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    Outback Steakhouse

    3.1 (140 reviews)
    ModerateSteakhouses
    Open 11:00 am - 9:30 pm
    Updated 3 months ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Dogs allowed

    Recommended Reviews - Outback Steakhouse

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    Potato Soup & Caesar salad
    Penny L.

    Last night we went to outback steakhouse for my grandsons 14th birthday his choice. So my daughter and the boys got there 1st they were seated to the right of the entrance at a round table. There were 6 of us. The waitress was already at the table taking our drink orders, and the appetizer order which was a blooming onion I must say they are delicious, the waitress came back to the table with our drink orders and the pumpernickel bread & butter which was warm and really good. After a short wait the blooming onion was served and that again was yummy. Then the waitress took our food orders. The food came out about 20 ish minutes later and we were served by a different waitress. When our waitress came back to check on us we did inform her that some of the food was cold. The waitress asked us if we wanted to send it back to the kitchen or get another plate we declined. Then the kitchen manager & head chef not sure what his title was came out to our table and checked in with us on the cold food. To his credit he did not charge us for the cold food and tool $25.00 off of the bill which was very unexpected it very much appreciated. I ordered the potato soup without the bacon bits and it was good and did come out hot, however the Caesar salad was drenched in dressing and it did contain the outer hard pieces of romaine lettuce I didn't like that so much. All in all the waitress was really awesome she brought out dessert for my grandson and lit the candle and also wrote happy birthday on a napkin. So kudos to the waitstaff last night and well it's Outback so the ambiance is what it is. It wasn't too crowded or loud so it was good . I'm Going to give it 4 stars due to the service.

    6oz sirloin, baked sweet potato with butter and steamed broccoli - so good!  Also, Moscow Mule too

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    3 years ago

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    Amy F.

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    4 years ago

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    3 years ago

    The salads are great. The steak seems to get smaller each time I go there. Overall the food tastes good.

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    4 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    3 years ago

    The food was overpriced, overcooked and small portions...prime rib like shoe leather..steak's the same way...3 times your out...

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    3 years ago

    Waited forever for my food. When it came, the steak was overcooked and dry. Sent it back and never got another one, so I left.

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    3 years ago

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    4 years ago

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    4 years ago

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    4 years ago

    The food was excellent and our server a nice guy....the men's room was pretty smelly and could stand to be cleaned.

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    Leah W.

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    4 years ago

    Terrible Experience. Asked for 2 Medium Steaks and got rare back. Wouldn't go back. Don't go if looking for steak.

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    7 years ago

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    Page 2 of 4

    Ask the Community - Outback Steakhouse

    Max Chophouse

    Max Chophouse

    4.0
    (141 reviews)
    7.4 mi
    $$$$

    Food and service were beyond excellent. We shared mussels appetizer, wedge salad, an Australian…read moreribeye special, mashed potatoes, mushrooms, and crème brûlée. Each course was perfect and service from Russell was attentive and leisurely. The steak was charred outside and medium rare throughout. Recommended by our server, it was dry aged and delicious as promised. It was sliced in the kitchen for ease of sharing and we even had a couple of slices to take home. Some au poivre sauce was gladly provided to go. A great meal. Just a suggestion for Yelpers, if you are dining during daylight, make a reservation far in advance requesting a table towards the back of the restaurant. The glare from the front window can spoil the atmosphere! I've added a photo of the menu on the photo page since it's hard to find online.. most everything is shareable.

    Took my older brother and his wife here when I was in town for work to have a meal here. They told…read moreme that they never had eaten here, and based on my meal a few months ago, I decided to come here again for early bday dinner since their birthdays are in November and December. We had a later reservation, since it was last minute and on a Saturday night. They were pretty busy, but we found a parking spot and was seated right away. Thea was our server, and the team here was exactly the same as it was in August. Super friendly, professional, and helpful when it came to understanding the menu and specials for the night. We started with a cocktail each, while choosing to get one appetizer (pork belly, which I highly recommended) to share before we went right into dinner. It was perfect. The smoked grits and microgreens complemented the pork belly, and it was basically mowed down by mostly me, HA! My sister in law got a steak, my brother went with the pork chop, and I had the Steak Frites. We had three sides, mac and cheese (I insisted based on the last visit), asparagus, and mashed potatoes. Incredible execution! When our entrees were ordered, we asked to speak to someone about a wine recommendation. Chris the GM came over, and he did remember me coming by earlier in the summer which was a surprise and really cool to have happen. I told him that I LOVED it here, having left in 2000 I never got to know Max's until 2025! We almost ate everything, but still had leftovers to be able to take home for another time. My thanks to the group here, from Thea, Chris, and front of house, and to the team in the back of the house, for excellent execution and an enjoyable evening out to treat my family. Support Small owned businesses!

