Great food and drinks. Extra dirty martinis and tasty appetizers. We sat at the bar and had great…read moreservice.

We were in Ankeny this past weekend celebrating my daughter's graduation from Iowa State and…read moredecided to try Tribute Eatery & Bar and I'm so glad we did! Our group ordered a mix of pasta dishes and steak frites, and everything was excellent. The steak was cooked perfectly, the pasta was fresh and flavorful, and the prickly pear spicy margarita was absolutely fantastic. The atmosphere is really cool too, stylish without feeling overdone, and the location is great. We also had wonderful service, especially considering we came in around 8 PM on a Sunday evening with a group. Definitely recommend if you're in the Ankeny area. We'd absolutely come back!

Laughing Crab of WDM has a lively fun crew of young wait staffers ready to take your tasty seafood…read moreorder. The large dining area is very good for any social gathering. I ordered the fried shrimp and fried oysters which were mildly seasoned. Chin-- My Energetic and New to the process -- Wait Staffer -- eagerly took my order. He actually knew the menu and recommended the Fried Oyster and Fried Shrimp Platter which was served within a reasonable time. The floors, tables, paper coverings for each table were clean. All the wait staffers were scampering around getting ready for the evening crowd. The Pop and R & B music that was softly playing in the background was full of melody that made you want to slow your eating, relax and reflect on your delicious dish.

We tried Laughing Crab during our trip and loved the experience. There's plenty of seating, a big…read moremenu, and reasonably priced drinks. Two of us went for the crab boil, and my husband ordered the crab and lobster. Everything was delicious and not over cooked. We also had fried shrimp with hush puppies; the shrimp was great, though the hush puppies were a little doughy. Our server, Kassi, was AMAZING! Highly recommend Laughing Crab if you're craving seafood.

I went to an appreciation dinner with colleagues on Monday night. This was my first visit to…read moreDistrict 36. We were hosted in the private room on the west side. There were about 30 people in our group . They had already ordered the table appetizers before I arrived consisting of The Deviled Eggs with bacon, Artichoke Spinach dip and Crab Rangoon dip. All were delicious even though a bit cold from sitting for a while before they got passed around. We had 2 servers that I didn't get names but both were very attentive and managed the group very well . Everyone's orders were taken efficiently, I got the Frutti Di Mare in a white sauce with the seafood bisque soup. The entire dish was delicious with the exception of the bread, it was rock hard, but I didn't need it anyway . The bisque soup came out too cool for my liking but the waitress had a new bowl served at the right temp and it was perfect. I would eat a whole vat of that. The meal was great, shrimp perfectly prepared and fresh and snappy, plenty of mussels and a large portion providing a take home amount that served as dinner the next night too. I also indulged in a key lime pie because if rave reviews. I was not disappointed. Overall the place is elegant and classy enough for a suit and tie but still casual enough for shorts and flip flops. It will make for a nice date spot for an anniversary dinner. By the way this review was not written or touched by AI.

The chicken deburgo is fantastic! Great food, beautiful establishment! Service is top notch!read more

This place is fantastic! I'm visiting from San Diego, and…read morewe settled on this spot for an early lunch for 3. Host and server were awesome- friendly and efficient. Food was phenomenal. Between us we had cheese toastie, prime rib dip, and a Reuben sandwiches. The meat on both the prime rib and Reuben was succulent and tender, and none of us could finish them. The house curly fries were perfectly seasoned and delish. The rest of the menu looks great, and I hope to be back next time I'm in town. They def know what they're doing in the kitchen- wish I'd thought to take pix, but if you're in the area, make sure to check it out.

I want to start off this review with an absolute SOB of not living in the area and probably never…read moregetting to eat here again. Atmosphere: Located at the end of strip mall. Huge bar, but not a ton of seating. Large parking lot. There is no area to wait and there will be a wait if you don't have a reservation. We waited about 25 minutes for a table without a reservation. Clean bathrooms. Service: Super friendly staff that were rolling with the punches as it was absolutely packed. Food: OH MY GOD. So good, so so soooooo good. The food here honestly reminded me of my time in Ireland, this is the closet I've got to that level of amazingness without actually being there. Even the brown bread reminded me of many meals in County Clare. I forgot to take a photo of the corned beef and cabbage and potatoes but I will never forget them. Perfectly tender, and seasoned. I will dream about this place and hope that some day I end up back in Iowa.

