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    Oak and Anchor BBQ

    4.2 (53 reviews)
    Closed 10:00 am - 4:00 pm

    Oak and Anchor BBQ Photos

    OAK AND ANCHOR BBQ ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids

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    brisket and fries
    Leisa L.

    We ordered double brisket, double fries with salt only ($26) and another mac & cheese with fries ($15). We can't take spicy seasoning on the fries, so I requested salt only and double-checked with the cashier before paying. It's a simple request that every restaurant accommodates, and Your Cashier Confirmed!!! The senior lady shouldn't yell at customers because your team accidentally added spicy seasoning and had to redo the fries. It's not the customer's fault if you have an internal miscommunication. We paid for food, not to be accused and hear your complaints. And how were we supposed to know you don't have salt since you're running a restaurant? After a 40-minute waiting under the sun, a "thank you for waiting" would have been appreciated. Instead, the senior lady made us listen to her endless lecture and complaints about us being difficult and disrespectful to the menu before handing over the food. I am your customer, not your employee. It's wrong to bully your customers by yelling at them in public! Besides that, as many other reviewers mentioned, the brisket had a chemical scent that resembled gasoline and grew stronger over time. The mac and cheese was very dry. We basically threw everything away since no one wanted to touch it again. Among all the brisket and mac & cheese we've tried in different places, this was really not a good one. The only star is to the cashier, who was at least warm and nice at the beginning.

    Partial view of the front entrance
    Emmett T.

    Oak and Anchor BBQ has now established a permanent spot inside the Chula Vista Brewery at The District in Eastlake after having a mobile presence on Third Avenue for quite a while. It's a long drive for me to get here, but I wanted to taste their barbecue offerings. The inside of the brewery was very spacious with picnic tables for seating. The back counter was where you placed an order for food. Eight different meat options were available including brisket that was only sold on weekends (Friday, Saturday, Sunday). Loaded fries and a loaded baked potato were choices as sides along with eight standard items like cole slaw, mac & cheese, collard greens, etc. Entrées were sold as a meat (1, 2, or 3) + a side (1 or 2). I stacked on the meats by picking the brisket, pork belly, and tri-tip with a side of Texas baked beans. The pork belly was the winner by far. There were four long strips that were glazed with honey. The cut was so moist and fatty. The brisket and tri-tip were placed together with the beans in a separate take-out container. I am glad they threw in a couple of cups of sweet barbecue sauce to use as a dip for the two meats. The quality of the food was solid, and the pleasantness of the cashier was even better. I was very satisfied with making a trip to visit this BBQ joint in Chula Vista.

    David H.

    Black and Veteran owned TEXAS style BBQ! The homey Chris and Mrs. Sweat get down on the Smoke Pit! From Brisket, Chicken Wings, Chicken Legs, Chicken Breasteses, chicken Heads, sausages, Turkey Legs, Ribs... what ever he can smoke it! Be sure to get the Hogzilla! It's a giant baked potato with everything!!! And I mean everything! It's delicious and nutritious (if consumed in portions)! I used to go to Coop's in Lemon grove, but when my friend opened up his business, I knew I couldn't go back to Lemon Grove. If you're still in the Navy and plan to do any type of gathering that requires food, I.e. CPO season stuff, re-enlistments, retirement, commissioning, or promotion ceremonies hit up Chief Sweat and Oak and Anchor BBQ. Tell him your favorite Elite Yelper (Me) sent you.

    Tri-tip, brisket, hot link and baked beans
    Chris W.

    Phenomenal BBQ!! I came across them when I was working in Encinitas. They were part of a Farmer's Market. They are legit!! Family owned and what a wonderful and amazing family! Hard working, friendly, and they make awesome BBQ! The meats are juicy, tender and full of flavor. Bought some extra to take home to the wife and she said it was soooo good! The meat had a great smokey flavor without being over powerful. Next time, I'll try their ribs and chicken. Can't break away from their tri-tip, brisket and hot link, though. I was told by a wonderful lady, my name will never be forgotten as I have the same name as her husband!....lol. Thank you for that awesome BBQ!! See ya soon....

    1 Meat and 1 Side brisket and coleslaw
    Danny G.

    Brisket was juicy and well flavored and coleslaw was great too. I was very satisfied with the whole meal, will definitely be back.

    Michelle W.

