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    Odyssey Italian Restaurant

    4.3 (1.5k reviews)
    Open 4:00 pm - 10:00 PM
    Updated over 3 months ago

    Odyssey Italian Restaurant Photos

    ODYSSEY ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Intimate
    Classy

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    Recommended Reviews - Odyssey Italian Restaurant

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    Chicken piccata
    Jessica C.

    We made reservations for 5:15pm on a Saturday and were greeted and seated immediately upstairs. Our server came over shortly with water and went over what was not available on the menu and what specials were available that evening. After that bread was brought over so we could dip into the already placed olive oil and vinegar that was on the table prior to sitting. We started with the calamari with was tasty but noticed the breading kept falling off the rings. I kept having to scoop the fallen breading out of the dipping sauce. For entrees, I got the mussels and linguine and my husband got the chicken piccata. Every mussel in my dish had meat in it which was nice but I felt like the overall dish was missing something as it was quite acidic tasting.. maybe some cream? The chicken piccata was pretty good, with mushrooms, artichokes, carrots, broccolini, and capers. My husband doesn't really like mushrooms or artichokes so I had a few bites of those and they were tasty. He said the dish reminded him of "old world piccata" and not the modern dish he was expecting of just chicken, capers, and pasta. But he said he did enjoy it. Service was slow and we did hear the next table have some complaints and their bill was comped. We did wait a bit between each course and for the server to appear for the bill. Overall, Odyssey restaurant was ok. The vibe is very cool as it is a converted home.

    Linguine & mussels
    Jocelynn K.

    Definitely recommend a reservation if dining on a weekend! We came on a Saturday for dinner, and it was quite busy. The restaurant itself is an old home, with dining areas on each of the floors. We tried a few different pasta dishes -linguine and mussels: this dish was great and a HUGE portion. The red seafood sauce had a nice garlic flavor and was well-seasoned. They definitely did not skimp on the seafood in this dish -lobster ravioli: this was decent. The flavor of the tomato cream sauce was great, and the raviolis were well-filled. The dish also came with a whole lobster tail, which was unexpected. However, both the ravioli and the lobster tail were very overcooked, causing mushy pasta and a very rubbery piece of seafood. -penne rustica: probably our least favorite. Again, the portion was generous, but the sauce seemed to be lacking something and fell flat. Our server was great and very friendly, but the food took a very long time to come out. We might return to try other dishes and for the seafood linguine, but there are so many other great options nearby.

    Crispy Caesar Salad
    Blake H.

    We visited the Odyssey for the first time on Monday and it was great!! First, we were delighted to see that Mondays were half price on all of the pastas! For the quality of pasta and the price, we will definitely be going back again. Our service was top notch and the feel of the restaurant is good. It feels fancy and comfortable. It's a great location for a date night! Definitely a great place to check out!

    Ruba A.

    Loved the atmosphere and the vibes. We had a girls night and to our surprise it was pasta night so yoy get a pasta, a ceaser salad, bread for under $20. The teremesu was the cherry on top.. it did have a maple syrup flavor to it and it was Devine. Austin was our server and he was very attentive and made sure we had a great time. If you have a reservation I would definitely give yourself ample time to find parking as it could be the only difficult thing about coming to dine here.

    Fettucine Carbonara Pasta with lobster
    Sal C.

    We ordered the Sicilian arancini, Carbonara fettuccine, Alfredo fettuccine, and tres leches cake. Everything was delicious. The carbonara had a different flavor from the usual style I've had before, but it was still enjoyable. The Sicilian arancini rice balls were especially amazing and paired perfectly with the sauce. Both pasta dishes were rich and flavorful, and the dessert was an amazing way to finish the meal. The tres leches cake was so tasteful and delicious. Overall, such a satisfying Italian dinner with great flavors all around.

