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    Outback Steakhouse

    3.0 (148 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    House Side Salad
    One V.

    Food was not it! The salad was just like any iceberg lettuce salad. But the coconut shrimp was a little too crispy & dry. I didn't taste any coconut. Now the service was amazing. Miss Jada did an outstanding job! The ambiance is just outback. I should have went to the other place instead. Oh well. Maybe it's just this location.

    Reen K.

    12/31...Today is my husband's birthday, yayyy! :-) So, since we were in the area, he decided to dine at Outback Steakhouse. Aubrie was our waitress, and she was very attentive and pleasant. We had a large party, but she took care of us really quickly one remembered everyone's orders. The appetizers were delicious, and the entree was as well. The majority of our party ordered steaks. I had a steak and brocolli. My husband had steak, a baked potato and broccoli. We will definitely be back, and dine again. :-)

    Kingsland Pasta
    James E.

    My wife and I stopped in here at 3:30 on Saturday afternoon, thinking that the crowd shouldn't be too bad. It wasn't...but my first clues to how our early dinner was going to be should have been that the host/hostess had their big drink sitting on the divider (which looked unprofessional), and the host had us wait five minutes while he went to clean a table for us, since there were many tables sitting uncleaned. Once we were finally seated, we waited for five minutes before John came by and said that he would be right back with us. We didn't see John for another 10 minutes as he served many other tables. When he got to ours, he immediately apologized for the long wait, and before we could even speak offered us a free dessert for our troubles. This wasn't his first rodeo. I ordered the Kingsland Pasta and my wife ordered a 6 oz. filet. The wait on food was as tiring as the wait on our initial service. My wife was reasonably satisfied with her filet, but my Kingslan Pasta was tired and uninspired. The "bold alfredo sauce" was almost non-existent and the noodles were barely wet and, in fact, looked air-dried and had a firmness as if from being under heat lamps. The grilled steak was cooked to a good temperature but lacked flavor. THe highlight of the dish was the shrimp, which I ate alone, because there really was no flavor added from the pasta. We quietly paid on the electronic device at the table, left John a decent tip anyway, and slid out of the restaurant. Both of us had no desire to stay any longer to cash in on our free dessert. I remember The Outback in the days when there was a 2-3 hour wait and it was completely awesome, and was hoping for one of those experiences again. Every five years or so, I forget my disappointment and try again, and get reminded that Outback's best days are behind it.

    Wedge Salad minus the onions
    Cheryl D.

    Dustin was our server. He was very good. No complaints there. We ordered the seasonal special Surf and Turf. The dinner companion ordered a Foster's, and I had a seasonal drink with the Koala Bear. Cute fun cocktail. It was a little too sweet for me, but I added some lemon, and it cut that sweetness down considerably. I've been here before. Everything was served in a timely manner. Dustin was a great server in the bar area. I'll be back...

    9 oz wine
    Karen R.

    Server was good and food was delivered in a timely manner. Amazing not busy on a Friday night. Used to have to always wait. Sirloin was cooked correctly but still dry & plain tasting., sauce was good and onion petals make it worthwhile. Victoria's sirloin was delicious. 14 hands merlot is their house merlot (but not really)

    Perfectly Grilled Salmon
    Jay T.

    Great lunch. We sat in a booth, in the bar area, and were attended to by the bartender Will. He provided awesome service. We did not experience issues on this visit. The food was fresh and very good. The Nashville hot wings were very tasty. My wife's salmon was cooked to perfection. My burger was good, it came out more medium, than medium rare, but it did taste good. I would order it again. We will return.

    GiGi D.

    Hey. I really can't complain at all. Our waitress was super nice, accommodating and noticed that we brought our two little kids who don't really know how to sit still. She offered more paper for them to color on and even caught a few drinks for us as the kids accidentally almost pushed them over. She also listened to every request we made in regard to our food and smiled the whole time. The food was actually pretty good too! I didn't really have any expectations (this was my first time to an Outback), but now I do have expectations because my salmon is very tasty, even for being *naked* (no sauce/no butter). My husband enjoyed his t-bone and friggin loved the bloomin' shrimp. My kids liked their macaroni too, so over all, win win! Truly no complaints! I could see myself going back.