    Service is excellent Food Delish Great Family Business Disabled Vet Owned Please come out and support that's awesome family

    Lane Field Park 10am-4pm (Saturday & Sunday)
    Jonathan L.

    Unique smokiness emanating from this place attracted me to take a second look. So glad I got to try Texas BBQ here!

    I've had a LOT of bbq in my life but DAMMIT MAN! These guys know what they're doing. I'm born and raised in the south (Louisiana/Georgia) so I've had authentic Texas, Kansas City and bbq from the Carolinas. The big dawgs. I literally got into my car to go home, took a bite of the tri tip, turned the car off and shook the bbq boss' hand (for some reason I was rude and didn't ask his name). Also bought a second plate to take to my mama. Lol. I will absolutely put my stamp on this business and recommend them to everyone I know. They seem sincerely appreciative of all their customers and it makes a difference. Go see them near 32nd st base and Una behind the bar. The pic is the 2 meat, 2 side meal but one side was potato salad (cold) so it came in a different small container. Go get some Q today. Also, if the owners read this, yes, me and mama coming Sunday for dinner!

    Tri tip, chicken, pulled pork, ribs.
    Charlene P.

    Oak and Anchor Bbq came to my rescue. I had plans to prepare a meal for my family Christmas Eve. Earlier in the week I found out that my husband and I tested positive for Covid and had to cancel our plans. I texted Chris and asked if they could deliver a meal fir us as we could not leave our house. With just two days notice, they delivered the most delicious meal. My husband and son said that it was the best barbecue they ever had and they are very picky. Thank you so much for saving our Christmas!

    I tried this place today after hearing great reviews. As honest as I can be, I was truly disappointed. I ordered 2 spuds and 2 orders of ribs. Ribs were ok potato did not look anything like the pic. My mind went back to the 80's-where's the beef? Sorry wish it was better. cashier was great!

    Chris Sweat Master on the grill.

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    3 years ago

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    9 months ago

    I have always enjoyed O&A BBQ for as close to Texas BBQ that I have ever found in SD. Although now I think they only do catering.

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    5 years ago

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    1 year ago

    Everything!...Food, service and the welcoming embrace of a family owned business...These folks know B-B-Q...Looking forward to next time...

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    Business owner information

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    Chris S.

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    Chris S.

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    5 years ago

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    Chris S.

    It was pleasure working with you. :)

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    4 years ago

    Delicious!! Friendly staff and good, homemade food. We came to eat here when they were on harbor drive on a Sunday. Definitely recommend!!

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    5 years ago

    Holy s*** that trip tip is phenomenal! I'll be back for more. Lovely customer service as well. Buy local!!

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    Page 1 of 2

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    Grand Ole Bbq Y Asado

    Grand Ole Bbq Y Asado

    4.3(1.2k reviews)
    4.9 kmNorth Park
    $$

    I had the house smoked pastrami sandwiches Rueben style. It was really good. There was so much…read morepastrami on the sandwich o cold only eat half. The pastrami was lean, a little Smokey, tender and just really tasty. It is only available Tuesday and Wednesday. Definitely worth checking it out. They have info and out door seating. This is a great spot for families with kids and large group. Parking is street parking in the neighborhood. But I always find parking.

    I keep wanting to like this place, it's in my 'hood and it draws a good crowd. I remember liking…read moreit more, back in the day, but the last 2 visits were MEH. The other day, I got the tri tip sandwich with chimichurri. The order came up quickly. I live a couple of blocks away. By the time I was home, the sandwich was cold. Not lukewarm, not tepid, but cold. But the REALLY disturbing thing was the bun/bread. It fell apart, into large chunks, the minute I opened the paper wrap up. A sandwich has two major components, BREAD and the filler. Can't you have decent fresh bread? This seems to be a challenge lately for the Grand Ole BBQ. A couple of months ago, I got the hot links, and they were served on the most run of the mill, grocery store quality, HAMBURGER bun. LINKS, folks, should be on a hot dog shaped bun, not cut up into small pieces and placed on a cheap, round, bun. I can't decide if this is hipsters, serving food and doing it their way, with whatever happens to be available at the moment, or if this is management saying "we don't care about your expectations." It isn't novel, to put links on a hamburger bun, it doesn't make it artsy, or unique, it makes it look like an afterthought. So does try-tip on a bun that wasn't. And the chimichurri- driest, almost oil-free chimichurri I've ever had, I had to add oil, at home, to be able to spread it. Good chimichurri isn't difficult, I make it all of the time. Make an effort people. Restaurant are closing. Disregarding your customer is one quicker way to meet that end.

