Cancel

    Open app

    Search

    Pan Y Cafe

    4.5 (49 reviews)
    InexpensiveCoffee & Tea, Bakeries
    Closed 8:00 am - 7:00 pm

    Pan Y Cafe Photos

    PAN Y CAFE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for working

    You might also consider

    Recommended Reviews - Pan Y Cafe

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Empanadas
    Johnny G.

    On our way through Boston we were looking for a good latin bakery. This came up as our closest so we headed straight over. Very cute shop. Everyone was friendly and helpful. My wife tried some empanadas and they were tasty and nicely heated up for her. We also shared a coffee and she ordered a Cuban sandwich which was just ok. Nothing special or memorable. Prices were on the high side and we totally get it ...inflation inflation and more inflation. Empanadas were 3.50 each and the Cuban was 10 something.

    mangooo

    Recently updated their hours till 6 pm everyday and have added new homemade drinks and pastries to the menu!

    Chicken Empanada

    Got the Chicken Empanada and wow! The double espresso rocked, too. Check them out :-)

    Serafina E.

    Small cafe with interesting off menu items. We had medium Tres Le Che Latte, Cubano sandwich and arepas for $13.50. The latte is $4, didn't know price for food. Would be helpful if there's price for food items. Taste were good, actually lots better than many places I've tasted.

    Flyers
    Mark P.

    I've been seeing the place on the corner of Washington Ave and Cary for a couple of months now so when they finally opened up, I strolled in one evening since it's only one block from my doorstep. First thing you notice is that it is on a verrry convenient corner. There is a lot of foot traffic and buses drop off and pick up here night and day. Upon entering, I was greeted by some light music and a very modern barista decor. I met the owners, Jeffrey and Roy. Nicest people in the world and are definitely catering to the largely Hispanic community here by having all kinds of cake and pastries. The coffee is fresh and they have a baker bringing in fresh cake and pastries often. Roy was telling me that his first night open, the pastries and cake were like "murderers row" because the customers killed off his stock almost as soon as it was put out! LOL They have lots of seating and the interesting bit is if you look up, they had an artist come in and paint in all kinds of quotes from famous people which gives this a nice, quaint, homey feel, as well as a contemporary one. Roy is constantly interacting with the customers as if he is planning to insert himself and his place as a mainstay in the community, which is awesome. Everyone I've seen comes in is friendly and grateful for one of the nicest coffee and breakfast and pastry cafes in the Boston area. As you can see by the photos I bit into a spinach and feta cheese croissant. DEEElicious! The cappuccino was perfection and complimented it well. The day before I had a cheese, sausage and egg croissant, but the new staff didn't take the time to season it. Although hearty and filled me up, I was wanting more. I told Roy about it; he snapped his fingers and told me he agreed. He found that the sausage and eggs weren't seasoned at all, so he was glad I mentioned it because he was going to take care of that for the future. All in all, this is absolutely my favorite breakfast place I think I've ever been. People are respectful and total strangers are made to feel welcome. There's lots of hand shaking and greeting return customers. It's just the kind of place that makes living here better. Disclaimer: Although I do have a personal relationship with one of the owners (well, now I do), I am in no way being compensated for this review. As a favor to my fellow travelers, I feel reviewing great places like this is a privilege so you all out there can have good experiences, too. Plus, here is a place truly worthy of a strong five stars!

    Service counter
    Duane M.

    The coffee here is excellent and I'm a coffee roaster. I had a yuca pastry and a home made donut. Both delicious and I wish I could sample more. The interior is quiet and spacious. It would make a good place to hangout and work.

    Pastries on display
    Mark N.

    Coffee Cafe, unassuming, not pretentious, solid coffee, pastries, and desserts. Pleanty of seating, always welcoming for a neighborhood location

    Beautifully decorated.
    V M.

    So happy there's a cafe like this in Chelsea. It's just what we needed. They serve a variety of quality coffee, lattes,espresso, breads and pastries. Try the empanadas! They're delicious!

    See all

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Johnny G.
    57
    221
    502

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marie K.
    31
    47
    15

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kaori M.
    269
    1740
    1484

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Business owner information

    Photo of Roy A.

    Roy A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mark P.
    1
    10
    11

    10 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mark N.
    37
    9
    17

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Roy A.

    Roy A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Business owner information

    Photo of Roy A.

    Roy A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of V M.
    10
    42
    21

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jesus F.
    59
    11
    60

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eva S.
    128
    12
    1

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Katrina G.
    116
    64
    81

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elly K.
    0
    45
    11

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rosy T.
    36
    19
    93

    10 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Dimitry N.
    420
    59
    12

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Roy A.

    Roy A.

    Thank you so much for the review and for being one of our regulars!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S G.
    1
    5
    0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 2

    Ask the Community - Pan Y Cafe

    Review Highlights - Pan Y Cafe

    We shared a beef empanada that was served nice and hot.

    Mentioned in 3 reviews

    Read more highlights

    You might also consider

    Verify this business for free

    People searched for Coffee & Tea 6,126 times last month within 5 miles of this business.