    Photos
    Surf & Turf
    Surf & Turf
    Steak Tartare
    Steak Tartare
    Bar

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    Bar
    Char Steak & Lounge

    Char Steak & Lounge

    3.7
    (249 reviews)
    5.9 mi
    $$$

    we visited char on 6/11 and were taken care of at the bar by Christina and Joe . both Christina and…read moreJoe are very welcoming to all patrons and work effortlessly to take care of everyones needs. We come to char every week and look forward to being served by Christina and Joe. They are a great team!!!!! L & M

    I was a guest at the hotel and decided to book the char after a long day. I had 7:45 reservation…read more We were not seated until 8pm, but I gave them the benefit of the doubt. We came here as a graduation dinner (I recently graduated from law school) so it was supposed to be a celebration. We were greeted by Laura (whose role was to do waters) and Laura was the best part of our night. Our server Desiree took our orders and we thought it was going to be good experience, but was surprised when we didn't hear much from her (I'm not sure if her section was too big but I saw her most of the time at the bar). It took over an hour to get our entrees and when we didn't get them, they were not great. The steak was undercooked, the salmon was also undercooked, the mushrooms were over cooked and I never received my soda. When we escalated that it was a poor experience, Desiree just asked us if we wanted them to cook it more, but we were starving by that point and she didn't so much as apologize. Then someone else came (didn't catch her name) and she offered to take only the items we hadn't touched off the bill. They offered dessert but we told them no because we have to get up early for graduation. They sent us home with some anyway. Needless to say, would not recommend and won't be back.

    Photos
    Hot breakfast options
    Hot breakfast options
    Pan-Roasted Salmon
    Pan-Roasted Salmon
    Watermelon salad

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    Watermelon salad
    Delmonicos Italian Steak House

    Delmonicos Italian Steak House

    3.6
    (338 reviews)
    7.8 mi
    $$

    Birthday celebration gathering, we were seated in a private room towards the back and had a great…read moretime. Baskets of warm bread were the first tantalizing morsels for our hunger. Drinks from wine, beer, sodas. I shared the Delmonico Steak with a friend. A 24 oz Center Cut Rib Eye paired with Angel Hair Aglio Olio. I ordered a side of Caesar Salad. My friend got Broccoli. The steak, delicious, cooked as ordered, well seasoned. We all got something different; Chicken Sinatra, Veal Parmigiana, Frutti Di Mare, pasta with Vodka sauce and Meatballs, Pasta with Marinara. Everyone enjoyed their dish. Desserts: I tasted the Cheesecake and Tiramisu Pie. Both were both very good. Service was excellent. Love all those caricatures of famous people around the room.

    Cold, tired and starving..Delmonico's was so close to our hotel. After checking reviews, decided to…read morecome for dinner. Menu looked great, as well as reviews. Friday night in early December. Walked in to be warmly greeted by waitstaff in santa hats. Restaurant and bar is full Christmas spirit with lights, trees and decorations. Very festive! The walls are adorned in caricatures of famous italian americans: actors, athletes, singers, politicians etc. There's also a room dedicated to fake italians, for actors who played iconic italian roles but are not in fact of italian dissent. We were in that room, which was fun for us because 2 our all time favs were in there: the Barones of Everybody Loves Raymond and some Soprano's characters. Normally I am not a fan of chain restaurants for italian food, but this place is special. The food was bellisimo! Absolutely delicious. The shrimp cocktail, were like small lobster tails they were so huge & fresh! The stuffed peppers appetizer itself could be a meal (and for me, it was) The peppers practically melted in your mouth, stuffed with ricotta, sausage, gorgonzola and crusted breadcrumbs with balsamic glaze drizzle. To DIE for! The one pound lasagna is EPIC. Yes it's huge, but it's also cooked and stuffed to perfection. Comes with a pitcher of extra sauce without having to ask! We were too stuffed for dessert. Loved it here. Hope they expand include a Long Island location someday.