    Tuff to give a negative review but not at all what we expected from this highly rated Italian restaurant. Everything started out good hostess was very nice and we were sat quickly. The ambiance was nice vintage Italian style. Wait staff was punctual and friendly. The major issue for us was the food. Four orders only one was I would say good. We went to start with apps but unfortunately the waiter made us aware calamari and Sicilian arancini unavailable at 7pm. So we skipped to dinner service but apps out at 7 on a Friday night is crazy. The bread service is weak at best again no real effort. I ordered the Shrimp Palmero definitely not a flavor packed as described and just real basic nothing special. My wife ordered the spaghetti with meatball or sausage. This was a disaster basically just a pile of meat sauce very disappointing especially for being a staple. My cousin ordered the staff recommended selection again just a pile of meat sauce no real effort. Last his wife ordered the Penne Rustica now that was delicious best meal on the table. I would say dinner just either just a miss for the night or something was just off in the kitchen. I will say the ladies both ordered Caesar salads those were delicious. We also ordered dessert that was delicious Carrot Cake, Lemon cake and Strawberry cheesecake all fantastic. Final verdict 2star based solely on a very bland and basic dinner. Hope this was a one off.

    Fettuccine carbonara
    Amber D.

    Was so excited to try Odyssey after hearing about there pasta Monday deals. Had to make a reservation pretty far in advance but well worth it for the food. The pasta was very flavorful and well cooked. The bread was warm when brought to the table and the spices/ oil was delicious. Unfortunately, the service left something to be desired. Our waiter was not very friendly or warm. We were planning on getting dessert but the waiter brought the check to the table before even asking if we wanted any so we ended up just skipping it all together. But from the dessert platter I saw when we walked in, it looked promising. Where we were seated was right next to the kitchen and it was loud with plates clattering so it was difficult to have a conversation at the table. In the future I would opt to sit outside.

    Tiramisu
    Kathleen N.

    I've always heard about the amazing special they have on Mondays where pastas are $12 and comes with a salad and bread. We had to go try it but be aware, you have to make reservations very far in advance to get this special deal! I booked it about two months in advanced! We got three different types of pastas and of course had tiramisu! Penne Rustica Pasta, Fettuccine Carbonara Pasta, and Bowtie Gorgonzola Pasta. My favorite being the fettuccini carbonara, but all of them were good! The tiramisu is a must though, this has to be one of my favorite tiramisu in Denver so far! The only thing is that I am unsure if I would come here without this Monday deal but am willing to come back and try it!

    tiramisu
    Erica C.

    Got my top three dishes to compare head-to-head this time. Favorite is the gorgonzola - the sauce is the most flavorful. Penne rustica is the most mild flavored with its tomato cream sauce, but it's the only one that comes with meat (sausage and chicken) included; it's also the dish that didn't make me feel super heavy after eating it. The pesto cream sauce was also good, but I would swap out the gnocchi for a different pasta because the gnocchi has a somewhat chewy texture, which I don't prefer with my gnocchi.

    Sam W.

    Due to the historic significance and this place being around for so many years we've been yearning to knock this place off our list. Aside from the service there was always at least one thing missing with our experience. The garlic bread came out looking heavenly with a perfect shimmer and layer of garlic ooey gooyness glazed over top but it was cold. The Diet Coke was flat after ordering it 3 times in a row.The pasta dishes we ordered (lamb shank ragu, pesto chicken dish and the chicken Alfredo) were all massively lacking in attention to detail, seasoning, and for some reason had pasta cooked at all different levels. The one commonality is that all of the food needed to be warmed up but we were worried it just be nuked for 30 seconds then brought back out so we didn't bother saying anything The reason I'm giving 3 stars and not one is out of respect to the business, the fact that we haven't tried the chocolate cake still sitting in our fridge, the cold yet flavorful garlic bread and the very attentive and friendly service. All of those positives aside if you're an Italian restaurant and can't figure out pasta then maybe it's time for a massive refresh

    Pasta with Gorgonzola Sauce,, salad and bread.
    Marina F.

    Went here this evening for dinner and their 1/2 Price Pasta dishes. I ordered the Gorgonzola Sauce on the Pasta stuffed with ricotta cheese. They also give you a delicious salad and fabulous bread and a Wonderful sauce. The Gorgonzola Sauce was Outstanding, but the pasta needed to cook a little bit longer. I spoke with my waiter regarding this, but he disagreed with me. I would not recommend that pasta again. My waiter was very accommodating. I will be backs.

    Capellini
    Min K.

