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    Irina's Steak and Seafood

    3.4 (62 reviews)
    Closed 3:00 pm - 11:30 PM

    Irina's Steak and Seafood Photos

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    IRINA'S STEAK AND SEAFOOD ATMOSPHERE

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    Recommended Reviews - Irina's Steak and Seafood

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    Smoked Gouda and bacon augratin and prime steak deburgo
    Lauren R.

    Came here for my birthday dinner and was met with the best service from the host, bartender and our server, Noah! We were greeted with smiles and a free cocktail that we could enjoy while our table was getting ready. Upon getting seated, we were warmly greeted by Noah who helped us with ordering and gave me a lovely birthday shot! Throughout our dinner, we were helped not only by Noah but other servers who ensured our drinks were always filled and that we were doing alright. Everything from service, food and ambiance were great and I will now recommend Irina's to friends and family for a nice dinner/ celebrating!

    Ribeye, creamed spinach, fingerling potatoes and salmon.

    Fantastic food and atmosphere. Very appropriate for a date or taking clients out. The lobster bisque was the best I have ever had. My husband loved the creamed spinach and the ribeye was cooked perfectly. I had the salmon which I'd highly recommend.

    "Special" holiday menu that was not advertised prior to entering the venue.
    Jason M.

    We went here on New Years Eve with our good fiends. Despite high hopes, we were quite disappointed for several reasons. As we were being seated, we were told by the hostess that due to the holiday and the anticipated rush of dinner-goers, there was a limited table time to 1.5 hrs. That was fine, but the hostess was fairly rude about it. I understand the need to tell us that and set that expectation, but the way she approached it was abrasive and not needed considering the place was almost empty when we entered it and not full when we left. There is a better way to deliver that message. Maybe invite us to step over to the bar when we are done eating. We'd gladly pay for more drinks if we thought you wanted to serve us. A more tactful approach could have been used to deliver that message. Apparently, there was a special holiday menu although we didn't know that was the case when booking the reservation or going into this place. Very, very limited menu compared to what is normally offered. Had we known this prior to going, we likely would not have gone there. There were no options for salads, bread or otherwise. We heard other tables whispering about the reduced menu as well. For a place known for their dry and wet aged steaks, none were offered tonight. The prices we were charged were 4% above listed menu prices with no mention to us as to why. It wasn't sales tax, because that was a separated line item on the check. We didn't realize this was the case until after we paid and then there was no finding the waiter to ask. None of us had ever seen this before. There were only 4 of us, so the extra 4% couldn't have been added on for being a large group!l?!? Now to the food...I had the Caribbean Grouper, which was good. Nothing special, but good. My neighbor had the Japanese Wagyu New York. He said it wasn't good. Tough in spots that couldn't be chewed through, like chewing cartilage. I've never had Wagyu before, but he wasn't impressed. He was wishing he was at Rubes or John and Nick's for a legit steak. The wives had the Squid Ink Symphony that they seemed to enjoy. The drinks were fine and pretty reasonably priced compared to the rest of the menu. Overall we were very disappointed and likely will not give this place another chance. Bad experience overall for the price paid.

    Christina N.

    My boyfriend and I came here on a whim because we didn't feel like cooking. We were seated right away without a reservation around 7 on a Saturday! Environment is great, cozy and intimate, not overly loud. Food is good, prompt. We both got steak. A little over seasoned for our preference but well cooked! Prices were slight different from what's listed online, only by a dollar or so. Also I thought my filet mignon came with potatoes as well as a veggie, but I only got the veggie. Our waitress, Audrey was great. Super friendly, answered all our questions, gave us plenty of time to browse the menu. We would definitely come back!

    Whipped potatoes
    Michele I.

    Parking - in a strip of businesses with a parking lot so quite a few spots. Service - top notch, so friendly and overly helpful everything our waiter did was the extra mile offering suggestions and filling up waters. Food - absolutely amazing. Full of flavor and for the price you actually get a ton of food. Some fancy places seem like they give tiny portions, not here! Had a ton of leftovers. Seating - bar, low tables, large booths that can fit 6 people, and separate curtained area of seating for larger groups. Atmosphere- perfect fancy, date night spot. Dark and sexy lighting with the penguin waiters making it feel super classy and elegant.

    Irina's
    Scott J.

    I think the atmosphere here at Irina's is one of my favorites low lighting very romantic feel. The owner is there many nights and I love that she checks in on us and lets us know that she appreciates the business. Some of the best food presentations are prepared at Irina's every meal we have had been amazing!!

    Goat cheese spinach artichoke dip appetizer

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    1 year ago

    Daniel was amazing . The bang bang shrimp was awesome. Atmosphere was was quite and made us feel welcome

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    Great food, very nice atmosphere and pleasant service that is not disruptive. Well worth trying for yourself!

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    1 year ago

    Great food and great service. Would recommend to anyone looking for a quiet and tasty night out.

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    Page 1 of 2

    Ask the Community - Irina's Steak and Seafood

    What's the atmosphere like? Casual? Is it recommended to make a reservation?