    $30

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    10 days ago

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    1 year ago

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    27 days ago

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    10 months ago

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    2 years ago

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    3 years ago

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    5 months ago

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    1 year ago

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    9 months ago

    Togo order- Food was cooked as ordered. Fast service at curbside. Friendly customer service. Delicious!

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    11 months ago

    Order was correct and on time food was great. Have ordered from this location numerous times pickup and delivery with no issues.

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    1 year ago

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    2 years ago

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    1 year ago

    Víctor Ramos treat me great. definitely I'll been going there again. Thank you The food the service, the place was clean.

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    2 years ago

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    3 years ago

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    2 years ago

    Super yummy food, nice people, and i liked the music :) The food is really good, it arrived in about 20 min, and the place is pretty clean.

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    4 years ago

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    4 years ago

    What are they teaching the staff ? I ordered a drink that didn't come until 15 min later . I saw it sitting at the bar

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    Page 1 of 4

    Ask the Community - Outback Steakhouse

    Elliott's

    Elliott's

    4.5
    (116 reviews)
    4.5 mi
    $$

    We had a wonderful time after we finally got the seating set. Jewels is amazing a great server and…read morevery welcoming, all around amazing. We made our reservations for an anniversary gift. The happy couple have never been here and we wanted to treat them. They placed us in a 4 person booth for 5 grown adults. The three of us sat elbow to elbow, like the back of an economy class jet. We naturally gave the happy couple the other side. It would have been very nice if it was just 4. All we got when we brought up the seating arrangement from the manager on duty was "this is the only option or you can sit outside" (it was 90° out) she also mentioned this was a 6 top, idk how. Seemed very rude and condescending, making us feel like the problem. Afterward food and the service was amazing. Can't praise Jewels more.

    This is a hidden gem in Peachtree city! They have a market to the right and the restaurant on the…read moreleft. Very beautiful, upscale ambience. Reservations are highly recommended because it does get busy and the parking lot gets full. The staff will go above and beyond to make sure that you're having a great experience. Perfect for all occasions. This is my second time dining here and I haven't had a bad meal. I consider myself a burger connoisseur and this French onion burger gets a 10/10! The fried green tomatoes are the best I've ever, had such a unique twist to a southern staple.

    Photos
    Xmas decor
    Xmas decor
    Southern chicken egg rolls appetizer
    Southern chicken egg rolls appetizer
    Grilled Meatloaf

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    Grilled Meatloaf
    Ted's Montana Grill

    Ted's Montana Grill

    3.8
    (313 reviews)
    3.1 mi
    $$

    PARKING (4/5): This is a BUSY plaza, especially during peak…read morehours (nights & weekends). But I still always find parking. AMBIANCE (3/5): It's LOUD inside. Everything echos. It's a white table cloth restaurant, probably the fanciest in this plaza. The bar seats about 12-18 people. SERVICE (5/5): I sat at the bar and got helped immediately. Even though they were PACKED. The bartender also handles all to go orders. She was a ROCKSTAR! They set you up with a place setting & menu to start. The bartender is constantly working & attentive to everyone. AMAZING SERVICE! FOOD (4/5): As soon as you sit down you get complimentary pickles (unlimited)! Took about 30 min for main dish to come out. Not bad given how packed this place was. $29 BISON SHORT RIBS (+$1 sub ASPARAGUS for CARROTS): I really wanted to try one of their bison dishes and it did not disappoint! Fell off the bone, so tender with so much flavor 10/10, would HIGHLY RECOMMEND! Comes with mashed potato & a sweet roll. OVERALL (4/5): This was surprisingly my first time here and I'd definitely be back! Wish I tried this place sooner. Great service, amazing food. LOVE that they have purse hooks at every booth!