I've been curious about this place for a long time so I finally tried it for dinner tonight with my…read morehusband. Like probably most Americans, I haven't tried a lot of South American cuisine so I didn't know what to expect. I guess I was expecting something like Mexican food. Well, it's definitely a lot different than Mexican food. Peruvian food isn't very spicy and the seasonings are different, yet still tasty. There a big Chinese influence on Peruvian food, too. I got the Lomo Saltado, a popular Peruvian dish with stir-fried beef, onions and tomatoes served with rice and French fries. My husband got the Chaufa al Wok, an oriental Peruvian fried rice with chicken. The fries kind of threw me at first. I wasn't expecting that. The dish was very good and had a nice flavor. My husband loved his dish and thought it was delicious. With both of our dishes it was interesting to see how much of a Chinese influence there is. What my husband absolutely loved the most is their homemade horchata. It tasted different than Mexican horchata so he asked what was in it. Our server said it was made was cacao beans instead of just rice and cinnamon. It had a pale brown color to it, too. I also liked the seasoned corn nuts that came with two different sauces--a sweet one and savory one. We both thought the prices were a little high but not so much that we wouldn't come back. The service was very good. Our server was friendly and helped us decide what to order. She was very knowledgeable about the menu items. At the end of our meal both she and the owner (I think) asked us how we liked everything and if there was anything they could have done to make things more enjoyable. I mentioned that my food came out much earlier than my husband's so I was almost done by the time his came out. The owner apologized for the wait and we really appreciated that. They also serve empanadas, pupusas and tamales. We're going to try these the next time we come back. Someone at the table next to us ordered the pupusas and they looked yummy. We were pleasantly pleased with how tasty the food was despite being a lot different than what we were expecting.

Every time we pass through Des Moines we have to stop here…read more A small family run restaurant that is excellent. Great food and great service. Don't miss it! The Arroz Con Mariscos is excellent and has a lot of seafood in it. Awesome flavor. My husband loves the Chaufa Al Wok too. The Strawberry pop is a don't miss.

Parrillada de Mariscos #2 was amazing! Shared it with a friend and there was food leftover. The…read moresauces and salsa were all fantastic. Service was great.

We were seated right away in a booth. Our waitress was very nice. She brought out chips and 2 kinds…read moreof salsa. They were both delicious! We both had just ice water, we will try the bloody Mary's next time. We ordered the fajitas et 7 mares to share and one extra tortilla. I have to tell you all of the seafood was amazing and we had plenty to share. They had some nice music playing in the background, but not too loud to not carry a conversation. My husband was telling me what he wanted to try on a future visit!

The food outshined the service!…read more Ambiance: 4 stars Food: 5 stars Service: 2 stars Well, I came here with a friend for lunch. He loves the place and said the Gyros are fantastic. So I went with his recommendation. First impressions: The place is small and nicely located in the District at Prairie Trail in Ankeny. They have adequate seating and were only slightly busy when we arrived (I would say it was at half capacity the entire time we were there) We stood at the reception location for a while before we were 'greeted' and finally seated. We sat for quite a while before the guy with the headset to came back to take our orders. This was the weird part - he was fine, but he spoke so quietly we were not sure he was addressing us or talking to someone in his headset. Eventually we got our orders in, and we again waited. Some time later the water showed up, then after another pause the drinks we ordered were delivered, and sometime later the food showed up. He even remembered the dipping sauce which I thought I was going to have to ask for. We ate our entire meals without once being asked how things were, and eventually after the food was all gone, he came back to unceremoniously plop the bill on the table, and after another extended period he came back to process the payment. All-in-all the interaction with this guy was 'just weird'. (It was suggested that he might be the son of the owner...) He was doing his job but there was absolutely not any extra effort put in to make us feel welcome, and the total lack any real interaction was off-putting. The overall appearance of the place was nice and appeared clean, the decor was fresh and classy. However the bar area around the kitchen was very cluttered and looked like it was being used for overflow storage and it was a bit chaotic and had lots of clutter. Please forgive the fact that I forgot to take pictures of the delicious food. I got into conversation with my friend and just forgot! It was a very well made traditional Gyro with generous portions of meat, fresh hummus and a perfect portion of super fresh tzatziki sauce. I ordered fresh jalapeños and they got that right too! The side of fries were delicious as well, seasoned perfectly, crispy and fresh, and the garlic sauce...well did not lack for garlic! Wowza!! Overall I do recommend this place for the food! I will most likely return and I hope that the service will be a little better next time around.

The waiter was the main reason I would never return. He had all the charisma of Rasputin, was surly…read moreand exhibited not a shred of joy. The food was OK. Still, it was nothing that would ever draw me back given the discomfort we three felt from the waiter. Sorry, we were hoping to find a gem. We only found a dour place to eat and drop $45 for three meals.

First, the food is amazing, service was fantastic. That said, there's the odd; the restaurant is…read moreat the end of a building that hosts a hardware store, the odd part? Three restaurants share a lobby/hostess. I honestly wasn't sure I was walking into the right place, but it's a minor thing (if you know about it). Now for the bad: like I said the food is excellent, no complaints there. But I was more than a bit surprised to see on my bill that I was being charged for mixers!! A double Captain & Coke: $8 for the rum, $0.50 for the coke?!?! Really? The $8 for 2 oz of rum doesn't cover the couple of cents worth of soda? On the menu you can order a side salad as one of your sides, but if you want extra dressing? That's $0.75. This is too nice of a restaurant to be nickel and diming your customers.

Amazing food. Fantastic and consistent service. The ambiance and atmosphere here are great. BBQ…read moreplace on one side, seafood on the other and steakhouse with a bar in the middle. The steakhouse, you should consider no ball cap or shorts. Dress up a little won't kill you. The bar selection is great (Blanton's, Whistle Pig, Four Roses, Basil Hayden are typically stocked). Nice wine selection and the steaks are perfectly cooked and marbled. You'll be back!