We came to visit Chef Jimmy, Mommy, and the rest of Otoro Sushi family. If you live in Fort…read moreLauderdale, Plantation, and Davie area but haven't been to Otoro Sushi yet, shame on you. You have no idea what you are missing out on. The atmosphere along with dining experience is perfect every time we visit here. I recommend ordering whatever you are craving and you won't be disappointed. Today, we ordered the Otoro spoons, sushi moriwase, chef special appetizers, chicken pad Thai, grilled octopus, toro sashimi, scallop sashimi, sweet shrimp nigiri, and ube flan for dessert. The quality of the fish was fresh as usual, and the customer service was on point. Thank you so much Ha, for serving us, and we will definitely be back for some more sushi in the near future. Yes, I would recommend this place to other sushi lovers as well as customers who enjoy kitchen food because they aren't yet accustomed to eating raw fish. This restaurant offers plenty of free parking spaces. Thank you Chef Jimmy, chef Hanes, Kayla, and Kristal for preparing our food today. Also, thank you Ha for serving us and making sure that we have everything we needed!

Set back in the retail plaza behind the McDonald's at University Drive just north of 595, Otoro…read moreSushi is a bit hidden. The eatery was buzzing on a Saturday evening with its modernly decorated dining room constantly filling up. Seating about 80, it also sports a sushi bar. Our server, Jensen, provided great service and excellent suggestions. I had an otoro version of a margarita. It came with sugar on the rim. Not to my liking. We ordered the coconut rock shrimp appetizer that came with large, meaty shrimp and a great dipping sauce. But the shrimp had no flavor and was very bland. We also had the tuna crispy rice. The presentation was lovely. But the appetizer was underwhelming. For dinner we had the cucumber skin roll with tuna, salmon, and a avocado. Again, a beautiful presentation with tuna that melted in your mouth. But again, not impressive. The standout was the curry udon with chicken katsu; thick, meaty udon noodles; and a delectable curry sauce so good I slurped up each drop. Of course we had to try the pandan creme brulee and the ube flan. The latter being the better of the two desserts. Dinner for two with 1 alcoholic drink, 2 appetizers, 2 entrees, 2 desserts, tax, and tip was $128.

This is THE BEST Thai Food I've ever had. Mr. Ji is a master chef of Thai Food. Everything you…read moreorder is going to be the best you've ever had. The taste, smell and flavors are so amazing! I've been to other Thai restaurants and they can not compare to Mr. Ji's! It's not a wonder that whenever you go the restaurant is packed! Make sure you make a reservation. The service and attention from the staff is above and beyond excellent!!!

First time here, great experience!…read more The restaurant is cozy with both indoor and outdoor seating. We called to make a reservation to be safe, and it did get quite busy. I'm sure weekends are always like this and there's a reason people come in. Our waitress was quick, friendly and attentive. All of our food came out promptly. Great service! We ordered spicy edamame and crab wontons as appetizer. The edamame were tossed in the very delicious sauce. The crab wontons were the perfect crisp and the filling was also very very good. As my entree, I ordered salmon volcano served over steamed veggies and a side of white rice. It was sooo flavorful and I'm so happy I have leftovers that I will devour tomorrow. I also ordered the Thai iced coffee and it was one of the best iced coffees I've tried. After we finished our meals we decided on fried cheesecake with vanilla ice cream and strawberries for dessert. We left the plate clean! Highly recommend xx

Ushio was, unfortunately, a disappointment. The food wasn't the worst I've had, but something was…read moreoff with every dish. We originally came in to try their special menu duck ramen, but after seeing the strange blend of add-ins (including two kinds of eggs and corn), we decided to order from the regular menu. Sadly, the regular menu didn't fare much better. The sauce for the pad thai was too acidic and watery, and the chicken was dry. Our first gyoza order came out burnt, and the second offered extremely plain filling with dumpling skins that were thick and gummy. The negi toro roll wasn't the freshest I've ever had, and the texture of the rice was off. The Thai tea was too sweet, too. Things weren't inedible, but not a single dish was something I'd be happy to receive. With neither the Japanese or the Thai menu being a standout and far better places just up the street, I'd skip Ushio.

Made it to Ushio for my first visit. It was happy hour so I tried two rolls: JB and fire dragon…read more Both rolls were fine. It was 20% off all rolls for HH which brought it to a more competitive price. They gave plenty of ginger/gari which was great. I wish there were more specialty rolls with salmon as primary but there was just the one. Also, a regular salmon roll was not on the menu which I found odd since tuna roll was there. I decided to finish my meal with one of my favorites: hotate/scallop. The nigiri is listed as 2pc and sashimi as 3pc. I went sashimi since I was relatively full. It was basically one a scallop cut into thirds. Misleading for sure but I expected something like this. What I did not expect was that the scallop was lightly seared. It gave the scallop like a char aroma. While it wasn't bad, it was not what I wanted. Now I know scallops here are a no go for me. Service was good. It was not very busy when I was there. I would come back for HH and to try some of their cocktails. Not enough value for me otherwise.