    Photos
    Festive holiday decor
    Festive holiday decor
    Shrimp Cocktail
    Shrimp Cocktail
    Exterior

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    Exterior
    Vern's

    Vern's

    4.4
    (278 reviews)
    6.6 mi
    $$$

    Vern's is definitely one of those spots that's worth a visit! They don't take reservations, and…read morewhen we arrived around 7:30pm on a Sunday evening, it was packed. We were quoted about a 40-minute wait for a table, but told bar seating might open up sooner (around 30 minutes). They took my number and we stepped outside to take a walk around the block while we waited. We ended up getting a text about the bar seat availability in about 15 minutes. Once we got seated at the bar, things turned around quickly. The space has a really cozy, intimate vibe with dim lighting, warm atmosphere and overall it feels thoughtfully put together. We ordered hot toddies to drink, which were perfect for the weather, and for food we got the Japanese sweet potatoes and the cavolo nero pesto. Both dishes were incredibly delicious - flavorful and well-balanced. Just be prepared for a wait (and maybe stay nearby instead of wandering off), but once you're in, it's a great experience!

    We tried out Vern's for the first time on a Thursday evening! We made it there by about 5:00 PM and…read moreit was easy enough to get a table for 2 with only indoor seating available. It's a small space inside but it's designed well enough to manage a flow of traffic for customers and staff. We sat in the back greenhouse area. I think the least enjoyable part of our experience was how loud it was in the restaurant. Definitely not a good spot if you're trying to catch up with someone and your voice doesn't carry. I couldn't actually hear the specials the server was telling us. I want to try out Vern's again, so I may wait until there's an outdoor table or ask to sit in the second level to see if that's quieter. We tried one of their spring menu appetizer items, the Japanese sweet potatoes with kimchi ranch and dill. One bite and I was addicted, these were so so good. We then moved on to the classics for entrees -- bee sting pizza and the ragu-- and we were amazed at how good everything was! The only note we had was about the pizza, it was very soggy in the middle but still edible if you rolled it over in itself. We also had a few cocktails, and while they were somewhat small, you could tell they weren't watered down in any way. Two drinks was more than enough for me. Overall it was a great experience and we want to try it again. If you're someone who struggles to enjoy a meal out where you can't hear much, maybe wait for outdoor tables.

    Photos
    Seating area
    Seating area
    Lost Meatball Ragu | Instagram: @telephonesmoothie
    Lost Meatball Ragu | Instagram: @telephonesmoothie
    Gin fizz

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    Gin fizz
    Crisp Rochester

    Crisp Rochester

    4.2
    (260 reviews)
    6.2 mi
    $$
    Locally owned & operated
    Gluten-free friendly

    Went to CRISP today for the first time with a few friends. We purposely went early to have a…read morecocktail or two before our reservation. Chase and Kate behind the bar were fantastic. So fun and they made excellent drinks! Can't wait to go back.

    We made reservations for Friday night, we arrived on time and were seated immediately. We chose the…read more"back room" which is a little quieter than the front. It was very nice; we were able to have a decent conversation with dinner and that made for a wonderful experience. The service was prompt but unobtrusive. Portions are sized well but not huge. I did see some people taking home some white boxes. We shared our starter, entrée and dessert and finished it all. We started with Smoked Trout Dip served with house made potato chips. The ratio of chips to dip looked off but it was perfect. Personally, I thought the dip was under seasoned and light on the trout. The Chef came to our table to discuss his cuisine and we both left with our own opinions intact. The Featured - Friday Fish was the best Bouillabaisse I have tasted in years. It was the Friday Special and it was indeed special. The Bourbon Apple Crisp was to die for. If I had known, it was so good we would have ordered two portions instead of splitting one. The parking lot on the property is very small, but street parking is available.

