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    Elliott's

    4.5 (116 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    ELLIOTT'S ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Elliott's

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    Just in time for Thanksgiving. Turkey and Dressing
    Brianna L.

    Came to Elliott's for a private birthday event. The lofted private space they have is adorable and perfect for a small intimate gathering of 20 or less people. The food was tasty and well prepared. The drinks were good with just enough kick for a dinner affair. The wait staff was attentive to our needs, even with the large group. Parking is limited right around a restaurant. However, there are more spaces at the surrounding businesses were closed in the evening.

    Pot roast, creamed corn and sweet potato casserole.
    Stacey S.

    Super cool vibe at this place. We had the upstairs for a private party and a custom menu. Very good drinks - I had a couple of basil Lemondrop martinis and a c white chocolate cherry martini for dessert. The only hiccup of the night was not asking if we had any allergies, one of our guests has a but allergy and we did it know there were nuts in potato casserole until she took a bite. Luckily she had a minor reaction. All in all good attentive service.

    Pork Belly appetizer
    Iam Brock B.

    The pork appetizer at Elliot's was VERY important. The pork was crunchy on the outside and soft on the inside (good for tiny teeth). It had a little sweet sauce and green stuff that my mom liked more than me. I mostly focused on the pork and blueberries, which I did try and did not spit out -- so that's a win. I also had the fries (they were very good, trust me, even though Mom forgot to take a picture). I would eat those again immediately. Overall: fun plate, good bites, and I stayed in my seat the whole time, which means it was excellent. I would come back. Probably for fries.

    Deviled Eggs
    Megan B.

    What a wonderful meal! I brought my mother here for dinner and we were both very impressed. The staff was top notch, A++. The were the perfect amount of attentive and extremely helpful. I asked some strange questions about my dietary needs and they were able to answer them all. The restaurant was bright, clean, and inviting. I'm not typically a homestyle kind of food girl when it comes to my choice in restaurants. This place had a bit of homestyle cooking that was elevated. The pot roast I had was out of this world! I will say, the brussels sprouts were not my favorite. I felt they were a tiny bit undercooked and lacked flavor. Aside from that everything was perfection. My mom loved her turkey and dressing. The deviled eggs appetizer was really yummy. They also had some unique cocktails. I had the Bare Bandit which was a Mezcal cocktail. Again, not typically my thing, but it was balanced out really well with the other ingredients. Definitely a place to note when in this area again. I'd love to return.

    Pistachio shortbread cookies
    Joni R.

    Love Elliot's. So pretty and clean. The team is kind and happy. The food is delightful. It's like a southern grandmother is in the back cooking. We enjoyed the food so much I forgot to take pics past our drinks. This is the place I bring my company when they're in town if I want to impress them. We ordered very dirty martini's, fried green tomatoes, crab dip, redfish, meatloaf, pumpkin cheesecake, brownie sundae, creamcycle float. Oh my. What a wonderful dinner. We were stuffed and satisfied. We walked over to their market and I boiught pistachio shortbread cookies - finished the box in two days. Just a joy!

    Drink Menu
    Dawn S.

    Elegance meets rustic charm. Unpretentious and cozy. We we met with high vaulted ceilings adorned with illuminated paper orbs of light and floor to ceiling curtains. Cozy sage colors surround airy booths and a full bar. There was also a separate upstairs seating/special events area with velvet curtains for privacy. The service was impeccable. James knew the menu and offered suggestions, but I was intent on starting with the fried green tomatoes, which were crispy, cheesy and flavorful. My husband had the Chicken fried chicken with creamed corn and carrots with goat cheese. What a combination of flavors! I selected the Southern Cobb Salad with homemade blue cheese dressing. The deviled eggs, avocado slices and finely grated Gouda were just the perfect toppings for a comfort salad (if there is such a thing!). It's understandable why this is such a hot spot and reservations are often fully booked by the weekend, but we were lucky enough to get in to have an early dinner. We will certainly return when we're back in the Peachtree City area!