    Old School Italian Restaurant in a beautiful Victorian House on 6th Street. I had heard about this place from foodies so I knew I would be in for a treat. We happened to go on a Monday so we were able to avail their half-off pasta and salad special. Really a great price for huge portions of food. We were running crazy late for our reservation and called and the staff was incredibly nice to accommodate us even though they were so busy. We tried a few pastas. The gnocchi - housemade perfect pillows Capellini Pomodoro - pretty standard with good red sauce Bowtie - pretty standard with good red sauce I am not giving it a 5 only because the amount of garlic on the food overpowers everything. It is the cliche overly-garlic-ed American-Italian joint where I was hoping for more authentic. Incredible staff, beautiful environment and solid pasta.

    Very awesome and also cool   Malbec, Lobster Stuffed Mushrooms

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    2 months ago

    Great service and portions! We tried a lot of different options. Came with free bread too

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    2 months ago

    My favorite Italian spot in Denver. The carbonara is soooo good! They have such a great Monday deal as well!

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    Odyssey Italian Restaurant Reviews in Other Languages

    Ask the Community - Odyssey Italian Restaurant

    Have you reopened your restaurant?

    How is their Spaghetti and Meatballs/Meat Sauce?

    Can the restaurant be easily accessed for a person with a cane?

    The concrete "blockhouse" portion of the building facing 6th Avenue and its outdoor patio are at ground level and easily accessible. Unfortunately the more attractive dining areas are in the original mansion portion of the complex and involve a lot… 

    Is there a designated parking lot?

    No you have to park on the street

    Do they take reservations?

    Yes

    What are the vegan options?

    View All 10 Questions

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    Tavernetta

    Tavernetta

    4.5
    (965 reviews)
    2.2 mi
    $$$

    My partner and I had an excellent dinner at Tavernetta recently. Our server, Luis, and our…read moresommelier (also named Luis) were both fantastic! They gave excellent recommendations. We started with the focaccia (with the ricotta and honey on the side) and it was so tasty. My partner doesn't normally like ricotta, but loved this dish! Then, we had the melon salad (very refreshing). We were celebrating our anniversary, and the staff brought out complimentary glasses of bubbly rosé, as well as their special dish, which were the stuffed squash blossoms. This was a really thoughtful touch! For mains, we ordered the tagliatelle with lobster (this dish had a tiny bit of spice, which was fine for us but might catch someone else off guard), and the lamb loin. Both were excellent. Overall, we had a great time! We found easy street parking nearby, as well. My only downside would be that, because this restaurant is so popular, there are lots of diners, which makes for a pretty loud atmosphere. However, this just speaks to how good everything is, so if you think about it, perhaps it's a good sign!

    Tavernetta is the bomb! I get so excited to come here every time and luckily my coworkers like this…read moreplace enough for me to dine here every now and then for lunch. It is always a treat. No matter what you get here, you will enjoy it. I haven't had a bad dish or drink here. Do not skip out on the Per La Tavola (for the table plates). They are all so good. We normally get the Piatti Di Cicchetti (olives, pickled veggies, and almonds), Piatti Di Salumi (prosciutto, salame, coppa), and the Burrata. They all complement each other SO WELL. Pair that with a white wine and you got yourself a time. The 2 course offering for lunch is also phenomenal. I got the Insalata Mista (lettuce, shallot, reggiano) and it's a decent sized salad and very tasty. The Mafaldine (lamb ragu, pecorino romano) is to die for. Such great flavor and the pasta is always cooked perfectly. The service here is always top-notch too. The staff is very well-trained and is on top of everything. Truly a well-oiled machine. The atmosphere here is impeccable too. You can tell that everything was thought of for a great experience: lighting, table layout, decor, etc. It is a great place to bring a significant other, business customers, etc. I cannot wait for my next visit to Tavernetta and I was just there a few hours ago!

    Photos
    Interior
    Interior
    Insalata Di Stagione
    Insalata Di Stagione
    Old Fashioned

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    Old Fashioned
    Spuntino

    Spuntino

    4.3
    (542 reviews)
    3.3 mi
    $$

    Wow. Spuntino truly blew me away! Service here is INCREDIBLE. The staff truly know good…read morehospitality. Provided us with great recommendations. All of the dishes were unique, fresh, and delicious. I loved the Indian spices/flavors that came out in these traditional Italian dishes! Cappellini Aglio e Olio: 4/5 Gnocchi: 5/5 Burrata: 4.7/5 Arancini: 4.6/5 Great spot for a date night! Make a reservation ahead of time!

