Cancel

    Open app

    Search

    Owl Cafe

    3.9 (518 reviews)
    ModerateBars, Seafood, Sandwiches
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Owl Cafe Photos

    Business Info

    OWL CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Dogs allowed

    You might also consider

    Recommended Reviews - Owl Cafe

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ken K.

    We had a great meal here ... the best of Apalachicola in our opinion. Got a reservation same day and decided to sit outside ( upper balcony) . I had the Red Snapper special and she had the carbonara with shrimp. Both were great ... I liked the carbonara slightly more ... but I mean it's pasta comfort. Also had raw oysters to start... it's Apalach ... gotta have oysters from the oyster capital of the world ... right ? Dont miss this place if you're in town

    Shannon W.

    Owl Cafe is a whole vibe. Sitting outside by the water, watching shrimp boats roll in, cocktail in hand--honestly, it doesn't get more Apalachicola than this. Perfect afternoon stop after shopping, with great food, strong cocktails, and that laid-back coastal energy you're hoping for. Come for the view, stay longer than planned.

    Bar view
    Tiffany T.

    I would give this zero stars if I was able. We came in party of 9 we were sat at the bar area. Our service was horrible. 4 of our plates of food came out while the others were 15 min later. The waitress continually asked us what the other food was.... like she forgot to put the order in. The waitress was rude and acted like we were bothering her. Ask for ketchup you get cocktail sauce. Finally got the manager. Who was apologetic and comped our entire meal.

    Strawberry and spinach salad, and half order of crab dip
    Shawn K.

    Very underwhelming! We had looked at the website and saw many great things to experience on the menu. Unfortunately, we arrived on a Sunday and it was a limited brunch menu. Also, we arrived at 2pm and there were very few tables occupied. We asked if we could get something up front with a view and we were told we needed reservations. We ordered the crab dip, strawberry salad, and fish tacos. The crab dip had a very faint crab flavor, yet heavy in mayonnaise. Wouldn't order it again. While the strawberry and spinach salad was good, it was very small for the extravagant price ($17). The fish tacos... well the tripletail fish was the best part. Note, I said the fish and not the taco. It was very flavorful, but very small portion. On top of that the tortillas were not homemade, but store bought. They came with French fries. These were frozen and not something better like hand cut. For the prices paid for this mediocre food, you would expect something more "scratch". Not sure how this establishment made it on any food tv shows, but it did. Remember, this is my opinion and everyone has one. Based on my experience, I would not return.

    It's a cute little place!
    Ulgonda K.

    We had an excellent dinner here. It's an older building with charm and warmth. We sat upstairs and it was quiet and comfortable. It was the perfect place for us to enjoy a good meal and a good conversation. Our waitress was nice and attentive. The prices were reasonable, considering the portion sizes. I ordered the large crab dip and it was a hit with the table. I recommend giving them a try if you're in the area. It's a nice little local business.

    Best dirty martini
    D W.

    Beautiful venue... We had the best fried shrimp ever... the batter was seasoned well and a greaseless fry.. the cocktail sauce was delicious... French fries were delicious too... Best part was my dirty martini which was perfect! And our server Monet...a beautiful woman...was a fantastic server! All the employees here were so nice...Thanks Owl Cafe

    Side salad
    Amanda S.

    It can get super busy - make sure one makes a reservation in advance - it's easy on opentable. They do have outdoor seating if one wishes to bring their puppies along. The service was a bit spotty with drinks taking a really long time. Thank goodness their martini was strong. It also took a long time for the food to come out and I almost ate all the bread and butter. The fried seafood platter was lukewarm and I do like my food really hot in temperature. It had a nice variety of seafood including shrimp, oysters, crab cakes (a bit fishy) and the fish was fresh and tender. The mushroom sauce on the steak was rich and flavorful - probably the highlight of the dish. Overall, it's a comfortable place to enjoy dinner in town.

    Pecan Tartlet with yummy goodness
    Marguerite P.

    First of all this appears to be the only high end restaurant in this town. That in itself is pretty awesome. I went 2 x's. First time just dessert , second time a meal. Fresh Catch of the day: spinach, artichoke, tomato, balsamic rice, lemon caper sauce. Fish: Red Snapper (catch of the day) (or last weeks catch but frozen) I forgot to take a picture: what they got right - the ingredients shown on the menu. They got this perfect. Fish: not so much. They have access to the freshest fish in the world, and that poor slab of fish looked pan seared on a dry pan, unseasoned, and I'm pretty sure it was frozen up like a hashbrown patty. Thank goodness for all of the other ingredients which helped me get down the rest of it. Desserts: mousse cake and pecan tartlet. Mousse cake definitely very rich and dense 3 out of 5 Pecan tartlet with icecream - 5 out of 5 Service was nice and Ambiance they had both inside and outside seating. It was ok

