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    Pan Roast

    4.2 (53 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

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    Caeser Salad
    Steven B.

    We had fish and chips with a Caesar salad. The fish had a light crunchy batter and moist succulent pieces of cod inside. Not too greasy. The tarter and cocktail sauce served with both were unique to what an average restaurant would serve. Quite nice. The chips are crinkle cut and were quite nice and crisp enough as well. The Caesar salad was ample in size with a nice dressing and crunchy croutons. The Cole slaw served with the fish was unremarkable.

    Pan Roast Seafood Combination
    Beto R.

    We got hungry while exploring Portland's downtown. Checked Yelp and decided to visit the nearby Flock Food Court which had half dozens of food stalls inside. After perusing the restaurants, we picked Pan Roast and ordered the following dishes (ready in 15 minutes): Pan Roast Seafood Combination: The creamy tomato based soup was savory, spicy and a tad tangy, and it went well with the soft texture steamed rice. Inside of the soup, it had bits of seafood but we couldn't really figure out what they were except for couple clam shells. Visually, I think this dish should have included visible pieces of shrimp, clam or lobster. Clam Linguini: The noodles were nicely al dente. The clams were plump and juicy. The capers gave a nice tartness to the white wine sauce, and mushrooms added extra flavor to the dish. The buttered breads were nicely toasted. The prices were moderate. Overall, it was a pleasant meal.

    Fish and Chips Cod and Clam Chowder
    Jenny C.

    Stopped by Pan Roast, at the FLOCK, on a Saturday evening and left a bit disappointed. The FLOCK was advertised as the newest premier food hall and event space - -- saw vendors and a band set up so I know the nightlife was starting. We came to snag a front space. Around 6PM, at Pan Roast, I ordered the clam chowder and was surprised by how much I didn't enjoy the soup -- mostly just think creamy broth with little clams. Flavor-wise, it was overwhelmingly salty, which made it hard to enjoy. Wanted to get it in a bread bowl, but found out that would be an extra $6 -- a bit steep for what's already a fairly basic portion. I couldn't finish it. Bummer, and I hate food waste. My roommate helped by taking a couple spoonful and agreed the chowder was okay. Maybe it tastes better in the bread bowl. :( Thank goodness we also ordered fish & chips -- very good and generous portions! I'll recommend this and the fried clams were very tasty (was ordered by our local Portlanders). I should had copied him! Next time for sure. What stood out the most was that, during the entire time we were waiting and eating, barely anyone else was ordering food. Most of the crowd seemed to be there for drinks at the adjacent beer/wine stalls and snacking on small bites (tapas) like sliders and chicken wings. Not the best experience, but I certainly expected more on a "premier" food-hall smack in the center of PDX downtown.

    Lobster Carbonara
    Marylyn T.

    My friend highly recommended the Lobster Carbonara, and it did not disappoint! It's on the pricier side, but they give you plenty of lobster meat so it was worth it. The food came out quickly, and I will be back to try more.

    Signature Pan Roast with seafood combination
    Smaly K.

    Not easy to find places that make pan roast, so I was excited to come here and try it out. I ordered the Seafood Combination Signature Pan Roast with rice. It was tasty. Flavorful and a good amount of seafood. I wish I had some hot sauce or red chili flakes to add to it; I would've loved it to be spicy. Next time, I'd like to try it also with the bread.

    Carol P.

    Smells so so so good Combination pan roast with all the seafood rich and creamy. A bit salty- mix it and it get better. Balanced by the bread. The clams are in the shell. The seafood is so fresh. You literally pay what you get. I'm so impressed by how fresh it is Oyster was small and very fresh. I would get a 1/2 dozen

    Signature Pan Roast Combination $30
    Sean R.

    Overall pretty good, but tad disappointed in the lobster roll. The lobster was ok & ok portion, the bread was the main disappointment - way too buttery & cheap tasting like the Texas toast from Walmart freezer aisle. The lobster was also hot which was good still w/ some fresh Parmesan & parsley tho there should've been more lobster for $27, and I prefer chilled lobster for my rolls. I was a fan of their signature Pan Roast dish, which is a rich creamy bisque w/ ur choice of seafood or combo served w/ bread or white rice (or both). The bread served w/ this is much better than the lobster roll bread btw. Not cheap, but pretty decent seafood & they also have some pasta dishes too.

    Sam T.

    Embedded within The Flock is Pan Roast - a fancier-side of what you would call a food pod. They serve an array of seafood dishes that captures that essence very well. The ambiance of the place is very lively. Great lighting and plenty of seating for those who would like to enjoy a nice lunch. The food was good - but nothing great in my honest opinion. The pan roast itself was good but there was just a lot of wine in our sauce - probably forgot the reduction. The lobster roll was good. Definitely a good place to try at least once!

    Combination pan roast

    Been living in Portland for 4 years this is one of the best dishes I have tasted here!! Pay the 30 bucks and get this worth every penny

    Shrimp Seafood Rolls Shrimp
    Payton H.

    A nice seafood option in Flock food hall. I went on a busy Friday night and the food still came out in about 15 minutes. I had the shrimp roll with a side of Caesar salad. The shrimp was cooked perfectly and the roll was soft, buttery, and garlicky. I throughly enjoyed the roll so my only gripe is that I wish the portion was larger. The Caesar salad was decent, nothing special. I also tried the shrimp pan roast, which was creamy and tasted reminiscent of a good tomato soup.

    Mindy P.

    Came down to Flock, a new food hall by the Ritz on a rainy President's Day. Pretty full at 12:30 but we found two seats at the bar at Prime Tap House--guess we've got to get a beer! There are 6 or 7 restaurants serving food. Think--if food trucks were inside. Great different options for food choices and a tap room with beers, ciders and cocktails on draft. Staff everywhere was super friendly! I had the shrimp pan roast at Pan Roast. It was $18 and came with a creamy tomato broth which was DELICIOUS! Also came with rice or garlic bread. Probably had 8-9 good sized shrimp. Fantastic! Perfectly cooked and hit the comfort food spot. The only downside is that there probably isn't enough seating to accommodate as many people as there are restaurants.

    Seating
    Jasmynn R.

    So first off the inside food court is awesome. So many restaurants to choose from and a huge patio and seating. You do everything yourself. I chose to get pan roasts crab roll and waffle fries. I had very high hopes with this as it was my first time trying anything like it. It was delicious while I was eating it. The fries were nice and crispy but tasted like seafood somehow. Later that day I ended up getting sick from the roll though and noticed I didn't feel right after. So I'm not sure if it was just my stomach that day or the quality of the crab.

    Fish and Chips Cod
    Andrew A.

    I had the cod fish and chips and honestly, this place is really good. You wouldn't expect for the reasonable price to have such a delicious meal to fill you up but the two piece cod fish and chips does just that! I do wish it was a little bit more crispy but can't really complain because it tasted just so dang good! Will definitely be coming back some more when the weather cools down cause this is easily going to be one of my go to places for fish and chips!

    Seafood Rolls Lobster Fish and Chips Cod

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    3 months ago

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    Excellent for lunch. Had a delicious clam pan roast. Just fantastic tons of flavors and a great filling lunch.

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    Tried on a recent trip to Portland. Seafood at its finest, so much flavor. Staff were amazing. Will be back the next time I'm in town.

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    Ask the Community - Pan Roast

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    Pan Roast - seafood - Updated September 2026

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