Cancel

    Open app

    Search

    Panificadora Pepín

    3.7 (12 reviews)
    InexpensiveBakeries, Coffee & Tea
    Closed 6:00 am - 6:30 pm

    Panificadora Pepín Photos

    PANIFICADORA PEPÍN ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Panificadora Pepín

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Cafe
    Melanie V.

    Barato pero no sigue instrucciones. Me da lo que no pido pan que no es y café sin azúcar que sabía medio raro

    Janine T.

    Bought Mallorcas from here! They're wonderfully sweet and delicious, especially when toasted. The smallest quantity here are packs of 2 rolls. Tiny store front. Well known in the area. They do accept credit cards!

    Mallorcas To Go
    Karen V.

    We stopped here on the way to visit family in Rio Piedras. This visit was just to pick up pan de aqua and pan de piquito for our dinner. The bread was so fresh and warm when we received it. It smelled so good. I wasn't sure if it was going to make it to the house. We resisted the temptation and had it at dinner time. It was delicious. We were told that this is the bakery to go to for bread and the traditional Puerto Rican mallorcas. You've probably already had a Pepin Mallorca at your favorite breakfast spot. These mallorcas are mass produced and distributed to many restaurants on the island. You can also order them online. It's a little pricey being that shipping and handling is more than the cost of the product. It's still a good option every once in a while. Just be aware that these are not the same as the ensaïmada de Mallorca. The Puerto Rican version is more like a sweet bread than a pastry. I've had both. I prefer the pastry version better. With that said, the PR mallorcas are perfect for breakfast (soft & thick). I enjoyed them for breakfast throughout our stay in Puerto Rico.

    The front of the store

    See all

    1 year ago

    Helpful 10
    Thanks 1
    Love this 3
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Panificadora Pepín Reviews in Other Languages

    Kasalta - The pie. This was so good.  That's warmed guava yall

    Kasalta

    4.0(941 reviews)
    5.0 km
    $$

    Super cute dessert spot! There were so many options to choose from, and everything looked so…read moretempting. Definitely a great place to stop by if you have a sweet tooth!

    I don't normally leave reviews, but it was so so bad I need people to heed my warning and not let…read morethis place rob you of what a good breakfast bakery in Puerto Rico can be. The good thing first- the line goes through fairly quickly considering how busy they were the day I was there, Sunday July 19, 2026, and parking was plentiful. Service was fine, cleanliness was good. The bad. Way overpriced for this region. There are plenty of bakeries in Puerto Rico offering the same things at half the price. The worst. The food quality sucked. Jugo de China Natural usually means squeezed to order. It was squeezed ahead of time and served with ice without being asked. Fresh squeezed orange juice is best served room temp. A good one will still be a little foamy on the top with very low acidity Ham and Cheese on Mayorca Bread- a staple of PR breakfast. Traditionally served pressed with a little powdered sugar on top that caramelizes a little because of the pressing. This one had a ton of floury tasting powdered sugar on the top and bottom of the top and inside the top and bottom of the bread, not normal at all. And for whatever reason, mine was served with the insides of the bread out side but I saw others that weren't served that way. So strange. And the ham was oddly pale. Also, no knives or forks to be found, so the extra sugar was extra confusing Quesitos- I ordered 4 to take out. I should not have. They went straight to the trash. The dough was severely under baked and soggy yet the filling was dry and crumbly without barely any sugar on top to offset the cream cheese. Arroz con Dulce- overly sweet and watery. Also went straight to the trash. Should be a little thicker from the starch of the rice combining with the sweet milk as it cooks. It tasted like they cooked the rice separately and then added cinnamon, evaporated milk and a ton of sugar without heating it. Not even a hint of vanilla to be found. For $44 dollars before tip. It was straight disrespectful to tourists and locals alike. I hope they improve because there is nothing worst than a popular spot resting on the laurels of a good location PS- The Habichuelas Escabeche were good.