    It's definitely more upscale than the Hickman location, but I'd feel okay in good jeans and a button up the front shirt or polo. With staffing the way it is all over I'd call for a reservation. They may not require it, but it would be a good idea.

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    Prime and Providence

    Prime and Providence

    3.9
    (55 reviews)
    0.4 mi

    We celebrated our anniversary at prime and Providence on Sunday evening. While we have had dinner…read morehere a couple times in the past this was our first experience on a Sunday night. Apparently Sunday night is the best night to go enjoy this restaurant as they do a fantastic $100 split plate special. The special included a starter (wedge salad), entree (which for us was a filet mignon) as well as two sides and a dessert. We added the seafood tower, which is also a Sunday special for $40. The seafood tower was amazing. It included two scallop Rockefellers, a lobster tail, a ton of muscles and a few jumbo shrimp. The one we opted for was roasted, but they also have a chilled version. The service was absolutely fantastic and the meal was amazing. My only complaint was the drinks in the lounge were a bit expensive before our meal. I had an old-fashioned for $30 and my wife had an Aperol spritz around the same price. The cocktails were very good just about double what were used to paying at nice restaurants in the area. We will absolutely be back to enjoy this dining establishment again in the future, and it will absolutely be on a Sunday as you get the best bang for your buck!

    We made a reservation on what turned out to be a snowy spring evening. When we got there around…read more6:15 the place was very full. We were there on a Sunday so I suspect a lot of other people were taking advantage of the Sunday dinner for two like we were. We were greeted when we came in the door and the service from the time we entered until the time we left was outstanding. As we are celebrating our anniversary, our table was decorated for that which was a nice touch. We looked over the very extensive menus and did settle back in on the $99 dinner for two. In theory it is smaller portions than some of their other dishes, but there was more than enough food there for the two of us. We got the filet mignon, which was wonderfully prepared and an outstanding cut of meat. We got the 50-50 potatoes, and asked later what the 50-50 meant and discovered it's 50% potato and 50% butter and cream. They are delicious but decadent! We also got the asparagus which was very good. It had a wonderful sauce, and was tender and flavorful. We also each got the wedge salad which was almost a meal in itself. And we each got the carrot cake for dessert. We had to bring a lot of the carrot cake home because we were quite topped off at that point. The carrot cake is a slightly different twist than some, but very good nonetheless. The wine list is very good and prices are what you would expect at an establishment of this type. All in all, I would definitely go back and try some other things. If you're into oysters, they have quite a selection of those, but that's not really my jam.

    Photos
    Robust wine selection.
    Robust wine selection.
    Lasagnatolo
    Lasagnatolo
    Rotating selection of craft cocktails

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    Rotating selection of craft cocktails
    Wellman's Pub and Rooftop

    Wellman's Pub and Rooftop

    2.8
    (240 reviews)
    0.1 mi
    $$

    4.8* (out of 5) Food: 4* Atmosphere: 5* Value: 5*…read more Service: 5* Would I go back / Recommend?: 5* (Definitely) Total check/person: $40 05/08/2026 Our primary reason for stopping by tonight was to update information at www.happyhourdesmoines.com. We ended up quite impressed with the value and our server, Kelbe was fantastic - offering great suggestions off of the Happy Hour menu! Overall, this is a top-tier venue for your next Happy Hour trip (especially once they get the rooftop opened)! To share as much as we could about their Happy Hour, we sampled as many food dishes as we could comfortably eat, with all of them being solid options that we would order again. We started with a Margarita (see picture) and a Raspberry Mule (see picture) and while both were very good, it is hard to beat the value for the Margarita. For our food options, we tried all of the following shown in order of my preference (see pictures for each): Shrimp Street Tacos, Carne Asada Street Tacos, Wings (Tropical Habanero sauce), Lettuce Wraps and Buffalo Rangoons. A few comments to understand the priority order: I love street tacos, the wings were good but could have used a bit more sauce, the lettuce wraps were very good - but oh, so messy with the rice and just a bed of lettuce rather than a wrap and the rangoons were good, but a bit too overbrowned. If you found this review helpful, please show your appreciation with a Like or a Follow.

    First, shame on me for not looking at the menu more closely, but I ordered a flatbread pizza…read more($12.99) and added pepperoni and banana peppers, not realizing that each topping is an additional $3 each (outrageous!). I thought a generic flatbread pizza included up to 2 toppings. However, on closer inspection of the menu, adding toppings is more expensive than ordering a specialty pizza as a flatbread. Unbelievable! I was given a flatbread pizza that was as thin as a tortilla and had burnt corners along with 10 pieces of pepperoni and 8 banana peppers. I could've made my own flatbread pizza at home for a fraction of the cost, and it would've been way better quality. I still can't believe I had to pay $21 for this poor quality food. Even the waitress agreed it was ridiculous to be charged that much for this pizza. I will never eat here again. Expensive and poor quality - it's not worth your time.

    Photos
    Wellman's Pub and Rooftop
    Lettuce Wraps
    Lettuce Wraps
    Raspberry Mule

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    Raspberry Mule

    Irina's Steak and Seafood - steak - Updated August 2026

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