    View from the wine room

    See all

    Photo of Samu P.
    0
    102
    137

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim F.
    0
    12
    3

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Prices and slow service combined with so-so quality. We will not be back and tell our friends not to bother.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Martina S.
    887
    10
    33

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    The food was fantastic. Great atmosphere. We were outside - the birds were eyeing out food. They must know it is awesome.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob S.
    23
    185
    93

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of A C.
    13
    163
    294

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of J B.
    1
    15
    2

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Haley S.
    402
    11
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    We had a wonderful lunch with great ambiance and fresh seafood. Service we a little slow but we were in between lunch and dinner.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam G.
    0
    126
    1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1
    Photo of Brad E.
    0
    20
    18

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lou A.
    1
    34
    0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rachel R.
    0
    84
    178

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 7
    Thanks 0
    Love this 8
    Oh no 0
    Photo of Bill B.
    2772
    859
    3637

    7 years ago

    Helpful 12
    Thanks 0
    Love this 10
    Oh no 0
    Photo of Jennie T.
    69
    17
    60

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Food and service was excellent. Every time we get to this part of Fl. we stop in and have lunch.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 13

    Ask the Community - Owl Cafe

    Verify this business for free

    People searched for Bars 112 times last month within 10 miles of this business.

    Verify this business

    Up To No Good Tavern - Olive flatbread loaded with garlic

    Up To No Good Tavern

    3.6(66 reviews)
    0.1 mi

    Arrived in historic Apalach only to be greeted by a lot of very early closures of restaurants. It…read morewas a weekday evening, but it's also August, and it is supposedly a tourist focused town, so I'm not sure why they shut down restaurants at 8 and 9 pm. Anyway, Up to no good was still open at sunset and there seemed to be a handful of patrons so we dropped in to get a bite and a beer. Sat at the bar and ordered a decent draft of a locally brewed blonde ale. That was the highlight, and it slid downhill from there. I don't enjoy giving negative critique of personnel, but as they are an integral aspect of the experience, it's altogether necessary to do so. Two girls working the front of the house...both seemed a bit disappointed that anyone would want to order food at the horrific hour of half past 8. We chose the 16" gourmet specialty pizza on the nights specials board. The Greco. Olive oil, olive tampanade, feta, banana peppers, PLUS your choice of chicken or shrimp. I asked if we could get half chicken and half shrimp but was told flatly...no. Seemed like a rational request, and I'm sure the cook EASILY could have managed the chore, but I wasn't gonna get into it with her. She was definitely eyeing the clock already, and giving off a vibe so it wasn't going to be a productive back and forth. I wrote it off to her probably just having a bad day. EXCEPT, when she was interacting with another table that were clearly locals and acquaintances, she was amazingly friendly, sociable, and jovial. Her disdain was obviously reserved for strangers and out of towners. Oh well. Now, the pizza. Clearly they over reached on this. It came out looking ok, but it just didn't hit the mark. The crust and the toppings seemed to be two entirely different entities, to the point that when you picked up a slice, the toppings would just slide right off. Almost as if the crust was pre-cooked. It was edible, but underwhelming. We were pretty much finished with the whole scene, so we asked for a box and a check, as they clearly were anxious for us to leave, so that they could also. So, the pizza was listed on the board for 27 bucks. But then , insult to injury, there was a 4 dollar add on for the chicken! lol. Why didn't they just LIST the pie at the 31.00 up front!? Petty, but deceptive practice. I brought it to the attention of the waitress, but my explanation was beyond her ability to process. But she had no problem processing my cc for the 31.00, plus 2 beers, and tax. 50+ dollar pizza dinner for two! And mediocre at that. With attitude. We won't be back.

    Up To No Good Tavern really stays committed to the concept... I'll give them that…read more They tell you upfront you have to order at the bar--cool, no problem. But apparently that rule applies even when you are already sitting at the bar. Not near it. Not across the room. Literally sitting at it. So there I am, thinking a bartender might... I don't know... bartend. Instead, I'm expected to get up, walk around, and order at the same bar from a different location like I unlocked a side quest. At that point I just sat there like, "Is this a test? Do I win a prize if I figure out the correct angle?" Spoiler: I didn't. Because I left. No drink. No service. Just confusion and an early exit. Atmosphere: decent Service: more of a DIY experience Drinks: still a mystery Up To No Good Tavern--where you can sit at the bar and still somehow not be in the right place