    Photos
    Grand Ole Bbq Y Asado - March 2024 menu/prices

    March 2024 menu/prices

    Grand Ole Bbq Y Asado - Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

    Grand Ole Bbq Y Asado - Dole whip mimosa

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    Dole whip mimosa

    Phil's BBQ - Half Rib Dinner with fresh cut fries and macaroni salad

    Phil's BBQ

    4.3(17.1k reviews)
    11.2 kmMidway
    $$

    We recently used Phil's BBQ Catering for our Field Marketing & Comm Ops Summer BBQ and Team…read moreBuilding event, and the entire experience was outstanding from start to finish. The booking process was incredibly smooth thanks to Brittany, who was fast, responsive, and made planning easy. On the day of the event, Julie, our on-site coordinator, was wonderful to work with. She was organized, friendly, and ensured everything ran seamlessly. A special thank you to Julie Oakes, Derek Gustine, and Allan Denick-Zielstra. Their positive attitudes, professionalism, and willingness to accommodate our guests truly stood out. They were attentive throughout the event and helped create a welcoming, enjoyable experience for everyone. The food was delicious, the service was exceptional, and the entire event was executed flawlessly. I'm still dreaming about the potato salad and cornbread! We couldn't have asked for a better catering partner and would absolutely use Phil's BBQ Catering again and again for future corporate events. Highly recommend!

    Best BBQ place in San Diego in y opinion. Go there at least once or twice a month. Our family's one…read morefavorite place to go and enjoy the delicious BBQ. Great service and place location is cool. lots of parking. Only negative i experienced is , if you get there a little late especially on weekends, the line is just LONGGGG! We try to use birthday month head of the line priviledga as much posible we can.

    Photos
    Phil's BBQ - Full Beef Rib Dinner with potato salad and fresh cole slaw

    Full Beef Rib Dinner with potato salad and fresh cole slaw

    Phil's BBQ - Line of hungry people moving fast!!

    Line of hungry people moving fast!!

    Phil's BBQ - Thanks, Yelpers!

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    Thanks, Yelpers!

    Del's Hideout

    Del's Hideout

    4.3(1.3k reviews)
    10.0 km
    $$

    Ordered 2 meat plate with cornbread and Texas toast. The cornbread was nice my Texas toast came out…read moresmooshed but was still tasty. I got pulled pork and the smoked meatloaf. The pulled pork was delicious and the smoked meatloaf had just the right amount of smoke. For sides, I got the bacon, potato salad and the Street corn. I've had both of these sides before and they hit just right each time. I also ordered the bourbon pecan pie to go. This is the first time having the bourbon pecan pie. I did find some shelves in it, which were a little unpleasant, but at least I know that it's real pecans. It does have a strong bourbon flavor so it may not be the best for kids. To drink, I got the guava lemonade. I arrived with my pup and we sat outside. Everybody was super dog friendly. They brought a nice bowl of water for my guy. I ended up taking 2/3 of my meal home because the portions are big enough for two.

    Welcome to the hide out! A little tricky to get to, parking is a bit of nightmare fuel... just do…read moreyour best. Plenty of seating Clean rest rooms Very hip/country style vibe. A space for kids to play (toys need some attention, broken slide, and personally think the outdoor toys have been used to the fullest.) Definitely could improve on a nice simple budget. Knocked a star off for safety issues, hygienic and over used items. A small arcade/claw machine area. Full bar Weekly deals We stopped on after a very long day, and felt relief when we walked in. Fresh feeling, welcoming vibe while we were losing our minds with our kids melting down as well from hunger. Extremely tentative fast service, food came out hot and fresh. Our waitress was so amazingly kind, felt like she knew what we were going through with our kids and we were struggling a bit. She offered every possible way to keep our littles happy, so that made us feel very comfortable and just a breathe of relief. A++ on customer service. Food was pretty spot on, kids ate free today with purchased adult meal. Our kids ate every crumb... which is incredibly rare for our kids being so darn picky. They enjoyed it. We shared the 2 ppl plate with the brisket, pulled porked, chicken and sides. Everything was delicious, cornbread was a bit dry imo. But honestly no deal breakers here. Delicious BBQ Great variety Plenty of alcohol Plenty of TVs Great music Great service. We'll be back!! Happy yelpers!!

