There's no other way to say it... this restaurant SLAPPED! I absolutely loved our experience here…read moreand would highly recommend it. Starting off with the best part of the night: the service! Our waitress Ariana was kind, attentive, and hilarious. She gave great recommendations and kept us laughing all night. The food rocked! I loved the kale chaat, the kfc sandwich, and the parle g ice cream. Some of the dishes, like the butter chicken and paneer, were good too - pricier than what you'd get at an Indian takeout place, but still tasty if not a tad bland. The interior is GORGEOUS! I love the flowers everywhere. Check this place out!

I'd honestly rate chai pani at a 3.5/5!…read more I would definitely come back and get the disco bhel, summer veg uttapam, vada pav & mango lassi. my friends really liked the paneer entree & gulab jamun as well! definitely recommend making a reservation as it can get busier, especially close to dinner time! there's a decent amount of sitting inside and the decorations are so cute!! the SPDP was good and unique but a bit too yogurt-y. the chili chicken was definitely a miss as it was overly salty and lacked the "indi chinese" flavor. the uttapam was amazing but definitely heavy on the corn, so would not recommend if you don't love corn. our waitress was nice, but she didn't check up on us and kept having to flag her down to order items or get the check which was a bit odd as it wasn't overly busy!

What an awesome restaurant... the food is absolutely delicious! Everything we ordered was…read moredelicious. Recommend starting with the Ragda Pattice and your main dish butter or tandori chicken. If they are serving scallops, order it! Whatever main dish you order, you have to order one of their house made chutneys. We really enjoyed the mango chutney. Also, don't forget the naan! We like plain or garlic. They are about a 5-7 min walk from the Capital One Arena. So, it is best to make reservations just in case you are trying to dine here when there is an event at Capital One. It gets crowded! Notable is the service. Our server was super friendly and. attentive. He made some very good recommendations, to include a glass of champagne that enhanced the meal.

Get reservations!! I am go glad i got reservations because we were seated right away and saw people…read morehaving to wait a while before they were seated. The place is quite dark with that moody ambiance. It's also loud. Our server bhaskar was very attentive and a total sweetheart. I heard him ask a delivery driver if he wanted water or anything before he got his delivery order. Since we got the mixed grill, he recommended a new dish to us, chicken green masala. We also got the lacha paratha to go with it. The mix grill was nice to taste a bit of everything. The salmon was a bit undercooked in some areas but very tasty. The tandoori chicken was dry. The lamb was absolutely delicious and i could have eaten a whole platter of just that. The green masala has such warm spices and it was perfectly spicy. It went sooo well with the paratha. The paratha was flaky and buttery. The mushroom was so unexpected. I loved it so much. It was tangy and spicy. Perfect also. Overall, I'll be back for the mains, for the grill, i would definitely recommend the lamb but not others. This was our anniversary dinner, so bhaskar surprised us with a small ice cream and gulab jamun. Sooo sweet to recognize this. He is the best.

Wow! We had such an amazing experience at Goat Room Indian Cuisine! Being from the Bay Area, where…read morewe have some incredible Indian food, I came in with high expectations--and this place completely exceeded them. Every dish was packed with rich, authentic flavors and perfectly balanced spices. We ordered the Chicken Tikka Masala, Veggie Korma, Shrimp Korma, garlic naan, cheese naan, plain naan, fragrant rice, and tea. The owner also recommended an appetizer, and we're so glad we listened because it was absolutely delicious! The service was just as outstanding as the food. The owner personally checked on us several times, made thoughtful recommendations, and made us feel so welcome. Our waiter was attentive, friendly, and made sure we had everything we needed throughout the meal. If you're looking for authentic, flavorful Indian cuisine with exceptional hospitality, this is the place. We loved every bite and can't wait to come back. Highly recommend!

Great service, delicious food, and a great central location. The GOAT Room looks to give you the…read moreGreatest Of All Time experience and their food will certainly have me coming back. The Palaak chaat was packed with flavor, lamb samosas were really tasty, and I also enjoyed the spinach rolls. They have a number of share and signature dishes and Indian-fusion cocktails. The outdoor patio was nestled near a beautiful garden and the interior was modern and chic. Looking forward to another visit and coming back with a larger appetite.