Imasa sushi you better believe I will be back! Heard great things about this place and stopped in…read moreto see for myself. Great service and really nice decor and setup they have in there. A lot of regulars around me based on conversations with servers which is a great sign. Ordered some pork buns, a few rolls and the Rock shrimp. It was all delicious and sushi is something I will always crave but do yourself a favor and start off with the Rock shrimp. Packet with flavor, creamy crispy slightly spicy shrimp was a star dish for me. We almost ordered another plate of it. All in all this place is worth every cent. I cannot wait to be back!

Wow wow wow yes yes yes!!! Perfect meal!! Everything was so good, we definitely can't wait to go…read moreham again. ++ Skirt steak + bok choy, perfectly cooked ++ Brussel Sprouts, so good, they don't look great in the dark lighting, but the glaze and cook these sprouts was incredible ++ Edamame Garlic Soy, these were plentiful and we brought them home later and enjoyed next day ++ Rock Shrimp ++ Rainbow Roll The entire menu looks great, def want to try the salt and pepper squid next time, basically the entire appetizer list, or really the entire menu. Great staff, incredible food

Food was amazing. Service was fast as well. Service was amazing and environment was amazing they…read morehad such good vibes! Go here!

This is my favorite Thai place ever! I've been coming here for years and it has always been a hit!…read moreThe people here are so nice and actually know my face -- clearly shows how much I come here. Everything on the menu is delicious. You can never go wrong with the pineapple fried rice or the different sushi rolls. My personal favorite now is the Massaman Curry, I'm pretty sure it was change next time I come. Definitely try the Sea Bass !! It was a pleasant surprise. The place is always clean and they do a great job at making sure everyone is comfortable.

Great food , friendly staff , bartenders are super nice , food is always amazing , my go to place…read morefor sushi

Stopped by Phat Boy Sushi & Kitchen during my lunch break in between clients and had such a chill…read moreexperience Since it wasn't too packed, I grabbed a seat at the bar and really got to enjoy the food and overall vibe. I ordered the Galbi short rib, which was SO good I also tried the egg rolls -- the flavor was definitely there, but they were a little greasy from the oil. My favorite part honestly was the house salad with the ginger dressing because I absolutely love ginger, and the dressing was so flavorful Overall, it made for such a nice lunch spot, and I'll definitely be back for another midday break

Our server Lexie was *absolutely amazing and kind. Chef Michael was also super cool and came out to…read morecheck on us whenever he got a moment away from finishing a meal. The indoor seating area is a nice size, and the food was absolutely *amazing! I had the following: -Crab Rangoon - was delicious and fresh! -Spicy Edamame - great spices -Maine Lobster Volcano Roll - this one was my favorite. It's pretty pricey ($35), but was absolutely phenomenal! The lobster is fresh and the roll itself was so flavorful. -Scorpion Roll - this was my second favorite, and the barbecued eel made it amazing. -Lemon Drop Roll - third favorite, and the lemon zest was such a nice touch! -Salmon Lover Roll - the truffle mayo is what stood out, in a good way. -Hamachi Jalapeno Roll - was solid, and not too spicy. -Shut Up Liz Roll - extremely fresh, and the story behind it (ask the waiter) was cool too.

Went here on a Friday for date night.. called before hand to ask about happy hour specials which…read morethey informed us that they did not offer any (bummer) and also it's under university pointe which is a college residents building so you would think they would offer something. They did allow us to bring our small dog inside to sit under the table which was nice. Service was good and sushi was fresh but small. Overall, I thought it was a bit overpriced and should have some specials or something to get people in. Drinks were $10+ and sushi was over $12 for a simple roll.

I have never write a review. But today, it's a different…read moreexperience. Ramen: this is most expensive ramen what i have before, in all restaurants what I have ever been. Ramen cost is $12 and if you want ramen with fish( regular white fish you need to pay extra $14), broth taste like it's made with a lot of some kind of oil. Hibachi: another experience. We have ordered hibachi with shrimps, shrimps was over salted, and we have asked replace, they "cooked" another plate with shrimp. But i think they are not cooked another shrimp, they probably just brought same shrimp, they was same over salted. Sushi: they probably have never checked bones in the fish.

My server Danielle was amazing! She made sure I had everything I needed. She took the time to…read moreexplain the questions I had and made great recommendations