    Have wanted to try Spuntino for a while. Went for a birthday dinner celebration. We were a party of…read morefour with various food allergies, and despite the family-style nature of the offerings, Spuntino was able to accommodate our needs, and we had a great meal. We were seated at the front by the window, which was nice. It did get a little hot in the restaurant as more people arrived, since it has been unusually warm in Denver this season. We split six plates and were stuffed by the time the celebratory dessert arrived. We started with the burrata, which paired well with apple butter and pickled apples. The arancini was a fusion of Indian spiced cauliflower with mint-cilantro yogurt raita. My favorite of the Spuntini dishes was the Granchio--jumbo lump crab served over a crispy potato cake with butternut squash and a perfect 63 ° egg. We split two Primi dishes: their special of the day pasta, and the Cappellini Aglio e Olio. The Cappellini was amazing--a perfect blend of Indian spices, breadcrumbs, and another 63 ° egg. Yum. If you love scallops, the Capesante dish is not to be missed. These were some of the sweetest, perfectly prepared scallops I have had.

    Photos
    Inside
    Inside
    Special of the day, truffle pasta
    Special of the day, truffle pasta
    Menu

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    Menu
    Difranco’s

    Difranco’s

    4.4
    (675 reviews)
    0.5 mi
    $$

    What looked like a tiny hole in the wall placed delivered some of the best tasting Italian food…read moreI've had! The food was so flavorful and delicious. I recommend adding grilled chicken to the antipasto salad. The staff were very kind and open to substitutions. The food came out fast. If you're looking for a casual, quick, delicious Italian lunch- this place is for you!

    People seem to love this small Italian restaurant, but it came up short for me. The best thing…read moreabout our experience was that they have a good selection of gluten free dishes on the menu. My son-in-law was happy about that. Now for the reason I won't be back. You order from the counter, which is fine. The thing that put me off was that they charge extra to use your credit card. Yes I know credit cards charge them and they want their customers to pay for that. (Shame on credit card companies!). But our order came to close to $100.00 and who carries that much cash? So that brought up the total. Then of course tip on top of that. No service to speak of except somebody physically carrying the food to the table. No checking back. Three of us ordered eggplant parm with spaghetti. It came with generous portions in two separate dishes. The pasta had a grainy texture that I didn't enjoy. The sauce needed to be brighter. The eggplant was almost too salty to eat. I just didn't enjoy my meal. A dry slice of bread (no butter) came on the plate too. I sopped up some sauce with it but it wasn't quality bread. I guess I was put off by the extra charge for the credit card and from there it was downhill for me. The gluten free dish was the best one, I guess. It was carbonara with penne pasta.

    Photos
    Difranco’s
    Difranco’s
    Difranco’s

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    Blue Pan Pizza

    Blue Pan Pizza

    4.4
    (985 reviews)
    1.9 mi
    $$

    Back in Denver for a few days, and Blue Pan was a MUST because of its rare, elite pizza!…read more They rose to the occasion, as this Congress Park location has always been a favorite. Great customer service, Andrew was a terrific server, brief wait mitigated by a solid communication system. Interior loaded with positivity and a family atmosphere. Loved our one-half Brooklyn Bridge and one-half Parma. So very good. Caesar salad also rocked.

    Blue Pan Pizza is definitely worth checking out, especially if you're a fan of Detroit-style pizza…read more My company actually preordered my pizza online a few days in advance for pickup, but when I arrived, they didn't have my order ready. They looked at my receipt multiple times, which made it feel like they didn't quite believe me, and I ended up waiting an additional 15 minutes while they sorted it out. I was also told that next time my company should call instead of ordering online, which was confusing since they offer an online preorder option in the first place. That said, the pizza itself was really good. The crust was thick, salty, and a bit oily in that satisfying way, and the ingredients tasted fresh. One thing to note is the portion size, don't underestimate it. Even a small Detroit-style pizza is dense and can easily feed 2-4 people. Overall, I'm giving it 4 stars because the food was great, but the online ordering experience could definitely use some improvement.

    Photos
    Bar area
    Bar area
    Detroit Style Pizza Brooklyn Bridge
    Detroit Style Pizza Brooklyn Bridge
    Pizza, Salad, Drink Lunch Special

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    Pizza, Salad, Drink Lunch Special

    Odyssey Italian Restaurant - sicilian - Updated August 2026

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