    Photos
    Up To No Good Tavern - Bar

    Bar

    Up To No Good Tavern - Chicken and pasta

    Chicken and pasta

    Up To No Good Tavern - View from the patio

    See all

    View from the patio

    Up The Creek Raw Bar - Scallop meal

    Up The Creek Raw Bar

    3.9(508 reviews)
    0.2 mi
    $$

    Look yall, if you're in Apalachicola, you need to try these Baltic oysters. I dream of them when…read moreI'm land locked in St. Louis. I share photos of them, like they're my favorite child who just graduated from Yale. These are what dreams are made of: fresh, local oysters from the oyster capital of the world, touched with creamy horseradish and a generous portion of caviar. Other delights include po' boys with your choice of protein, coconut shrimp with spicy-sweet dipping sauce, and some of the best fish tacos in town. Service is excellent; the busser/ food runner Is happy to get your beer/ pop/ extra sauces refilled. And of course, the waterside views of fishers, boats, and birds never hurt. I prefer to sit in the screened in porch, but sometimes the heat is unruly, and sitting inside is just as nice. Don't be shy in the ladies' room, one stall has a curtain enclosure

    Went fishing over the weekend and stopped here for dinner while in town…read more Older establishment on the water. Outdoor seating to watch the gators, mullet, and lilipads float down the inlet. You order up front and they bring the food to your table. Limited beer / bar selection but enough to set your whistle. Ordered the scallops. At first I thought way too many fries and not enough seafood but the scallops were all in the basket. Good flavor and more than enough to eat. Reasonably priced too.

    Photos
    Up The Creek Raw Bar
    Up The Creek Raw Bar - Oysters Parmesan

    Oysters Parmesan

    Up The Creek Raw Bar - View from the deck

    See all

    View from the deck

    Red Pirate Family Grill & Oyster Bar - Fried Oysters with Curly Fries @tiffhuangry

    Red Pirate Family Grill & Oyster Bar

    3.9(281 reviews)
    5.7 mi
    $$

    This place blows the doors off the blue parrot!!! Awesome…read morestaff and food. Great music Friday night!!!

    We were looking for a seafood place on our first night in Carrabelle Beach. The Red Pirate was…read morehighly recommended by several we asked and they he menu looked good so we drove over. It was quite crowded so there was a 30 minute wait. We didn't mind because there was a lot to explore and plenty of seating outside. There was a mini golf course, a gift shop and two more dining rooms. Both of those had a bar, dimmer lighting and live music plus one had outdoor seating. We didn't know they had other dining rooms so I told the hostess First Available. We ended up in the family dining room. Not complaining; just informing you that you do have a choice. You can get drinks in there but it doesn't have the atmosphere of the two bars. We were seated and ordered a Coke and a Coke Zero. I tasted mine and it had this awful muddy flavor that lingered. I looked at Jenn and she had the same look on her face. I don't know what was wrong with those drinks but they were so so bad. We told the server and she swapped both for ice tea. Sadly the tea had the same dirty disgusting taste. I don't know what's in the water there but it almost made me retch. We didn't order anything else to drink. We both ordered appetizers next- I got coconut shrimp and Jenn got the Buffalo Skins, basically loaded tater skins. Both were delicious!!! The appetizers were generous portions and quite filling. Jenn didn't want an entree after that but I ordered one - the southern fried chicken sandwich with a loaded baked potato. I should've followed Jenn's lead and skipped the entree. By the time it arrived (which wasn't an unreasonable wait) I was full, quite thirsty and ready to go. The sandwich looked very good, as did the tater but I couldn't eat it. I asked for a box and took it all back to our AirBnB. I did nibble to taste the fried chicken and it was quite good. I'm a fried chicken snob and quite picky. It was hot, not too much breading, well seasoned and the fillet was juicy. The only down side was the sauce on it. It was awful! I used a napkin to try to wipe it off. The server did ask me if I wanted it and I said yes (it was listed on the menu with the sandwich). I should've asked for it on the side. If you order the chicken sandwich you might consider asking for the special sauce on the side. I'm sure many people like it but for me it ruined the sandwich. I did bring the sandwich and baked tater back and will eat it later if I can. The baked potato looked very good, not too small and very well loaded. I didn't taste it though so I can't tell you much about it. They brought the sour cream separately too. Smart! Now I can reheat the tater. I didn't try any of the seafood except the coconut shrimp. I have to say it was excellent-large shrimps and a generous portion. I didn't need the entree at all. The place seems very popular and I will suggest giving it a try. I didn't notice anyone else complaining about the drinks so I don't know how to explain our experience with the Cokes and the tea. Neither of us could drink even one drink of them. I read reviews after we left and one even mentioned the delicious water. Maybe tuck a bottle of Aquafina in your bag or pocket, just in case.

    Photos
    Red Pirate Family Grill & Oyster Bar
    Red Pirate Family Grill & Oyster Bar - Shrimp poboy

    Shrimp poboy

    Red Pirate Family Grill & Oyster Bar - Fried Captain's Platter @tiffhuangry

    See all

    Fried Captain's Platter @tiffhuangry

    Owl Cafe - bars - Updated September 2026

    Loading...
    Loading...
    Loading...