We visited Saint Martha for the first time last Friday evening. We were warmly greeted by Co-Owner…read moreCorinne who showed us our lovely, banquette-style table for 4 with a window view. Saint Martha exudes an old-world, Euro-Chic charm that immediately wraps you in a cozy, comfortable feeling. The details, from the original pressed-tin ceiling to the quaint glass/wood wall separating the kitchen, all add to the ambiance. We started with a complex Black Onion Garlic dip with house-made potato chips. Straight away, this puts everyone in a good mood. Our appetizers consisted of Roasted Farm Carrots & Beets, Lamb and Beef Meatballs, and Citrus & Radicchio Salad (party of 4). All were expertly crafted, creative, and delicious. Of special note, the sauce served with the meatballs was "finger-lickin good". For entrees, we ordered White Lamb Ragu, Roasted Lamb Loin, and Nettie & Ramp Pesto Fettucini. Each dish was beautifully presented and generated a lot of excitement at the table. The roasted lamb, which was perfectly cooked medium rare, was succulent. The house-made, melt-in-your mouth pappardelle pasta served with a ragu sauce put me in the zone. For dessert, we enjoyed 2 servings of a Frangipane buckwheat tart with Almond ice cream. This unusual creation was a homerun. A 32-ounce French Press was enjoyed by all. It's not easy to produce such a meal. Co-owner / Chef Keith and his staff deserve kudos for turning out consistent, extraordinary fare that transports you to a fine European café. The quality of the ingredients, all locally sourced, shine in every dish. If you want something special, look no further than Saint Martha.

Introduced to Saint Martha by some friends. The interior is very different (nicer) than we remember…read morefrom previous restaurants in this space. The menu isn't overly extensive but we all found dishes that appealed to us. My wife and I shared the Napa Caesar salad - very tasty and unique. I had the White Lamb Ragu with home-made papperdelle (fabulous, rich, flavorful). Wife had the Artichoke Fettuccini with cured egg and she loved it. I started with the Instant Crush, an upgrade from a traditional margarita. She had the orange wine which was bright, not overly sweet and surprisingly refreshing. Service was spot on. Ambiance was lively (small place with as many tables as could comfortably be set). Parking is easy. We'll be back!

This restaurant is a hidden gem. The food is exceptional--it is healthy, tasty, and tastefully…read morepresented. I would go to the Providence location each time I flew in from Charleston to visit my sister. We were so disappointed when the Providence location closed, but so relieved to know that the Barrington restaurant was still there and expanded. The Barrington restaurant has the ambiance and similar feel of Providence, with less space but equally as comfortable. The salads we ordered were divine, as was the lasagna and the forbidden black rice dish. We almost never order dessert, but we did in this case. It was excellent. Our service was superb. We could not have asked for a more attentive and informed server. We were also thrilled to get some of our favorites as takeout -- lentils, quinoa salad, and the delicious eggplant. From the Providence location days, I would especially enjoy having back theme nights with vegan cuisine from around the world. I would also welcome special seminars on vegan cooking and cuisine. In the category of great, nutritious food, this is truly an exceptional place. I highly recommend frequenting this restaurant with friends and family! You will not be disappointed.

Love plant city! I'm so happy that the Barrington location is still open. I love to stop here on my…read moreway to the town beach and bring a small picnic to eat on the beach! I can't wait to dine in and try the new menu too.

The menu at The Outsider may be small but the food is mighty delicious. We ordered a few dishes to…read moreshare (app, pasta, pizza) and learned everything was made in house in their scratch kitchen. Simple ingredients are brought together to create something truly delicious and unique. Staff was friendly and the ambiance and vibes were right. What a surprising find this hole-in-the-wall restaurant in East Providence.

This place is great and in my neighborhood. We've been there twice and we like it a lot. We've have…read morehad the chicken parmigiana with in house made pasta. I tried the chicken Alfredo and also had the pizza. The bacon ricotta and onion pizza was great. I added chicken and it was even better. They have Guinness in cans and wifey got white sangria. Not pretty busy as it's a hidden gem. We will definitely be back.

Excellent service, amazing Scotch egg, and the dining room was packed with happy eaters! This place…read moredoes not disappoint. We Will be back every time we are back in Rhode Island.

Great selection, loved the Poke bowl! I built it myself and loved every bit of it. Lasted…read morewonderfully in the fridge too. Ambience is cool but I couldn't figure out how to get in the front door... Sand on the windowsill (yes on purpose) got in my bag on the floor, I suppose I should've been more careful but why do they have a bunch of sand on the windowsill. Also, tell me why they have smoked bacon in the pear salad under the "veggie" menu?? Very disappointing. Service is nice but not very attentive.

Completamente deliciosa autentica comida peruana . El dia de ayer estuve fue a conocer este…read morerestaurante nuevo en rhode island quedemos impresionadas. Por la autenticidad de los sabores peruanos en cada plato que probamos fue como si estuviéramos en los mejores restaurantes limeños y exclusivos del peru . La chef vanessa muy atenta nos preparo polo a la brasa con papas fritas ensalada y crema huacatay (verde ) aji de polleria y salsa chimichurri fue un deleite los sabores como tiene que ser me chupe hasta los dedos de lo rico que sabia. En el anticucho otro manjar bien marinado con sabor anticuchero original sus papitas hervidas su choclo grande peruano y sus cremas una fue crema huancaina y la otra fue aji en crema una total delicia peruana 100% RECOMENDADO limpio delicioso agradable atencion muy amables y atentos y la ubicacion del restaurante bastante decente y tranquilo en bristol tienen que conocer si gustan del sabor autentico peruano. Espero mi recomendacion le sea util gracias.!

