I visited this establishment because they serve bone-in chicken…read more The food was ok, but too salty. The service was great and the restaurant is spacious. I really liked the owner. He is such a great person.

This is one of our standard go-to places to pick up take out lunch in a pinch. Good protein options…read moreand the platters are fairly big. Usually Ragz and I share the double platter - 2 rows of either chicken breast pieces or the minced chicken with rice, salad and chickpeas. Platters are served with a massive piece of naan style bread as well. Their chicken is always moist and tastes good - thankfully the taste has remained consistent over the years. The rice has 2 flavors - a plain one and a flavored one. I like mixing them both together. The chickpeas are also tasty. The bread can be a lot honestly - we usually don't end up finishing it. Ragz really likes their beef kobideh too. Ambiance - I will be honest, I don't always feel comfortable going here by myself. It's usually filled with older looking men who sometime stare. I either order takeout and quickly rush in and rush out, or Ragz picks it up. I have also seen the owner be kind short with the folks that work here - mostly immigrant students and I really hope they get paid okay

You will notice there's no photo attached to this review…read more.. That's because my salad did not survive long enough for a picture. The Lebanese Salad was so simple, but so good!. Delightfully fresh and filling. Lettuce, tomatoes, cucumbers, sliced red onions, chickpeas, dill, mint, a bit of lemon and some olive oil... and I got mine topped with a generous portion of gyro meat. Absolutely amazing. The gyro meat was tender and flavorful, and the lemon and herbs in the dressing gave the salad an extra brightness and freshness that made the whole thing so delightful. I didn't think it was possible to enjoy a simple salad so much. I'm sitting outside of the restaurant right now seriously deciding if I want to go back in and order one more to take home.

W have been here before. Love their good.Placed an order of Mixed Shawarma. Served with pita ,…read moresalad and beef and chicken and french fries .Large portion you can share. Dish was yummy and tasty freshly made .Thin pita which I liked. liked their salad also .

I LOVE THIS PLACE! It has become of my favorite Mediterranean/ Middle Eastern spots in the NOVA…read morearea for quick bites. It's a fast casual kinda place. The portions are great and the food quality tastes good. I normally get the platter which comes with protein and two sides. I wish it allowed a combo kabob rather than one protein. If you do combo they hike the price up l, it's an additional $7-9. I think $25 is a bit excessive, but that's typically only if you do two types of protein instead of one. Food preparation normally is about 15-20mins. There's parking out front and plenty of indoor seating.

I stopped in here for lunch while my daughter had art class across the street…read more Food: I ordered the kubideh beef kabobs, and the they were cooked perfectly and had a good taste. The little mini salad that comes with the meals had a really good dressing, and I enjoyed it. I didn't really like the chick peas. I prefer the ones at Charcoal Kabob in Herndon which are lot more spicier. These had a more tomato flavor to them which I've experienced at other kabob places. Also didn't care for the white yogurt sauce. It tasted and felt more like a salad dressing. The green sauce was really good, and I stuck with that for dipping. Service: fast casual. You go to the counter, order, pay, and they bring the food to your table. Ambiance: nice, new, and clean. Pretty generic. You could sub in any cuisine. I thought the prices were on par with any other kabob places, only most other places serve their meals with naan. Not here, but the portion sizes are big enough to fill you up. Overall, I'm happy I came and tried it out.

All day is spices on each a different meat or specific and different and direct to what different…read moreit was. You could tell if you know your Kabob.

There are a lot of mixed reviews on this spot but I decided to try based on the numerous photos…read moresubmitted and the food looks great. Kabobs are usually priced around the price that this restaurant has priced their menu items at so I believe it is fair. I cannot review for takeout, but for dine-in, there was enough food that I had leftovers and had to ask for a to-go box because I could not finish the rice. The food is flavorful, they add a lot of little touches like a slice of lime, two different sauces for you, and a giant piece of bread. Mango Lassi is $6 but is made fresh.

Awesome service from the seating to dessert. Authentic flavors and great presentation of a large…read moreselection of my turkish favorites.

Started off with a staff member who asked if we had any questions about the menu when we were…read moredeciding whether to eat here. We were placed at a table for 2-3 people (though we were 4) but then moved us when a bigger table came available. The food was okay - the beef piroshky was good but not something I need to order again. The mixed grill doner platter was boring. The spinach pide was good as the other platters. The pickles/salad was very tasty. We were asked if we wanted bread. Then it was forgotten. We got it after we asked about it. Nothing great - should come with tzatziki. Also we were asked if we wanted dessert and then never given a menu. We found one on the table but then no one came by to find out if we wanted a dessert.

My love for Yemeni food is more than my love for any human being alive except for my niece and…read morenephews. That said, this time around I found myself at Saba Restaurant in Fairfax. Here I ordered Lamb Kabsah with a side of salad. Lamb was cooked to PERFECTION! Rice was FULL OF FLAVOR! Salad was FRESH and CRISPY! The food made me happy and I went back home to sleep. I would give this place 4.5/5

We did an online pick up at Saba on a Monday night and our food was prepared very quickly. We got…read morethe lamb haneeth and chicken mandi, both of which were really tasty. But particularly the lamb haneeth was incredible! It came with four pieces of lamb, all of which were super tender! Even the rice had a nice lamb flavor. Speaking of rice, they do not skimp on it! Each dish is easily shareable with someone else. Our meal even came with a salad and the tomato sauce (this sauce is a must!). I will definitely be returning!

Great customer service as the food was delicious And clean…read morerestaurant everything was great thanks so much

Food is amazing. Very unique. Young man was very friendly. Will come back again.read more

Taste of Silk Road absolutely deserves five stars. We first ordered a variety of pide for a large…read moregroup gathering, and everything--from the food to the service to the presentation--was spot on. It made such a great impression that we decided to visit the restaurant in person, and the experience was just as fantastic. I ordered the manta, which are a bit larger than traditional Turkish dumplings, and they were incredibly delicious--I couldn't stop eating them. My husband had the Mongolian beef and loved every bite. And whatever you do, don't leave without trying the honey cake--it's the perfect ending to an amazing meal. Highly recommend!

Deep in the heart of Fairfax ( it felt like that to me) lies a hidden gem serving incredible Uyghur…read moreand Turkish cuisine. We kicked things off with the Shakshuka appetizer platter, featuring four flavorful dishes: Acili Ezme, Haydari, Hummus, and Baba Ghanoush. Each one brought its own unique character, and every bite was packed with bold, authentic flavor. From the rich and satisfying Royal Laghman to the perfectly prepared Plov, every dish was outstanding and beautifully crafted. The staff were warm, welcoming, and genuinely attentive, making the entire experience even better. If you're looking for Uyghur and Turkish food this place is a must-visit. Highly recommended.