    Jim D.

    I realize I'm a foodie from a a lauded food city however this place came highly recommended & the reviews are good. I found it to be just ok. A tad step above your regular run of the mill apple bees or Olive Garden type establishment. Fried green tomatoes were good but everything else was a hard pass

    Coconut Cake

    $10 for a sliver of cake. Seems a tad expensive for what you get. You just get tired of paying these prices and getting mediocre products.

    Pot roast
    Scot K.

    Ate here last night.  We started with the fried okra, wow! I had the chicken fried chicken with gravy, mashed potatoes and squash casserole.  My wife had the pot roast, glazed carrots and sweet potato casserole. So so so so so good! The service was just perfect. The atmosphere was high energy. Highly recommend!

    *Filet Mignon*
    Chris L.

    This was my second time here and I can easily go back again to try different things. We seem to always get the egg rolls as they are phenomenal. Would honestly recommend getting two orders of them if you have 3 or more people as they are small. They also serve Thanksgiving style food year around which is lovely if you are craving some holiday food at a different time of year. Staff are kind as well and very attentive.

    Chocolate cherry martini and a frozen brandy Alexander
    John P.

    Wow, excellent atmosphere food and personnel. We sat at the bar because they were busy but the drinks and the bartender were exceptional. He gave us several drinks to try that we're very good and they set the pace for an excellent dinner. I had the blackened snapper with Black Eyed Peas and spinach and my wife had several vegetables that were excellent. We finished off the dinner with a dessert drink and everything was a wonderful evening one of the best places we have ever eaten at

    The ambiance was great, the service was great, and the food was good. I do recommend adding more sweetness to the devil eggs they were a little bland but the fried green tomatoes, chicken egg rolls and my red fish dinner were amazing! The collard greens were fantastic as well.

    Food Menu July'24
    Monica C.

    Located in a modern farmhouse building is Elliott's, an upscale Southern bistro. The food was very flavorful and delicious. Everything that we tried was excellent. The fried green tomatoes were a perfect appetizer to start on our food journey, as the flavors of each ingredient marry well into each other to create a delicious crunchy bite. The entrées and the side dishes were also very tasty and appetizing. The turkey was very moist and tender, and the chicken was yummy. The side dishes are wonderful and attentively flavorful, which is a fantastic surprise from most Southern restaurants. Even if Southern cuisine is not your type of fare, everyone can find something on the menu to fit their appetite. This bistro is a great establishment, and I can't wait to go back. Service was fantastic and attentive. All the employees are courteous and friendly. You definitely won't be disappointed.

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    6 months ago

    Great restaurant, great food, great service, great drinks. Hands down, my favorite restaurant in PTC right now.

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    11 months ago

    Great food, atmosphere and service. I enjoy getting the veg plates. It is a nice place to go for a birthday lunch or special occasion.

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    1 year ago

    I love this restaurant. The food is delicious, and the waitstaff are so friendly and knowledgeable. Great atmosphere too. Highly recommend!

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    7 months ago

    Love their appetizers. High-quality food. I'd happily go back again. Absolutely. Yes!

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    Due South Southern Cuisine