Visited Qhali today to get takeout lunch. It's really nice inside, it was very clean and the food…read moresmelled great. The person who waited on me was very nice. The menu had some great choices but no prices. Not a big deal, as they are new and will probably be adding them eventually. I ordered the El Caprichoso Salad with grilled chicken breast and 3 beef empanadas. They said it would be about 20 minutes. It did take about 35 minutes, so I'm the future, I will order ahead of time. Everything is made from scratch and cooked to order so the extended time is understandable. The El Caprichoso salad was very good but...it came with yellow rice and not brown and there was no avocado. I didn't open it until I got to my parents house so I did not go back. I would definitely order it again but ensure that I check it before leaving. The beef empanadas were hand made with massa. They were so different than the empanadas that I have had in the past but I absolutely loved them. Before cashing out, they let me know they make desserts. Flan, Tres Leches, etc. I would definitely go back and maybe sit and eat there. There are only a few tables so I assume that they will get more once things start to get busier. Very fresh food, very good service. I'd recommend checking this place out if the menu interests you!

Food was great, service was so accommodating and I'm sorry I didn't get pics of the inside, it's so…read morecool!!

Last min find and it was a gem. The pretzels were so good. I had the French dip roast beef sandwich…read morewith au jus and onion rings amazing. Mom had the chicken Cesar wrap with side salad. Everything was so fresh and delish. The atmosphere of the old farm house was pretty cool. I already told a couple of friends about it and will be returning soon.

The crew here are amazing. First of all, I came here during the week of the blizzard and they were…read moreone of the only places open. I was one of many people venturing out to find a meal I don't have to cook and they were fast, friendly and the food came out quickly- and mind you half of Bristol and Warren showed up at once. I was so impressed that they showed up to work in these conditions, but their service made me a repeat customer. Prior to that, I'd only dined here once...since I've been here every other week. The food is decent, excellent portions and the staff are warm and welcoming. They could've been miserable and blunt when they had a long line after the storm but they brought their A game. I'll continue to support this local business as long as the service stays the same. Thank you to the staff!!!!

They have the freshest, tastiest food always. Although there is a nice eat in area, I get take out…read moreseveral times a month due to my schedule. They are professional and always pleasant. I recommend to everyone!

Street parking available around the restaurant. We made reservations for 8 of us for a friend's…read morebirthday on a Saturday evening. The place was surprisingly not busy so we were seated right away. The waitress was super attentive and patient with us. Many of their beverages are served with and without liquor so ensure when ordering you specify which is your preference. The place can hold a decent amount of people but for a Saturday night, other than our party, there was 2 other couples and a family there. The menu can definitely be overwhelming with all the various options. We ordered the crispy pork pik pow and crispy pad thai with crispy chicken for our food. We also had the spicy pineapple margarita and lychee mojito with liquor. Over all the lychee mojito was our favorite. Both entrees were delicious, crunchy, and hot upon arrival. If ordering the crispy pad thai, I'd recommend to not get it with the crispy chicken. It felt like I was eating potato chips and I had wayyyy too much crunch. The taste of all the dishes though were delicious and I would definitely recommend stopping by this spot. We will be back to try the other dishes available!

I visited Mahaheng on a weekday night to try their hot pot. The location itself is very spacious…read moreand wasn't too busy. My friend and I both tried the Ube and regular Thai tea which were both delicious. For appetizers, we had the Takoyaki and Moo Ping. You have to try the Moo Ping with the dipping sauce, super good. We decided to order the traditional hot pot - with half shoyu and half Thai chili broth, Maha sauce to share, brisket with a side of udon and veggies. The side items, which are a la carte, that we decided to order were the bok choy, watercress, oyster mushroom, mushroom fish ball, pork belly. There are a good selection of a la carte items, and everything came fresh and prepared beautifully. The service was fast and friendly and I thoroughly enjoyed our meal. I am looking forward to coming back and trying their other options!

Just an okay smoothie.... I got the Very Berry smoothie, which was nothing special. It had a ton of…read moreseeds in it, which I expected some but not that many. It also seemed overpriced for the size that it was ($8). The staff were welcoming and helpful. We only waited about 5 minutes for our smoothies. The space also seems inviting and clean. I think I would return to try something else on the menu, but not my favorite smoothie stop.

I always get take out and have never been disappointed. Their chicken Caesar wrap is amazing…read more Staff are friendly, accommodating for special requests, and I don't think I have ever seen another restaurant that is as sparkling clean!! Highly recommend

the furikake is really good! first time in providence, this place is super cute, the people were…read moresuper helpful and efficient.

Pokeworks is right at the edge of the Brown University campus which makes it a convenient choice…read morefor those on campus. The restaurant is "Chipotle-style" with a cold/hot bar of different items to compose your bowl. We split the huli huli chicken bowl and the poke bowl with salad and salmon and tuna. The poke bowl portions are small while the hot rice bowl portions are larger.