    Verify this business

    Bova's Bakery

    Bova's Bakery

    4.3
    (2k reviews)
    2.6 mi
    $$

    "Bill, ya gotta go to Bova's for their Florentine cannoli!"…read moreAndie E, what a great tip! I have been to Florence Italy but never heard of a Florentine cannoli before. What a fantastic treat! I've been to Bova's bakery but wasn't on my radar during this Boston trip. When the Florentine cannoli was mentioned, I changed all my plans to try this cannoli. As luck would have it there was a parking spot almost across the street. I walked inside with one person in front of me. The display case has the all the freshly made cannoli front and center. How do you choose only one? I asked the counter person for a Florentine cannoli and a piece of apple strudel to go. I was out the door in five minutes, hooray! Once I got back to my hotel, I had to take a picture of this incredible pastry. First bite and I get the taste of lace cookie compared to what we're all used to, a crunchy shell. The lace cookie shell is incredible, it's firing off all senses. The cannoli cream is fantastic! Overall, this is a 10 out of 10 pastry. Forget those two large pastry shops with long lines, Bova's Bakery is a must stop when visiting Boston. If it's your first time trying a Florentine cannoli, Bova's Bakery makes the best on the north end. You're welcome.

    I'm sure this place doesn't need any more publicity, as the line is always around the block! If you…read morehappen to be in the neighborhood on one of the less busy days, it's definitely worth a stop. We tried the rum cake, which was a bit too sweet for me personally but still tasty, and the steak and cheese rice ball. The rice ball was amazing!!! Filled with so much shaved steak, lots of cheese, and it came with really tasty marinara. Took a few minutes to warm up, but definitely worth the wait. I wish I could go back for another right now as I reflect --truly delightful.

    Photos
    New sticker
    New sticker
    Florentine cannoli
    Florentine cannoli
    Cannoli

    See all

    Cannoli
    Luberto's Pastry Shop

    Luberto's Pastry Shop

    3.4
    (219 reviews)
    1.0 mi
    $$

    This isn't just an Italian bakery. It is an Italian bakery for the Jolly Green Giant. The sheer…read moreSIZE of the pastries and treats here will make your eyes bulge. No exaggeration, the eclaires and bismarcks were double wide and at least 10" long. Three people could split an eclaire, oh my gosh. We bought an assortment of cookies, pastries, bread, and pizza. Everything was fresh and excellent. We took our pastries a few minutes away to the seashore and indulged in the comfort of our car for fear thise famous Revere seagulls (which are also giant) would swoop down and steal our sweets. A well-run, quality shop with ample selection for your sweet or savory craving. A local landmark for good reason, and worth the drive from anywhere in the region.

    Glitzy shop on Broadway with shiny neon lights and mirrors that resemble a 1970s mall food court…read more Lengthy showcases of pastries of different types and ethnicities, from Italian to Jewish to Latin to pure Americana. Tiny tables-- a dozen or more for your dining pleasure, and they even have table service. Tiny toilet upstairs for your convenience. -- Blueberry Muffin: Nice dome with a well extended overhang, though on one side for lopsided amusement. Blueberries tiny but densely distributed. Everything very soft and spongey, even the dome. Flavor very sugary. Decent muffin. I've had far better. I've had far worse. -- Half Moon / Black and White Cookie: There's a lot of misunderstanding regarding this item-- which is really items (plural). A black & white cookie is more of a New York thing, with a firm cookie base and a thin, hard-shell glaze on top. A half moon I believe is a Boston thing, with a cakey bottom and a thick, soft frosting on top. What's served here is closer to half moon, although I found the base very dry and the frosting too thin. Definitely a frosting though. Not much flavor from the chocolate. Lemony notes from either the white half or the base. Much like the muffin, not the best. Not the worst, either, but a lot closer to worst than best. I liked the atmosphere, the iced coffee, the vibe, and the cheerfulness of the ladies behind the counter.

    Photos
    Fresh breads. Our stick was delightful.
    Fresh breads. Our stick was delightful.
    Luberto's Pastry Shop
    Blueberry Muffin

    See all

    Blueberry Muffin
    Elm St Bakery

    Elm St Bakery

    3.6
    (120 reviews)
    1.1 mi
    $

    I have been visiting Elm St Bakery since the early 1980's as a child. All of our family celebration…read morecakes came from here. We love all of their items!! It is a clean and friendly ambience with so much color in the baked goods. Fast service and smiles. This bakery is always a definite stop whenever we go home to visit.

    Been coming here for at least 30 years and the quality has gone done as the prices rise. Now as…read moreanyone knows when bread keeps having giant holes in it is not being handled properly by the baker before hand. 4 Why does my bread keep doing this? : r/Breadit To prevent large, unwanted air holes (or tunnels) in bread, bakers focus on proper fermentation, firm shaping, and degassing the dough. Key techniques include avoiding under-proofing, degassing the dough thoroughly after the first rise, using adequate gluten development, and creating tension during shaping to ensure a tight crumb. Key Techniques to Prevent Large Holes: Proper Fermentation (Avoid Under-proofing): Large, single cavities are often caused by under-proofed dough, which allows gases to expand unevenly during baking. Ensure the dough is fully proofed. Degassing and "Knocking Back": Gently but thoroughly deflate the dough after its first rise (bulk fermentation) to pop large gas bubbles, preventing them from becoming huge pockets. Firm Shaping & Surface Tension: When shaping loaves, make sure to fold and roll the dough tightly to eliminate gaps. Pop any visible surface air bubbles with a toothpick before the final proof. Proper Scoring: Score the loaf deeply enough. If the crust forms too fast and gas cannot escape, it can lead to "flying roof" or tunnels. Avoid Excessive Dusting Flour: Too much extra flour during folding can create, rather than prevent, big holes in the crumb. Check Dough Handling: Perform 3-4 gentle "coil folds" during bulk fermentation, rather than over-working it, to strengthen the structure

    Photos
    Elm St Bakery
    Elm St Bakery
    Pastries on pastries

    See all

    Pastries on pastries

    Pan Y Cafe - coffee - Updated July 2026

    Loading...
    Loading...
    Loading...