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    Panera Bread

    2.3 (10 reviews)
    Closed 7:00 am - 9:00 pm
    Updated 2 months ago

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    11 months ago

    Helpful 3
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    3 months ago

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    3 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    3 years ago

    Over 30 minute wait. Poorly set up. Front guy hangs out while one person in back does all the prep. Big mistake. People canceling orders.

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    2 years ago

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    Ask the Community - Panera Bread

    Nu Cavu - Flounder Francese

    Nu Cavu

    3.7(110 reviews)
    4.2 mi
    $$

    Best food for miles around!!! Lovely staff, immaculate and…read morebeautiful. Definitely recommend

    ALERT: NO MORE $3 MARTINIS!!!!!!…read more So I definitely was one of the people who let the cat out of the bag on this one! I hate gate keeping and I know myself, my husband, and many of my friends supported this place. I mean seriously $3 martini night was something that made this place a gem but without it I honestly don't see us coming back! This place truly has sooooo much potential. I wish I could help them with some ideas to really make this restaurant the spot to be. I can tell you now though charging $19 for a martini is not it!! Also I tried their new banana bread martini and it wasn't great. Which makes it worst that it's so much more money. I mean I am truly a nobody but I have a list of ideas for them if they ever want to know because this place truly has great bones. Here's one for free. On one of your lowest sale nights I'm assuming Thursday because that's when you had your $3 special, why not offer girl dinner? A $25 special that includes two basic flavored martinis and French fries. For $30 include two Caesar or house salads. I gaurantee people with order that. And you can't tell me you are getting hit too hard for food cost for salad and fries? But also you gotta change your decor up a bit. Look at the surrounding restaurants that are charging that much for a martini and the vibe of the place. If I'm going to spend bougie money I want to feel like I'm in a bougie spot!

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    Nu Cavu
    Nu Cavu - Tasty swordfish

    Tasty swordfish

    Nu Cavu

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    The Ship Lantern Inn

    The Ship Lantern Inn

    4.3(166 reviews)
    7.9 mi
    $$$

    My husband and I went to our Easter dinner to the Ship Lantern Inn. My initial report was bad…read more The service was exceptionally great. My only complaint is that I did not get what I expected. The only thing that was really bad is that I ordered NY Style cheesecake with raspberry glaze When I had it when we got home there was no glaze and the cheesecake was not good. Overall I cannot complain on the service and attention. Thank you Matt for talking to me.

    I only knew of Ship Lantern Inn through my husband, who used to drive this route back in the late…read more'80s/early '90s while stationed at a naval facility in Newburgh, NY. More recently, a coworker of mine mentioned she had dined here. Hubs and I had just finished with a gender reveal party in Stony Point and decided to come here then afterwards head up home. Ship L. has a warm, woodsy charm with dark woods, a large bar area to the right as you enter. This place has a spacious dining area on the left with an old-school energy that feels just right for a long-standing rest'nt like this one. Service was great from everyone: friendly, attentive and welcoming all around. That said, awesome service and history can only carry a restaurant but so far. We were told their long-standing chef of 30+ yrs either resigned(?) or didn't want to work here(?) and based on what my coworker told me- that she noticed a difference in the cooking not too long ago when she came here. Sadly, it shows. Our escargots were extremely salty. My husband's pork chop was salty. His vegetables also salty. At that point, I held out hope that my Chilean sea bass might at least redeem the evening. No such luck. Salty again. Even the mushroom risotto- which actually had delicious flavor, was overpowered by too much salt. By then, after one appetizer and two entrées all salty, we figured dessert would at least save the night. Nope. I ordered profiteroles with chocolate gelato instead of vanilla and was truly looking forward to them. Except, the profiteroles were rock hard. The chocolate drizzle tasted like Hershey's syrup, making the dessert taste cheap for a restaurant of this type. My husband, who always goes for sorbet, ordered the mango flavor- but to me it tasted like an unripe mango blended with sugar just to make it palatable.. If you're from the Caribbean or know a true mango taste, you know exactly what I mean. And don't even get me started on the cocktails- they tasted more like juice than actual drinks. At the end of the night, we realized we weren't imagining things. A $245 dinner with weak cocktails, overly salty food and disappointing desserts was no balance for a restaurant with such a long-standing history. For that reason... we out.

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    The Ship Lantern Inn
    The Ship Lantern Inn
    The Ship Lantern Inn

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    Panera Bread - salad - Updated July 2026

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