to give this place another try one day. Definitely want to try their dessert if I decide to give them another chance.

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    MIDA

    MIDA

    4.2
    (712 reviews)
    1.1 mi
    $$

    Great food, lovely ambiance, and awesome waitress! Perfect GNO or date night spot…read more I really liked both of the entrees we ordered. - - The lasagna was a hearty, comforting bite. Adding short rib as the protein gave the classic dish a unique but welcome twist. I was a fan! - The rock shrimp carbonara was al dente (and made with bucatini!!) and covered in the perfect amount of creamy sauce. No notes there. Also huge shout out to our waitress (who we unfortunately did not get the name of). She helped us pick a delicious wine, and made our night a bit more entertaining.

    MIDA has been one of my favorite restaurants in the South End for years. Great Italian food, a…read morerelaxed neighborhood feel, and proudly Black-owned. It's one of those places I'm always comfortable recommending. On this visit, the Smoked Short Rib Lasagna was the reason for coming in, and we both ordered it. This is not your typical lasagna. The short rib adds a rich, smoky flavor, layered with cheese and surrounded by plenty of tomato sauce. It's hearty without trying to be overly complicated. Just really good comfort food. We also started with the Bresaola Plate, bread with olive oil, and I had a MIDAríta to drink. What I've always liked about MIDA is that it feels approachable. You can come for a casual dinner, date night, or just because you're craving a good plate of pasta. The food remains the focus. For me, MIDA is a South End staple and a restaurant I'll continue coming back to.

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    Lilly's Gourmet Pasta Express - italian - Updated August 2026

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