Delicious Caribbean island flavor, quick service, and super nice owners. I visited when they were…read moreparked on the St. Johns River State College, Saint Augustine campus.

Best Jamaican food in town! He catered my son's Baby shower…read moreand the food was a hit! JC- Steven's prices are per platter were very affordable and the quantity and quality of food was outstanding! He has the authentic flavors in his jerk chicken as well! I am Trini's wife and he knows my boys from ordering jerk platters almost every weekend!

Irie Cuisine's food is absolutely delicious and the service is always prompt and friendly…read more Excellent jerk and curry chicken each and every time. I think a food truck in that particular area was a clever move. I ordered the jerk chicken, mixed veggies, plantains and rice and peas. I will be returning again and again, yum. Hours vary so be forewarned!

Absolutely delicious empanadas! I drove from St. Augustine specifically to try Melinda's Empanadas…read moreand they did not disappoint. I tried a few different ones and every single one was amazing! fresh, flavorful, and perfectly cooked. I would 100% recommend and I'll definitely be back!

Went to Bunnell on a little day trip recently to go antiquing, and discovered this gem! Melina's…read moreused to be in Daytona Beach and also apparently had a food truck in Bunnell but this location has been open for over 3 months now. The service was great (not many people dining in that afternoon but tons of walk-in traffic with takeout orders. There were a few items on the menu we were not familiar with, and the owner was happy to explain everything. Lovely interior - ode to Puerto Rico! Hubs and I shared a relleno de papa (I could have eaten a dozen, so good!), yucca fries, a beef & cheese empanada, a chicken & cheese empanada, and despite being stuffed had to try a guava and cheese empanada. All delicious, flavorful and fresh! Also loved the mayoketchup sauce!

Cool Beans graced us with their mobile BBQ factory at my work (Gioia Sails) yesterday. As a…read morelifelong BBQ enthusiast, I was literally blown away by their succulent Beef Brisket sandwich. The beef melts in your mouth like candy. I've never tasted its equal! Will be hunting this biz down when I next need a fix, Its now Saturday morning and Im still full from that meal, and the feeling was mutual amongst dozens of my coworkers, I was literally in a meat coma yesterday. Top Notch, 5 stars, 6 even.

I've been eating BBQ for over half a century and this is some of thee BEST BBQ I have ever had…read more They catered a Festival of Life event, for my best friend Tim, which happened to be on St. Patricks Day 2023 and I was priviledged to be there. I got a chance to meet Keith and Tanya before the event. They have a real nice set-up and keep it very clean. I could tell, that Keith was very passionate, about smoking meats. He told me, that he personally, hand selects, all their meats and that the wood, he uses, comes from Texas. He explained, about how he uses specific types and certain amounts of wood varities, for each and every meat, to bring out their full potential. As we were talking, the smell of that smoke was making my mouth water, I couldn't wait for the event to begin. I started out with the brisket sandwich, beans and slaw. The brisket was so tender and juicy, that I wanted to try it, without any sauce. All I can say, is that I am glad I didn't put sauce on it. It would've been a sin, to cover up all that great flavor. The beans! Let's not forget the cool beans. They were some of the best baked beans. I have ever had. You could tell, they combine loads of bacon, several types of beans and were made with love. The slaw has just the right amount of tang and sweetness. The mac and cheese was creamy and full of cheesey goodness. The rice, was cooked perfectly and had just the right amount of seasonings. I hate to say, that I took advantage of a good thing, but I did. I went back for 2nd's, then 3rd's, then 4th's and finally 5th's. I had a total of 2 brisket sandwiches, 2 pulled pork sandwiches and one chicken sandwich (all with sides, of course). If he's reading this review, then he'll know who I am, because all night long, everytime I started eating the sandwiches, I kept saying out loud "NO SAUCE!". It truely was, some of the BEST smoked meats, I have ever had and the only time, I have eaten that much meat. without any sauce. If you ever have the pleasure of meeting up with these good people, be sure to give them a try. Like me, you'll be hooked for life. I promise.

It's a barbecue joint... it looks and feels exactly like that. Decor is basic rustic. Very clean…read more Staff were polite and efficient. Food came out quick.... Ok I got St. Louis ribs. That was a happy pig right up till the end. Got a whole rack and could not finish. 4 sauces including a honey mustard. I had hoped for more mustard but it's a matter of taste. House sauce was excellent. Hot wasn't too hot. Sweet wasn't too sweet. Prices were normal quality was excellent.... Just passing through but wouldn't hesitate to return

My husband and I split the 3 meat meal. The wings were ok, pulled pork very good and the brisket…read morewas good. The brisket was a bit too fatty, but flavor was good. The French fries were really good, hot, crispy and perfectly salty! The BBQ beans, coleslaw & cornbread were tasty. The price was reasonable. The service was very good! We arrived about 30 minutes before closing and they didn't rush us at all!