    Photos
    CRISP Chicken & Churros
    CRISP Chicken & Churros
    Pimento Cheese, Billionaire Bacon, Martini
    Pimento Cheese, Billionaire Bacon, Martini
    Caesar Salad

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    Caesar Salad
    Black & Blue Steak and Crab

    Black & Blue Steak and Crab

    3.9
    (399 reviews)
    10.2 mi
    $$$

    I have eaten here several times. The bar has perfect martinis, super comfortable stools and a big…read morebar space where you aren't crammed in with the general dining tables. You can order off the full menu from the bar so it's a perfect spot if it's just one or two people. The crab and lobster fondue is amazing and we order it every time we come. The wagyu meatballs are also a regular order. The she crab soup is VERY good and the chopped salad is a fave. You can order a half or the large one is definitely big enough for 2 to 3 people to share. The lobster bucatini and the scallops are always good. For steak - try splitting the tomahawK with another person - plenty for 2 people. And they will slice it for the table if asked.

    I consider myself somewhat of a restaurant expert, and until my most recent visit, Black & Blue in…read morePittsford had been one of my favorite restaurants. Unfortunately, this Mother's Day 5/10/26 experience was disappointing enough that I felt compelled to leave a review. We had reservations for 3:30 PM on Mother's Day, and in the special request section of the reservation, I clearly specified that this was a Mother's Day celebration. I also requested a quiet or private booth and mentioned that my daughter is vegetarian. Upon arrival, we were seated upstairs directly next to what appeared to be an employee service area. We could constantly hear employees talking, dishes being washed or thrown around, and overall it was easily the loudest table in the restaurant. What made this more frustrating was that another couple seated next to us complained loudly about their table and caused a scene. Although staff initially explained the restaurant was full, they were eventually moved. Meanwhile, we had politely requested a better table in advance through the reservation system, yet because we were patient and understanding, it felt like we were simply ignored. Service throughout the meal was inconsistent and inattentive. It took quite a while before anyone took our drink order. The wine menu presented to me only included wines by the glass, despite the fact that I later saw servers bringing full bottles of wine and champagne to other tables. I wanted to order a bottle of champagne for the occasion, but by the time our waitress finally arrived, I didn't want to complicate things further. Another detail that stood out was the complete lack of acknowledgment for Mother's Day. I overheard our waitress enthusiastically wishing other tables a "Happy Mother's Day" and asking if they were celebrating anything special, yet she never once acknowledged me or our celebration. My husband ordered a piña colada and was told they could not make one, so he settled for a strawberry martini that was overwhelmingly sweet and unenjoyable. We chose not to complain. The food itself, as always, was excellent and truly the highlight of the evening. However, the service continued to feel rushed and impersonal. I was planning to order my favorite espresso martini after dinner, but instead the bill was simply dropped at the table without anyone asking if we wanted dessert or another drink. One employee who was handling bread and water service also made us feel rushed. While I was literally still chewing my food, she interrupted to ask, "Should I bag that for you?" It made me feel like we were being pushed out. I was also disappointed that despite specifically mentioning my daughter was vegetarian in the reservation notes, our waitress never offered vegetarian suggestions or asked about dietary restrictions. At most upscale restaurants, this level of attentiveness is expected. The most upsetting part of the evening, however, was what felt like dismissive and unprofessional behavior toward us as Latinos. My husband has an accent, and our waitress repeatedly pretended not to understand him. At one point, after commenting on his accent, she laughed and said, "Or maybe I'm deaf." We found this rude, uncomfortable, and inappropriate for a restaurant of this caliber. Ironically, despite the poor experience, I still tipped over 20% -- more than $100 from our table alone -- because I did not want to reinforce unfair stereotypes about Latinos not tipping. Black & Blue has always justified its upscale pricing through excellent food and outstanding hospitality, which is why this experience was so disappointing. While the food remains exceptional, the atmosphere has become extremely loud and chaotic, to the point where it reminded me more of Red Lobster than the elevated dining experience this restaurant once offered. I truly hope management takes customer service more seriously moving forward, because this visit was nowhere near the standard Black & Blue used to represent.