    Photos
    Kasalta - Comedor

    Comedor

    Kasalta - Box of treats... Strawberry cheesecake, grava flaky pastry, and apple, guava and cheese danish

    Box of treats... Strawberry cheesecake, grava flaky pastry, and apple, guava and cheese danish

    Kasalta - Seating area

    See all

    Seating area

    Café Cuatro Sombras - 8oz Latte

    Café Cuatro Sombras

    4.4(618 reviews)
    8.6 km
    $$

    Local coffee roaster tucked into a beautiful old San Juan building -- high ceilings, exposed wood…read morebeams, and an arched menu board that gives the whole space a warm, artisanal feel without trying too hard. Grabbed an iced latte and an iced tea to go: the latte was smooth and well-balanced, not over-roasted like a lot of tourist-zone coffee shops nearby, and the iced tea was refreshing after walking the cobblestone streets. The menu keeps it simple -- espresso drinks, paninis (Cuatro Sombras, Yauco, Viejo San Juan), open toast with avocado & egg or salmon, and a solid breakfast lineup with guava butter toast and dulce de papaya oatmeal that lean into the Puerto Rican flavor profile. Loved seeing local sodas and juices in the fridge case alongside the usual water and La Croix. Staff moved efficiently even with a small crowd at the counter. Good spot to duck into for a quality coffee break in Old San Juan -- feels like a real local roaster rather than a chain, and the space itself is worth a look even if you're just passing through.

    Was doing some walking around Old San Juan and wanted to get coffee and a quick bite. Found this…read moreplace through Yelp and with the good reviews, had to try it out. My sister and I got the same sandwich, Cuatro Sombras Panini and it was delicious! A bit heavy on the garlic aioli but it gave it a lot of flavor I got and iced caramel latte, I like when I can taste the coffee more than the flavoring and it was a perfect balance. My sister got their iced mocha. She likes her coffee sweeter than I do but she still really liked her drink too. The reason I'm giving this place 4 stars is because all the tables were a bit dirty. It wasn't busy when we first walked in but we still had to wipe down our own table

    Photos
    Café Cuatro Sombras - Caramel latte

    Caramel latte

    Café Cuatro Sombras - Cuatro Sombras Panini

    Cuatro Sombras Panini

    Café Cuatro Sombras - Croissant sandwich and hazelnut latte

    See all

    Croissant sandwich and hazelnut latte

    Panadería España Repostería - Chocolate Cover Strawberries

    Panadería España Repostería

    4.3(478 reviews)
    5.1 km
    $$

    This is an all plant base restaurant. They have all the Puerto Rican specialty and some other Latin…read moreand American popular dishes. The restaurant is spacious with colorful and expressive art all over the walls. You're hearing Latin music in the background there's a large bar in the left corner. The menu is big, there's so much that you would want to try so go with the big party. Your offered three different styles of plant proteins when you order your traditional dish. We had the Pasteles, Mofongo, ALcapurria and Sorullitos. Everything came out hot and fresh. The Mofongo was out of this world. And I make Mofongo. The Alcapurria was delicious of Smith's first time having it. The portions are large enough to share. Or have leftovers. You are so lucky to meet the owner. The super friendly gentleman he gave us the backstory of why he started this restaurant. Changing his diet helped him recover from cancer. And it was about the way he ate. So he wanted to share this opportunity with meat eaters. So the whole goal of his restaurant is vegan food for meat eater so they can see that they are not missing anything. The owner also is a famous DJ. He has a talk show radio. And he's been doing it since the 70s. It was a lovely experience my Bestie found this restaurant for me. Because I'm a vegan/sometimes pescatarian. I don't get to try all the foods. It was such a lovely experience.

    Authentic Spaniard Bakery . If you would like Spaniard food, you crave "jamón Serrano", manchego…read morecheese, a great Spaniard potato omelette or a real Mallorca, if you're in Puerto Rico this the spot. The service is friendly and cordial. The bread is unique, a most have or take with you. There is no table service but the tables are kept cleaned. The place is always busy but you will find a table. The menu includes a bakery, sandwiches and food sections. There is parking and valet. PE has great vibes. Most of the employees are Spaniard and ready to help you navigate the menu and answer your questions.

    Photos
    Panadería España Repostería - Wine Cellar

    Wine Cellar

    Panadería España Repostería - Fabada Soup

    Fabada Soup

    Panadería España Repostería - Cuban Sandwich

    See all

    Cuban Sandwich

    Panificadora Pepín - bakeries - Updated September 2026

    Loading...
    Loading...
    Loading...