    Food here is always good and different. Service was fast friendly. The side Ceasar salad was small…read morebut yet delicious. That Bison meatloaf was awesome and not gamey tasting. My wife said her ice tea was delicious . Most definitely would go back. No qr code menu, not sure if Apple pay was available. Parking can be difficult because that area stays crowded.

    Photos
    Special- Swordfish with lemon pepper butter
    Special- Swordfish with lemon pepper butter
    $29 BISON SHORT RIBS (+$1 sub ASPARAGUS): Fell off the bone, so tender with so much flavor 10/10, HIGHLY RECOMMEND!
    $29 BISON SHORT RIBS (+$1 sub ASPARAGUS): Fell off the bone, so tender with so much flavor 10/10, HIGHLY RECOMMEND!
    Ted's Montana Grill

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    Due South Southern Cuisine

    Due South Southern Cuisine

    3.8
    (402 reviews)
    3.2 mi
    $$

    The newly remodeled Due South has reopened! They have done a magnificent job with the interior. I…read morelove the color and design choices. The area where we were seated was a bit cramped, which made it difficult and awkward for our magnificent servers ( Stacy and Carlos) to serve. We ordered the calamari appetizer. Everyone at the y table loved it except me really enjoyed it. I like my squid a little less squishy... the sauce was nice, though. My entree, the crusted trout was simply magnificent. It was cooked perfectly! The crispness of the coating was just right as was the texture of the fish. The mushroom and dried red pepper yum y topping the fish was oh, so good! I could have used a little more of that. I wish that the fish had cone with a vegetable side. It came with rice (which had some very hard nots in it) , but nothing green. In order to get a vegetable, you have to order a side for two. They also don't let you substitute the side that comes with your dish for another. Ultimately, I went without. We had margarita, 5 o'clock somewhere, and a flight of mimosas. They were all quite good. We finished the meal with the carrot cake and fried apple pies. The apple pies are reminiscent of old school McDonald's fried pies. But the star of the show was the carrot cake. If you don't get this...I feel sorry for you. It is truly the best I EVER had. Moist, flavorful, fluffy cream cheese icing. It was perfect. I highly recommend this restaurant. They have done a great job and are determined to please you. Managers are constantly on the floor and checking to confirm that guests are satisfied. Let's support this local restaurant!

    I miss the old Due South! We have tried to support this new management and chef, but it's not the…read moresame. They are now operating under a new name, Vanzant's steakhouse and seafood bar. First, I will say that I love the renovations and new decor. Reminds you of a lush 5-star steakhouse. Servers are still friendly and attentive. But the quality of the food served now is hit or miss. We started with the crab cake appetizer and it was delicious. We were a little disappointed that they were out of the kids' chicken tenders but they accommodated us by providing grilled chicken breast instead. We ordered the lobster ravioli and grilled halibut entrees. The lobster ravioli was pretty good. But after a few bites of the halibut filet.. I saw that it was undercooked! I mean almost raw in the center!! I was so disappointed! The dish tasted okay yet nothing to rave about. For a high-end restaurant this is unacceptable. When the server asked if I wanted a to-go box for my meal since everyone else had finished theirs, I showed him the raw fish and he apologized and said he was going to show it to the chef and took my plate away. A manager never came to our table to apologize, but we heard someone from the kitchen say to our waiter 'offer them a free dessert!' They did comp my entree without us asking for it and gave us free dessert. But after not being able to finish my meal and feeling sick that I had potentially eaten raw fish, I was done. Our waiter was very gracious about it and the other wait staff have been so nice to us over the years. It's just sad to see this place go down.

    Photos
    Potato crusted salmon
    Potato crusted salmon
    Pulled pork sandwich with a wealth of tobacco onion rings
    Pulled pork sandwich with a wealth of tobacco onion rings
    Bacon wrapped pork tenderloin medallions with grits and sautéed spinach

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    Bacon wrapped pork tenderloin medallions with grits and sautéed spinach

    Outback Steakhouse - steak - Updated August 2026

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