Place has potential.... but the 2 roaches i found- changed the flavor in my mind and mouth…read more Service was decent. Guy didn't have much of a personality... pretty dry. Only waiter there so wet didn't get checked on. Ambiance: they have tvs so it can get loud. Parking might be difficult as it's located on the malecon

Visited Roma Roma on the La Paz Malecon for breakfast. Roma Roma has a fresh, clean, and modern…read moreinterior. The also have a full bar. We ordered the machaca and eggs that came with a side of homemade refried beans. The machaca was pretty good, and the beans were very good. To drink, we had a cappuccino and a decaf American coffee. Regarding the prices, they were reasonable based on the location and portion size. Regarding the service, it was perfect. Roma Roma is a nice place for an early breakfast on the Malecon.

Restaurants with a great view are sometimes disappointing. They have the great view but not the…read moregreat eats. Mariscos, in LaPaz, BCS MX, is a place that has both the great view and the great food. From a USA POV, it is at a great price, too. I ate here during a recent fishing trip to LaPaz. Not only does Mariscos have a great selection of cooked and uncooked fish dishes, but they will cook your catch as part of your dinner as well. What a fun and tasty thing to do with our super fresh catch. We had a number of items, and ordered too much. The central item for our crew was the Seafood platter of multiple preparations of fish as shown in the photos. Yow! Great sauces and great prep. Everything from sashimi (raw) to breaded and fried. We ordered some other dinners to go with it, which was a mistake because there was so much food. Service was great, they really care, and the view was great too - see the sunset photo from the top deck where we ate. When in LaPaz, this is on my list to visit.

Absolutely outstanding experience!…read more Private Cooking Experience: Learning Flavors of La Paz, and it lived up to the name. It starts with a market visit, which was genuinely interesting and not rushed. The included transportation made everything easy, so there was nothing to think about logistically and we could just enjoy the experience. Once we got to the rooftop kitchen with beautiful views, it was clear this was not a watch and listen class. We made everything ourselves, both the food and the drinks. We learned how to make fresh guacamole, salsa, and shrimp tacos from scratch, step by step, and then sat down and ate what we cooked. Nothing pre made and nothing felt skipped. The drinks were just as hands on. We made our own margarita, mezcalita, and the double canala. It was not a quick pour and move on situation. You actually learn how they are made. The instructors explained things clearly without hovering, which made the class feel relaxed and fun instead of scripted. We asked questions, made a few small mistakes, fixed them, and learned more because of it. At the end, we received laminated recipe cards to take home, plus treats to bring with us, which was an unexpected and appreciated bonus. It made the experience feel complete, not transactional. Best of all, everything we ate and drank came from our own hands, which made the whole dinner feel earned. Considering how much you learn, the quality of the food and drinks, the rooftop setting, and the fact that this is essentially a full dinner experience, the price was more than reasonable. It felt like real value. This is a great experience for both couples and groups. Highly recommended and easily one of the highlights of our trip.

This place was amazing! Worth taking a drive. The food was amazing! The atmosphere was relaxing…read morewith a classic rock vibe. Service was fast and smooth. Will be back!

Came on vacation to La Paz and Bandidos was on top of our restaurant list to visit. From appetizers…read moreto desserts, this restaurant exceeded all our expectations! The ambiance is very relaxing. The food exceptional. Drinks amazing. The service top notch. Definitely a must when you visit La Paz!!!

Location: At the Costa Baja Marina. About 15 mins from La Paz town by car. If you're staying at…read moreCosta Baja (short walk from hotel or hotel offers free pickup and drop off via golf cart). Also, within reasonable distance from Hyatt La Paz. Atmosphere: open air Marina view patio seating or indoor seating. Casual, resort vibe. Weekdays in early Dec is very quiet but gets very lively on weekends. Food: Italian food is all solid and fairly reasonable for capture hotel guests. Classic Italian menu. Spaghetti bolognese and Steak portions were generous. Service: Wait staff speaks very good English and both English and Spanish menus available.

We were the only ones here for lunch on a Friday afternoon so of course the service was very good!…read moreYou can sit inside or outside (we opted for inside since there's fans and AC). The restaurant overlooks a little marina and the outdoor seating is also shaded. The food was delicious! The Mediterranean salad is very good and the shrimp I added were cooked perfectly. The food was very fresh and we loved the ceviche as well.

Such a great place!! Food is fresh and delicious!! Service is amazing- the server and owner are…read moreboth amazingly friendly and sweet. I would recommend this place to everyone and anyone traveling to LaPaz. Had the veggie omelet three times in one week while visiting. The pancakes were also fantastic!

On our way out of town we yelped this place. next to a supermarket we were a little concerned…read morehowever we were very pleasantly surprised. Very cute place with very very good service. We had huevos rancheros and machaca con huevos. Both were very good. Very nice patio and very pleasant. I wish we found this sooner. We will come back next time for sure.

We grabbed lunch here after arriving to La Paz due to the convenience and proximity to our hotel…read more The service was pretty crappy, we waited a good while between seeing our server even though it wasn't that busy. The food was meh (we had fish ceviche) and bland as other reviewers have mentioned. Seems to me a popular place due to the location on the Malecón But I found better food off of it.

Guess if your looking for great service, this is NOT the place. We waited and waited for a drink…read moreand we were sitting at the bar. There were alot of people, but service sucked! We wait 10 minutes, no one came to even clean the area for us to sit. Guess business is good to pick and choose. Finally the bartender asked if we wanted to order" NO, just came in to sit!" I ordered the "Bohemia Crystal, "don't have these in the states. My guy tried 2 clams cuz they're huge. Me, nothing.. The ambience was nice, cool music, food looks good, service verrrrryyyy slow!! Guess this is La Paz slow time..

Saw it on different dining platforms and went to it after a day of strolling La Paz! First,…read morebeautiful courtyard dining, reminded us of Spain and CDMX. The menu comes next and it takes awhile to read the whole thing. Wife went with the Fettucine Alfredo and I took on the lamb ravioli. I can honestly say, if not the best pasta, certainly up there on the platform. Oh, and we split the My Way Caesar, which is now the only way. Shout out to Christina the hostess who said we would not be disappointed! Spot on!

The food was great. The pizza with lobster was delicious. Service was great. I loved that the…read moreambiance was quiet and relaxing. The dishes were definitely different. Prices were average.

Tatanka Tatanka was…read morea great find! The entrance is tucked through an alleyway, but once you get there, you're greeted by a really nice patio. We decided to dine outside, and the temperature was perfect. The only downside was the occasional debris falling from the tree, but honestly, it wasn't enough to ruin the experience. Reservations are definitely recommended, and we were lucky enough to get their last seating. Our servers were very attentive and did a great job explaining the menu and answering all of our questions. The drinks were great, but the food was even better. We tried the tuna tartare, chocolate clams, scallops, lobster mac and cheese, chicharrón, and bone marrow. Everything was well seasoned, flavorful, and we had zero complaints about any of it. Really glad we found this place! There are still plenty of things on the menu I want to try, so I'd definitely come back.

The food was outstanding, better than I expected. The service was excellent the writers were on it…read more They were very attentive, and knowledgeable about their work and menu. The ambience was low key worm, intimate and romantic. Not too loud, they have a room temperature room and an air conditioned area.