This place is so good!! When we walked in there was only one other table with customers, and I…read morewondered if I had made a mistake. However, by the time we left they were packed, and everyone there enjoyed the bright atmosphere, attentive waitstaff, and delicious food. We tried several dishes--we got the fried chili buff momos. I will definitely get. Them again, but steamed. Honestly, I think that I could make an entire meal of momos. We got veggie samosas--standard--crisp, plump, a little salty, and good. We also got a creamy chicken dish and an okra (bhindi) dish. Both were very good. The service was exemplary--there was a team of four or five dedicated staff who rotated through with dishes and takeaways. Oh! I almost forgot the garlic naan--some of the best I have had. Definitely stop in and give this place some love!!

We were actually looking for another restaurant in the area when we chanced upon this…read more This is not fast food. It may take awhile to get to the table but it was delicious. They tried to tone down some of the dishes as the hubster is a non-spicy person. The stuff still spicy , he stayed away from. We ordered a meal set for two to try a little bit of everything. We aren't experts in this type of cuisine, but there wasn't anything we didn't like. With the meal for 2 plus a side order of naan, we ended up making 2 lunch take out plates for us. I wasn't super hungry so that probably resulted in us taking more home. It was great, quiet and we'd come here again!

i have dined in and ordered carry out from here and both are always great! the owner is always very…read morekind and staff is attentive. they are happy to accommodate vegans and adjust spice level if you need it. if you have not tried indian street food outside of samosas i highly recommend trying something from their appetizer menu! my go-to's are vada pav (fried potato mixture in a fluffy bun with crispy toppings and chutney) and bhel puri (a mixture of puffed rice, puris, peanuts, fresh toppings like cilantro, onions, and tomato, indian spices, with a tamarind chutney and green chutney drizzled overtop). the combination of soft, crispy, spicy, tangy, sweet, and fresh seriously shines in indian street food. there is a mural of anthony bourdain holding 2 vada pav's on the wall which is cute. the gulab jamun dessert is a perfect warm, comforting, and not too sweet bite after dinner. love em!

I'm pretty much in a constant state of craving paneer so decided to stop in and try Bombay Street…read moreFood! I was able to be seated right away on a Thursday night and service was great and attentive. I started with the palak chat which is a crispy fried spinach topped with yogurt and chutney. This was so good and it's such a light app even though the portion is huge! I had the paneer tikka masala with garlic naan and it definitely satisfied my craving! The paneer is in bigger slices than a typical cube which was a little odd but actually I think the portion was generous! I had two meals between my paneer/rice (which was included yay) and naan. Prices were a little high, I paid $44 with tip so maybe not a go to takeout place. I enjoyed the ambiance inside with all the murals and art!

I went to Pappe in DC for happy hour with a friend and had such a great time. I originally wanted…read moreto go because I saw they had a $24 butter chicken meal deal that comes with a glass of wine or beer, and it definitely did not disappoint from 5-7. The butter chicken was AMAZING -- super flavorful, rich, and honestly a really generous portion. It was easily enough to have leftovers for lunch the next day, which made the deal even better. During happy hour they also have $3, $8, and $10 bites, and $10 margaritas, which is such a great value. I tried one of the $3 bites and it was so flavorful and well done. Honestly sooooo good! It was the vegetable Samosa and it's soooo good! The whole experience was great and the food had so much flavor. This was my first time coming here, but it definitely won't be my last. It honestly feels like a bit of a hidden gem for happy hour in DC.