    Due South Southern Cuisine

    3.8
    (402 reviews)
    1.9 mi
    $$

    The newly remodeled Due South has reopened! They have done a magnificent job with the interior. I…read morelove the color and design choices. The area where we were seated was a bit cramped, which made it difficult and awkward for our magnificent servers ( Stacy and Carlos) to serve. We ordered the calamari appetizer. Everyone at the y table loved it except me really enjoyed it. I like my squid a little less squishy... the sauce was nice, though. My entree, the crusted trout was simply magnificent. It was cooked perfectly! The crispness of the coating was just right as was the texture of the fish. The mushroom and dried red pepper yum y topping the fish was oh, so good! I could have used a little more of that. I wish that the fish had cone with a vegetable side. It came with rice (which had some very hard nots in it) , but nothing green. In order to get a vegetable, you have to order a side for two. They also don't let you substitute the side that comes with your dish for another. Ultimately, I went without. We had margarita, 5 o'clock somewhere, and a flight of mimosas. They were all quite good. We finished the meal with the carrot cake and fried apple pies. The apple pies are reminiscent of old school McDonald's fried pies. But the star of the show was the carrot cake. If you don't get this...I feel sorry for you. It is truly the best I EVER had. Moist, flavorful, fluffy cream cheese icing. It was perfect. I highly recommend this restaurant. They have done a great job and are determined to please you. Managers are constantly on the floor and checking to confirm that guests are satisfied. Let's support this local restaurant!

    I miss the old Due South! We have tried to support this new management and chef, but it's not the…read moresame. They are now operating under a new name, Vanzant's steakhouse and seafood bar. First, I will say that I love the renovations and new decor. Reminds you of a lush 5-star steakhouse. Servers are still friendly and attentive. But the quality of the food served now is hit or miss. We started with the crab cake appetizer and it was delicious. We were a little disappointed that they were out of the kids' chicken tenders but they accommodated us by providing grilled chicken breast instead. We ordered the lobster ravioli and grilled halibut entrees. The lobster ravioli was pretty good. But after a few bites of the halibut filet.. I saw that it was undercooked! I mean almost raw in the center!! I was so disappointed! The dish tasted okay yet nothing to rave about. For a high-end restaurant this is unacceptable. When the server asked if I wanted a to-go box for my meal since everyone else had finished theirs, I showed him the raw fish and he apologized and said he was going to show it to the chef and took my plate away. A manager never came to our table to apologize, but we heard someone from the kitchen say to our waiter 'offer them a free dessert!' They did comp my entree without us asking for it and gave us free dessert. But after not being able to finish my meal and feeling sick that I had potentially eaten raw fish, I was done. Our waiter was very gracious about it and the other wait staff have been so nice to us over the years. It's just sad to see this place go down.

    Photos
    Potato crusted salmon
    Potato crusted salmon
    Pulled pork sandwich with a wealth of tobacco onion rings
    Pulled pork sandwich with a wealth of tobacco onion rings
    Bacon wrapped pork tenderloin medallions with grits and sautéed spinach

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    Hobnob Neighborhood Tavern

    Hobnob Neighborhood Tavern

    4.2
    (133 reviews)
    2.1 mi
    Full bar
    Large group friendly

    Tried this spot out and was not disappointed. I thought that it was packed because the out dining…read morearea was full, but once we went in, we saw that it was pretty empty on the inside. The food was very tasty. We started with the Fried Green Tomatoes and they were absolutely amazing! The size wasn't too thick and the seasoning was perfect. I had Salmon, broccoli and mashed potatoes and everything was good. My husband had Braised Short Ribs and said they were good. I ordered the Salmon Po Boy to go and my daughter liked it too.

    This was our first time here. We came in around 7 PM on a Thursday night…read more Thursday night is ladies night and there are a few drink specials for women this night. We sat inside and enjoyed a wide selection of popular music. - the music was a little too loud for my liking, but it's just a personal opinion. We ordered the chicken wings as an appetizer (half Parmesan & half buffalo). We were given our choice of ranch or buffalo cheese sauce and the wings came with some celery and carrots. We both ordered a popular bourbon cocktail (I can't remember what it was called) and the 12 hour boneless short ribs. For dessert, we ordered the chocolate peanut butter cake. Everything was delicious! Negative remarks: * We wish there was more meat per serving (the short ribs were $25). * After we finished eating, our waitress disappeared for 15 minutes. We were left hovering over empty plates and unable to order the dessert or our check when it came time.

    Photos
    Shot of the interior bar and dining area
    Shot of the interior bar and dining area
    Wagyu Meatballs
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    Elliott's - southern - Updated August 2026

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