    Photos
    Wine rack
    Wine rack
    Macaroni and cheese
    Macaroni and cheese
    Chocolate Bomb Cake

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    Chocolate Bomb Cake
    Texas de Brazil - Rochester

    Texas de Brazil - Rochester

    3.8
    (223 reviews)
    6.6 mi
    $$$
    Full bar
    Large group friendly

    Here's the deal.. $58 per menu. We were seated pretty much on time for our 5:15 p reservation. We…read morewere seated at a small table for two along the inside wall. My chair was adjacent to the area where waitresses were dropping off dirty bar glasses.clinking; sloppyz; waitress actually reached over me to put something in the table with the dirty glassware ; gave her a look and she apologized. Salad bar was good., waitress initially was cheerful when we were seated; gave the usual info and asked if medium rare was ok as all our meat is done that way . No meat arriving for a very long time. No one in the dining room if you looked around. Eventually flank steak arrived ; medium but ok . Then a huge lapse with no meat . About that time waitress arrived with mashed and bananas. Better late than never! Asked if we had gotten what we wanted for meat... we did get one piece each of hammered filet in the interim. We told her we're wanted piqueno (Brazilian cut) and flank steak and wanted medium rare as she had outlined . Her response was al"well there are a lot of people here tonight who want medium well and well done" and sooooooooo. We told her that was not an acceptable answer. She must have gotten the manager who arrived with the Brazilian cut himself and cut it himself. Shortly after medium rare flank steak arrived. Dessert and coffee/tea not offered...can't imagine why not! Don't let the door hit you in the way out. Ughhh...

    I've never had an experience quite like this. The salad bar alone is unbeatable, with both hot and…read morecold selections, including soups, salads and charcuteries. The wine list was incredible and the meat selection was out of this world. Just when you think you cannot possibly take one more bite, something new and delicious passes by. The service was impeccable & Lauren was our server Wednesday evening. The ambiance made you feel like you were in another world; simply gorgeous! The concept of turning your marker from red to green to request the servers stop at your table is wonderful. It allows you to spend as much time as you'd like enjoying your company and dining at your own pace. We'll definitely return.

    Photos
    Texas de Brazil - Rochester
    Texas de Brazil - Rochester
    Texas de Brazil - Rochester

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    Polizzi's

    Polizzi's

    4.6
    (194 reviews)
    5.9 mi
    $$

    This was the best restaurant experience I've ever had. My partner and I went on Valentine's Day…read more The staff were extremely welcoming and personable. The environment was small but open, feeling like you had somehow found the nicest little gem. And the food was immaculate. Every bite felt like 3, both complex and yet not overwhelming. We almost enjoyed the sides more than the entree (almost). So much attention to detail was put into it, and yet it was still reasonably priced enough to go again. Will have to make this our new anniversary spot.

    Went to Polizzi's for the first time with my partner for our bi-weekly date night. I made…read morereservations for 5pm because we wanted to avoid the crowd on a Friday night. On the reservation form (online) it doesn't mention needing to place a comment in the notes for special occasions that you'd like a booth- so unfortunately, even though the place was pretty empty upon arrival we were unable to have a booth - the hostess said "had I known by you placing that request in the comments section online I might have been able to secure you a booth- but it's not guaranteed." - wait, what?? Not sure why they take online reservations then. Started dinner with a salad which was delicious and bread that was pretty basic and unfortunately the oil that they served with it was a simple and nothing special. For our entrees, my partner had the dual filets, which I'm sorry to report were seasoned with so much pepper that it took away from the steaks themselves. I had the salmon wrapped in bacon- which was superb. My partner had wished he had gotten it after trying one compared to his and after tasting his steak I'd have to agree it would have been a better choice. Hoping if we try this again it will be a better experience. Staff were nice, but not very welcoming. Decor could use some upgrades. Not sure if I would recommend.

    Photos
    Polizzi's
    Polizzi's
    Dessert sampler

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    Dessert sampler

    Outback Steakhouse - steak - Updated July 2026

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