A true gem on 14th street!…read more My dining experience here was nothing short of magical. There is something special about a restaurant whose decor tells a story of culture and beauty. This place brings South Asian culture to DC and the evidence of that is the beautiful black and white portrait collections with DC sprinkled throughout it. See if you can spot it in the image I posted! I loved it Next, their hospitality was excellent!!!!!! From the time that you walked through the doors, you're immediately greeted. Then, as soon as you sit at the table, the wait staff is attentive to your needs and uses such care to keep your water glass refilled and your table cleared between meals. Thank you! Drinks: we were there for the happy hour so we both wanted to try something special. I ordered the Chai espresso martini and my boyfriend ordered the Pili margarita. The Chai espresso martini was GOLDEN! If this drink were to go up for cocktail of the year, it would come out on top. Might I say that chai is something that you can mess up and I've had encounters where it was watered down, not the case here. I tasted the fresh and real chai and the richly brewed espresso. This drink wasn't just a martini, it warranted deep conversation with each sip. My boyfriend raved about his Pili margarita and talked about how excellent it was to taste fresh mangoes, a burst of citrus, and spiciness. A beautiful culinary combination Safe to say that both drinks were our favs!!! I also had a glass of their white wine and it was dry and refreshing. Well done! Food: we ordered several dishes from the happy hour menu. Please note that they aren't shy of providing excellent portions. Manchurian wings: a star dish! The fry on the wings were perfect but the seasoning puts this dish over the top. Highly recommended! Vegetable samosa: flaky dough with the most delectable sautéed vegetables. You'd definitely want to try a few of these! Gobi manchurian: a beautiful dish for non-meat eaters and meat eaters. Similarly to the wings, these cauliflowers were perfectly fried and seasoned to perfection. Actually, at one point, I thought that I was eating a meat dish because it was so tender and juicy inside. Please don't miss ordering these! Spicy chicken tikka: the dish that makes you ask "what spices are in this? They're EXCELLENT!" Such a juicy and tender cut with the perfect blend of flavors. Order, order, order! I think it's safe to say that we enjoyed ALL of our selections and appreciated the modern twist on Indian food classics. They didn't stray too far from the beauty of these dishes but added just enough personality to win you over. Lastly, we ordered dessert! We originally went with their bread pudding which came with cardamom ice cream but the amazing host, Dave, surprised us with their special Gulab jamun. The cardamom ice cream was AHHH-MAY-ZIN (spelled how I need you to say it!) it was amazing! But let's get into this bread pudding. I have so many questions: who is the pastry chef? How did they master such perfect bread pudding? Also, why is this dessert SO GOOD?! Best bread pudding and ice cream EVER! And I don't say that often about much bread puddings. The Gulab jamun was also my favorite because it wasn't sweet as the others and I felt so satisfied taking bites of this with the beautiful ice cream they placed on top. It's a no brainer that I'm coming back soon and that I'm going to try their dinner menu next. Please make the reservations and go support this spot, you won't regret it!

Jab We Met remains a must try in DC Indian cuisine!…read more If you're on date night, catching up with friends, in a group or just looking for tasty take out, Jab We Met checks all the boxes. Lively atmosphere, with modern decor and great music at all times. Best of all the food is ever evolving with Indian favorites and inventive new plates!

This place is a solid high 3*, but I bumped it up to 4* because they have good customer service,…read moreoffer a lunch special, happy hour, and discounts on dinner during the week and takeout. Considering there is a 5* Indian restaurant across the street, it is difficult to not compare this restaurant to it. Jab We Met has your customary authentic Indian cuisine, however, in typical American fashion some of the flavor and heat is dialed down or inconsistent. The first time I visited, I was left wanting more in the flavor department. I asked for spicy, and although what I received would be considered spicy to some, it wasn't nearly as spicy as I expected for Indian cuisine. The depth of flavor can be inconsistent, although for American standards it is perfect. What I've experienced with some Indian restaurants is the flavor level depends on how close the batch is to almost empty. I've experienced some restaurants stretch their gravies by adding stock/water. Jab We Met seems to take pride in serving consistent gravy texture and consistency. The customer service is always good. The inside has an upscale decor, fitting for Capitol Hill and not your traditional Indian restaurant. There is a full size bar and window seating.The lunch special is perhaps the best value here. I'll continue to visit.

A pleasant lunch experience for a first visit! My childhood friend and I met there after the lunch…read morerush at 1pm. Ordering from the kiosk was easy and the staff was very helpful with answering questions and making suggestions too. I got the BahuBali burger and it was HUGE! This dish is bursting with flavor! My friend ordered a chicken wrap and he said it was really good but, could not finish it. I made sure to order some butter chicken to take home for my wife to enjoy! There is plenty of space to dine in and they are mindful to make sure you have everything you need if you have a takeout order. The vibe is relaxed and the orders look very much like the pictures. There is even a tv monitor on the wall for you to view how some of the popular dishes are prepared!

Huge huge huge portions here! We got a few wraps and a build your own bowl. Their tikka masala was…read moreon the tomato taste side. I love that they offer dosas here. Everything was customizable and came out hot. Plenty of seating inside.

I came here for dinner on Sunday. It turns out they have happy hour everyday so we got some happy…read morehour specials. Everything was great. For the side dal buratta, I don't think the buratta did much to add to the dish. Everything else was great though. My favorite was the scallops and bison momo. The service was great. It was quite crowded on the patio, so service was a little slow but the staff provided wonderful recommendations. The patio was also very comfortable and well-spaced. I would definitely come back to try more restaurants!