    Photos
    Del's Hideout - Main dining area

    Main dining area

    Del's Hideout - Bar

    Bar

    Del's Hideout - The best mac & cheese

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    The best mac & cheese

    The Fire Spot

    The Fire Spot

    4.5(781 reviews)
    14.8 kmKearny Mesa
    $$$

    this place is pretty amazing. came on a whim one night, there was a line out the door, but we…read moredidn't have to wait too long. even though there are less options at this place compared to other kbbq/jbbq places, the cuts of meat are way more high quality. there's a chili powder they use as part of your dipping sauces. i asked our server what was in it, he came back with an entire cup full for me to take home!! that was so nice of him. the place is on the smaller side, so be expected to wait. it is WELL WORTH the wait though!

    The Fire Spot was decent overall. The wait wasn't too bad when we went (especially for it being a…read moreFriday night in Convoy) so that was a plus. One thing I would definitely mention though--if you have asthma, bring your inhaler! It gets VERY smoky inside since they use actual coal for the grills. I understand that's part of the experience, but the smoke can get pretty intense. Another reason I'm giving it 3 stars is the selection. There just weren't as many options compared to other Korean BBQ places we've been to like Manna or Sura. I was expecting a little more variety. Service was okay. Nothing bad happened, but nothing really stood out either. Overall, the food was decent and I wouldn't say it was a bad experience, but with the limited selection and all the smoke, there are other KBBQ spots I'd probably choose first.

    Photos
    The Fire Spot - Marinated sliced beef, sliced brisket, marinated beef short ribs and cooked beef blackstrap

    Marinated sliced beef, sliced brisket, marinated beef short ribs and cooked beef blackstrap

    The Fire Spot
    The Fire Spot

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    SOT BBQ

    SOT BBQ

    4.5(392 reviews)
    15.4 kmKearny Mesa
    $$$

    One of my favorite spots in San Diego so far!…read more Since moving from NYC, I've had pretty high food standards, so I don't say this lightly--SOT BBQ is tied for my favorite restaurant I've tried in San Diego so far! The banchan was really good, and the meat quality was seriously impressive. Everything tasted fresh and high quality. The service was also incredible, especially considering how busy they were. We waited about 45 minutes during peak dinner time, which honestly wasn't bad at all given how packed the restaurant was. And you HAVE to get the cheese fried rice at the end. They use a special type of cookware that makes it look like this giant lid, and the fried rice gets perfectly crispy and cheesy. Such a fun way to finish the meal. I'd highly recommend getting the Prime package and sharing it between four people. Great amount of food, especially if you're getting all the sides and fried rice. Definitely a must-try if you're in San Diego!

    We went around 8PM on a Saturday night for a party of 2 and got sat almost immediately. It was our…read morefirst time here and the food was good but had an issues happen during our visit. BTW this is NOT AYCE. It is also on the pricey end. Also they cooked all the food for us. Not sure if we will be back but maybe on a special occasion or if we are invited by friends to go. Food: We ordered the SOT Sampler Plate and a fried rice. My favorite was the Prime Short Rib. Everything was good but personally I can't tell the difference between the meat I ate here and from another KBBQ place. For the fried rice they kinda burnt our fried rice. It was so burnt that when we tried to scoop up the rice to try and get that charred bottom, it was stuck and moved the grill itself. Service: Staff were good and attentive to when we needed water refills and more sides. They cooked all the food and asked type of doneness we would like our meat. The only time they slipped was for the fried rice. Ambiance: The place is a nice smell of meat cooking. Feels like a pretty professional establishment. Definitely a place where you could bring a much larger party. Parking: This area has a parking lot space and at the time we came there were still plenty of spots.

    Photos
    SOT BBQ - Banchan with kimchi and bean sprouts on grill.  Ig mel_foodie_ventures.

    Banchan with kimchi and bean sprouts on grill. Ig mel_foodie_ventures.

    SOT BBQ - Finger ribs and grilled veg on the cast iron sot

    Finger ribs and grilled veg on the cast iron sot

    SOT BBQ - Sot Sampler

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    Sot Sampler

    Oak and Anchor BBQ - catering - Updated September 2026

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