July 2026: My wife and I recently ordered takeout from Daru after not having been in a few years…read moreand were pleased to find that it was just as outstanding at it was three years ago. We shared the malai paneer lasagna, which was rich, creamy, and flavorful. I got the murgh makhani as my main dish and it was fantastic-perfectly cooked, great flavor, amazing portion size, and creamy. I highly recommend Daru and look forward to returning! February 2023: An absolutely outstanding experience from start to finish in every way. Daru is the rare restaurant to exceed the tremendous hype it has. My friend and my amazing experience started the day before, when Daru asked us if anyone in our party had any food restrictions, which my friend did. When we arrived for our weeknight reservation, we were seated immediately. What distinguishes Daru from almost anywhere I've been is that our server gave us a paper menu with the dishes my friend could eat based on the listed dietary restrictions starred-above and beyond service. The rest of our service was similarly excellent, with our server making some excellent recommendations that allowed us to try the dishes we wanted and additional dishes in the most cost-efficient way. Our dishes were delivered in a timely manner and the meal itself was extremely affordable. Daru adds an automatic 20% charge to all checks and tells you on the menu; our experience was worth all of that gratuity. The food itself was incredible-a modernist take on Indian cuisine. Everything my friend and I had was good and ranged from fine to incredible. I recommend sharing 4-5 small and large plates per two people like my friend and I did to enjoy as many dishes as possible. Black Dal Burrata-my least favorite dish of the evening, but still fine. The lentils could have had a bit more flavor and the dish needed a side of rice, but the burrata was rich and creamy. Bread basket: The za'atar naan was fine but no need to order it, as the garlic naan was outstanding. The parota was good but needed more butter or oil. Chutneys and sauces: My favorites were the sour cherry chutney, the chimichurri, and tomato-szechuan. I love spicy food but the habenero-kashimir chili overwhelmed overwhelmed any other flavors. Blue Cheese Reshmi Kebab-One of Daru's most recommended and unique dishes, it lives up to the hype. The chicken was well-cooked, the cashew provides crunch, the cheese umami, and the sour cherry sauce complemented everything perfectly. Striped Bass Paturi: Simply outstanding. Perfectly cooked fish with good spice, greens, and creaminess. Some of the best bass I've ever had. I highly recommend Daru for your next special occasion and make sure to book well in advance if you want a reservation between 6-9 PM-there are many reasons Daru is this popular! Things to note: 1. Daru is small and it can be hard to hear at times. 2. The surrounding neighborhood isn't the safest-I would recommend not coming alone at night and taking a rideshare after dark if possible (avoid public transit and parking nearby) 3. The lot next to Daru is currently a construction zone, so you may see a rat or two if you are at Daru after dark and sitting by the window. This is beyond Daru's control; something to note for the next few months if you go there.

This was my first experience at a Michelin star restaurant. I opted to try the chef's tasting menu!…read more Service was beyond my expectations. I don't eat pork, so they made reasonable accommodations. I saw online that they're know for the happy hour and fun drinks! I did try a mocktail that paired really well well my dinner. Let's get into the food. I tried tuna tartare for the first time. I was nervous before I had never eaten that type of food. LOVED IT. because I had so many courses, I'll speak on my favorites. The Lamb Kebab was superb! I'd over it again on Wednesday's when they have à la carte. The dessert, the chocolate tart, remarkable. I'd definitely eat that again! The restaurant itself was very clean! It would be great for a date night! I did go by myself to fully enjoy the experience, but I'd love to return with a special someone!

Rania was my first dining experience at a Michelin star restaurant. My partner and I decided to try…read morethe signature chef tasting menu, discounted to $125 per person as it was a weekday dinner reservation, as opposed to the $175 per person charge on the weekends. The tasting menu included 7 courses (drinks were a separate charge). Each course was creative, innovative, and presented beautifully (like a work of art). The flavors were phenomenal, especially on the seafood courses. My favorite course was the black cod fish with scallop foam - just divine. The meal fused Latin American and Indian flavors beautifully. While the food was out of this world, service and ambiance did not meet the standards of a Michelin starred restaurant. The dining space lacked creativity in its decor; it felt quite sterile. Service was fast and attentive but lacked the personal touch I expected. The acoustics in the restaurant are not good; we could barely hear the servers' explanation of the courses. Overall I found Rania to be a very good dining experience, and would recommend it to foodies looking for a unique fusion fine dining experience in DC